Jimmy Tsang's Prices in Pittsburgh, PA 15206
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Soup |
| Hot and Sour Soup | $1.95 |
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| Wonton Soup | $1.95 |
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| Assorted Wonton Soup | $3.95 - $7.50 |
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| 3 Flavors Sizzling Rice Soup | $3.95 - $7.50 |
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| Dragon Phoenix Soup | $3.95 - $7.50 |
a savory blend of shrimp and scallops in a delicate chicken and egg white broth
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| Sun Burst Soup | $4.95 |
a large tender cherrystone clam and garden spinach swim in a delicate clam broth to awaken your appetite
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| Hearty Boys Noodle Soup | $8.95 |
serves 2 to 4
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| Assorted Egg Drop Soup | $8.95 |
serves 2 nto 4
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| Ice Cold Manchurian Cucumber Soup - Seasonal | $4.95 |
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| Oriental Salads, Cold Appetizers |
| Mandarin Chicken Salad | $6.75 |
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| Thai Beef Salad | $8.50 |
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| Kim Chi | $2.50 |
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| Korean Emerald Spinach | $6.95 |
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| Cold Sesame Noodles Salad | $5.95 |
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| Smoked Scallops | $11.95 |
serves 2 to 4
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| Jelly Fish Salad | $9.95 |
serves 2 to 4
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| Thousand Year Old Egg | $5.25 |
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| Assorted Cold Tray | $28.00 |
smoked scallops, jelly, fish salad, thousand year old egg and steamed mussels to serve 4 to 6 people. an authentic way to start your evening meal
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| Tsing Tao Baba Ganooj | $6.95 |
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| Evening Star Chicken | $6.95 |
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| Hong Kong Harbar Shrimp Cocoktail | $7.25 |
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| Shain Lis Crab Salad | $6.95 |
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| Pun Jan | $7.25 |
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| General Tso's Chicken Salad | $7.25 |
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| Pork |
| Shredded Pork Szechuan Style | $9.95 |
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| Double Pan Pork | $9.95 |
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| Sweet and Sour Pork | $9.95 |
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| Pork and Scallions | $9.95 |
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| Garden Pork | $9.95 |
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| Bean Curd Szechuan Style | $9.95 |
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| Pork with Black Bean Sauce | $9.95 |
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| Pepper Pork | $9.95 |
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| Mongolian Riblets | $10.50 |
a pork riblet marinated with sesame oil, ginger, honey, and lemon, slowly simmered with chunky potatos
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| Beef |
| Beef with Broccoli | $10.50 |
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| Beef with Pea Pods | $10.50 |
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| Mongolian Beef | $10.50 |
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| Beef with Green Peppers | $10.50 |
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| Beef Szechuan Style | $10.50 |
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| Kung Pao Beef | $10.50 |
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| Garden Beef with Broccoli | $10.50 |
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| Hunan Beef | $10.50 |
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| Beef with Oyster Sauce | $10.50 |
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| Curry Beef | $10.50 |
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| Hot and Spicy Mandarin Beef | $10.50 |
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| Orange Beef | $10.50 |
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| Manchurian Steak Cubes | $11.95 |
carbed flank steak, stir fried in authentic manchurian spices
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| Kun Ban Beef | $11.95 |
shredded tenderloins of beef, marinated in soy sauce, rice wine and ginger dry stir fried with bot chili peppers, celery and carrots
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| Duck |
| Crispy Duck - Half | $11.95 |
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| Peking Duck | $23.00 |
pre order 1 day in advance
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| Stir Fried Duck | $11.95 |
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| Duck Yangize | $11.95 |
crispy duck sauteed in a yangtze wine sauce and topped with assorted ground mixed nuts
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| Chicken |
| Kung Pao Chicken | $9.95 |
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| General Tso's Chicken | $9.95 |
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| Chicken with Cashew Nuts | $9.95 |
