Javier's Gourmet Mexicano Prices in Dallas, TX 75205
Hours of Operation
- Mon: 5:30 pm - 10:00 pm
- Tue: 5:30 pm - 10:00 pm
- Wed: 5:30 pm - 10:00 pm
- Thu: 5:30 pm - 10:00 pm
- Fri: 5:30 pm - 10:00 pm
- Sat: 5:30 pm - 10:00 pm
- Sun: 5:30 pm - 10:00 pm
Restaurant Menu
| Appetizers, Soups & Salads |
| Sample Platter | $34.50 - $62.95 |
a sampling of three of our most popular dishes: tenderloin tips with pimienta sauce, grilled quail and garlic shrimp
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| Guacamole | $9.95 - $12.95 |
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| Smoked Chicken Nachos | $10.95 |
strips of smoked chicken, cheese, beans, sour cream and guacamole
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| Beef Nachos | $10.95 |
tenderloin beef, beans, cheese, guacamole, sour cream and jalapeños peppers
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| Garlic Shrimp Guaymas | $10.95 |
shrimp sautéed in garlic lemon sauce
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| Black Bean Soup | $5.95 |
black beans with cheese and sliced avocado
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| Javier's | $7.95 |
mixed greens with avocados, tomatoes, garbanzo beans, olives and our house dressing (available with smoked chicken)
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| Shrimp Salad | $13.95 |
sautéed shrimp, sliced tomatoes, mushrooms, garbanzo beans, green olives and sliced avocado
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| Ceviche | $8.95 |
marinated white fish and shrimp in lemon juice, seasoned Acapulco style
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| Cheese Panela | $9.95 - $18.95 |
grilled Monterey cheese with chorizo, prepared specially at your table
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| Combo Nachos | $9.95 |
beans, cheese, guacamole, sour cream and jalapeño peppers
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| Bean & Cheese Nachos | $7.95 |
topped with jalapeño slices
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| Tortilla Soup | $5.95 |
with cheese, avocado and pasilla chile
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| Caldó Xochitl | $5.95 |
spicy chicken consommé with serrano peppers, onions, cilantro and chicken
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| Vegetarian Plate | $14.95 |
assorted fresh vegetables of the day sautéed with peppers and mushrooms
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| House Specials & Entrées |
| Filete Cantinflas | $29.95 |
tenderloin beef filet thinly sliced, stuffed with Chihuahua cheese and seasoned butter, topped with a mild chile mulato sauce and sliced avocado, served with rice and black beans
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| Red Snapper Mojo De Ajo | $29.95 |
fresh gulf red snapper filet sautéed in our special garlic and lemon sauce, served with the two vegetables of the day
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| Pollo Ahumado | $23.95 |
(limited quantity) one-half mesquite smoked chicken, served Mexican style with guacamole, rice, black beans and special hot sauce
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| Puntas Racheras | $24.95 |
spicy tenderloin tips sautéed with tomato, baked serrano peppers and fresh garlic
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| Cordoniz A La Talla | $28.95 |
charbroiled domestic quail marinated in a spicy chile ancho and garlic sauce
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| Shrimp Brochette Cozumel | $26.95 |
broiled shrimp brochette with our barbeque pineapple and almond sauce
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| Red Snapper A La Mexicana | $29.95 |
with serrano peppers, onions and cilantro
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| Alambre De Pescado | $29.95 |
charbroiled red snapper brochette served with bell peppers, tomatoes and mushrooms on a bed of rice
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| Pechuga De Pollo A La Parrilla | $21.95 |
boneless breast of chicken charbroiled to perfection with a touch of butter, lemon juice and garlic served with guacamole, rice and black beans
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| Pollo Al Ajillo | $20.95 |
quartered dark and white chicken meat on the bone, sautéed in our special garlic sauce served, with guacamole, rice and black beans
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| Filete Pimienta | $32.95 |
tenderloin filet sautéed with chef's special black pepper sauce and served with black beans and vegetables
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| Corazón De Filete | $32.95 |
charbroiled tenderloin filet served with a mushroom crêpe and vegetables
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| Filete Azteca | $24.95 |
tenderloin tips sautéed in our own special Mexican sauce with guacamole, rice and beans
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| Fajitas | $21.95 |
(chicken, tenderloin beef or mixed) strips of chicken or beef sautéed in onions and poblano peppers served with pico de gallo, guacamole, rice and black beans
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| Barra De Navidad | $28.95 |
jumbo shrimp sautéed in our special diablo sauce, which consists of a fine blend of coffee, orange juice, tomato sauce and other fine spices, served with the two vegetables of the day
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| Mayan Style Pork | $24.95 |
slow roasted pork tenderloin marinated in a spicy chile guajillo sauce and served with pico de gallo, sliced avocado, rice and beans
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| Filete Durango | $29.95 |
charbroiled tenderloin filet stuffed with Monterey cheese and chillaca peppers, served with or without black pepper sauce
