Italian Food Center Menu and Prices
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Italian Food Center Menu
| Appetizers |
| Marinated Olives |
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$6.00 |
citrus, fennel, chilies
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| Spicy Lamb Merguez Sausage |
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$15.00 |
sautéed spinach, cannellini beans, mint
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| Crispy Calamari |
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$15.00 |
lemon aioli & spicy tomato dip
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| Baked Meatballs |
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$13.00 |
marinara, whipped ricotta, grilled bread
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| Grilled Asparagus |
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$12.00 |
sunny egg, pecorino, guanciale vinaigrette
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| Mussels Fra Diavolo |
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$15.00 |
tomatoes, spinach, calabrian chilies, basil
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| Char-Grilled Octopus |
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$16.00 |
baby arugula, cannellini beans, celery, garlic, evoo
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| IFC Baked Clams |
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$15.00 |
bread crumbs pecorino garlic
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| Pasta |
| Spaghetti Marinara |
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$14.00 |
fresh tomato sauce, basil
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| Spaghetti Marinara + Meatballs |
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$18.00 |
fresh tomato sauce, basil
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| Fettucini Bolonese |
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$19.00 |
savory meat sauce, parmesan
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| Spaghettini Vongole |
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$21.00 |
manila clams, white wine, garlic, pepperoncini, cherry tomatoes
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| Cavatelli |
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$19.00 |
ragu of long island duck, herb bread crumbs
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| Reginetti |
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$18.00 |
spinach, peas, gorgonzola, pecorino, light cream
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| Casarecci |
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$19.00 |
a ragu of berkshire pork sausage & mushrooms.
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| Salads |
| IFC Kale Caesar |
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$12.00 |
parmesan, capers, anchovies, roasted garlic
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| Fresh Burrata |
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$16.00 |
balsamic reduction, cured tomatoes, olive puree
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| Winter Salad |
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$14.00 |
gorgonzola, fennel, pears, pomegranate seeds, sherry vinaigrette
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| Tuscan Tri Color |
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$14.00 |
romaine, radicchio, endive, shaved parm, pine nuts, red wine vinaigrette
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| Pizza |
| Margherita |
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$16.00 |
crushed tomato, mozzarella, basil
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| Sausage & Rabe |
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$18.00 |
crushed tomato, house italian sausage, broccoli rabe pesto, mozzarella
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| Prosciutto & Arugula |
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$20.00 |
crushed tomato, fresh mozzarella, arugula, parmesan
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| Asparagus & Goat Cheese |
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$19.00 |
goat cheese, asparagus, blistered tomato, spring onion, pecorino
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| Roast Eggplant |
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$18.00 |
crushed tomato, eggplant , mushroom, roasted pepper, mozzarella
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| Inferno |
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$19.00 |
crushed tomato, spicy capicola, fresh mozzarella
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| Mushroom & Ricotta |
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$19.00 |
roasted mushroom, ricotta, english peas, rosemary, roasted garlic
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| Entree |
| Chicken Scarpariello |
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$21.00 |
pan roasted cornish hen, bell peppers, onions, mushrooms, sausage, sage & fingerling potatoes
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| Short Ribs Of Beef |
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$27.00 |
crostini polenta, butternut squash
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| 12 Oz Bone-In Pork Chop |
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$24.00 |
gigante beans, wilted escarole, bacon
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| 14 Oz Dry Aged NY Strip |
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$36.00 |
fingerling potatoes, sautéed wild mushrooms, balsamic sauce
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| Grilled Sweet & Hot Sausage |
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$21.00 |
bell pepper-onion relish, sautéed broccoli rabe
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| Chicken Parm |
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$18.00 |
breaded, fresh mozzarella, with penne
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| Chilean Sea Bass |
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$30.00 |
herbed breadcrumbs, grilled tomato & zucchini, caper-butter sauce
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| Branzino |
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$28.00 |
boneless, grilled whole with farro & salsa verde
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| Sides $8 |
| Roasted Fingerling Potatoes |
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Price may varies | |
| Sauteed Mushrooms |
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Price may varies | |
| Spicy Broccoli Rabe |
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Price may varies | |
| Wilted Escarole & Bacon |
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Price may varies | |
| Roasted Brussel Sprouts |
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Price may varies |
with pancetta & walnuts
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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