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| Moo Goo Gai Pan | $9.95 |
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| Almond Chicken | $9.95 |
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| Curry Chicken | $9.95 |
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| Sweet and Sour Chicken | $9.95 |
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| Lemon Chicken | $9.95 |
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| Peking Fried Chicken | $9.95 |
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| Chicken Yanglze | $9.95 |
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| Sau La Gi | $9.95 |
stir fried hot spicy chicken, onions, green onions, and fresh bean sprouts
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| Hunan Chicken | $9.95 |
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| Garlic Chicken | $9.95 |
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| Chicken Szechuan Style | $9.95 |
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| Ching Za Gai | $10.95 |
roasted crispy chicken, served with tangy vinaigrette sauce
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| Chicken with Broccoli | $9.95 |
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| Vegetarian Selection |
| Moo Goo Broccoli with Oyster Sauce | $8.25 |
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| Broccoli Szechuan Style | $8.25 |
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| Buddha's Feast | $8.25 |
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| Braised Bean Curd | $8.25 |
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| Ma Pou Tofu | $8.25 |
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| Bamboo Shoots and Black Mushrooms | $8.25 |
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| To Fu Dong Gu | $8.25 |
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| Sauteed Fresh Spinach with Garlic | $8.25 |
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| Eggplant with Spicy Garlic Sauce | $8.25 |
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| Stir Fried String Beans | $8.25 |
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| Nai Nai Bok Choy Hearts | $8.25 |
bok choy hearts in a creamy chicken broth sauce, shanghai was the firdt region to introduco cream and milk into the Chinese cooking arena
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| Sauteed Fresh Bean Sprouts | $8.25 |
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| Mushroom Egg Foo Young | $8.25 |
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| Vegetable Fried Rice | $7.25 |
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| Vegetable Chow Mein | $8.25 |
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| Vegetable Choy Suey | $8.25 |
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| Moo Shu Specials |
| selected shredded meats or vegetables, with scrambled eggs, bamboo shoots, mushrooms and seasonal vegetables skillfully blended in a special sauce, rolled in pao ping Chinese crepes |
| Moo Shu Pork | $10.95 |
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| Moo Shu Chicken | $10.95 |
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| Moo Shu Beef | $10.95 |
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| Moo Shu Shrimp | $11.95 |
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| Moo Shu Vegetables | $10.95 |
each order comes with 4 Chinese crepes extra Chinese crepes $ 0.75 each
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| Korean Specialties |
| Oden Bek Ban | $10.95 |
fish cake with fresh vegetables and seaweed in daikon radish based soup
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| Bi Bim Bop | $10.95 |
traditional korean meal in a bowl, this disah combination bulgogi, assorted pun jau and spicy bean paste, served over rice and topped with a fried egg
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| Mul Neng Myun | $8.95 |
buckwheat noodles in a cold beef broth, this is the most popular fare in all of Korean buskwheat noodles can be compared with angel hair noodles but more elstic and cool in the summer
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| Bi Bim Neng Myum | $9.95 |
buckwheat noodles tossed with beef, vegetables and Korean spicy paste
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| Pork Katsu | $10.95 |
fried breaded pork cutlet served over rice and bok choy
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| Chicken Katsu | $10.95 |
breast of chicken stuffed with green onions, breaded and fried served over rice and bok choy
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| Curry Rice Special | $10.95 |
beef, potatos and onions in a spicy curry flavored sauce over rice
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| Hamul Cajun | $11.95 |
popular with the royal family, large pancake pizza like made with hot peppers, onions, shrimp and calamari served with a sweet tangy sauce on the side
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| Gochu Pajun | $10.95 |
large vegetarian pancake, mainly green onions, served with a sweet tangy sauce
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| Jang Uh Dup Bap | $13.95 |
grilled eel, marinated in a teriyaki sauce and served over steamed rice
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| Korean BBQ Specials, Bulgogi - Serves 2 |
| strips of short ribs, beef, chicken or pork marinated in sesame oil soy sauce, minced green onions, garlic, ginger and ground sesame seeds are quick grilled and served with spicy sauce for dipping and lettuce leaves for wrapping |
| Short Ribs | $27.95 |
