Jhopri Cultured Indian Cuisine Prices in Plainsboro Township, NJ 08536
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers - Non Vegetarian |
| Chicken Tikka | $9.95 |
Marinated chunks of chicken barbecued in the charcoal clay oven, the tandoor
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|
| Malai Chicken Kabab | $9.95 |
Chunks of chicken breast marinated in ginger and garlic, delicately cooked in the tandoor
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| Fish Tandoori | $11.95 |
Chunks of fresh salmon gently seasoned and slowly broiled over charcoal in the tandoor
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| Shrimp Tandoori | $11.95 |
Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor
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| Tawi Chicken | $11.95 |
Chicken grilled to perfection with onions, green peppers and oriental spices
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| Shrimp Tawa | $12.95 |
Large, king-size shrimp sauteed with onions, green peppers and mild Indian spices
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| Chicken Samosa | $5.95 |
Three crispy fried turnovers deliciously filled with ground chicken
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| Tandoori Mixed Grill | $20.95 |
A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka
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| Appetizers - Vegetarian |
| Vegetable Samosa | $4.95 |
Three crispy fried turnovers deliciously filled with mildly spiced potatoes and peas
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| Aloo Tikki | $4.95 |
Potato patties and green peas flavored with chili peppers and coriander
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| Harabhara Kabab | $5.95 |
Fresh spinach balls scrumptiously spiced and deep-fried
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| Assorted Pakora | $5.95 |
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection
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| Mirchi Pakora | $5.95 |
Cheese stuffed hot peppers, batter dipped and gently fried
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| Mixed Appetizer for Two | $7.95 |
A combination of vegetable samosa, pakoras and papadam
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| Panir Tikka | $9.95 |
Marinated cubes of homemade cheese barbecued in charcoal oven
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| Soups |
| Tomato Soup | $4.95 |
Delicately spiced tomato soup
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| Mulligatawny Soup | $5.95 |
An anglo-Indian invention of spicy split pea soup
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| Chicken Soup | $5.95 |
A traditional chicken soup subtly flavored with herbs and spices
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| Entrees - Vegetarian |
| Navaratan Korma | $14.95 |
A royal entree nine garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts
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| Malai Kofta | $13.95 |
Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts
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| Panir Masala | $14.95 |
Homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce
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| Kashmiri Dum Aloo | $14.95 |
Potatoes filled with cheese and then cooked in a mild creamy sauce
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| Palak Panir | $14.95 |
Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices
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| Mutter Panir | $13.95 |
Peas and homemade cheese cubes cooked in mildly spiced sauce
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| Aloo Gobhi | $12.95 |
Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasoning
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| Baingan Bhartha | $12.95 |
Eggplant roasted in tandoor cooked with green peas, fresh tomatoes, onions, ginger and garlic
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| Bhindi Masala | $13.95 |
Okra sautéed with onions, tomatoes and oriental spices
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| Entrees - Chicken |
| Chicken Tikka Masala | $16.95 |
Tender boneless pieces of chicken broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce
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| Chicken Curry | $14.95 |
Curried chicken pieces cooked in light Asian spices
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| Chicken Vindaloo | $14.95 |
Fresh chicken exotically prepared in very spicy gravy
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| Chicken Makhani | $15.95 |
Tandoor baked chicken cooked in oriental spices with tomatoes and butter
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| Chicken Korma | $14.95 |
Chicken pieces cooked in a mild cream sauce with fresh green coriander
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| Chicken Cashmere | $15.50 |
Chunks of chicken cooked in a mild cream sauce with cashew nuts and golden raisins
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| Chicken Saagwala | $14.95 |
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices
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| Chicken Karahi | $15.95 |
Boneless chicken with sauteed garlic, ginger and tomatoes
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| Chilli Chicken | $15.95 |
Chuncks of white chicken marinated and cooked with onions, green peppers and chilli sauce
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| Entrees - Lamb |
| Lamb Curry | $16.95 |
Chunks of tender lamb cooked in a mildly spiced sauce
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| Lamb Vindaloo | $17.95 |
Spiced lamb cooked in a very spicy sauce
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| Lamb Rogan Josh | $17.95 |
Tender cubes of lamb marinated eastern spices, sauteed with chopped tomatoes in creamy sauce
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| Lamb Korma | $17.95 |
An exotic preparation of lamb in a creamy spiced sauce
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| Lamb Nargisi | $17.95 |
Tender lamb prepared in a spicy coconut sauce with eggs
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| Lamb Karahi | $18.95 |
Chunks of lamb and northern spices cooked with tomatoes,onions and green peppers
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| Lamb Saagwala | $18.95 |
Tender lamb prepared with fresh spinach, coriander and other fragrant herbs
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| Lamb Achari | $18.95 |
Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices
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| Seafood |