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| Fajitas De Cabrito | $27.95 |
(limited availability) tender cabrito strips sautéed in onions, serrano and poblano peppers served with pico de gallo, sour cream, guacamole, rice and beans
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| Garlic Shrimp Guaymas | $28.95 |
jumbo shrimp sautéed in garlic and lemon sauce
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| Red Snapper A La Javier | $29.95 |
with tomato base sauce, bell peppers and olives
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| Red Snapper Marinero | $29.95 |
lightly dusted with flour, sautéed in butter, mushrooms and lemon
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| Salmon En Chipotle | $25.95 |
seared salmon with a spicy chipotle sauce, served with rice and the vegetable of the day
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| Mole Poblano | $20.95 |
broiled chicken with mole sauce served, with rice and beans
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| Pechuga De Pollo A La Mexicana | $21.95 |
boneless breast of chicken grilled to perfection topped with a Mexican sauce and Monterey jack cheese, served with guacamole, rice and beans
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| Filete Con Championones | $32.95 |
tenderloin filet sautéed, bacon wrapped with mushrooms and brandy sauce, served with two fresh vegetables
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| Carne Asada A La Tampiqueña | $29.95 |
filet of beef with sautéed bell peppers, guacamole, rice and black beans
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| Escalope Cordon Azul | $24.95 |
veal stuffed with imported ham and cheese, topped with demi-glace and lemon
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| Desserts |
| Key Lime Pie | $6.95 |
tart and traditional with a twist! made with fresh lime, heavy cream and fresh cookie crumbs
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| Flan Al Kahlúa | $6.95 |
vanilla custard and ice cream topped with Kahlúa and sliced almonds
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| Carrot Cake | $9.95 |
freshly grated carrots, toasted pecans with a filling of Grand Mariner and crushed tropical pineapple, and of course, cream cheese icing!
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| Cajeta Crêpes | $6.95 |
Javier's favorite! crêpes topped with a delicious mixture of caramel sauce, sliced almonds, and vanilla ice cream
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| Tres Leches Cake | $6.95 |
delicious! traditional Mexican cream cake and rum dessert
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| Sparkling Wine & Champagne |
| Möet & Chandon, Brut Impérial, Reims, NV | $89.00 |
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| Chandon, Brut Classic, California, NV | $45.00 |
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| Möet Chandon, Cuvée Dom Perignon, Epernay, 2000 | $365.00 |
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| Möet Chandon, Cuvée Dom Perignon, Epernay, 1995 Magnum (1.5 L) | $925.00 |
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| Louis Roederer, Cristal, Reims, 2000 | $420.00 |
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| Veuve Cliquot Ponsardin, Brut, Reims, NV | $105.00 |
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| Veuve Cliquot Ponsardin, Rosé, Reims, NV | $115.00 |
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| Perrier - Jouët, Grand Brut, Epérnay, NV | $85.00 |
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| Möet & Chandon, Brut Impérial, Reims, NV | $22.00 |
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| Nicolas Feuillatte, Brut Reserve | $18.95 |
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| La Marca, Prosecco | $9.95 |
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| Chandon, Brut Classic, California, NV | $10.95 |
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| Chardonnay |
| Concha y Toro, Amelia, Aconcagua, Chile | $68.00 |
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| Casa Lapostolle, Cuvée Alexandre, Aconcagua, Chile | $45.00 |
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| Kendall Jackson, Vintner's Reserve, California | $35.00 |
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| La Crema, Monterey Valley | $44.00 |
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| Stags' Leap Winery, Napa Valley | $49.00 |
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| Reynolds Family, Napa Valley | $69.00 |
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| Pahlmeyer, Napa Valley | $125.00 |
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| Sonoma-Cutrer, Russian River Ranches, Sonoma Coast | $44.00 |
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| ZD, Reserve, Napa Valley | $105.00 |
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| Jordan, Alexander Valley | $69.00 |
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| Far Niente, Napa Valley | $115.00 |
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| Cakebread Cellars, Napa Valley | $79.00 |
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| Pinot Grigio |
| Maso Canali, Trentino | $39.00 |
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| Santa Margherita, Valdadige | $49.00 |
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| Sauvignon Blanc |
| Casa Lapostolle, Rapel Valley, Chile | $29.00 |
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| Cakebread Cellars, Napa Valley | $65.00 |
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| White Haven, Marlborough, New Zealand | $42.00 |
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| Riesling, Blends & Rosé |
