Jasmine Restaurant & Lounge Menu and Prices
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Jasmine Restaurant & Lounge Menu
| Appetizers |
| Edamame |
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$4.00 | |
| B.B.Q Pork |
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$5.00 | |
| Vegetable Tempura |
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$7.00 | |
| Salt & Pepper Calamari |
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$9.00 | |
| Steamed Manilla Clams |
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$10.00 | |
| Marinated Beef & Chicken Satay |
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$9.00 | |
| Pork Pot-Stickers |
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$7.00 | |
| Steamed Seafood Pot-Stickers |
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$7.00 | |
| Stickey Rice In Lotus Leaf |
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$4.00 | |
| Scallion Chinese Pancake |
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$8.00 | |
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| Honey Walnut Prawns |
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$10.00 | |
| Crispy Fried Egg Roll |
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$6.00 | |
| Shrimp Tempura |
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$9.00 | |
| Backed Mussels |
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$7.50 |
new zealand green mussel with spicy aioli.
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| Salmon Carapacio |
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$12.00 |
thin sliced salmon sashimi, cilantro, onion, capers in yuzu dressing.
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| Dynamite |
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$7.00 |
assorted seafood with tabiko, crab, onion and mushroom baked over sushi rice.
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| Soup |
| Miso Soup |
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$3.00 |
| Hot & Sour Seafood Soup |
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$4.00 |
| Salad |
| Seaweed Salad |
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$6.00 | |
| Sunomono, Cucumber Salad |
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$4.00 | |
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| Organic Romaine Heart |
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$7.00 |
romaine lettuce, croutons and miso ginger-carrot vinaigrette.
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| Goat Cheese Salad |
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$8.00 |
roasted apple, watercress, endive, spiced nuts and cherry gastrique.
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| Sashimi Salad |
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$13.00 |
organic green with assorted fish & shellfish in soy ginger dressing.
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| Lotus Sesame Salad |
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$14.00 |
tofu, lotus foot, broccoli, shitake mushroom and chilled sobo noodles, tossed in sesame oil. peanut sauce on the side.
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| Tuna Or Octopus Poke |
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$12.00 |
hiyashi wakame, cucumber with garlic sesame dressing.
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| Sushi Bar |
| Nigiri 2per order. |
| Aji |
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$6.50 |
spanish mackeral.
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| Amaebi |
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$6.50 |
raw sweet shrimp.
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| Ebi |
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$4.50 |
shrimp.
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| Escalar |
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$6.00 | |
| Hamachi |
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$6.00 |
yellowtail.
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| Hokigai |
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$5.00 |
surf clam.
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| Hotate |
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$6.00 |
sea scallop.
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| Ika |
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$4.50 |
squid.
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| Ikura |
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$5.00 |
salmon eggs.
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| Kanpachi |
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$6.00 |
purplish amberjack.
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| Kani |
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$5.00 |
fresh crab.
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| Maguro |
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$6.00 |
tuna.
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| Saba |
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$5.00 |
mackeral.
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| Sake |
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$5.00 |
salmon.
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| Shiro Maguro |
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$5.50 |
albacore.
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| Swordfish |
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$6.50 | |
| Tamago |
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$3.50 |
egg omelet.
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| Tako |
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$5.00 |
octopus.
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| Tobiko |
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$5.00 |
flying fish eggs.
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| Toro |
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$7.50 |
fatty tuna.
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| Unagi |
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$5.00 |
eel.
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| Uni |
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$6.50 |
sea urchin eggs.
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| Nigiri - Sashimi Special |
| 5 Pc Sashimi |
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$14.00 |
choice of tuna, salmon and albacore.
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| Chef's Choice Sashimi Combo |
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$20.00 |
plus up.
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| Chirashi Sushi |
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$19.00 | |
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| 5 Pc Sushi Plus Chef's Choice Roll |
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$15.00 | |
| 8 Pc Sushi Plus Chef's Choice Roll |
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$20.00 | |
| Small Sashimi Plate Plus Chef's Choice Roll |
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$20.00 | |
| Basic Rolls |
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Price may varies |
($5.00-$9.00).
