Jasmine Chinese and Sushi Prices in Leesburg, VA 20175
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Crispy Spring Roll (1) | $2.00 |
Filled with chicken, shrimp and vegetables
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| Vegetable Spring Roll (1) | $1.75 |
Filled with, yes, vegetables
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| Fried Wonton (6) | $4.25 |
Pork filled dumplings, deep fried until crispy
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| Crab Rangoon (6) | $6.25 |
Filled with cream cheese, scallion and imitation crab meat
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| Barbeque Spare Ribs (4) | $8.00 |
Tender spare ribs marinated in a home made asian barbeque sauce
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| Crispy Shrimp Balls (4) | $7.00 |
Ground shrimp, water chestnuts, seasoning, lightly battered & deep fried
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| Pork Dumplings (6) | $6.50 - $6.50 |
Minced pork dumplings steamed or pan-fried until golden brown
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| Chicken Dumplings (6) | $6.50 - $6.50 |
Minced chicken dumplings steamed or pan-fried until golden brown
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| Vegetable Dumplings (6) | $6.50 - $6.50 |
Minced Vegetable dumplings steamed or pan-fried until golden brown
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| Grilled Chicken Satay (4) | $6.00 |
Marinated chicken skewered and char-grilled, served with satay sauce
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| Grilled Beef Satay (4) | $7.00 |
Marinated beef skewered and char-grilled, served with satay sauce
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| Sushi - Appetizer |
| Salad with ginger dressing $3.50 |
| Edamame | $4.25 |
Steamed and salted
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| Seaweed Salad | $5.00 |
Seaweed salad with toasted sesame dressing
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| Jasmine Special | $7.50 |
Variety of fish, seaweed salad, tempura crunch, spicy mayo, & unagi sauce
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| Tuna Tataki | $9.00 |
Seasoned seared tuna with scallions, citrus soy sauce
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| Tuna Tartar | $8.00 |
Chopped tuna, hot sesame oil, green onion and wonton chips
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| Spicy Tuna Popper | $9.00 |
Jalapeno skin, filled with cream cheese coated with tempura batter and deep fried
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| Sashimi Appetizer | $10.00 |
Chef's choice, 7 pieces
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| Cucumber Salad | $7.00 |
Cucumbers, shrimp, crabstick, seasoned with sweet vinegar
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| Crab Salad | $7.00 |
Crab, mango, cucumber served with a spicy mayo dressing
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| Miso Soup | $3.50 |
With tofu, scallions & seaweed
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| Soups |
| Wonton | $3.00 |
Pork filled chinese dumpling soup
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| Egg Drop | $3.00 |
Chicken broth with eggs
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| Hot and Sour | $3.00 |
Rich and spicy with chicken, bean curd, egg, bamboo shoots and mushrooms
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| Chicken with Corn Soup | $4.50 |
Chicken broth with minced chicken, eggs and corn
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| Vegetable Soup | $4.95 |
Vegetable broth with mixed vegetables
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| Seafood Soup | $7.95 |
Shrimp, crabmeat and scallops
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| Combination Noodle Soup | $13.95 |
Shrimp, chicken, beef in a chicken broth with mixed vegetables and noodles
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| Vegetable Noodle Soup | $11.95 |
Vegetable broth, mixed vegetables with noodles
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| Rice and Noodles |
| Fried Rice | $9.00 - $10.00 |
Eggs, beansprouts, onions
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| Lo Mein | $9.00 - $10.00 |
Egg noodles
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| Egg Foo Young | $11.00 - $12.00 |
Asian fried omelet with bean sprouts, onion and egg, served with a brown gravy
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| Singapore Style Angel Hair Rice Noodles | $11.00 |
Angel hair rice noodles sauteed with julienned pork, shrimp, onion in a curry flavor
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| Jasmine Style Angel Hair Rice Noodles | $11.00 - $11.00 |
Angel hair rice noodles sauteed with vegetables
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| Chow Fun | $11.00 - $11.00 |
Wide rice noodles sauteed with white onion & green onion
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| Vegetables |
| String Beans Szechuan Style | $10.00 |
Fresh string beans stir fried in a brown sauce
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| Sauteed Broccoli with Garlic Sauce | $10.00 |
Broccoli, water chestnuts and celery sauteed in a spicy garlic sauce
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| Szechuan Style Tofu | $10.00 |
Tofu sauteed in the chefs special sauce
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| Kung Pao Tofu | $10.00 |
Fried tofu, celery, water chestnuts and peanuts
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| Moo Shi Vegetables | $10.00 |
Cabbage, mushrooms, bamboo shoots, scallions and eggs served with chinese crepes