| J. Lohr Monterey County Valley (Riesling) | $30.00 |
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| Conundrum, Blend, California | $49.00 |
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| Château de Berne, Impatience (Rosé) | $45.00 |
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| Las Perdices "Albariño" | $52.00 |
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| Tempranillo Blends |
| Marqués de Cáceres, Reserva, Rioja | $45.00 |
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| Marqués de Cáceres, Gran Reserva, Rioja | $59.00 |
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| Pesquera, Reserva, Ribera del Duero | $95.00 |
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| Faustino, Gran Reserva, Rioja | $69.00 |
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| Numanthia Termes, Toro | $69.00 |
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| Ramón Bilbao, Rioja | $44.00 |
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| Cabernet Sauvignon |
| Raymond, Sommelier Selection | $44.00 |
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| ABrowne, Columbia Valley | $79.00 |
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| Hall, Napa Valley | $97.00 |
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| Stags' Leap Winery, Napa Valley | $89.00 |
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| Cakebread, Napa Valley | $159.00 |
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| Groth Oakville, Napa Valley | $139.00 |
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| Villa Montefiori (Baja California Mexico) | $59.00 |
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| Mi Sueño, Napa Valley | $145.00 |
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| Ferrari-Carano, Alexander Valley | $65.00 |
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| Emblem, Rutherford Napa Valley Cabernet | $59.00 |
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| Beringer Knights Valley, Sonoma | $49.00 |
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| Raymond Reserve, Napa Valley | $64.00 |
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| Caymus Special Selection, Napa Valley | $275.00 |
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| Silver Oak, Alexander Valley | $149.00 |
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| Silver Oak, Napa Valley | $199.00 |
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| Jordan, Alexander Valley | $95.00 |
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| Etude, Napa Valley | $150.00 |
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| Far Niente, Napa Valley | $265.00 |
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| Duckhorn, Napa Valley | $140.00 |
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| J. Lohr Hilltop, Paso Robles | $59.00 |
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| Casa Lapostolle, Cuvée Alexandre, Chile | $55.00 |
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| Mount Veeder, Napa Valley | $74.00 |
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| Charles Crug, Napa Valley | $59.00 |
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| Goldschmidt Vinyard, Oakville | $135.00 |
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| Pallermo by Orion Swifth | $155.00 |
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| Merlot |
| Pahlmeyer Merlot, Napa Valley | $155.00 |
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| Sterling, Merlot, Napa Valley | $56.00 |
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| Alexander Valley Vineyards, Alexander Valley | $40.00 |
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| Ferrari-Carano, Sonoma, Merlot | $54.00 |
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| Stags' Leap Winery, Napa Valley | $67.00 |
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| Nickel & Nickel Harris Vineyard, Napa Valley | $90.00 |
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| Casa Lapostolle, Cuvee Alexandre, Chile | $55.00 |
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| Pinot Noir |
| Meomi Belle Gloss, Central Coast | $48.00 |
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| La Crema, Sonoma Coast | $55.00 |
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| Emeritus, Russian River Valley | $65.00 |
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| Flowers, Sonoma Coast | $89.00 |
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| Belle Gloss, Santa Maria | $95.00 |
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| Pahlmeyer, Sonoma Coast | $145.00 |
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| Gary Farrell, Russian River Valley | $79.00 |
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| Laetitia, Arroyo Grande Valley | $44.00 |
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| Etude, Grace Benoist Ranch, Carneros | $75.00 |
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| Shirah / Syrah |
| Stags' Leap Winery, Napa Valley (Petite Syrah) | $67.00 |
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| Black Bart, Napa Valley | $109.00 |
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| Penfolds Bin | $28.59 |
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| Esoteric Reds |
| Decoy Red Blend, Napa Valley | $49.00 |
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| The Prisoner, Napa Valley | $74.00 |
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| Dominus, Napa Valley | $325.00 |
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| Opus One, Napa Valley | $395.00 |
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| Las Perdices Red Blend | $55.00 |
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| F-2 Locations. French Red Wine (France) | $59.00 |
