J. Trani's Ristorante Prices in San Pedro, CA 90731
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Calamari Fritti | $12.50 |
choice of one: "traditional" local calamari, fried & garnished with fresh lemon wedges. "old fashion" local calamari, fried & tossed with a spicy marinara sauce. "new style&q
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| Grilled Scallops | $13.95 |
arugula, lemon vinaigrette, grape balsamic reduction
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| Risotto Balls | $8.50 |
bolognese risotto, rolled in a ball, stuffed with mozzarella and fried
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| Cold Smoked Swordfish Carpaccio | $13.50 |
thinly sliced, red onion, micro greens, lemon vinaigrette
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| Mixed Imported Italian Meats | $11.25 |
prosciutto de parma, salami, sopressata, speck
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| Salad & Soup |
| House Salad | $4.95 |
mix greens, choice of blue cheese or tranis italian dressing
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| Caesar Salad | $6.75 |
hearts of romaine, parmesan cheese, lemon juice, croutons & traditional caesar dressing
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| Tranis Salad | $7.25 |
mixed greens, red onions, mushrooms, tomatoes, feta cheese & a light basil balsamic dressing
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| Seared Ahi Tuna Salad | $12.95 |
pepper crusted with micro greens, beer mustard reduction & asian shoyu
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| Charbroiled Octopus | $13.00 |
over mixed greens, finished with house italian dressing
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| White Bean Soup | $5.95 |
jim trani sr. navy bean soup, finished with extra virgin olive oil
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| Pizza |
| Caramelized Pear Pizza | $12.50 |
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| Arugula | $11.50 |
feta cheese & basil pizza
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| Tranis Pizza Margharita | $10.25 |
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| Sausage And Ricotta Cheese Pizza | $13.25 |
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| Classic House Sausage | $14.50 |
light tomato sauce, fontina cheese, red chili flakes
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| Caramelized Bosc Pears | $15.00 |
fresh mozzarella ricotta & gorgonzola cheese
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| Imported Speck & Grilled Eggplant | $16.00 |
with light tomato sauce, fresh mozzarella cheese
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| White Truffle Oil | $16.00 |
thin sliced potatoes, fresh mozzarella & crispy pancetta
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| Fresh East Coast Scallop & Basil Pesto | $18.95 |
burrata cheese, chili flakes, scallion
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| Pastas |
| Gnocchi Gorgonzola | $10.95 |
handmade potato gnocchi, tossed with gorgonzola cream sauce
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| Lasagna | $10.95 |
homemade, served over bolognese sauce
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| Ricotta & Spinach Ravioli | $10.95 |
handmade in our kitchen, with a tomato & torn basil leaf sauce
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| Rigatoni Bolognese | $10.25 |
homemade meat sauce tossed with rigatoni
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| Penne Marinara | $10.00 |
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| Sandwiches |
| Roast Beef Sandwich | $9.50 |
served wet or dry on house white bread
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| Charbroiled Chicken Sandwich | $9.25 |
mixed greens, tomatoes, mushrooms, onions, feta cheese & tranis special dressing
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| Grilled Tuscan Vegetable Sandwich | $8.75 |
zucchini, egg plant, mixed greens, tomatoes, mushrooms, onions, feta cheese & tranis special dressing
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| Prosciutto & Caprese Sandwich | $12.95 |
thinly sliced prosciutto, fresh mozzarella, tomatoes, basil, mixed greens & extra virgin olive oil
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| Grilled Ahi Sandwich | $13.95 |
fresh ahi tuna seared rare with mixed greens, tomatoes, onions, mushrooms & tranis special dressing
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| New York Steak Milanese Sandwich | $13.50 |
tender steak pressed in breadcrumbs, charbroiled, served with tomatoes, arugula, lemon vinaigrette,
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| Tranis Deli Sandwich | $9.25 |
salami, mortadella, provolone cheese, pepperoncini, tomato, mixed greens & tranis italian dressing
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| Main |
| Salmon | $13.95 |
charbroiled over sautéed spinach, finished with sweet ginger soy sauce
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| Swordfish In The Style Of Milano | $14.95 |
fresh swordfish, pressed in panko, charbroiled & topped with fresh tomato & basil served with garlic roasted asparagus & mashed potatoes
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| Chicken Marsala | $12.95 |
chicken breasts, crimini mushrooms, sweet marsala sauce
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| Charbroiled Swordfish Milanese | $24.95 |
butter mashed potatoes, grilled asparagus, fresh tomatoes & basil
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| Scottish Salmon Charbroiled | $23.95 |
spinach, sweet ginger soy, and tempura shitake mushrooms
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| Hawaiian Yellow-Fin Tuna | $24.95 |