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| Vegetable Lettuce Wrap | $10.00 |
Dried bean curd, bamboo shoots, water chestnuts and green onions served with lettuce leaves
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| Mixed Vegetables | $10.00 |
Fresh mixed vegetables sauteed in a brown sauce
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| Sha Cha Vegetables | $10.00 |
Fresh mixed vegetables sauteed in a spicy sha cha sauce
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| Eggplant with Garlic Sauce | $10.00 |
Chinese eggplant sauteed in a spicy garlic sauce
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| Seafood |
| Shrimp with Black Bean Sauce | $14.00 |
Jumbo shrimp, green peppers, onions sauteed in a spicy black bean sauce
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| Shrimp with Cashews | $14.00 |
Shrimp, water chestnuts, celery and cashews
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| Sweet & Sour Shrimp | $14.00 |
Lightly battered shrimp, deep fried, served with our homemade sweet and sour sauce
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| Shrimp with Snow Peas | $14.00 |
Shrimp, snow peas and bamboo shoots sauteed in a white sauce
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| Shrimp with Garlic Sauce | $14.00 |
Shrimp, water chestnuts & celery sauteed in a spicy garlic sauce
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| Kung Pao Shrimp | $14.00 |
Shrimp, celery, water chestnuts and peanuts
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| Sha Cha Shrimp | $14.00 |
Shrimp, baby corn, carrots and onions in a spicy sha cha sauce
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| Hunan Shrimp | $14.00 |
Shrimp with broccoli, bamboo shoots and baby corn sauteed in a spicy sauce
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| Shrimp with Mixed Vegetables | $14.00 |
Shrimp and mixed vegetables sauteed in a brown sauce
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| Moo Shi Shrimp | $14.00 |
Shrimp, cabbage, bamboo shoots, scallions, mushrooms and eggs served with fresh chinese crepes
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| Pork |
| Hunan Pork | $11.00 |
Sliced pork, broccoli, bamboo shoots and baby corn sauteed in a spicy sauce
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| Shredded Pork with Garlic Sauce | $11.00 |
Pork, water chestnuts and celery sauteed in a spicy garlic sauce
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| Double Cooked Pork | $11.00 |
Slices of pork cooked twice with cabbage, carrots, onions and green peppers
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| Sweet & Sour Pork | $11.00 |
Lightly battered pork, deep fried, served with a homemade sweet and sour sauce
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| Roast Pork with Snow peas | $11.00 |
Marinated roast pork with snow peas and bamboo shots
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| Pork with Black Bean Sauce | $11.00 |
Sliced lean pork, green pepper and onion in a spicy black bean sauce
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| Sha Cha Pork | $11.00 |
Sliced lean pork, baby corn, green pepper, onion and carrots in a spicy sha cha sauce
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| Moo Shi Pork | $11.00 |
Shredded pork, cabbage, bamboo shoots, scallions, mushrooms and eggs served with fresh chinese crepes
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| Poultry |
| All white meat |
| Szechuan Chicken | $11.00 |
Julienned chicken sauteed with shredded carrots and celery in a spicy sauce
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| Hunan Chicken | $11.00 |
Sliced chicken with broccoli, bamboo shoots, baby corn sauteed in a spicy sauce
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| Moo Goo Gai Pan | $11.00 |
Sliced chicken, mushrooms, snow peas, broccoli and bamboo shoots sauteed in a white sauce
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| Kung Pao Chicken | $11.00 |
Diced chicken, celery, water chestnuts & peanuts in a spicy sauce
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| Chicken with Cashews | $11.00 |
Diced chicken, water chestnuts, celery and cashews in a brown sauce
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| Shredded Chicken with Garlic Sauce | $11.00 |
Shredded chicken, water chestnuts, celery and cashews in a spicy garlic sauce
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| Sweet and Sour Chicken | $11.00 |
Lightly battered and deep fried, served with a sweet and sour sauce
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| Diced Chicken with Green Peppers | $11.00 |
Diced Chicken and green peppers sauteed in a spicy tangy sauce
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| Sha Cha Chicken | $11.00 |
Sliced chicken, baby corn, carrots and onions in a spicy sha cha sauce
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| Curry Chicken | $11.00 |
Chicken sauteed with onions and carrots in a spicy curry sauce
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| Chicken Lettuce Wrap | $11.00 |
Minced chicken, dried tofu, bamboo shoots, water chestnuts and green onions served with lettuce leafs
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| Chicken and Broccoli | $11.00 |
Chicken with broccoli sauteed in a brown sauce
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| Chicken with Mixed Vegetables | $11.00 |
Chicken, carrots, snow peas, bamboo shoots, broccoli in a brown sauce
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| Chicken with Black Bean Sauce | $11.00 |
