Izumi Prices in Chicago, IL 60661
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Nigiri Or Sashimi By Piece |
| Ebi | $2.00 |
(cooked shrimp)
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|
| Ika | $2.00 |
(squid)
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|
| Maguro | $3.00 |
(tuna)
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|
| Saba | $2.00 |
(mackerel)
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|
| Sake | $2.00 |
(fresh Salmon)
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|
| Unagi | $3.00 |
(fresh water eel)
0
|
| Tamago | $2.00 |
(cooked egg)
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|
| Tako | $3.00 |
(octopus)
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|
| Tobikko | $3.00 |
(flying fish roe)
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|
| Ikura | $3.00 |
(salmon roe)
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|
| Suzuki | $3.00 |
(bass)
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|
| Spicy Tako | $3.00 |
(spicy octopus)
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|
| Hamachi | $3.00 |
(yellowtail)
0
|
| Hotate | $3.00 |
(scallop)
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|
| Amaebi | $4.00 |
(sweet shrimp)
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|
| Taraba | $4.00 |
(king crab leg)
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|
| Uni | $4.00 |
(sea urchin)
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|
| Smoked Salmon | $4.00 |
(izumi style)
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|
| Kajiki-Maguro | $4.00 |
(super white tuna)
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|
| Toro |
(fatty tuna)
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|
| Soups |
| Miso Soup | $2.00 |
traditional japanese say soup
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|
| Cyawan Mushi | $5.00 |
scallop, chicken, crabmeat, shitake mushroom in tokyo style egg soup
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|
| Salads |
| Wasabi Mayo Potatoes Salad | $4.00 |
mashed potatoes, cucumber, carrot mixed in izumi wasabi mayo
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|
| Izumi Salad | $6.00 |
assorted seaweed, seasonal vegetables, carrots, wakame, avocado, cherry tomatoes
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|
| Izumi Sunomono | $6.00 |
lump crabmeat, marinated shrimp in japanese vinaigrette, cucumber and seaweed
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|
| Seaweed Salad | $6.00 |
fresh seaweed, spiced vinaigrette, cucumber, sesame sprinkle
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|
| Sides And Drinks |
| Steamed Rice/ Spicy Mayo/ Eel Sauce | $1.00 |
0
|
| Fruit Juice/ Soda/ Bottle Water | $2.00 |
0
|
| Evian/ Sparking Water/ Ice-Cream | $3.00 |
0
|
| Appetizers |
| Tuna Tartarki | $10.00 |
fresh tuna seared in lime-soy sauce garnished with avocado and cherry tomatoes
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|
| Tri Colors Sashimi Appetizer | $8.00 |
fresh selection of tuna, salmon, strips sea bass
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|
| Soft Shell Crabs | $8.00 |
tempura encrusted
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|
| Hotate | $8.00 |
pan seared sea scallops with butter in lighted-soy sauce
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|
| Izumi Karaage | $6.00 |
fried chicken served with sweet thai chili sauce
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|
| Tempura Appetizer | $7.00 |
lightly fried shrimp, eggplants, broccoli, sweet potatoes in tempura batter
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|
| Izumi Agedashi Tofu | $5.00 |
fried tofu maki served with den miso sauce
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|
| Edamame | $4.00 |
steamed baby green soy beans sprinkled with sea salt
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|
| Goma Ae | $4.00 |
Chilled spinach served with our sesame dressing
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|
| Entrees |
| served with rice and miso soup |
| Izumi Tempura Dinner | $16.00 |
deep fried crispy shrimp, eggplant, broccoli, sweet potatoes, oba, squash
0
|
| Sashi Mori | $23.00 |
chef's deluxe presentation of sashimi assortments
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|
| Izumi Nigiri | $18.00 |
8 pieces of chef's best selection of sushi combinations
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|
| Sushi & Sashimi Combination | $21.00 |
chef's selections of 5 kinds sashimi and 6 pieces of sushi
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|
| NYC Steak Teriyaki | $16.00 |
new york strip steak grilled with teriyaki sauce
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|
| Salmon Teriyaki | $15.00 |
grilled salmon fillet in our teriyaki sauce
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|
| Chicken Teriyaki | $12.00 |
white meat chicken in seasoned teriyaki sauce
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|
| Noodles |
| Yaki Soba | $8.00 |
japanese thin noodles, stir-fried with vegetables and chicken in a tangy soy-flavored sauce
0
|
| Tempura Soba | $8.00 |
buckwheat noodles in a seasoned hot broth with shrimp and vegetable tempura
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|
| Tempura Udon | $8.00 |
thick noodles in a seasoned hot broth with shrimp and vegetable tempura
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|
| Special Maki Rolls |
| Drunken | $12.00 |
tuna, salmon, yellowtail, lump crabmeat, lettuce, masago paired with spicy mayo
0
|
| Sundae | $12.00 |
california roll covered with sashimi tuna, avocado, topped with tobikko and wasabi mayo
0
|
| Dragon | $13.00 |
ebi tempura, cucumber, covered with avocado, unagi, mayo glazed with unagi sauce.
