Jesse's Steakhouse Menu and Prices
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Jesse's Steakhouse Menu
| Soups & Salads |
| choice of dressings include honey mustard, French, ranch, thousand island, lice Italian balsmic vinaigrette, caesar, bleu cheese and oil & vinegar |
| Onion Soup |
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$5.95 |
our chef's special recipe, thick and rich, topped with creamy imported swiss cheese and baked in a serving crock
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| Baked Crab Soup |
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$6.95 |
Jesse's homemade snow crab soup loaded with baby shrimp, topped with provolone cheese baked in a French bread bowl. Served piping hot out of the oven
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| Soup of the Day |
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$2.25 - $3.25 |
piping hot, made fresh daily
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| Soup of the Day with Purchase of any Salad or Sandwich |
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$1.85 | |
| Chili |
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$4.95 |
this is another Jesse's original homemade recipe. Topped with melted cheddar cheese. Served with crisp-fried tortilla chips
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| Jesse's Side Salad |
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$3.45 |
with lettuce, tomatoes, cucumber, greek peppers, and freshly sliced onion.
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| Jesse's Side Salad |
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$2.95 |
with purchase of any sandwich
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| Chicken Caesar |
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$7.25 |
romaine lettuce, fresh-made croutons & charbroiled chicken breast topped with our caesar dressing and freshly grated romano cheese
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| Greek Salad |
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$7.25 |
shredded lettuce, potato salad, sliced ham, feta cheese, greek olives peppercini and tomatoes
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| Nacho Salad |
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$6.75 |
fried tortilla chips and salad, topped with our famous chili, cheese, tomatoes, guacamole, sour cream and ranch dressing
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| Jesse's Side Salad with Purchase of any Sandwich |
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$2.95 | |
| Just for Kinds |
| these items are especially for Jesse's younger diners |
| Kids Chuck Steak |
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$4.75 |
8oz. charbroiled premium ground beef. Served with French fries
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| Jumbo Fried Shrimp |
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$5.50 |
3 jumbo shrimp same as on the regular menu. Served with French fries
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| Fish & Chips |
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$4.75 |
fried grouper or mahi.
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| Kids Burger & Fries |
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$4.75 |
plain or with cheese
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| Fried Chicken Fingers |
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$5.25 |
served with French fries
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| Grilled Cheese Sandwich |
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$3.50 |
served with French fries
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| Fish |
| we serve 2 kinds of fish 6 different ways! Enjoy your choice of mahi or grouper prepared any of the following styles |
| Greek-Style |
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$15.95 |
a five star dish prepared with distinctive greek seasonings and grilled to flaky excellence. Magificient!
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| Fried Dinner |
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$14.95 |
small medallions delicately breaded and lightly fried
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| Santa Barbara |
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$16.50 |
grilled in our special greek seasonings. Heaped with sauteed bell peppers, onion and mushrooms, topped with swiss cheese
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| Long Beach |
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$16.95 |
lightly fried topped with crab meat and our own seafood cream sauce
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| Blackened |
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$15.95 |
seasoned with a blend of cajun spices, topped with savory lemon butter
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| Oscar |
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$17.95 |
topped with white asparagus spears, crab, mushrooms, provolone cheese and bemaise sauce
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| Lemon Salmon |
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$15.95 |
Atlantic salmon seasoned with our lemon pepper blend and topped with a creamy dill sauce
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| Shrimp & Crab |
| Fried Jumb Shrimp |
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$16.50 |
jumbo shrimp delicately breaded and fried to perfection. Served with both cockrail and tarcat sauce
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| Grilled Greek-Style |
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$16.50 |
prepared with our distinctive greek seasonings and grilled to perfection
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| Charbroiled Jumbo Shrimp |
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$16.50 |
delicfously seasoned and perfectly charbroiled. Dip in hot butter sauce
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| Crab Cakes |
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$14.50 |
maryland blue crab, lightly grilled. Served with chipotle sauce
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| Coconut Fried Jumbo Shrimp |
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$16.95 |
dipped in coconut for a crunchy burst of flavor
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| Fried Crab Claws |
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$17.95 |
fresh blue crab claws fried louisiana style. A full pound. Served with chipotle dipping sauce
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| Alaskan Snow Crab Legs |
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$18.95 |
a real feast 1 1/2 lb. Served with drawn butter. Add 1/2 lb. of this delicious crab to any meal for only $6.95
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| Alaskan Snow Crab Legs |
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$6.95 |
add1/2 lb. of this delicious crab to any meal for only
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| Chicken & Pork |
| Greek-Style Chicken |
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$11.95 |
boneless, skinless chicken breast prepared with distintive greek seasonings and grilled to perfection. A tasty treat!
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| Chicken Santa Barbara |
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$12.95 |
boneless, skinless chicken breasr, grilled in our special greek seasonings. Heaped with sauceed bell peppers, onion and mushrooms, topped with swiss cheese
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| Grilled Pork Chops |
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$13.95 |
two 8oz center cup pork chops lightly seasoned and grilled
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| Baby Back Ribs |
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$15.95 |
a full rack of lean and succulent hickory smoked ribs.