Chicken, green peppers and onion in a spicy black bean sauce
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| Chicken with Scallions | $11.00 |
Chicken, green scallions and onion in a brown sauce
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| Chicken with Snow Peas | $11.00 |
Sliced chicken, snow peas in a brown sauce
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| Chicken with String Beans | $11.00 |
Shredded chicken, string beans in a brown sauce
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| Moo Shi Chicken | $11.00 |
Shredded chicken, cabbage, bamboo shoots, scallions, mushrooms and eggs served with fresh chinese crepes
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| Beef |
| Hunan Beef | $12.00 |
Flank steak, broccoli, bamboo shoots & baby corn sauteed in a spicy sauce
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| Beef with Snow Peas | $12.00 |
Flank steak with snow peas and bamboo shoots sauteed in a brown sauce
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| Beef with Green Scallions | $12.00 |
Flank steak with green scallions sauteed in a brown sauce
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| Beef with Green Peppers & Onions | $12.00 |
Flank steak, green peppers and onions sauteed in a mandarin sauce
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| Beef with Garlic Sauce | $12.00 |
Shredded flank steak, water chestnuts and celery sauteed in a spicy garlic sauce
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| Beef with Broccoli | $12.00 |
Sliced flank steak with broccoli lightly sauteed in a brown sauce
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| Szechuan Beef | $12.00 |
Flank steak, carrots and celery sauteed in a spicy sauce
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| Kung Pao Beef | $12.00 |
Sliced flank steak, celery, water chestnuts and peanuts
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| Sha Cha Beef | $12.00 |
Sliced flank steak , baby corn and vegetables in a spicy sha-cha sauce
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| Beef with Black Bean Sauce | $12.00 |
Flank steak, green peppers and onions sauteed in a spicy black bean sauce
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| Moo Shi Beef | $12.00 |
Shredded flank steak, cabbage, bamboo shoots, scallions, mushroom and eggs served with fresh chinese crepes
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| Sushi - Nigeri |
| Crab (Kanikama) | $4.00 - $6.00 |
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| Fried Tofu (Inari) | $5.00 - $7.00 |
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| Egg Cake (Tamago) | $5.00 - $7.00 |
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| Quail Egg | $3.00 |
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| Ebi (Shrimp) | $5.00 - $7.00 |
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| Sweet Shrimp (Ama Ebi) | $5.00 - $7.00 |
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| Salmon Roe (Ikura) | $6.00 - $8.00 |
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| Squid (Ika) | $5.00 - $7.00 |
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| Mackerel (Saba) | $5.00 - $7.00 |
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| Yellowtail (Hamachi) | $7.00 - $9.00 |
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| Flying Fish Roe (Tobiko) | $6.00 - $8.00 |
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| Freshwater Eel (Unagi) | $7.00 - $9.00 |
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| Octopus (Tako) | $5.00 - $7.00 |
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| Salmon (Sake) | $6.00 - $8.00 |
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| Smoked Salmon | $6.00 - $8.00 |
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| Scallops (Hatotegai) | $6.00 - $8.00 |
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| Smelt Roe (Masago) | $6.00 - $8.00 |
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| Tilapia (Izumidai) | $5.00 - $7.00 |
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| Tuna (Maguro) | $7.00 - $9.00 |
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| White Tuna (Escolar) | $7.00 - $9.00 |
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| Sushi - House Rolls |
| Alaska Roll | $6.00 |
Salmon, cucumber and avocado
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| Boston Roll | $6.00 |
Shrimp, avocado and cucumber
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| Basil Tuna | $8.00 |
Ahi tuna and basil
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| Eel Roll | $8.00 |
Eel, cucumber and unagi sauce
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| Tuna Roll | $8.00 |
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| Salmon Roll | $7.00 |
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| Yellowtail Roll | $8.00 |
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| Veggie Roll | $6.00 |
Avocado, cucumber and carrot
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| Salmon Skin Roll | $7.00 |
Fried salmon skin
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| California Roll | $6.00 |
Crabstick, avocado and cucumber
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| Cucumber Roll | $6.00 |
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| Houston Roll | $8.00 |
Shrimp, cucumber, jalapeno, sriracha hot sauce
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| New York Roll | $7.00 |
Tuna, avocado and cucumber
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| Philadelphia Roll | $7.00 |
Smoked salmon, cucumber and cream cheese
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| Spicy Tuna Roll | $8.00 |