| Fish or Shrimp Curry | $19.95 |
Cooked with fresh ginger and garlic in a lightly spiced sauce
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| Fish or Shrimp Vindaloo | $19.95 |
Exotically prepared in a very spicy sauce
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| Shrimp Nargisi | $19.95 |
Large, fresh shrimp prepared in a special coconut sauce with eggs
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| Shrimp Tikka Masala | $19.95 |
Extra large shrimp broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce
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| Fish Tikka Masala | $19.95 |
Fresh salmon broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce
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| Shrimp Karahi | $19.95 |
Shrimp cooked with onions, tomatoes and light spices an uncommon flavor
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| Goan Fish Curry | $19.95 |
Fresh salmon cooked with coconut, mustard seeds and spicy herbs
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| Homemade Indian Breads |
| Naan | $2.50 |
Traditional white bread, baked in the tandoor
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| Garlic Naan | $3.00 |
Healthy unleavened bread stuffed with fresh garlic
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| Panir Kulcha | $3.75 |
Exotic unleavened bread filled with homemade cheese and spices
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| Tandoori Roti | $2.50 |
Whole wheat bread baked in the tandoor
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| Puri | $3.50 |
Two deep fried balloon puffed breads
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| Paratha | $2.95 |
Buttered baked, wheat flat bread
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| Aloo Paratha | $3.95 |
Paratha bread stuffed with delicately spiced potatoes
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| Bread Basket | $7.95 |
A combo of three house favorite breads naan, onion kulcha and puri
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| Accompaniment |
| Daal Makhani | $10.95 |
Black beans and lentils simmered for hours, lightly fried in butter with fresh onion, ginger & garlic
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| Yellow Dal Tadka | $10.95 |
Yellow lentils delicately cooked with browned onions in aromatic spices.
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| Channa Masala | $10.95 |
Chick peas and fresh tomatoes cooked in traditional spices
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| Raita | $2.25 |
Grated cucumber made in homemade yogurt with mint leaves
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| Achar | $2.25 |
Hot and spicy indian pickles
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| Papadam | $1.75 |
Three thin and crispy lentil flat breads
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| Mango Chutney | $2.75 |
A special preparation of sweet and spicy mango slices
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| Kachumber Salad | $2.25 |
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice
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| Biryanis |
| Treasures of basmati rice- An aromatic blend of long grain rice and exotic spices and fresh herbs |
| Chicken Biryani | $14.50 |
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with delicate spices
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| Lamb Biryani | $16.95 |
Gorgeously tender pieces of lamb cooked with long grain basmati rice, cashew nuts, golden raisins and exotic spices
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| Shrimp Biryani | $18.95 |
Special basmati rice cooked with shrimp, cashew nuts, golden raisins and delicate light spices
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| Vegetable Biryani | $13.95 |
Indian basmati rice cooked with fresh vegetables, cashew nuts, golden raisins and exotic spices
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| Tandoori Specialities |
| The charcoal clay oven |
| Chicken Tikka | $15.95 |
Marinated boneless chunks of white chicken barbecued in the charcoal clay oven
0
|
| Malai Chicken Kabab | $15.95 |
Chicken chunks marinated in ginger and garlic, broiled in the tandoor
0
|
| Tandoori Chicken | $15.95 |
Chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor
0
|
| Tandoori Fish Tikka | $18.95 |
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor
0
|
| Shrimp Tandoori | $19.95 |
Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor
0
|
| Seekh Kabab | $15.95 |
Ground lamb marinated with herbs and spices, then broiled on skeweres over charcoal in the tandoor
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| Boti Kabab | $18.95 |
Tender morsels of lamb marinated in special spices, then broiled in the tandoor
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|
| Tandoori Mixed Grill | $20.95 |
A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka
0
|
| Panir Tikka | $15.95 |
Marinated cubes of homemade cheese barbecued in charcoal oven
0
|
| Desserts |
| Mango Sundae | $6.50 |
Vanilla ice cream served with sliced mango, mango puree and whipped cream
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| Persian Falooda | $6.50 |
Rose flavored milk mixed with falooda sev, fluffy passion fruit seeds and topped with ice cream
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| Gulab Jamun | $4.95 |
Milk and cheese balls soaked in sweet syrup, served warm
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| Rasmalai | $4.95 |
Homemade cheese simmered with milk and nuts, served cold
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| Kulfi | $4.95 |
Authentic Indian ice cream, flavored with pistachio and cashew nuts
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| Mango D' Fengo | $5.95 |
Chef's special creation with fresh mangoes and fruits, topped with walnuts and whipped cream
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| Beverages |
| Lassi - Sweet or Salted | $3.95 |
Refreshing drink made with homemade yogurt
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| Flavored Lassi | $5.50 |
Mango or strawberry
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| Milk Shakes | $4.95 |
Mango, vanilla or strawberry
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| Indian Masala Iced-Tea | $3.50 |
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| Indian Masala Tea | $2.25 |
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| Coffee | $2.25 |
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| Soda | $2.25 |
Coke, diet coke sprite or ginger ale
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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