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| Beef | $25.95 |
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| Pork | $23.95 |
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| Chicken | $23.95 |
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| Deon Jang Jee Gac | $10.95 |
bean paste casserole with bean curd, seafood and vegetables served bubbling in a clay pot
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| Soon Du Bu | $10.95 |
bean Curd Casserole with beef, assorted deafood and fresh vegetable in house special soup, served in a clay pot spicy
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| Kim Chi Jee Aae | $10.95 |
kim chi and sliced pork casserole ina spicy soup
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| Duk Guk | $10.95 |
rice cakes simmered in a beef broth with sliced beef and egg flour typical Korean winter dish
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| Jae Yook Bok Gum | $11.95 |
sliced pork loin, marinated Korean style and sauteed with kim chi
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| Kim Chi Beef | $11.95 |
flank steak stir fried with spicy kim chi
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| Teriyaki | $12.95 |
your choice of chicken, scallops, beef, pork or shrimp in a teriyaki sauce with fresh vegetables
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| Seafood Udon | $10.95 |
wide flat noodles in a clear broth with shrimp, seaweed and vegetables a light noodle dish
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| Jum Bon | $8.95 |
soft beavy noodles with assorted seafood, pork and vegetables in a rich chicken broth
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| Tempura Udon | $8.95 |
wide flat noodles in clear broth with extra large crispy fried shrimp and vegetables a light noodle dish
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| Others |
| Chicken Fried Rice | $7.95 |
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| Pork Fried Rice | $7.95 |
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| jumbo Shrimp Fried Rice | $7.95 |
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| Beef Fried Rice | $7.95 |
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| Combination Fried Rice | $8.95 |
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| Bay Fried Rice | $8.95 |
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| Jumbo Shrimp Fried Rice with Additional Jumbo Shrimp | $10.95 |
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| Chicken Chow Mein | $8.95 |
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| Pork Chow Mein | $8.95 |
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| Beef Chow Mein | $8.95 |
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| Beef Chow Mein | $8.95 |
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| Shrimp Chow Mein | $9.95 |
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| Combination Chow Mein | $9.95 |
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| Bay Chow Mein | $9.95 |
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| Noodles in Peking Sauce | $8.95 |
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| Pork Lo Mein | $8.95 |
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| Chicken Lo Mein | $8.95 |
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| Beef Lo Mein | $8.95 |
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| Shrimp Lo Mein | $9.95 |
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| Yong Chow Lo Mein | $9.95 |
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| Chicken Chop Suey | $8.95 |
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| Pork Chop Suey | $8.95 |
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| Beef Chop Suey | $8.95 |
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| Bay Chop Suey | $8.95 |
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| Chicken Egg Foo Young | $8.95 |
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| Pork Egg Foo Young | $8.95 |
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| Beef Egg Foo Young | $8.95 |
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| Shrimp Chop Suey | $9.95 |
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| Shrimp Egg Foo Young | $9.95 |
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| Desserts |
| Fried Stuffed Banana | $3.50 |
fresh banana stuffed with red bean paste batter dipped then deep fried served with raspberry sauce
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| Orange Sunshine | $3.50 |
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| Kahkua Scream | $3.50 |
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| Skinny Dip | $3.50 |
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| Ice Cream | $1.95 |
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| Pineepple Delight | $3.50 |
vanilla ice cream topped with coconut sauce, kiwi and chunk pineapple whipped cream and shaved coconut tropical specialty
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| Almond Cookie | $1.95 |
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| Grand Dinners |
| all grand dinners served with steamed or fried rice assorted sherbets or ice cream of fotune cookie and tea |
| Dinner for Two | $14.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and cheese wontons, steamed dumplings, entrees - Chinese flank steak flaming chicken
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| Dinner for Three | $14.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and cheese wontons, steamed dumplings, entrees - double pan pork, Chinese flank steak flaming chicken
