Jolly Pumpkin Restaurant, Brewery, Distillery Prices in Traverse City, MI 49686
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Slow Smoked Pulled Pork Nachos | $11.00 |
white corn tortilla chips, pepper jack cheese, dried cherry salsa, cilantro lime sour cream
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| Adobo Street Tacos | $9.00 |
chipotle braised pork shoulder, pulled and served with queso fresco, jalapeno apple slaw, lime, cilantro and lime crema
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| Parmesan Bread Sticks | $7.00 |
hearth baked, with olive oil, parmesan cheese, fresh herbs and roasted tomato dipping sauce
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| Truffled French Fries | $6.00 |
with truffle sea salt and amber ale mayonnaise
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| Crab Tots | $9.00 |
crispy lump crab tots with preserved lemon aioli
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| Smoked Whitefish Dip | $9.00 |
housemade and served with flatbread crackers
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| Snack Board | $14.00 |
cured meats, artisan cheeses, marinated olives, pepperoncini and sliced baguette
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| Fried Goat Cheese | $7.00 |
onion ragout, white balsamic and sliced baguette
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| Salads |
| Toasted Cous Cous Veggie Salad | $12.00 |
kale, cucumber, zucchini, yellow squash, pickled onion, tomatoes, feta cheese, chick peas and white balsamic vinaigrette
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| Rocket Arugula Salad | $13.00 |
with mango ginger stilton cheese, apples, spiced walnuts, fried parsnips and champagne vinaigrette
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| Cherry Pecan Salad | $13.00 |
Werp farm lettuces with smoked chicken breast, Graceland Farms dried cherries, Maytag blue cheese, candied pecans and dried cherry vinaigrette
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| Soba Noodle Salad | $12.00 |
with napa cabbage, pickled carrots, cilantro, scallions, sesame seeds, and ginger soy vinaigrette
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| Crispy Iceberg Wedge | $7.00 |
with applewood smoked bacon, tomatoes and chunky blue cheese dressing
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| Artisan Pizzas |
| created with dough we make fresh daily using quality flour and lots of handcrafted beer. hand-stretched, topped with fresh ingredients and baked crisp on a marble slab |
| Wild Mushroom | $12.00 |
crimini and portobella mushrooms with roasted tomato sauce, ricotta cheese, mozzarella and truffle oil
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| Market Pizza | $12.00 |
fresh, locally sourced seasonal ingredients
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| Hand Sliced Pepperoni | $12.00 |
roasted tomato sauce, mozzarella and basil
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| Carnivore's Pizza | $13.00 |
sliced steak, pepperoni, bacon, roasted tomato sauce and mozzarella
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| Margherita | $11.00 |
cherry tomatoes, fresh mozzarella and basil
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| White Pizza | $11.00 |
Leelanau cheese fromage blanc, ricotta, bacon and spinach
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| Prosciutto Pizza | $12.00 |
goat cheese, mozzarella, roasted garlic and arugula
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| Wood Fired Grill |
| add a small green salad $4 or a cup of soup $3 |
| Hickory Smoked Baby Back Ribs | $17.00 - $24.00 |
house smoked and served with tangy bbq sauce, crispy French fries and whole grain mustard slaw
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| Dry Aged New York Strip* | $27.00 |
with country mashed redskin potatoes, seasonal vegetables and veal demi glace
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| Farmhouse Ale Marinated Hanger Steak* | $21.00 |
with country mashed redskin potatoes, seasonal vegetable and balsamic steak sauce
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| Entrees |
| add a small green salad $4 or a cup of soup $3 |
| Ale Battered Great Lakes Perch | $19.00 |
lightly fried filets, crispy French fries, whole grain mustard slaw, tartar sauce
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| Mac & Cheese | $13.00 |
mini penne pasta, three cheeses, crispy pancetta, parmesan crust
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| Siren Braised Beef Short Rib | $26.00 |
boneless beef short rib, mashed redskins, today's vegetable, braising jus
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| Orecchiette Pasta | $14.00 |
San Marzano tomatoes, roasted garlic, kale, goat cheese, asiago cheese
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| Sandwiches |
| all served with French fries |
| Bison Sloppy Joe | $11.00 |
Oleson's ground buffalo on a toasted roll with caramelized onions and Wisconsin cheddar
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| American Wagyu Beef Burger | $13.00 |
hand-pattied and chargrilled, with Wisconsin cheddar, arugula, and sriracha mayonnaise
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| Cheesy BLT | $11.00 |
applewood smoked bacon, fresh tomato, baby greens, Leelanau raclette and Swiss cheeses on grilled sourdough bread with amber ale mayo on the side
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| Charlie Parker's Reuben | $10.00 |
thin sliced pastrami, melted Swiss, house-smoked sauerkraut, Russian dressing
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| Pulled Beef Short Rib Sandwich | $13.00 |
with kimchee, cucumbers and spicy caramelized onions
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| Hickory Smoked Pulled Pork | $10.00 |
house-smoked pork shoulder on a toasted roll with a side of whole grain mustard slaw
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| Smoked Turkey Grinder | $11.00 |
baked in the pizza oven with applewood bacon and white cheddar. served with mixed greens, sliced tomato and mayonnaise
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| North Peak Draft Beers |
| Our craft ales are brewed on site with fresh hops for unmatched freshness and flavor |
| Diabolical IPA | $4.75 - $18.00 |
Bright golden, with citrusy hop bitterness
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| Siren Amber Ale | $4.50 - $16.00 |
Malty, smooth and well-balanced
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| Vicious Wheat IPA | $4.75 - $18.00 |
Extensively dry-hopped for ferocious bitterness
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| Majestic Wheat | $4.50 - $16.00 |
A crisp, golden, unfiltered American wheat ale
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| On Tap |
| Bam Biere | $5.00 - $18.00 |
A golden farmhouse ale, naturally cloudy and dry hopped for a perfectly refreshing balance of spicy malts, hops and yeast. Named by Men's Journal as one of the top 25 Beers in America
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| Bam Noire | $5.00 - $18.00 |
Dark, smooth and delicious, with aromas of worn leather, notes of sweet plum, and hints of coffee and cacao. Lingering tart and refreshing finish
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| In the Bottle |
| Bottle-conditioned in 750 ml (24 oz) bottles for full development of character, these ales represent the height of the brewer's art, with higher alcohol levels and amazingly complex flavors |
| Oro de Calabaza | $13.00 |
A strong golden ale. Spicy and peppery with a gentle hop bouquet and the beguiling influence of wild yeast. gold medal winner at the Great American Beer Festival
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| La Roja | $13.00 |
Deep amber with earthy caramel, spice, and sour fruit notes developed through natural barrel aging. Unfiltered, unpasteurized and blended from barrels ranging in age from two to ten months
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| Reds |
| Peninsula Red | $7.50 - $29.00 |
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| Cabernet Sauvignon | $9.00 - $35.00 |
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| Old Vine Zinfadel | $9.00 - $35.00 |
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| Whites |
| Peninsula White | $6.00 - $23.00 |
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| Chardonnay | $6.50 - $25.00 |
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| Pinot Grigio | $6.50 - $25.00 |
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| Dry Riesling | $7.00 - $27.00 |
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| Late Harvest Riesling | $7.50 - $29.00 |
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| Featured Drinks |
| Civilized Spirits |
We are proud to offer a limited selection of our own craft distilled spirits. Ask your server about our current selection
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| Draft Beer To-Go |
Our draft beers are also available in half-gallon growlers and kegs ask your server or bartender for details
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price