Johnny Garlic's Menu and Prices
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Johnny Garlic's Menu
| Salads & Soups |
| Baby Kale Caesar |
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$10.00 |
Parmesan & focaccia croutons
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| Mixed Greens Heirloom Tomato |
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$10.00 |
Red wine vinaigrette
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| Kale, Beet, Farro & Goat Cheese |
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$11.00 |
Red wine vinaigrette
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| Soup & Salad |
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$10.00 |
French onion $3.00
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| Tortilla Chicken Soup |
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$4.00 - $7.00 | |
| Roasted Tomato Soup |
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$4.00 - $7.00 | |
| Caramelized French Onion Soup |
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$8.00 |
Melted swiss
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| Cranberry Honey-Almond |
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$11.00 |
Pt reyes blue cheese, balsamic
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| Sashimi Ahi Asian Crunch |
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$14.00 |
Sesame ginger vinaigrette
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| Pasta |
| Chipotle Shrimp Penne |
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$16.00 |
Cajun hot sausage & cream
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| Heirloom Tomato & Roasted Vegetable |
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$14.00 |
Cappellini
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| Shrimp Scampi |
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$16.00 |
Cappellini
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| Cajun Chicken Fettuccine |
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$15.00 |
Sun-dried tomatoes & parmesan cream
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| Burgers |
| Classic Burger |
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$10.00 |
Add bacon, avocado, cheddar, ghost pepper jack or swiss $2.00, sauteed mushrooms, caramelized or pickled onions $1.00
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| The Bacon Mac & Cheese |
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$13.00 | |
| Black Bean |
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$11.00 |
Corn, onion & peppers on warm pretzel bun
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| Black & Blue |
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$14.00 |
Bison & sausage, fried egg, pt reyes blue cheese
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| Small Plates |
| Sticky Calamari |
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$7.00 |
Sweet thai chili glaze
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| Sashimi Tuna Taco |
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$3.00 |
Mango jicama salsa
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| Garlic Fries |
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$6.00 |
Parmesan
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| Ugly Fries |
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$6.00 |
Chipotle bbq & pt reyes blue cheese
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| Lobster Deviled Egg |
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$2.00 | |
| Nuts & Bolts |
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$6.00 |
Mixed olives & warm rosemary spiced nuts
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| Nashville Wings |
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$6.00 |
Buttermilk dipped & tennessee spiced
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| Shanghai Chicken Lettuce Cups |
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$8.00 | |
| Mac & Cheese Hush Puppies |
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$8.00 |
Chipotle sauce
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| Lava-Rock Shrimp |
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$8.00 |
Mango jicama salsa
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| Shrimp & Grits |
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$6.00 |
Ghost pepper jack cheese grits
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| Artichoke & Spinach Dip |
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$8.00 |
Corn crisps
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| Edamame |
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$5.00 |
Salted or szechuan garlic
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| Lobster Mac & Cheese |
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$12.00 |
In a hot iron skillet
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| Big Plates |
| Fish & Chips |
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$13.00 |
Pale ale battered, fries & slaw
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| Bourbon Bison Meatloaf |
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$16.00 |
Garlic mash
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| Cedar Plank Salmon |
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$18.00 |
Apricot jalapeNo glaze, vegetable
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| Double Cut Duroc Pork Chop |
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$18.00 |
Edamame tahini grits
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| Bacon Wrapped Shrimp |
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$18.00 |
Chipotle bbq, pepper cheese grits
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| Korean SRF Wagyu Flat Iron Steak |
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$18.00 |
Warm sesame asian slaw
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| Roasted Mary's Organic Garlic 1/2 Chicken |
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$15.00 |
Mash
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| Cherry Cola Baby Back Ribs 1/2 Rack |
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$18.00 |
Fries, full add $8.00
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| Rustic Stone Hearth Pizza |
| Cherry Cola BBQ Duck |
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$12.00 |
Red onions & cilantro
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| Crimini & Shiitake |
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$11.00 |
White truffle oil
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| Burrata Margherita |
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$10.00 |
Fresh basil
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| Mediterranean |
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$11.00 |
Olives, artichoke, veg & goat cheese
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| Chicken Bacon Ranch |
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$12.00 |
Green onions
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| Spinaci Bianca |
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$10.00 |
Ricotta, mozzarella & parmesan
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| Cochon |
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$12.00 |
Cured pork belly, sausage & pepperoni
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| Street Tacos |
| Pork Belly Kimchi |
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$7.00 |
Chinese bbq glaze
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| Lava-Rock Shrimp |
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$8.00 | |
| Mango Duck Confit |
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$9.00 | |
| Pale Ale Battered Fish |
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$8.00 | |
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| Korean Srf Wagyu Flat Iron Steak |
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$9.00 | |
| Handhelds |
| Smoked Bison Tri-Tip Dip |
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$16.00 | |
| Grilled 4 Cheese & Tomato Soup |
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$10.00 | |
| California Turkey Club |
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$12.00 |
Avocado
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| Nashville Chicken |
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$12.00 |
Creamy slaw & pickles on garlic texas toast
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| BBQ Bison Meatloaf Sandwich |
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$12.00 |
Onion straws, pretzel bun
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| Seared Ahi Tuna |
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$15.00 |
Asian slaw on house-made focaccia
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| Lobster "Roll" |
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Price may varies |
On grilled garlic texas toast
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| Eats - Happy Hour |
| Edamame |
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$3.00 |
Salted or szechuan
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| Nuts & Bolts (olives) |
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$4.00 | |
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| Sticky Calamari |
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$5.00 | |
| Garlic or Ugly Fries |
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$3.00 | |
| Lobster Deviled Egg |
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$1.00 | |
| Weekday Specials - Happy Hour |
| Burger & a Shot |
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$3.00 |
Bacon mac & cheese burger 6 shots of fireball. Served on monday
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| Tequila Taco - Fish |
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$1.50 |
Lava rock shrimp, pork belly kimchi. Served on tuesday
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| Tequila Taco - Mango Duck |
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$2.50 |
Korean wagyu flat iron steak. Served on tuesday
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| Tequila Taco - Coronas & Sauza Blue Shots |
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$3.00 |
Served on tuesday
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| Small Plate & Big Bowla |
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$2.00 |
Served on wednesday.
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| Wine Down Rustic Pizza |
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$6.00 |
All stone hearth pizzas. Chicken bacon ranch, mediterranean, burrata margherita, crimini & shiitake, spinaci bianca, cochon. Served on thursday
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| Double Down Nashville |
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$6.00 |
Nashville chicken sandwich. Served on friday
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| Side |
| Baby Kale Caesar |
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$6.00 |
| Mixed Greens Heirloom Tomato Salad |
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$6.00 |
| Rosemary Garlic Mash |
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$5.00 |
| Baked Mac & Cheese |
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$6.00 |
| Seasonal Vegetable |
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$5.00 |
| Ghost Pepper Jack Cheese Grits |
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$6.00 |
| Sweet |
| Peanut Butter Snickers Ice Cream Pie |
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$8.00 |
Salted caramel
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| Seasonal Cheesecake |
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$7.00 | |
| Big A Chocolate Cake |
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$10.00 |
Stout creme anglaise
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| Breath Mint Pie |
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$8.00 |
Mint chocolate chip ice cream, oreo crust, jr mints
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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