Spicy tuna mix and tempura crunch
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| Spicy Salmon Roll | $7.00 |
Spicy salmon and tempura crunch
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| Spicy Yellowtail Roll | $8.00 |
Spicy yellowtail and tempura crunch
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| Lump Crabmeat Roll | $8.00 |
Jumbo lump crab, cucumber and avocado
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| Sushi - Platters |
| Sushi Combo | $18.00 |
Chefs choice of 6 pieces nigiri and a california roll
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| Assorted Sashimi Plate | $21.00 |
Chefs choice of 9 pieces of sashimi
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| Veggie Combo | $15.00 |
Vegetable, cucumber roll with inari and tamago
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| Sashimi Dinner | $35.00 |
Chefs choice of 15 pieces sashimi
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| Nigiri Dinner | $22.00 |
Chefs choice of 10 pieces of nigiri
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| Sushi and Sashimi Combo | $43.00 |
Chefs choice 15 pieces sashimi, 5 pieces of nigiri and chefs special roll
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| Sushi - Dinner Rice Bowls |
| Eel Bowl | $22.00 |
8 pieces of eel over sushi rice
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| Salmon Bowl | $18.00 |
8 pieces of Salmon over sushi rice
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| Tuna Bowl | $20.00 |
8 pieces of Tuna over sushi rice
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| Assorted Sashimi (Chirashi) Bowl | $20.00 |
Chefs choice of assorted sashimi over sushi rice
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| Chef's Specialties |
| Peking Duck | $28.00 |
Seasoned duck slowly smoked over and open fire until the skin is crisp and golden. Served with 8 homemade chinese crepes, scallions and hoi-sin sauce.
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| Crispy Prawns with Walnuts | $17.00 |
Prawns with walnuts cooked in a special tangy sauce
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| Scallops and Shrimp with Garlic Sauce | $17.00 |
Scallops, shrimp, water chestnuts and celery sauteed in a spicy garlic sauce
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| Seafood Combination | $17.00 |
Shrimp, scallops, crabmeat, baby corn, water chestnuts, bamboo shoots and broccoli in a white sauce
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| Scallops with Garlic Sauce | $17.00 |
Scallops, water chestnuts and celery sauteed in a spicy garlic sauce
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| Kung Pao Scallops | $17.00 |
Scallops, celery, water chestnuts and peanuts
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| Chinese style Filet Mignon | $17.00 |
Filet mignon sliced and sauteed with onions in a brown sauce
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| Seafood Pan Fried Noodles | $18.00 |
Shrimp, scallops, crabmeat, baby corn, water chestnuts, bamboo shoots and broccoli in a white sauce served over pan fried noodles
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| Sushi - Chefs Specials |
| Jasmine | $14.00 |
Soy paper, jumbo lump crab, wonton crisp, shrimp, avocado, cilantro topped with togarashi spice & unagi sauce
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| Leesburg | $13.00 |
Tuna, white tuna & cucumber, topped with avocado and spicy mayo
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| Supersonic | $12.00 |
Spicy salmon, avocado and tempura crunch, topped with salmon, togarashi spice and wasabi mayo
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| Spicy Yellow Twins | $13.00 |
Chopped yellowtail, cucumber & jalapeno, topped with yellowtail, avocado, jalapeno rings, a dot of spicy mayo, and a dot of sriracha
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| Rainbow Roll | $13.00 |
California roll topped with 5 different fish
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| Spider Roll | $12.00 |
Fried soft shell, avocado and smelt roe finished with unagi sauce & spicy mayo
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| Dragon Roll | $14.00 |
California roll topped with eel, smelt roe, & sesame seeds and finished with unagi sauce
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| Dynamite Roll | $13.00 |
Soy paper, tuna, smoked salmon, cream cheese and scallops topped with the chefs special sweet and spicy dressing
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| Michael Roll | $12.00 |
Soy paper, crabstick, mango, jalapeno and avocado topped with baked crabmeat salad
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| Lo Carb Roll | $13.00 |
Salmon, tuna, crabstick, avocado and mango wrapped in cucumber and topped with the chefs special citrus sauce
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| Great Wall | $13.00 |
Shrimp tempura and avocado topped with spicy tuna, wonton crisps, sesame seeds and unagi sauce
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| Loudoun Roll | $14.00 |
Shrimp tempura and cucumber topped with avocado, eel, sesame seeds spicy mayo and unagi sauce
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| Valentine Roll | $13.00 |
Shrimp tempura and avocado topped with spicy crabmeat salad and tempura crunchy
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| Red Dragon | $12.00 |
Crabmeat salad topped with ahi tuna
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| Wildcat Roll | $10.00 |
Shrimp tempura, crab and avocado topped with unagi sauce and spicy mayo
