Menu With Price Menu J. Alexander's LLC Menu

J. Alexander's LLC Menu and Prices

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Starters

Deviled Eggs	$8.00	Finished with sugar-cured bacon and homemade pickle relish MORE
Crab Cake	$16.00	Lump crabmeat, mustard sauce and fresh mango salsa MORE
San Francisco Spinach Dip	$12.00	Creamed spinach and water chestnuts served with parmesan flatbread MORE
Buttermilk Onion Rings	$9.00	Panko-breaded and thick cut, with ketchup and spicy ranch dressing MORE
Crunchy Ahi Tuna Roll	$14.00	Sesame-crusted tuna with wasabi and soy ginger sauce and pickled ginger, served rare MORE
Jumbo Shrimp Cocktail	$17.00	Classic recipe. Served on crushed ice with our spicy cocktail sauce MORE
Whiskey Shrimp on Country Toast	$16.00	Jumbo shrimp sauté-flamed with whiskey and finished with mustard cream sauce MORE
Steak Rolls	$10.00	Finished with Chimichurri sauce and spicy ranch dressing MORE

Soup & Salads

French Onion Soup	0	$8.00	Caramelized onions, crouton and melted Gruyère cheese baked in a traditional soup crock MORE
New England Lobster Bisque	0	$7.00 - $10.00	Sherry garnish MORE

Stoney River House Salad	0	$10.00	Croutons, chopped egg, cucumbers, bacon, Roma tomatoes and cheddar cheese MORE
Baby Kale Salad	0	$10.00	Kale, toasted almonds and dried cranberries tossed in our herb vinaigrette MORE
Faucon Salad	0	$12.00	Inspired by the famous Nashville restaurant. Mixed greens, bacon, Danish bleu cheese, egg, croutons with creamy bleu cheese dressing MORE
Vine-Ripened Tomato and Mozzarella Salad	0	$10.00	With crispy onions, fresh basil and herb vinaigrette MORE
The Wedge	0	$10.00	Iceberg wedge, bacon, chives, Roma tomatoes, bleu cheese crumbles and creamy bleu cheese dressing MORE
Classic Caesar Salad	0	$10.00	With Parmesan cheese and house-made garlic croutons MORE
Steak Salad	0	$21.00	Seared, sliced tenderloin with artisan greens tossed in Dijon vinaigrette, avocado, bleu cheese, Roma tomatoes and candied bacon. Drizzled with buttermilk ranch dressing MORE
Tuna Nicoise Salad	0	$23.00	Blackened, seared Ahi tuna, haricot verts, potatoes, egg and salad greens in fresh herb vinaigrette MORE
Shrimp Louie Salad	0	$21.00	Chilled Jumbo Shrimp, avocado, tomatoes, iceberg lettuce with Thousand Island MORE

Steaks & Prime Rib

Only USDA Top Choice or higher aged beef for our steaks and prime rib. Our steaks are seasoned with our special seasoning blend, grilled on a high-temperature broiler and finished with Maître d butter.

New York Strip Steak	0	$28.00 - $33.00

Ribeye Steak (14 oz.)	0	$32.00	A tender well-marbled cut of aged beef MORE
Bone-in Cowboy Cut Ribeye Steak (22 oz)	0	$42.00	Well-seasoned, aged beef MORE
Prime Rib of Beef	0	$28.00 - $32.00	Aged and slow roasted on the bone MORE

Filet Mignon

USDA Top Choice or higher aged Midwestern beef. Cut fresh daily and finished with Maître d butter. Accompaniments for filets and steaks: bleu cheese or horseradish encrusted $3, chimichurri or béarnaise & sauce $3, oscar style: lump crab, asparagus w

Center Cut Filet Mignon	$30.00 - $34.00
Stoney River Legendary Filet (12 oz.)	$38.00	Our signature MORE
Trio of Filet Medallions	$34.00	Bleu cheese encrusted, horseradish encrusted and bearnaise. MORE
Filet Medallions with Crab Cake	$36.00

Specialties

Famous Steak & Biscuits	0	$18.00	Our signature specialty. Seared tenderloin on homemade biscuits. Served with french fries MORE
Wild Mushroom Meatloaf	0	$21.00	Finished with wild mushroom Madeira sauce, garlic mashed potatoes and haricot verts MORE
Steak Burger	0	$15.00	Pan-seared, in-house ground steak, Gruyère, caramelized onions, Thousand Island dressing and french fries MORE

French Dip	0	$20.00	Roasted prime rib, thinly sliced, piled high on a baguette with french fries MORE
Prime Rib Sandwich	0	$19.00	Served au jus, with french fries MORE
Bistro Chicken	0	$21.00	Panko-crusted, parmesan cheese and lemon caper butter sauce. With haricot verts MORE
Jumbo Fried Shrimp	0	$26.00	With french fries and sauteed spinach MORE
Grilled Scottish Salmon	0	$27.00	Szechuan style or naked, served with jasmine rice and sautéed spinach MORE
Hong Kong Style Sea Bass	0	$34.00	Steamed sea bass on a bed of sautéed spinach and sweet sesame soy sauce, topped with toasted sesame seeds, julienned ginger and green onions MORE
Ahi Tuna Steak	0	$29.00	Over jasmine rice, sauteed spinach with soy ginger sherry sauce MORE
Paneed Pecan Trout	0	$23.00	Over jasmine rice, Dijon mustard sauce and broccoli MORE

Sides

Substitute these side items for your choice of potato - add $1.00

Asparagus	0	$6.00
Au Gratin Potatoes	0	$5.00

Broccoli	0	$5.00
Burgundy Button Mushrooms	0	$6.00
Caramelized Onion Mashed Potatoes	0	$5.00
Creamed Spinach	0	$6.00
French Fries	0	$5.00
Garlic Mashed Potatoes	0	$5.00
Hash Browns for 2	0	$6.00
Haricot Verts	0	$6.00
Mac & Cheese	0	$6.00
Mashed Sweet Potato Casserole	0	$5.00

One Pound Baked Potato	0	$5.00
Twice Baked Mashed Potatoes	0	$5.00

Desserts

Creme Brulee	$8.00	Rich, creamy vanilla bean custard, with a caramelized sugar crust & berries MORE
Chocolate Chip Blondie	$9.00	Blonde brownie, pecan pieces, chocolate chunks, vanilla ice cream and fresh whipped cream MORE
White Chocolate Cheesecake	$8.00	Graham cracker pecan crust and black cherry sauce MORE
Carrot Cake	$10.00	Triple-layered, vanilla bean cream cheese icing, chopped pecans and caramel MORE
Chocolate Fudge Cake	$8.00	With fudge and vanilla ice cream MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.