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| Jasmine Sushi Rolls |
| 5-8pc. |
| Emerald City |
0
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$10.00 |
tempura asparagus, spicy scallop topped with avocado and wasabi in soy paper.
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| Nicola |
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$11.00 |
tempura whitefish, fresh salmon, crab, cucumber, avocado and spicy sauce.
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| Kamakazi |
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$13.00 |
super spicy tuna with tempura crisps on top.
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| Murakami |
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$11.00 |
eel, shrimp, tamago cucumber and avocado.
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| Odyssey |
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$12.00 |
salmon, feta cheese, onions, capers, cucumber with tzatziki sauce.
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| Nirvana |
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$13.00 |
asparagus, cucumber, avocado, topped with escolar and black tobiko.
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| Casino Royale |
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$13.00 |
shrimp tempura topped with spicy tuna, tobiko, cucumber and avocado.
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| Anansi |
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$12.00 |
soft shell crab, jalapeno, cucumber, cream cheese top with shrimp.
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| Admiral |
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$10.00 |
fresh salmon, shrimp, asparagus, avocado and spicy sauce.
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| Alaskan |
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$9.00 |
tempura salmon, cream cheese and avocado.
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| Rock Lobster |
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$15.00 |
broiled lobster in spicy aioli with cucumber, avocado, gobo, kaiware in soy paper.
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| Megahama |
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$11.00 |
yellowtail, scallions, thinly sliced onions and cucumber.
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| Peta |
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$9.00 |
inari, avocado, asparagus, gobo and tempura onion in soy paper.
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| Caterpillar |
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$11.00 |
eel and cucumber topped with avocado.
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| Sunset |
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$13.00 |
tuna and salmon top, crab, avocado and cucumber.
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| Rainbow |
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$13.00 |
fresh fish, avocado over a california roll.
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| White Stripes |
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$15.00 |
soft shelled crab, cucumber, cilantro topped with escolar and avocado.
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| Rocky |
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$9.00 |
smoked salmon, cream cheese, avocado and sprouts.
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| Roasted Garlic |
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$10.00 |
seared albacore, roasted garlic, cucumber and avocado.
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| Crispy Shrimp |
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$12.00 |
tempura shrimp, crab meat topped with tempura crisps and caramel soy dressing rolled in soy paper
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| Mos Def |
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$13.00 |
asparagus roll topped with chunks of tuna, wakame, hot sesame oil and garlic sauce.
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| Godzilla |
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$13.00 |
shrimp tempura rolled with cucumber and avocado topped with eel.
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| Kitchen |
| Vegetable Fried Rice |
0
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$7.00 |
add chicken, beef $2.00, shrimp $4.00.
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| Chicken And Vegetable Curry |
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$10.00 | |
| Seasonal Chinese Green |
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$6.00 | |
| Pork And Tofu Stir-Fry |
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$8.50 |
onion, red pepper with black bean-garlic sauce.
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| Beef Noodle Soup |
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$11.00 |
home hade wide noodles, tender beef and baby bak choy.
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| Chicken Pad Thai |
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$9.00 |
rice noodles, tamarind, fresh lime, bean sprouts and peanuts.
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| Peking Duck |
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$11.00 |
fresh duck, crispy skin with star anise and chinese five spice. served with small steamed buns.
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| Pork Tonkatsu |
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$10.00 |
vegetables and orange ginger soy dressing.
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| Crisp Lobster Tail |
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$12.00 |
water chestnuts, snow peas, onion, red pepper, with spicy-sweet sour sauce.
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| Fish N' Rice Lunch Bowl |
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$9.00 |
served with steam vegetable and rice.
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| Wok Seared Salmon |
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$12.00 |
mushrooms, vegetables and white wine garlic sauce.
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| Jasmine Stir-Fry |
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$10.00 |
served with seasonal vegetables and choice of noodles or steamed rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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