Jack's Restaurant Prices in Punta Gorda, FL 33950
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Voodoo Shrimp | $9.00 |
Baby shrimp crispy fried with fiery chili sauce.
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| Cabo Quesadilla | $8.00 |
Monterey Jack cheese, chopped tomato, red onion, jalapeno and grilled chicken breast on crisp tortilla. Add yellow rice and beans for -$3.00
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| Coconut Shrimp | $9.00 |
Double dipped jumbo shrimp bathed in sweet coconut milk and flaky coconut served with mango pineapple chutney. Add yellow rice and garden vegetables for $2.00
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| Colossuses Stack | $5.00 |
Jumbo fried o-rings with chipotle aioli
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| Lump Crab Cake | $8.00 |
All natural lump crab cake pan seared with sweet chili mustard sauce and tender greens garnish.
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| Tuna Poke Tower | $10.00 |
Sesame soy marinated sushi grade tuna layered with fresh avocado, wasabi aioli and crisp wonton chips.
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| Macadamia Goat Cheese | $7.00 |
Crispy fried fresh goat cheese rolled in macadamia nuts and apricot coulis.
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| Salads |
| Katz Karate Chop Salad | $9.00 |
Baby greens with mandarin oranges, fresh pineapple, red peppers and sliced almonds finished with asian ginger dressing.
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| Candied Walnut Pear | $9.00 |
Fresh picked greens with pears, dried cranberries, avocado, candied walnuts and gorgonzola cheese with raspberry vinaigrette.
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| Tomato Mozzarella | $9.00 |
Fresh whole milk Mozzarella and vine ripe tomato over mixed greens with aged balsamic, evoo and chiffonade of basil.
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| Chefs Cobb Salad | $9.00 |
Turkey, ham, avocado, tomato, monterey jack cheese, crisp bacon, and egg over chopped salad with citrus vinaigrette.
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| Hail Caesar | $8.00 |
Fresh chopped romaine lettuce tossed in our traditional caesar dressing with homemade croutons and parmesan cheese.
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| Blue Cheese Wedge | $9.00 |
Crispy Iceberg wedge over balsamic reduction topped with chopped tomato, red onion, crumbled blue cheese, crisp bacon and blue cheese dressing. Add chicken- $3.00, marinated steak- $4.00, jumbo garli
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| Chefs Soup Selection |
| Our soups are made rom scratch with the freshest ingredients. |
| Black Bean Soup | $4.00 |
Slow cooked with cilantro & spices
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| Calypso Soup | $4.00 |
A caribbean seafood soup infused with sweet coconut milk
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| Soup Du Jour | $4.00 |
Our chefs creation (made daily)
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| Endless Soup and Salad | $7.00 |
Your choice of soup and a salad
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| Organic Mixed Green Salad | $4.00 |
Grape tomato, red onion & cucumber.
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| Traditional Caesar | $4.00 |
Parmesan cheese and home made croutons
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| Our Angus Burgers |
| All our signature angus burgers are served on warm roll with your choice of lettuce, tomato, red onion and pickle, fries or add sweet potato fries for $1.00 |
| Jacks Burger | $10.00 |
1/2 Lbs. Burger flame grilled with caramelized onions, applewood smoked bacon and aged cheddar cheese.
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| The Trendsetter | $11.00 |
1/2 Lbs. Burger flame grilled with colby & monterey blend, fresh avocado baby greens and roasted corn & black bean salsa.
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| Figs Big Burger | $11.00 |
1/2 Lbs. Burger flame grilled with our signature bacon cognac sauce, caramelized onions, applewood smoked bacon and jack cheese.
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| The Dryburger | $7.00 |
Our 1/2 lbs. Angus burger flame grilled to perfection and served with vine ripe tomato, lettuce and dill pickle spear.
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| Black & Blue | $10.00 |
Griddle blackened ½ lbs. Burger finished with blue cheese crumbles and chopped bacon.
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| Classic Cheddar Burger | $8.00 |
Easy & simple but great ½ lbs. Burger flame grilled with aged cheddar cheese.
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| Hot Off The Press Paninis Chicken Pesto | $7.00 |
Grilled chicken breast, pesto aioli, vine ripe tomato and fresh mozzarella.
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| Turkey Artichoke | $7.00 |
Shaved turkey, spinach artichoke spread, jack cheese and caramelized onion.
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| Moody Blue Panini | $8.00 |
Marinated flank steak, gorgonzola aioli, blue cheese crumbles and caramelized onions.
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| The Rowdy Rueben | $7.00 |
Lean pastrami, swiss cheese, sauerkraut & jacks island dressing.
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| Jacks on Marion Favorites |
All served with your choice of seasoned fries, chefs pasta salad or add $1.00 sweet potato fries
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| Marions Mango Chicken Salad | $7.00 |
Dried cranberry and fresh mango infused chicken salad on a bed of lettuce & tomato on delicate croissant.
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| Citrus Turkey Wrap | $9.00 |
Shaved turkey, crisp bacon, fresh greens, tomato and blended cheese dressed with citrus vinaigrette on sun dried tomato wrap.
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| Baja Fish Taco | $11.00 |
Chimichurri marinated tilapia blackened, grilled or fried wrapped in flour tortilla with lettuce, tomato, cheese and chipotle aioli. Served with rice, beans and mango chutney.
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| Pastrami Pretzel | $9.00 |
Shaved lean pastrami, dijon mustard and swiss cheese piled high on toasted pretzel roll.
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| Lump Crab Cake Sandwich | $9.00 |
Pan seared and baked with melted jack cheese on warm roll with siracha remoulade. Served with your choice of lettuce, tomato, red onion and pickle
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| Monterey Chicken | $8.00 |
Marinated chicken breast prepared blackened or grilled with monterey Jack cheese and crisp bacon on warm roll. Served with your choice of lettuce, tomato, red onion and pickle.
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| Jacks Roast Beef | $9.00 |
Shaved black angus roast beef dipped in au jus and served on warm hoagie roll with jack cheese and creamy horseradish.
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| Grouper Po Boy | $12.00 |
Fried grouper cheeks tossed in voodoo sauce with lettuce & tomato on warm hoagie roll.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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