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| Tempura Roll | $9.00 |
Shrimp tempura and avocado topped with unagi sauce and spicy mayo
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| Screaming Tuna | $13.00 |
Spicy tuna, tempura crunch topped with scallion, seasoned seared ahi tuna
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| Hawaiian Roll | $12.00 |
Shrimp tempura, cucumber and cream cheese topped with mango, avocado, almond, coconut and spicy mayo
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| Special Volcano | $13.00 |
Crab, avocado, cucumber topped with baked crab, scallops and the chefs special spicy sauce
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| Pacific | $11.00 |
Crabstick, cream cheese and tilapia deep fried and topped with scallions unagi sauce, spicy mayo
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| Volcano | $12.00 |
Salmon, tuna, & white fish deep fried and topped with unagi & gochu-jang sauce
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| Cpt. J | $11.00 |
Spicy tuna & avocado deep fried and topped with fried scallions and unagi sauce
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| Bagel Tempura | $11.00 |
Salmon, avocado, cream cheese deep fried and topped with unagi sauce and spicy mayo
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| Lobster Lotus | $18.00 |
Lobster meat, avocado, wrapped in soy paper, deep fried and topped with unagi sauce and spicy mayo
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| Jasmine Specialties |
| Crispy Shredded Beef with Spicy Sauce | $16.00 |
Julienned beef, lightly battered, deep fried and tossed with celery and carrots in a spicy sauce
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| Crispy Shredded Chicken with Spicy Sauce | $15.00 |
Julienned chicken, lightly battered, deep fried and tossed with celery and carrots in a spicy sauce
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| General Tso's Chicken | $13.50 |
Boneless white meat chicken lightly battered, deep fried and sauteed in general tso's sauce
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| General Tso's Shrimp | $16.00 |
Jumbo shrimp lightly battered, deep fried and sauteed in general tso's sauce
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| Sesame Chicken | $13.50 |
Boneless white meat chicken lightly battered, deep fried coated in sesame and sauteed in a tangy sauce
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| Sesame Beef | $16.00 |
Marinated beef lightly battered, deep fried, coated in Sesame seeds and tossed in a tangy sauce
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| Orange Chicken | $13.50 |
Boneless white meat chicken lightly battered, deep fried and sauteed in a tangy orange sauce
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| Orange Beef | $16.00 |
Marinated beef lightly battered, deep fried, and sauteed in a tangy orange sauce
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| Lemon Chicken | $13.50 |
Lightly battered fried to a golden brown, then sliced and served with a lemon sauce
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| Lemon Shrimp | $16.00 |
Lightly battered shrimp, deep fried then tossed in lemon sauce
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| Honey Chicken | $13.50 |
White meat chicken lightly battered, deep fried then tossed in a sweet honey sauce
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| Honey Shrimp | $16.00 |
Jumbo shrimp lightly battered, deep fried then tossed in a sweet honey sauce
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| Coconut Chicken | $13.50 |
White meat chicken lightly battered, deep fried then tossed in a sweet house sauce with coconut flakes
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| Coconut Shrimp | $16.00 |
Jumbo shrimp lightly battered, deep fried then tossed in a sweet house sauce with coconut flakes
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| Hot and Spicy Shrimp | $16.00 |
Jumbo shrimp and onions in a spicy tangy red sauce
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| Hot and spicy Chicken | $13.50 |
White meat chicken and onions in a spicy tangy red sauce
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| Triple Delight | $13.50 |
Chicken, beef and Shrimp mixed with vegetables and sauteed in a brown sauce
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| Something Different |
| Braised Fish | $13.95 |
Tender slices of flounder, braised in hot broad bean paste and chicken broth. This dish has chinese cabbage and is served with a super spicy broth. Not for the timid
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| Braised Beef | $13.95 |
Tender slices of beef, braised in hot broad bean paste and chicken broth. This dish has chinese cabbage and is served with a super spicy broth. Not for the timid
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| Braised Chicken | $13.95 |
Tender slices of chicken, braised in hot broad bean paste and chicken broth.
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| Ma Pao Tofu (Mapo Doufu) | $10.00 |
Tender chunks of Tofu mixed with ground pork and served in a special brown sauce.
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| Five Spice Tofu | $10.00 |
Shredded dry tofu and mixed vegetables tossed in a five spice sauce
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| Kid's Menu |
| Chicken or Beef on a Stick with Rice | $6.00 - $7.00 |
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| Fried Rice | $6.00 - $7.00 |
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| Lo Mein | $6.00 - $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price