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| Steaks |
| here is our main attraction. Jesse's legendary charbroiled steaks. The cuts that have made us famous. Our steaks are guaranteed USDA choice and cut in our own kitchen |
| Cinter-Cut Top Sirloin |
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$17.95 |
well trimmed and lean. Served with sauteed mushrooms
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| New York Strip |
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$15.50 - $27.50 |
boned and well trimmed charbroiled to your liking. Served with sauteed mushrooms
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| Delmonico |
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$19.95 - $27.50 |
please expect more fat than other steak cuts as this creates its rich, full-bodied flavor. Next to filet, it's the most tender of all steaks. Served with sauteed mushrooms
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| Filet Mignon |
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$22.50 - $29.50 |
the star of lean succulent tenderness. Served with sauteed mushrooms and classic bemaise sauce on the side
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| Steak Oscar |
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$16.95 |
8oz sirloin topped with asparagus spears, crab, mushrooms, provolone cheese and bemaise sauce
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| Prime Rib Au Jus |
| this is the star of Jesse's kitchen! The bay area's finest prime rib. Slow roasted and bursting with flavor. Served with fresh sauteed mushroom and a side of horseradish sauce |
| Queen Cut 12 oz |
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$16.95 |
ask for your prime rib charbroiled, It's delicious!
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| King Cut 16 oz |
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$18.95 |
ask for your prime rib charbroiled. It's delicious!
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| Sunday Prime Rib Queen Cut 12 oz |
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$13.95 |
noon til 10pm sundays
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| Special Features |
| all of our entrees are served with soup of the day or toased of caesar salad, baked potato, French fries, rice or vegetable of the day and a hot loaf of bread |
| Ground Chuck Steak |
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$11.95 |
14oz of 90% lean ground chuck, charbroiled and topped with our famous grilled onions and sauteed mushrooms
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| Steak Kabab |
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$14.50 |
two charbroiled skewers. One with our choice beef tips, the other with red onion, bell pepper, tomatoes and mushrooms
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| Steak Oscar |
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$16.95 |
8oz sirloin topped with asparagus spears, crab, mushrooms, provolone cheese and bemaise sauce
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| Steak Combo |
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$17.50 |
an 8oz sirloin with any Jesse's add on item below
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| Appetizers |
| Shrimp Cocktail |
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$7.25 |
our medium sized shrimp peeled and deveined, served ice cold with our zesty cocoktail sauce
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| Crab-Stuffed Mushrooms |
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$7.25 |
fresh blue crab stuffing topped with bernaise
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| Whole Mushrooms |
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$4.75 |
sauteed in wine and butter sauce
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| Fried Chicken Fingers |
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$6.75 |
served with BBQ and honey mustard sauces
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| Escargot |
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$6.95 |
prepared in garlic and lemon butter. Served with garlic toast for dipping
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| Spud Skins |
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$6.50 |
served with choice of two toppings: bacon, cheddar, mushrooms, onions, provolone, swiss or American cheese
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| Crab Cakes |
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$7.25 |
maryland blue crab, grilled. Served with chipotle sauce
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| Chicken Quesadillas |
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$7.25 |
grilled flour tortillas stuffed with chicken, fresh chives, tomatoes, mushrooms and a mix of cheeses. Topped with shredded lettuce, pica degallo sour cream and guacamole on the side
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| Nachos We're Famous For |
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$7.50 |
a skillet of fried tortilla chips smothered with hot homemade chili and jalapenos, covered with melted cheddar cheese, topped with shredded lettuce, tomato, guacamole and sour cream
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| Buffalo Shrimp |
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$6.95 |
tender shrimp breaded and deep fried then hit with our specially created buffalo sauce. Served with celery and bleu cheese
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| Charburgers |
| voted best burger year after year after year. We use only the best USDA government inspected beef. All burgers charbroiled medium well unless otherwise tequested and served on fresh baked bun with French fries and pickle |
| The Charburger |
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$7.25 |
with lettuce, tomato, pickle and sweet onion
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| The Cheeseburger |
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$7.50 |
like the charburger, but covered with your choice of American, cheddar, imported swiss or provolone cheese
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| Cheddar Bacon Burger |
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$7.50 |
served with cheddar cheese melted over strips of broiled bacon
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| Mushroom & Provolone Burger |
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$7.50 |
piled with sauteed mushrooms and covered with melted provolone cheese
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| Create-A-Burger |
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$7.50 |
create it your way with any 3 toppings: choose from American, cheddar, swiss and provolone cheese, sauteed mushrooms, sauteed onions, crisp bacon
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| Jesse's Special |
| Jesse's Special |
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$7.50 |
this item, created at jesse's twenty years ago, remains our #1 seller of all time. All the flavor without the bread. A half pound of charbroiled beef, smothered with sauteed mushrooms, crisp bacon, g
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| Sandwiches |
| the following sandwiches are served with golden French fries and pickle |
| Jesse's Roast |
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$7.25 |
juicy hot roast beef piled high on a steamed onion roll, with or withour grilled onion. Try it topped with swiss cheese extra $0.25
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| Steak Sandwich |
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$7.50 |
prime sliced steak with sauteed mushrooms onions and provolone cheese on a soft hoagie
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| Prime Rib French Dip |
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$7.50 |
thinly carved by hand from slow roasted loin. Served on a soft hoagie with au jus for dipping
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| Grilled Chicken Sandwich |
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$7.50 |
tender chicken breast, basted and grilled, topped iwth bacon & provolone, Served with lettuce, tomato, onion and honey mustard
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| Grouper Sandwich, Fried, Blackened or Grilled |
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$7.95 |
with lettuce & tomato, topped with American cheese. Served with tarter sauce and coleslaw
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| Reuben |
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$7.50 |
thinly sliced corned beef topped with fresh sauerkraut and swiss cheese, grilled on marble bread
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| Jesse's Add-Ons |
| purchase any dinner item and add any of the following-4 fried shrimp, 4 charbroiled shrimp |
| Jesse's Add-Ons |
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$6.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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