Jazz Corner Prices in Hilton Head Island, SC 29928
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| The Jazz Corner Grilled Pizza | $12.00 |
Choice of summer vegetables, jumbo white shrimp or prosciutto di parma,grilled flatbread, boursin cream,heirloom tomatoes, red onion, capers, basil
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| Carolina Jumbo Lump Crabcake | $15.00 |
Sweet corn cream, chive creme fraiche & crispy sweet onions
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| Chicken & Andouille Sausage Gumbo | $8.00 |
Chive creme fraiche & crispy onions
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| Bourbon Street Shrimp | $13.00 |
Local popcorn shrimp, alligator sausage, corn, tomatoes & creaole pepper sauce in a phyllo cup
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| The Jazz Corner Charcuterie | $18.00 |
House made duck proscuitto, wild boar salami, sopresata & pork proscuitto with artisan cheeses
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| She Crab Soup | $10.00 |
Carolina blue crab, celery, onion, crab roe, The oilerie lemon olive oil & sweet sherry cream
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| Crispy Asian Spring Rolls | $10.00 |
Thai chili marinated certified angus beef, julienne vegetables, boursin carolina gold rissotto, hoisin glaze & sriracha aioli
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| Prince Edward Island Mussels Dijonnaise | $13.00 |
Fresh tomatoes & basil in a dijon white wine broth
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| Roasted Garlic Bruschetta | $12.00 |
Buffalo mozzarella, cerignola olives, roasted tomatoes, white anchovies, pickled red onions & eggplant caviar
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| Caramel & Praline Baked Brie | $12.00 |
Raspberry coulis & fresh berries
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| Gourmet Salads |
| Classic Caesar Salad | $9.00 |
White anchovies & shaved parmigiano-reggiano
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| Grilled Pear, Brie & Roasted Beet Salad | $15.00 |
Mixed baby greens, candied walnuts, rustic bread croutons, port wine & red onion vinaigrette
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| Fried Green Tomato Salad | $10.00 |
Spinach, arugula, radicchio, applewood smoked bacon, gorgonzola cheese & creamy herb vinaigrette
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| Entrees |
| BBQ Glazed Baby Back Ribs | $23.00 |
Collard greens & lemon infused yukon gold mash
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| Calves Liver & Crispy Onions | $24.00 |
Sage, country ham, apple & onion demi-glace, sweet potato puree & collard greens
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| Proscuitto Wrapped Jumbo Sea Scallops | $28.00 |
Grilled with sweet brown butter sauce. The oilerie white balsamic vinegar, pear & apricot chutney, boursin carolina gold risotto & crispy kale
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| The Jazz Corner Wagyu Beef Burger | $24.00 |
Moody blue cheese, horseradish & tamarind butter, fried egg, crispy proscuitto, grilled red onions, heirloom tomatoes, crisp romaine, bolo levedo (portugese sweet muffin), house made pickles & hand
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| Cakes | $20.00 |
Corn & rustic sauteed vegetables, roasted red pepper coulis & cilantro oil, vegan
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| Fettucini | $26.00 |
Panko dusted & broiled lobster, jumbo white shrimp, sea scallops & day boat fish, spinach, roasted tomatoes, peppers, sweet onions, feta cheese & black olive fettucini
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| Spinach, Walnut & Pear Stuffed Chicken | $24.00 |
Edamame succotash, sweet corn & tillamook cheddar cheese grits
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| Mustard & Herb Encrusted Swordfish | $29.00 |
Blue crab & roasted tomato salad, hericot vert with the Oilerie 25yr balsamic vinegar & lemon olive oil, sweet corn & tillamook cheddar cheese grits
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| Roasted Vegetable Lasagna | $20.00 |
Zucchini, bell peppers, ricotta, mozzarella & parmesan cheeses with tomato basil sauce
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| Herb Grilled Certified Angus Filet Mignon | $29.00 |
Horseradish & tamarind butter, port wine demi-glace, crispy sweet onions, hericot vert with The Oilerie 25yr balsamic vinegar & lemon olive oil, lemon infused yukon gold mash 6oz Filet
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| Jumbo White Shrimp & Sea Scallops | $24.00 |
Grilled with tasso ham, sweet onion & baby spinach cream, sweet corn & tillamook cheddar cheese grits & shoestring sweet potatoes
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| Bacon Wrapped Pork Tenderloin | $26.00 |
Dried blueberry demi-glace, spiced peach butter, sweet potato puree & edamame succotash
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| Sesame Ahi Tuna | $28.00 |
Pan seared & served with wakimi salad, sweet & sour sauce, & honey wasabi, edamame potato mash & julienne vegetables
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| Raspberry Duck Breast | $28.00 |
Pan seared, raspberry coulis, lemon infused yukon gold mash & hericot vert
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| Desserts |
| Gelato & Sorbet | $5.00 |
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| Flourless Chocolate Espresso Cake | $7.00 |
Dark chocolate sauce & creme chantilly
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| Butterscotch Creme Brulee | $7.00 |
Mocha & butterfinger creme chantilly & fresh raspberries
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| Vanilla Poached Pear | $7.00 |
Fresh cherries, strawberries, vanill bean gelato, pralines & raspberry coulis
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| Old Fashioned Pecan Pie | $7.00 |
Served warm with creme chantilly
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| Key Lime Cheesecake | $7.00 |
Creme chantilly
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price