Jo's American Bistro Menu and Prices

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Jo's American Bistro menu

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Soup and Salads
Add to your salad: chicken $6.95, shrimp (3) $11.95, tuna $7.95, salmon $8.95
New England Clam Chowder
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$6.95
Lobster Bisque
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$8.95
Baby Spinach
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$8.95
Roasted beets, goat cheese, walnuts, sherry vinaigrette, gluten free
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Mixed Greens
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$7.95
Tossed in honey and white balsamic vinaigrette with roasted butternut, gorgonzola, radishes, gluten free
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Caesar
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$8.95
Romaine lettuce tossed in our house made classic caesar dressing, topped with paive vecchio cheese and crostini, gluten free
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Starters
Raw Bar
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Price may varies
Per piece served with traditional accompaniments
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Plum Point Oysters
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$2.95
Littleneck Clams
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$1.95
Shrimp Cocktail
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$3.95
Fried Oysters
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$15.95
Crispy oyster with leeks and bacon cream
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Point Judith Calamari
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$12.95
Lightly fried, tossed in yuzu butter and served with thai chile aioli
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Chicken Wings
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$9.95
Buffalo, maple ginger BBQ or hoisin sticky sauce
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Jo's Pizza
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$10.95
House made crust topped with prosciutto, parmesan, arugula, balsamic drizzle
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Clams & Sausage
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$11.95
Local hard shell clams with B.I.T. sweet italian sausage in a fennel and white wine broth, gluten free
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Antipasto
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$12.95
Assorted cured meats, cheese, olives & roasted peppers with balsamic reduction
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Mediterranean Plate
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$9.95
Chana masala, flat bread, hummus and tabbouleh
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Artisanal Cheese Plate
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$16.95
Assortment of three cheeses, fruit, nuts, honey comb & fig compote, gluten free
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Mains
Jo's Burger
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$12.95
Hand formed patty of natural ground beef with bibb lettuce and tomato, served with house made pickles and hand cut fries, gluten free
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Lobster Roll
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$20.95
Served on brioche bread with bibb lettuce, tomato, bacon and avocado with hand cut fries, gluten free
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Grilled Chicken Sandwich
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$11.95
Marinated grilled chicken breast topped with artichoke pesto, mozzarella cheese, lettuce and tomato with hand cut sweet potato wedges, gluten free
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Salmon
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$23.95
Served on a bed of couscous, red quinoa, preserved lemon and feta cheese, sauteed kale and topped with a fresh citrus salad
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Dry Dock Fish & Chips
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$16.95
A family recipe from an iconic newport restaurant served with hand cut fries and cole slaw
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Peppercorn Crusted Tuna
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$26.95
Served on a bed of lemon coconut basmati rice with sliced snow peas and carrots with miso and tamari sauce, gluten free
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Wild Mushroom Ravioli
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$23.95
Gorgonzola, leeks, wild mushrooms, cream
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Bistro Burger
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$15.95
Natural ground beef patty with sauteed onions and mushrooms with swiss cheese, gluten free
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Pork Chop
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$24.95
Center cut rib chop, apple cider gastrique, broccolini, sweet potato mash, gluten free
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Pan Roasted Cod
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$22.95
Butternut puree, potato pearls, swiss chard, brown butter sauce, gluten free
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Seafood Fra Diavolo
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$25.95
Mussels, clams, shrimp and squid tossed with spaghetti in spicy tomato sauce, gluten free
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Grilled Shrimp
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$25.95
On a bed of pea, pancetta and bacon risotto drizzled with roasted garlic vinaigrette, gluten free
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Filet Mignon
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$32.95
Served over cheddar & bacon mashed potatoes with asparagus and bordelaise sauce, gluten free
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Statler Chicken
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$19.95
With bacon potato hash and green beans drizzled with lemon verbena jus, gluten free
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Four Cheese Penne with Chicken
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$17.95
A blend of asaigo, blue, cheddar and parmesan cheeses with caramelized onions and roasted butternut squash tossed with penne and grilled chicken, gluten free
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Duck Breast
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$25.95
Pan roasted duck breast, cranberry sweet potato duck leg confit hash, baby arugula, duck demi, gluten free
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price