Jackie's Bistro Menu and Prices

4.3 based on 120 votes
Jackie's Bistro menu

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Appetizers
Pate Maison
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$8.50
Endive Salad
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$8.50
With tomatoes & blue cheese
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Scallops in a White Sauce
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$9.00
6 Escargots
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$8.50
12 Escargots
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$17.00
Steamed Mussels
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$9.50
With white wine and herbs
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Provencal Style Saffron Fish Soup
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$9.00
French Onion Soup Gratinee
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$8.50
Baby Field Mixed Salad
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$8.00
Cold Asparagus Vinaigrette
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$8.50
Goat Cheese
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$8.50
W/ baby field mixed salad
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Entrees
Black Angus Steak
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$28.50
With pommes frites
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Roasted Half Boned Crisp Duckling
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$24.00
With orange sauce, served with basmati rice & vegetables
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Sauteed Calf Liver
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$22.50
Served with onion sauce
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Boeuf Bourguignon Beef Stew cooked in red wine
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$22.50
With carrots, mushrooms served with mashed potatoes
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Cassoulet Toulousain lamb, pork & white bean stew
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$24.50
Served with duck leg confit & pork sausages
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Rack of Lamb Provençal
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$29.50
With vegetables & potatoes
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Grilled Shrimps
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$23.00
With asparagus and portobello
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Grilled Salmon in a Beurre Blanc Saurce
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$23.00
With potatoes & vegetables
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Ris de Veau aux Pommes et Calvados
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$23.00
Sauteed sweetbread with apples & calvados
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Chicken Fricassee in a brown mushroom sauce
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$23.00
Served with fettucini & vegetables
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Moules Frites Mussels and French Fries
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$22.00
Rognons de Veau Dijonnaise Veal Kidneys in a Mustard Sauce
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$22.50
Served with potatoes & vegetables
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Special of the Month - Coq au Vin
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$23.00
Marinated rooster cooked in a red wine sauce served with mashed potatoes
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Desserts
Jackie's Homemade Cheese Cake
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$8.00
Profiterolles
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$8.00
With vanilla ice cream & chocolate sauce
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Creme Brulee
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$8.00
Custard with caramelized sugar on top
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Homemade Chocolate Mousse
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$8.00
Our Bistro Apple Tart
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$8.00
With ice cream
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Grandma's Rice Pudding
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$8.00
Crepes Suzette
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$9.00
4 Crepes filled with marmalade & flambees with cointreau
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Sorbets
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$8.00
Mango or raspberry
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Ice Cream
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$8.00
Chocolate or vanilla
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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