seared, garlic sauté broccolini, tempura asparagus, korean sweet & sour sauce
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| Grilled Chicken | $17.95 |
breast, roasted cauliflower, olive oil poached garlic, broken balsamic vinaigrette
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| Maple Leaf Roasted Duck | $26.50 |
breast, caramelized corn, crimini mushrooms, mash potato, port demi glaze
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| Slow Braised Pineapple Short-Ribs | $26.95 |
jasmine rice, bbq pineapple, soy glaze, sesame seeds
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| Charbroiled Pork Tenderloin | $24.95 |
roasted fennel mashed potatoes, spiced apple reduction
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| Roasted Veal Chop Saltimbocca | $35.95 |
prosciutto, sage, mozzarella, marsala reduction, truffle mashed potatoes
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| 16oz Rib-Eye | $29.50 |
charbroiled, rosemary potatoes, zucchini, shoe string onion rings, veal demi glaze
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| Charbroiled Domestic Rack Of Lamb | $36.00 |
sauté broccolini, herb roasted potatoes, sweet & sour cippolini onions
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| House Salad Or Homemade Soup An Additional | $2.95 |
with entree
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| Dinner |
| Local "Calamari New Style" | $13.50 |
fried & tossed with a sweet thai aioli, greens, balsamic reduction
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| Yellow Fin Tuna Tartar | $14.50 |
sweet ginger soy, crispy rock shrimp, wasabi aioli, curry oil
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| Tender Char Roasted Octopus | $13.75 |
with limoncello vinaigrette, candied red jalapeños, wild arugula
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| Tomato Braised Meatballs | $8.95 |
tomato sauce, grated parmesan cheese
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| Bolognese Risotto Balls | $8.50 |
stuffed with mozzarella, fried, served over fresh tomato sauce & arugula
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| Skewered Tempura Shrimp | $14.95 |
sweet soy glaze, wasabi aioli and sesame seeds
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| Cold Smoked Swordfish Carpaccio | $14.95 |
red onion, micro greens, lemon, olive oil
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| Soup $5.50 |
| Old Fashioned White Bean |
soup with ditalini pasta, fresh parsley & virgin olive oil
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| Slow Cooked Lentil Bean |
soup with imported parmesan
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| Tuscan Vegetable Minestrone |
light vegetable broth
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| Salad |
| House Garden Salad | $5.50 |
with choice of creamy blue cheese dressing of classic italian
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| Mixed Greens Tranis Special | $7.75 |
light basil balsamic dressing, red onions, mushrooms, tomatoes, feta cheese
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| Hearts Of Romaine Caesar | $9.00 |
parmesan cheese, lemon juice, croutons & traditional dressing
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| Wild Arugula & Strawberries | $8.00 |
blue cheese, candied walnuts, raspberry vinaigrette
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| Pasta |
| Tranis Classic Lasagna | $15.95 |
layers of pasta, bolognese sauce, ricotta, parmesan and mozzarella cheese
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| Mixed Wild Mushroom Pasta | $20.95 |
butter veal demi glaze, papparadelle pasta, chive and truffle oil
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| Rigatoni With Pulled Tomato Braised Shortribs | $17.95 |
braising juices, fresh arugula & feta cheese
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| Rigatoni Bolognase | $15.95 |
with tranis classic meat sauce
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| Porcini Mushroom Ravioli | $20.95 |
butter parmesan sauce with chive, marsala wine drizzle
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| East Coast Scallops & Broccolini | $22.50 |
linguine, house spicy sausage, light tomato sauce
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| Homemade Gnocchi Gorganzola | $16.95 |
light gorgonzola cream sauce, chive and truffle oil
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| Tomato, Seafood & Grilled Octopus Risotto | $24.95 |
italian rice, fresh seafood, hearts of celery
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| Handmade In Our Kitchen Spinach Ricotta Ravioli | $14.95 |
with torn basil leaf and tomato sauce
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| Sides To Share |
| Truffle Mashed Potatoes | $4.00 |
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| Charbroiled Zucchini | $4.00 |
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| Crimini Mushroom Risotto | $9.50 |
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| Sauté Spinach | $4.00 |
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| Parmesan Polenta | $4.50 |
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| Pan Roasted Crimini Mushroom | $6.00 |
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| Grilled Asparagus | $4.50 |
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| Shoe String Onion Rings | $4.00 |
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| House Made Sausage | $4.50 |
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| Tempura Shitake Mushrooms | $6.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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