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| Dinner for Four | $14.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and cheese wontons, steamed dumplings, entrees - honey shrimp, double pan pork, Chinese flank steak flaming chicken
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| Dinner for Five | $14.95 |
soup - hot and sour soup or wonton soup,appetizers - egg rolls and cheese wontons, steamed dumplings, Chinese chicken salad, entrees - JTs string beans, honey shrimp, double pan pork, Chinese flank s
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| Dinner for Six | $14.95 |
soup - hot and sour soup or wonton soup,appetizers - egg rolls and cheese wontons, steamed dumplings, Chinese chicken salad, entrees - sauteed lobster, JTs string beans, honey shrimp, double pan pork
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| Lunch Special |
| Korean Style Sweet and Sour |
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| Honey Chicken | $6.75 |
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| Honey Shrimp | $7.25 |
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| Kung Pao Chicken | $6.75 |
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| Almond Chicken | $6.75 |
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| Moo Goo Gai Pan | $6.75 |
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| Chicken Chow Mein | $6.75 |
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| Shrimp with Lobster Sauce | $7.25 |
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| Imperial Special | $7.25 |
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| Shredded Pork Szechuan Style | $7.25 |
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| Scallop Delight | $7.25 |
fresh ocean scallops with mixed Chinese greens sauteed with very special chefs sauce
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| Mongiolian Beef | $6.75 |
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| Beef with Green Peppers | $6.75 |
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| Buddha Feast | $6.75 |
a display of mixed vegetables specially prepared for the vegetable lover
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| Lemon Chicken | $6.75 |
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| Shrimp Lo Mein | $6.75 |
thick noodles stir fried with a variety of Chinese vegetables
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| Beef Lo Mein | $6.75 |
thick noodles stir fried with a variety of Chinese vegetables
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| Chicken Lo Mein | $6.75 |
thick noodles stir fried with a variety of Chinese vegetables
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| Vegetable Lo Mein | $6.75 |
thick noodles stir fried with a variety of Chinese vegetables
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| Lobster Rice Wine and Spices | $8.95 |
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| Lobster Garlic Tinged Sauce | $8.95 |
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| Lobster Sherry Sauce and Golden Egg Flour Cream |
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| Lobster Szechuan Spicy Sauce |
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| Peking Fried Chicken | $6.75 |
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| Kung Pao Shrimp | $7.25 |
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| Pepper Steak | $6.75 |
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| Hunan Chicken Special | $6.75 |
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| Hunan Beef Special | $6.75 |
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| Fish Filet Special | $6.75 |
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| Sweet and Sour Fish Filet Special | $6.75 |
crisp browned fish filet cooked in delectable sweet sour sauce
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| Szechuan Style Fish Filet Special | $6.75 |
crisp browned fish filet sauteed with hot and spicy szechuan sauce
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| Fish Filet Mandarian Style Fish Filet Special | $6.75 |
crisp browned fish filet sauteed with assorted Chinese vegetable in brown sauce
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| Show Treasure Fish, Fish Filet Special | $6.75 |
lightly battered deep fried filet of fish stir fried in a tomato honey sauce and topped with ground cashew almonds pine nuts and peanuts
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| General Tso's Chicken Salad | $6.95 |
served with soup of the day, fried rice or steamed rice, hot tea and fortune cookie
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| Appetizers |
| Pu pu Platter for Two Persons | $9.95 |
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| Fried Wontons | $4.95 |
6 pieces
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| Cheese Wonton | $5.95 |
6 pieces
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| Fried Shrimp | $5.75 |
4 pieces
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| Barbecued Spare Ribs | $5.75 |
4 pieces
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| Pepper Wrapped Chicken | $5.75 |
4 pieces
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| Barbecued Pork | $5.75 |
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| Steamed Dumplings | $5.75 |
4 pieces
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| Fried Dumplings | $5.75 |
4 pieces
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| Regular Egg Roll | $3.95 |
2 pieces
