Island Grill Take Out Prices in Colorado Springs, CO 80903
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Tropical Rhythm Juice | $3.50 |
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| Ginger Beer | $2.50 |
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| Ting | $2.50 |
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| Green Tea | $2.00 |
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| Coconut Water | $2.50 |
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| Soda | $1.00 |
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| Vita Malt | $3.00 |
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| Salads |
| Salads |
| Jerk Chicken Salad | $6.00 |
Jerk chicken, lettuce, tomato, carrots and cucumber. Served with Island Grill house dressing.
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| Garden Salad | $5.00 |
Lettuce, tomato, carrots and cucumber. Served with Island Grill house dressing.
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| Specialties |
| Specialties |
| Jamaican Jerked Chicken | $10.00 |
Chicken seasoned in a spicy or mild jerk marinade then grilled to perfection.
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| Jamaican Jerked Pork | $9.00 - $11.00 |
Chicken seasoned in a spicy or mild jerk marinade grilled to perfection.
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| Jamaican Fried Chicken | $8.00 |
Chicken seasoned with Jamaican spices, breaded and deep fried.
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| 6 Piece Jerk Wings Only | $8.00 |
Wings seasoned in a spicy or mild jerk marinade and grilled to perfection.
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| 6 Piece Escovitch Wings Only | $8.00 |
Pan fried wings topped with a zesty sauce with onion, bell pepper and carrot.
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| Jamaican Curry Chicken | $7.00 - $8.50 |
Chicken marinated in Jamaican spices then simmered in a Jamaican curry sauce.
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| Brown Stew Chicken | $7.00 - $8.50 |
Chicken marinated in a combination of herbs and spices then cooked in a rich stew.
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| Jamaican Curry Goat | $8.50 - $10.00 |
Seasoned with Jamaican spices then simmered in curry sauce.
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| Oxtail and Butter Beans | $10.00 - $12.00 |
A flavorful dish seasoned with herbs and spices then simmered down to a rich stew.
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| Seafood |
| Seafood |
| Escovitch Fish | $15.00 |
Pan fried slice or whole fish topped with a zesty sauce made with onion, bell pepper and seasoned with spices and topped with onion, bell pepper in tasty Jamaican sauce.
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| Catfish | $10.00 |
Catfish seasoned with Jamaican spices and deep-fry.
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| Sliced Fish | $10.00 |
Seasoned with Jamaican spices and deep-fry.
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| Fried Fish | $15.00 |
Whole or sliced fish seasoned with Jamaican spices and deep-fry.
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| Brown Stew Fish | $15.00 |
Whole or slice fish seasoned with Jamaican spices, pan-fried then simmered in a rich brown stew.
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| Curry Shrimp | $11.00 |
Shrimp seasoned with Jamaican spices and simmered in a tasty curry sauce.
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| Vegetarian Dishes |
| Vegetarian Dishes |
| Tofu | $11.00 |
Diced tofu seasoned with Jamaican spices and cooked to perfection in a rich sauce.
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| Calaloo and Cod Fish | $10.00 |
Jamaican collard greens steam with onion and bell peppers then simmered down with cod fish.
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| Ackee and Cod Fish. | $12.00 |
Jamaican national dish. A rear vegetable that is boiled and sauteed in fresh herbs, spices and cod fish.
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| Sandwiches |
| Sandwiches |
| Jerk Chicken Sandwich | $7.00 |
Boneless jerk chicken, lettuce and tomato served with a sauce of your choice on a roll. With a side of plantain chips.
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| Curry Chicken Sandwich | $7.00 |
Boneless curry chicken with coleslaw. Served on a roll, with a side of plantain chips.
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| Fry Chicken Sandwich | $7.00 |
Lettuce and tomato. Served with a sauce of your choice on a roll, with a side of plantain chips.
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| Fry Fish Sandwich | $7.00 |
Fried fish fillet, lettuce tomato. Served with a sauce of your choice on a roll, with a side of plantain chip.
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| Dipping Sauce |
| Dipping Sauce |
| Dipping Sauce | $0.50 |
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| Sides |
| Sides |
| Rice and Beans | $3.50 |
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| White Rice | $3.00 |
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| Mac and Cheese | $3.00 |
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| Okra | $2.00 |
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| Potato Salad | $3.00 |
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| Festivals | $3.00 |
Four pieces. A sweet horizontal roll.
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| Johnny Cake | $2.50 |
Four pieces. Jamaican hush puppies.
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| Fried Ripe Plantains | $3.00 |
Six pieces.
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| Mixed Vegetable | $2.50 |
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| Callaoo | $3.50 |
Jamaican collard greens.
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| Stir Fried Cabbage | $2.50 |
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| Butter Beans | $2.00 |
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| Coco Bread | $1.50 |
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| Jamaican Crackers | $3.00 |
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| Baked Beans | $2.00 |
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| Sweet Roll | $1.00 |
Two pieces.
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| Jamaican Beef Patties | $2.50 |
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| Roti | $2.00 |
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| Meat Sides |
| Sides - Meat Only |
| Fry Chicken Leg and Thigh | $2.00 |
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| Jerk Chicken Leg and Thigh | $2.50 |
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| Oxtail | $7.00 - $20.00 |
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| Goat | $7.00 - $20.00 |
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| Curry and Brown Stew Chicken | $4.00 - $10.00 |
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| Jerk Pork | $4.00 - $12.00 |
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| Dessert |
| Dessert |
| Sweet Potato Pudding | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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