Jewel Of India Prices in Minneapolis, MN 55454
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Aloo Tikki | $4.25 |
Seasoned potatoes fried in chick peas batter. Vegetarian.
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| Chicken Pakora | $5.95 |
10 pieces of chicken, in batter and deep fried.
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| Fish Pakora | $9.95 |
Salmon fish dipped in chickpea batter and golden fried.
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| Jewel's Special Platter | $9.95 |
Combination of seekh kabab, shrimp tandoori, chicken tikka samosa, onion bhaji and papadum.
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| Jheega Pakora | $9.95 |
Shrimp, dipped in chickpea batter and fried.
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| Keema Samosa | $4.95 |
Crisp fried turnover filled with spiced mild ground lamb and green peas.
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| Onion Bhaji | $3.95 |
Onion slices dipped in chick peas batter and deep fried to golden brown. Vegetarian.
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| Pakora | $3.45 |
Fresh vegetables dipped in chickpea batter and deep-fried to a golden brown. Vegetarian.
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| Vegetable Samosa | $3.95 |
Crisp fried turnover, filled with spiced mild potatoes and green peas. Vegetarian.
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| Vegetarian Platter | $7.45 |
Combination of samosa, pakora and papadum. Vegetarian.
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| Soups |
| Chicken Soup | $2.95 |
A unique flavored Indian style chicken soup.
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| Coconut Soup | $2.95 |
A unique soup with tropical flavor. Vegetarian.
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| Mulligatawny Soup | $2.95 |
A special South Indian creation made with lentils, tomatoes, spices and herbs. Vegetarian.
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| Tomato Soup | $2.95 |
A delicate Indian style tomato soup. Vegetarian.
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| Biryanis |
| Chicken Biryani | $11.95 |
Sauteed in herbs and spices and then baked with fragrant Indian basmati rice and nuts.
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| Lamb Biryani | $13.95 |
Sauteed in herbs and spices and then baked with fragrant Indian basmati rice and nuts.
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| Mixed Biryani | $14.95 |
Sauteed in herbs and spices and then baked with fragrant Indian basmati rice and nuts.
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| Shrimp Biryani | $14.95 |
Sauteed in herbs and spices and then baked with fragrant Indian basmati rice and nuts.
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| Vegetable Biryani | $10.95 |
Sauteed in herbs and spices and then baked with fragrant Indian basmati rice and nuts.
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| Combination Dinners |
| Jewel's Special Combination Dinner | $34.95 |
Mulligatawny soup, vegetable samosa, vegetable pakora, sheikh kabab, tandoori chicken, chicken tikka masala and saag paneer. Served with papadam, chutney, raita, rice and parantha bread.
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| Tandoori Combination Dinner | $32.95 |
Include tandoori chicken, chicken, chicken tikka, seekh kabab, samosa, pakora, aloo matar and tomato soup. Served with chutney, raita, rice and garlic naan bread.
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| Vegetarian Thali Combination Dinner | $29.95 |
2 vegetable curries, including shahi paneer and chana masala. Served with soup, samosa pakora, chutneys, achar, raita, papadam, chutneys, rice and onion kulcha bread. Vegetarian.
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| Chicken |
| Chicken Curry | $11.95 |
Fresh chicken and delicately prepared in light gravy. Served with rice and chutney. Spicy.
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| Chicken Vindaloo | $11.95 |
Fresh chicken and delicately prepared in light gravy with spicy potatoes into the chicken curry. Served with rice and chutney. Spicy
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| Chicken Dansik | $11.95 |
Chicken pieces marinated in honey, vinegar and spices and cooked with lentils. Served with rice and chutney.
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| Chicken Dhaniwal Korma | $11.95 |
Boneless pieces of chicken cooked in a mild sauce of yogurt and fresh coriander. Served with rice and chutney.
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| Chicken Dheengri | $11.95 |
Boneless chicken pieces in creamy mushroom and onion sauce. Served with rice and chutney.
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| Chicken Jal-Farezie | $11.95 |
Boneless pieces of chicken prepared with fresh bell peppers, broccoli, carrot, tomato and garden onions. Served with rice and chutney.
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| Chicken Kadai | $11.95 |
Chicken pieces sauteed in a kadai wok with onion tomatoes, green pepper, garlic, and spices. Served with rice and chutney.
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| Chicken Kashmiri | $11.95 |
Boneless chicken prepared with peas, onions and tomatoes with cream and tomato sauce. Served with rice and chutney.
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| Chicken Makhani | $11.95 |
Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, cream and butter. Served with rice and chutney.
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| Chicken Palak | $11.95 |
Boneless pieces of chicken prepared with spinach and enhanced with mild spices. Served with rice and chutney.