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| Tsongs Authentic Egg Roll | $6.25 |
for 2 pieces
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| Spring Roll | $3.95 |
2 pieces
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| Vegetable Egg Roll | $3.95 |
2 pieces
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| Beef Shish Kabab | $5.75 |
2 pieces
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| Steamed Mussels | $5.75 |
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| Yakitari | $5.95 |
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| Ojing Uh | $5.95 |
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| Vegetable Tempura | $5.95 |
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| Jang Uh Gui | $7.95 |
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| Shrimp Tempura | $6.95 |
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| Peking Fried Shrimp Ball | $6.95 |
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| Raw Oyster on Half Shell | $6.00 |
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| Emperors Fried Oyster | $5.95 |
for 2 pieces
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| Empress Fried Calamari | $5.95 |
for 2 pieces
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| Chinese Seafood |
| lobster, fish, scallops, shrimp and crab |
| Hot Braised Mandarin Lobster | $18.95 |
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| Sauteed Lobster | $18.95 |
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| Lobster Cantonese Style | $18.95 |
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| Lobster with Szechuan Sauce | $18.95 |
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| Mandarin whole Fish | $12.95 - $16.95 |
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| West Lake Fish | $16.95 |
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| Ginger Fish | $12.95 - $16.95 |
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| Sweet and Sour Fish Filet Special | $10.95 |
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| Szechuan Style Fish Filet Special | $10.95 |
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| Fish Filet Mandarin Style Fish Filet Special | $10.95 |
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| Show Treasure Fish Fish Filet Special | $10.95 |
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| Shrimp with Black Bean Sauce | $10.95 |
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| Scallop Szechuan Style | $10.95 |
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| Scallop Delight | $10.95 |
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| Alaskan King Crab with Lobster Sauce | $16.95 |
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| Alaskan King Crab with Szechaun Sauce | $16.95 |
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| Alaskan King Crab Singapore Style | $16.95 |
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| Hot Braised Mandarin Shrimp | $10.95 |
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| Sauteed Shrimp | $10.95 |
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| Shrimp with Lobster Sauce | $10.95 |
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| Kung Pao Shrimp | $10.95 |
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| Sauteed Shrimp Szechuan Style | $10.95 |
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| Sauteed with Cashew Nuts | $10.95 |
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| Sweet and Sour Shrimp | $10.95 |
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| Shrimp with Snow Peas | $10.95 |
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| Shrimp with Broccoli | $10.95 |
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| Sweet and Sour Shrimp with Sizzling Rice | $12.95 |
shrimp exquisitey flavored in sweet and sour sauce with water chestnuts and mushrooms, served on a sizzling bed of crispy rice
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| White Wine Sauce Shrimp with Sizzling Rice | $12.95 |
shrimp exquisitey flavored in a white wine sauce with choice vegetables, served on a sizzling bed of crispy rice
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| Ginger Lemon Shrimp | $10.95 |
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| Shrimp with Oyster Sauce | $10.95 |
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| Jumbo Shrimp Special | $12.95 |
butter flies extra large jumbo shrimp grilled and topped with clear light sauce, fresh garlic, ginger scallions
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| Crystal Pearl Shrimp | $12.95 |
stir fried large shrimp in a white wine sauce, surrounded by spinach in a light garlic sauce
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| Family Dinners |
| all family dinneres are served with steamed or fried rice assorted sherbets or ice cream oportune cookie and tea |
| Dinner for Two | $12.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and fried wontons, pepper wrapped chicken, entree - beef with pea pods, moo goo gai pan
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| Dinner for Three | $12.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and fried wontons, pepper wrapped chicken, entree - shredded pork szechuan style, beef with pea pods, moo goo gai pan
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| Dinner for Four | $12.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and fried wontons, pepper wrapped chicken, entree - shrimp with lobster sauce, shredded pork szechuan style, beef with pea pods, moo go