0
|
| Rainbow | $15.00 |
exotic california roll covered with tuna, salmon, yellowtail, white fish, unagi, saba and ebi
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|
| Lion | $11.00 |
tuna, yellowtail, avocado, cilantro, jalapeno, masago accompanied by chili sauce
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|
| Zesty Smoked Salmon | $10.00 |
in-house smoked salmon, jalapeno, scallion, cilantro leaves and lemon skin sprinkle
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|
| Hawaiian Roll | $11.00 |
unagi, avocado, macadamia nuts, covered with fresh mango and unagi sauce.
0
|
| Red Samurai | $15.00 |
unagi, avocado, cucumber, blanketed with seared fresh salmon drizzled in spicy mayo
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|
| Spicy Tako Maki | $8.00 |
chopped octopus, spicy mayo, masago, green onion, jalapeno, black tobikko sprinkle.
0
|
| King Crab Asparagus | $10.00 |
king crab and asparagus fried with weightless tempura, cucumber, avocado, brushed with eel sauce and wasabi mayo
0
|
| Tiger | $12.00 |
unagi and tempura crumb roll covered with marinated shrimp, avocado, tobikko, and wasabi mayo gleaming
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|
| White Tiger | $14.00 |
spicy tuna with green onion and tempura crumb, wrapped with super white tuna, accessorized by mayo & wasabi tobikko.
0
|
| Verve Hamachi | $11.00 |
yellowtail, shitake mushroom, jalapeno, cilantro, rolled with tempura bread.
0
|
| Latin Roll | $12.00 |
super white tuna, kampyo, cilantro, hot sauce, rolled inside our with red tobikko
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|
| Maki Rolls |
| Asparagus | $5.00 |
asparagus, avocado, cucumber
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|
| Futo Vegetable | $6.00 |
spinach, avocado, cucumber, oshinko, kampyo, shitake mushroom
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|
| Futo | $7.00 |
crabmeat, tamago, oshinko, avocado, cucumber, spinach, kampyo, shitake mushroom
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|
| Tekka Maki Or Sake Maki | $5.00 |
tuna or fresh salmon
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|
| Unakyu | $5.00 |
fresh water eel and cucumber
0
|
| California | $6.00 |
crabmeat, avocado, cucumber, masago
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|
| Sakekawa | $5.00 |
salmon skin, cucumber
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|
| Shrimp Tempura | $5.00 |
shrimp tempura, mayo cucumber, masago
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|
| Spicy Tuna | $6.00 |
tuna and spicy mayo
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|
| Spicy Scallop | $7.00 |
lightly seared scallop, scallion, cucumber and spicy mayo
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|
| Negi Hamachi | $6.00 |
chopped yellowtail and scallion
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|
| Alaskan | $7.00 |
fresh salmon, crabmeat, avocado, cucumber
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|
| Spider | $7.00 |
soft shell crab, avocado, cucumber, mayo, masago
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|
| Philadelphia | $7.00 |
smoked salmon, cream cheese, avocado
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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