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| Chicken Shahi Korma | $12.95 |
A royal dish of chicken cooked with chunks of homemade cheese in creamy sauce, garnished with cashews and raisins. Served with rice and chutney.
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| Chicken Tikka Masala | $12.95 |
Boneless chicken broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce. Served with rice and chutney.
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| Jewel's Special Chicken | $12.95 |
Chicken breast marinated in yogurt and spices, broiled in the tandoor and cooked in rich tomato, onion and butter sauce. Served with rice and chutney.
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| Mughlai Chicken | $11.95 |
Boneless chicken cubes in mild sauce with almonds, poppy seeds and cashew nuts. Served with rice and chutney.
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| Lamb |
| Dhaba Lamb | $12.95 |
Lamb tikka pieces prepared in a thick sauce with onions and green pepper. Served with rice and chutney.
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| Jewel Special Lamb | $13.95 |
Lamb marinated in yogurt and spices, broiled in the tandoor and cooked in rich tomato, onion and butter sauce. Served with rice and chutney.
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| Kashmir Rogan Josh | $12.95 |
Lamb cubes marinated in spices and sauteed with chopped onions in yogurt sauce. Served with rice and chutney.
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| Lamb Curry | $12.95 |
Lamb prepared in flavorful onion and tomato sauce. Served with rice and chutney. Spicy.
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| Lamb Vindaloo | $12.95 |
Lamb prepared in flavorful onion and tomato sauce. Served with rice and chutney. Spicy.
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| Lamb Kadai | $12.95 |
Lamb cubes sauteed in a kadai wok with onion, tomatoes, garlic and spices. Served with rice and chutney.
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| Lamb Madras | $12.95 |
Tender lamb cubes, cooked in hot sauce with lemon and cinnamon. Served with rice and chutney.
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| Lamb Pasanda | $12.95 |
Marinated cubes of Lamb simmered in a light sauce with yogurt, onions, tomatoes and mild spices. Served with rice and chutney.
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| Lamb Tikka Pasanda | $12.95 |
Boneless lamb broiled in the tandoor, then cooked in rich tomato, onion and butter sauce. Served with rice and chutney.
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| Nawabi Keema | $13.95 |
Minced lamb and green peas in a mild sauce. Served with rice and chutney.
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| Saag Lamb | $12.95 |
Tender pieces of lamb prepared with spinach, corinader and herbs. Served with rice and chutney.
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| Seafood |
| Fish Bengali | $13.95 |
Cubes of salmon poached in yogurt sauce enriched with onions. Served with rice and chutney.
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| Fish Kadai | $13.95 |
Chicken pieces sauteed in a kadai wok with onion, tomatoes, green peppers, garlic and spices. Served with rice and chutney.
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| Shrimp Baghari | $13.95 |
Large shrimp sauteed with garlic, mustard seeds and curry leaves. Served with rice and chutney.
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| Shrimp Curry | $13.95 |
Fresh shrimp prepared in a light sauce. Served with rice and chutney. Spicy.
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| Shrimp Vindaloo | $13.95 |
Fresh shrimp prepared in a light sauce. Served with rice and chutney. Spicy.
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| Shrimp Dansik | $13.95 |
Shrimp pieces marinated in honey, vinegar and spices. Cooked with lentils. Sweet and sour taste. Served with rice and chutney.
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| Shrimp Dhingri | $13.95 |
Large size shrimp prepared in cream sauce with fresh mushrooms and spices. Served with rice and chutney.
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| Shrimp Green Masala | $13.95 |
Fresh, large, shrimp cooked with bell pepper, poppy seeds and coriander in the chef's special. Served with rice and chutney.
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| Shrimp Makhani | $13.95 |
Marinated shrimp pieces barbecued in the tandoor and combined with a cream sauce. Served with rice and chutney.
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| Roti |
| Aloo Paratha | $2.95 |
Paratha bread stuffed with spiced potatoes. Indian fresh bread make in a clay oven. Vegetarian.
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| Garlic Naan | $2.49 |
White bread stuffed with garlic and coriander. Indian fresh bread make in a clay oven. Vegetarian.
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| Jewel's Special Paratha | $3.25 |
Multi-layered unleavened bread stuffed with onions and a delicious mixture of shredded chicken and spices. Indian fresh bread make in a clay oven.
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| Keema Naan | $3.25 |
Naan bread stuffed with spicy minced lamb. Indian fresh bread make in a clay oven.
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| Mint Paratha | $2.95 |
Multi-layered bread stuffed with fresh mint. Indian fresh bread make in a clay oven. Vegetarian.
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| Naan | $1.75 |
Traditional white bread baked in the tandoor. Indian fresh bread make in a clay oven. Vegetarian.
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| Paratha | $1.95 |
Butter pan-fried whole wheat flat bread. Indian fresh bread make in a clay oven. Vegetarian.
