Jacques' Cafe At Battlefield Inn Prices in Vicksburg, MS 39183

4.4 based on 88 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups And Appetizers
Seafood Gumbo $3.50
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Fried Calamari $5.95
Lightly breaded with seasoned flour and fried crisp. served with house marinara and lemon aioli.
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Gulf Shrimp Cocktail $5.95
Jumbo shrimp simmered in white, wine, lemon, and house made creole spice. served with our very own cocktail sauce.
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Stuffed Portobello Mushrooms $6.50
grilled portobello stuffed with shrimp, crawfish, scallops and crab meat finished with a shrimp veloute.
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Onion Soup Au Gratin $3.25
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Flame Grilled Portobello Mushrooms $6.25
Marinated and grilled portabellas with roasted red and yellow pepper salad, and basil pesto aioli.
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Fried Crab Claws $5.95
Lightly battered and fried served with a zesty homemade cocktail sauce.
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Salads
Classic Caesar $7.95
Crisp romaine lettuce, creamy house made caesar dressing, parmesan cheese and garlic croutons.
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Caprese Salad $8.50
Wine - ripened tomatoes, homemade mozzarella, fresh basil, cracked black pepper, extra virgin olive, oil and balsamic vinegar. Add: Grilled chicken $3.95, add salmon $5.50 add grilled shrimp $4.50.
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Spinach, Baby Spinach , Blue Cheese $8.95
Granny smith apples, red onion, caramelized walnuts and balsamic vinaigrette.
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Grilled Chicken Cobb $10.50
mixed greens tossed in balsamic vinaigrette or caesar dressing with grilled chicken, homemade mozzarella, tomatoes, and yellow bell peppers, toasted pecans, and smoked bacon.
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Veal
All veal served with angel hair pasta.
Veal Oscar $13.95
Provini veal scaloppini, sauteed with red wine, creole mustard and a touch of cream, topped with claw crab meat, fresh asparagus and classic sauce choron.
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Veal Parmesan $12.95
lightly breaded veal scaloppini with mozzarella bechamel and homemade marinara.
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Veal Marsala $12.95
Veal scaloppini with marsala wine, demi-glace, roasted garlic and mushrooms.
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Hamburgers & Po - Boys
Hamburgers $4.50
Angus beef ground in house served with lettuce tomato, onion, mayonnaise, creole mustard, and french fries.
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Shrimp Po-Boy $6.95
Gulf shrimp fried crisp, served with lettuce, tomato, house tartar sauce and french fries.
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Oyster Po-Boy $6.95
Selected corn meal crusted oysters with lettuce, tomato, house tartar sauce and french fries.
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Hamburgers with Chesse  
Angus beef ground in house served with lettuce tomato, onion, mayonnaise, creole mustard, and french fries.
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Seafood
Catfish Almandine $11.50
Lightly breaded topped with lemon butter and toasted almonds.
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Blackened And Spicy Catfish $10.95
Seared in house spice and topped with lemon wine dill butter sauce.
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Fried Catfish $10.95
Cornmeal crusted and fried crisp.
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Catfish With Crabmeat $11.50
Pan fried topped with claw crab meat and finished with lemon wine dill butter sauce.
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Grilled Fresh Atlantic Salmon $12.95
flame grilled topped with mushrooms, toasted almonds, crawfish tails and lemon butter sauce.
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Large Fried Shrimp $12.50
Lightly breaded and fried crisp.
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Blackened Or Broiled Shrimp $12.50
Topped with lemon butter served over tarragon fettuccini.
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Cornmeal Crusted $11.50
Selected oysters fried crisp served with house tartar and cocktail.
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Fried Seafood Platter $12.50
Combination of catfish, oysters, crabmeat, shrimp and crab claws.
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Steaks
New York Strip(14 oz) $14.95
Aged hand cut strips grilled to order, topped with crispy onions.
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Ribeye(12 oz) $14.50
Hand cut and seasoned with house spice, grilled and topped with red wine shallot compound butter.
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Filet Mignon(8 oz) $15.95
Center cut tenderloin of beef, flamed grilled and finished with sauce bearnaise.
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Tenderloin And Shrimp $13.50
Medallions of beef tenderloin, sauteed gulf shrimp sauce bearnaise. add 6 blackened, fried or broiled shrimp to any of the above, add sauteed mushrooms $2.50. Add: Crawfish tails $3.50.
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Chopped Sirloin Of Beef $8.95
seasoned and grilled topped with sauteed mushrooms and onions
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Ribeye(16 oz) $19.95
Hand cut and seasoned with house spice, grilled and topped with red wine shallot compound butter.
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Filet Mignon(10oz) $19.95
Center cut tenderloin of beef, flamed grilled and finished with sauce bearnaise.
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Chicken
Chicken With Crab Meat $11.50
Pan fried chicken breast with claw crab meat and lemon dill butter.
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Chicken Marsala $11.50
Pan fried chicken breast with demi-glace, marsala wine, mushrooms and roasted garlic served with angel hair pasta.
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Chicken Parmesan  
Lightly breaded chicken breast with mozzarella, bechamel and marinara, served with angel hair pasta
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Chicken Almandine  
Lightly breaded chicken breast topped with lemon wine dill butter and toasted almonds
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Pasta
Grilled chicken add $2.00, andouille sausage add $1.25, grilled shrimp add $3.50
Linguini With Crawfish and Grilled Chicken $11.95
Flame grilled chicken breast, crawfish tails, mushrooms, and apple wood smoked bacon, tossed in a creole cream sauce.
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Classic Fettuccini Alfredo $9.50
Heavy cream, garlic, fresh shaved parmesan cheese and hint of nutmeg.Add: Chicken $2.00, add shrimp $ 2.50.
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Linguini And Creole Shrimp $12.50
Gulf shrimp, louisiana creole sauce, andouille sausage, artichoke hearts, fresh herbs tossed with linguini.
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Bowtie And Grilled Salmon $12.95
Flame grilled atlantic salmon, asparagus, red onion, sun dried tomatoes in a lemon dill cream sauce.
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Scampi $12.95
Sauteed gulf shrimp, tomatoes, garlic and shrimp veloute tossed with fettuccini
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Angel Hair Primavera $9.95
seasonal vegetables, fresh herbs, extra virgin olive oil, garlic, white wine tossed with angel hair pasta.
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Lasagna $9.50
Pasta layers with italian sausage, mozzarella and ricotta cheeses, house made marinara and mozzarella bechamel.
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Manicotti $9.50
three cheese stuffed pasta tubes with homemade marinara sauce.
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Linguini With Traditional Red Sauce $9.50
Add: Grilled chicken $2.00, andollie sausage add $1.25, grilled shrimp add $3.50.
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Pasta With Homemade Marinara Sauce $9.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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