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| Antigal Uno, Argentina Malbec | $42.00 |
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| Luca, Uco Valley, Mendoza (Malbec) | $69.00 |
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| Joseph Phelps, Insignia, 2006 (Proprietary Blend) | $385.00 |
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| Bodegas Bressia, Conjuro, Mendoza, Argentina (Malbec/Cabernet Sauvignon Blend) | $185.00 |
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| Piocho, Santa Barbara | $68.00 |
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| Saldo by the Prisoner Company (Zinfandel) | $55.00 |
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| Terrazas, Reserva, Cuyo, Argentina (Malbec) | $49.00 |
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| Cutting Red Blend by the Prisoner Wine Company | $125.00 |
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| Pahlmeyer Red Wine, Napa Valley | $285.00 |
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| Papillon Red Wine Napa | $145.00 |
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| Chateau St. Jean, Cinq Cépages, Sonoma | $120.00 |
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| Large Format Bottles |
| Silver Oak, Alexander Valley, Magnum (1.5 L) | $270.00 |
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| Belle Glos, Santa Maria, Magnum (1.5 L) | $200.00 |
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| Far Niente, Napa Cabernet (1.5 L) | $345.00 |
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| Moët Chandon, Cuvëe Dom Pérignon, Epernay, 1995 Magnum (1.5 L) | $925.00 |
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| White Wine |
| Jordan, Russian River Valley, Chardonnay | $17.95 |
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| Kendall Jackson, Vintner's Reserve, California, Chardonnay | $9.50 |
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| La Crema, Monterrey Valley, Chardonnay | $10.95 |
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| White Haven, Sauvignon Blanc (New Zealand) | $10.95 |
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| Maso Canali, Trentino, Pinot Grigio | $9.95 |
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| Casa Lapostolle, Rapel Valley, Chile, Sauvignon Blanc | $8.95 |
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| J. Lohr, Monterrey Valley County, Riesling | $8.95 |
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| Château de Berne, Impatience (Rosé) France | $11.95 |
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| Red Wine |
| Raymond, Sommelier Selection Cabernet | $10.95 |
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| Emblem Rutherford, Napa Valley, Cabernet | $15.95 |
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| Sterling, Napa, Cabernet | $14.50 |
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| Alexander Valley Vineyards, Alexander Valley, Merlot | $9.95 |
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| La Crema, Sonoma Coast, Pinot Noir | $14.50 |
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| Laetitia Arroyo Grande Valley Pinot Noir | $10.95 |
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| Decoy Red Blend Napa | $14.50 |
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| Antigal Uno, Argentina Malbec | $10.95 |
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| Ramón Bilbao, Tempranillo, Rioja | $9.95 |
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| Brandy |
| Cardinal de Mendoza | $17.95 |
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| Carlos | $17.95 |
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| Don Pedro | $9.95 |
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| Fundador | $9.95 |
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| Cognacs |
| Courvoisier VSOP | $13.50 |
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| Courvoisier XO | $24.95 |
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| Hennessy Paradis | $75.00 |
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| Hennessy VSOP | $13.50 |
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| Hennessy XO | $24.95 |
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| Larressingle XO | $21.95 |
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| Pierre Ferrand Reserve | $23.00 |
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| Remy Martin Louis XIII | $194.50 |
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| Remy Martin VSOP | $13.50 |
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| Remy Martin XO | $30.00 |
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| Portos |
| Dow's Vintage Port 1977 | $45.00 |
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| Fonseca Ruby Port | $8.95 |
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| Graham's White Port | $7.95 |
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| Graham's 10 Year Tawny | $9.95 |
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| Graham's 20 Year Tawny | $16.95 |
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| Graham's 30 Year Tawny | $24.95 |
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| Graham's 40 Year Tawny | $39.95 |
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| Graham's Vintage Port 1970 | $55.00 |
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| Graham's Vintage Port 1985 | $21.95 |
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| Graham's 83 | $24.95 |
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| Warre's Port 2011 | $17.95 |
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| Warre's Vintage Port 1980 | $29.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price