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| Puri | $2.00 |
Deep fried and puffed light bread. Indian fresh bread make in a clay oven. Vegetarian.
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| Tandoori Roti | $1.50 |
Whole wheat bread in the tandoor. Indian fresh bread make in a clay oven. Vegetarian.
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| Vegetarian Specialties |
| Baingan Bharta | $9.95 |
Whole eggplant roasted on an open flame, then mashed and blended with onions and tomatoes. Served with rice and chutney. Vegetarian.
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| Bhindi Masala | $9.95 |
Whole okra stuffed with spices and cooked with onions and peppers. Served with rice and chutney. Vegetarian.
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| Chana Masala | $9.95 |
A delicious combination of chickpeas, onions and tomatoes in a rich sauce. Served with rice and chutney. Vegetarian.
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| Chana Saag | $9.95 |
Delicately flavored spinach cooked with garbanzo beans. Served with rice and chutney. Vegetarian.
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| Curry Pakora | $9.95 |
Fried vegetable balls prepared in tangy yogurt sauce. Served with rice and chutney. Vegetarian.
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| Dal Makhni | $9.95 |
Lentils cooked in butter with fresh onions, garlic, ginger, tomatoes and the topped with coriander. Served with rice and chutney. Vegetarian.
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| Diwane Handi | $10.95 |
A potpourri of spinach, eggplant, cauliflower, green peppers and radish with Indian spices and herbs. Served with rice and chutney. Vegetarian.
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| Dum-Aloo | $10.95 |
Stuffed potatoes slowly cooked in a rich gravy until tender and moist. Mildly spiced. Served with rice and chutney. Vegetarian.
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| Malai Kofta | $10.95 |
Cheese stuffed in vegetable balls and cooked in a mild spiced and creamy sauce. Served with rice and chutney. Vegetarian.
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| Matter Paneer | $10.95 |
Peas and lightly fried cheese cubes cooked in a mildly spicy sauce. Served with rice and chutney. Vegetarian.
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| Navratan Korma | $10.95 |
A royal entree. Nine garden fresh vegetables and gently simmered in a spice-laced cream sauce. Served with rice and chutney. Vegetarian.
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| Peas and Mushrooms | $9.95 |
Fresh mushrooms and peas cooked in a mildly spiced creamy sauce. Served with rice and chutney. Vegetarian.
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| Saabzi Vindaloo | $9.95 |
Mixed vegetables cooked with spices and vinegar in a tangy sharp sauce. Hot and spicy. Served with rice and chutney. Spicy, vegetarian.
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| Saag Paneer | $10.95 |
Fresh homemade cheese, gently cooked with garden spinach, coriander and mild spice. Served with rice and chutney. Vegetarian.
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| Shahi Panner | $10.95 |
Homemade cheese cubes cooked in a creamy onion and tomatoes sauce with nuts. Served with rice and chutney. Vegetarian.
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| Tandoori Specialties |
| Boti Kabab | $11.95 |
Tender morsels of lamb marinated in jewel's special recipe and then broiled in the tandoor. Cooked in a clay oven.
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| Chicken Tikka | $10.95 |
Tender, boneless pieces of chicken, flavored with spices and cooked on a skewer in the tandoor. Cooked in a clay oven.
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| Mughal Mixed Grill | $17.95 |
Tandoori chicken, chicken tikka, seekh kabab, boti kabab and prawn kabab. Cooked in a clay oven.
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| Paneer Tikka | $9.95 |
Homemade pieces of cheese flavored with spices and cooked on a skewer in the tandoor. Cooked in a clay oven. Vegetarian.
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| Seekh Kabab | $11.95 |
Ground lamb marinated with herbs and spices and broiled over charcoal in the tandoor. Cooked in a clay oven.
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| Tandoori Chicken | $10.95 |
Spring chicken marinated in yogurt with fresh spices and lemon then barbecued in the tandoor. Cooked in a clay oven.
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| Tandoori Fish | $10.95 |
Fresh fish marinated in yogurt and fresh spices and barbequed in the clay oven and served with dal. Cooked in a clay oven.
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| Tandoori Prawn | $15.95 |
Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor. Cooked in a clay oven.
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| Condiments |
| Chutney | $1.00 |
Mint and tamarind.
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| Mango Chutney | $2.00 |
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| Mixed Salad | $3.25 |
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| Papadum | $1.25 |
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| Pickle | $1.50 |
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| Raita | $2.00 |
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| Desserts |
| Firni | $2.50 |
Flavored custard pudding with pistachios and almonds.
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| Gulub Jamun | $2.95 |
Light pastry with milk and honey in a thick syrup.
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| Jewel's Special Kheer | $2.45 |
Basmati rice pudding served with almonds and pistachios.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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