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| Dinner for Five | $12.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and fried wontons, pepper wrapped chicken, entree - peking fried chicken, shrimp with lobster sauce, shredded pork szechuan style, beef
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| Dinner for Six | $12.95 |
soup - hot and sour soup or wonton soup, appetizers - egg rolls and fried wontons, pepper wrapped chicken, entree - buddhas feast, peking fried chicken, shrimp with lobster sauce, shredded pork szech
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| The Anniversary Specials |
| Yong Chun Pei | $12.95 |
clear rice noodles marinated in a peanut mustard sauce and garnished with shredded eggs, baby shrimp and fresh greens a typical Northeren style dish
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| Manchurian Noodles | $10.95 |
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| Glazed Pork | $10.95 |
tender thin marinated pork cutlets caramelized in a ginger lemon sauce
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| Nak Ji Pok Quen | $10.95 |
calamari simmered in a thick Korean sauce of red and green peppers, onions and garlc this is the most popular Korean seafood dish
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| Jade and Pearl Empress | $10.95 |
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| JT's String Beans | $10.95 |
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| Royal Dynasty | $10.95 |
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| Peking Fried Shrimp | $10.95 |
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| Orange Chicken | $10.95 |
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| TSA an G | $10.95 |
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| Chinese Surf and Turf | $10.95 |
julienne sliced bamboo shoots, snow peas and Chinese thick mushrooms, simmered with shrimp, pork and sea cucumbers in a white sauce a traditional peking style dish
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| Harbor Festival | $16.95 |
sauteed lobster tail, crab legs, New Zealand green shelled mussels with Chinese vegetables in a delicate white sauce
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| Sesame Chicken | $10.95 |
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| Tsangs Special Suggestions |
| South Sea Double Treasure | $10.95 |
lightly battered chicken breast and shrimp, fried to a golden brown and tossed with pineapple and kiwi in a mayonnaise and mandarin orange sauce
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| Tsangs Three Flavor Bonaza | $11.95 |
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| Flaming Chicken | $10.95 |
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| Red and White Shrimp | $14.95 |
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| Triple Delight | $16.95 |
sauteed shrimp, lobster meat and scallops mixed with snow peas, broccoli, bamboo shoots and Chinese mushrooms for a real seafood lover
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| Imperial Special | $12.95 |
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| Tsangs Tiger and Phoenix | $11.95 |
tender sliced beef and chicken with Chinese vegetable stir fried with a hot and spicy sauce
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| Tsangs Dragon and Phoenix | $14.95 |
lobster and sliced chicken sauteed with a hot and spicy sauce
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| Three Flavor Chicken | $14.95 |
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| Show Chicken | $9.95 |
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| Show Pork | $9.95 |
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| Show Shrimp | $10.95 |
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| Honey Chicken | $9.95 |
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| Honey Pork | $9.95 |
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| Honey Shrimp | $10.95 |
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| Honey Beef | $10.50 |
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| Garlic Chicken | $11.95 |
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| Chinese Flank Steak | $11.95 |
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| Eight Treasures Bonanza | $11.95 |
ocean scallops, shrimp, squid and sea cucumbers simmered with fresh vegetables in a brown shanghai sauce
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| Chicken Chinese Angel Hair | $9.95 |
sauteed clear noodles with sesame oils and Chinese greens
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| Beef Chinese Angel Hair | $10.50 |
sauteed clear noodles with sesame oils and Chinese greens
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| Scallops Chinese Angel Hair | $10.95 |
sauteed clear noodles with sesame oils and Chinese greens
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| Empress Birds Nest | $11.95 |
juilne sliced bamboo shoots, snow peas and wood ear mushrooms simmered with shrimp, pork and birds eggs in a white wine sauce. Served to you in a birds nest made of crispy deep fried turnips and pota
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| Show Young Mushrooms | $11.95 |
steamed extra large kyoto mushrooms stuffed with crab meat, scallops and shrimp
0
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| Cantonese Shrimp Cakes | $11.95 |
extra large shrimp cakes swimming in a delicate clear wine sauce
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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