Jow Nai Fouquet Prices in Milwaukee, WI 53202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| House Sampler | $11.95 |
A choice of three of our appetizers: fresh spring roll, vegetable egg rolls, crab Rangoon, chicken satays, crispy tofu or pot stickers.
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| Fresh Spring Rolls | $6.95 |
Rice paper, herbs, noodles, cucumbers and selection of either chicken with shrimp or vegan meat. Vegetarian.
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| Crab Rangoon | $6.95 |
Marinated in spices and seasoning, deep fried to a golden brown and served with Thai sweet chili sauce.
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| Crispy Tofu | $5.95 |
Deep fried tofu served with peanut sauce and cucumber salad. Vegetarian.
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| Crispy Egg Rolls | $4.75 |
Crispy vegetable egg rolls serve with house sweet and sour sauce. Vegetarian.
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| Pot Stickers | $5.95 |
Deep fried and seasoned pork wrapped in dumpling skins served with dumpling sauce.
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| Chicken Satay | $7.50 |
Marinated chicken breast strips served with jownai peanut sauce and cucumber salad.
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| Crispy Squid | $8.95 |
Breaded deep fried fresh squid with salt and peppers served with house sauce.
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| Soups |
| Tom Yum Soup | $4.50 - $10.50 |
A clear broth with mushrooms, baby corn, lemongrass and lime juice. Your choice of extra mixed vegetables, chicken, tofu or vegan meat. Vegetarian.
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| Tom Ka Soup | $4.95 - $11.50 |
Ginger simmered in coconut milk with mushrooms, baby corn, lemongrass and lime juice plus your choice of extra mixed vegetables, chicken, tofu or vegan meat. Vegetarian.
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| Wonton Soup | $4.50 - $10.50 |
Marinated pork wrap with wonton skins, in a clear broth with onions, tomatoes and scallions topped with cilantro.
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| Seafood Hot Pot Soup | $16.95 |
Shrimp, fish, scallops and squid with mushroom, baby corn, lemongrass, onions, tomatoes and scallions topped with cilantro.
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| Curries |
| King of Vegetarian Curry | $14.50 |
Your choice of red, green or yellow curry with snow peas, green beans, carrots, bell peppers, onions, tomatoes and sweet basil. Your choice of extra mixed vegetables or tofu. Vegetarian.
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| Jownai Red Curry | $12.95 - $16.95 |
Prepared with sweet basil, pineapples, bell peppers, onions, carrots and bamboo strips. Vegetarian. Medium spicy.
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| Classic Green Curry | $13.25 - $18.70 |
Sweet basil, Thai eggplants, straw mushrooms, bell peppers, baby corns, green beans, carrots and bamboo strips. Vegetarian. Hot and spicy.
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| Yellow Curry | $12.50 - $17.95 |
White potatoes, sweet potatoes, carrots and onions. Vegetarian.
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| Massaman Curry | $12.95 - $18.40 |
An Asian fusion Thai curry with Indian influences. Prepared with peanuts, potatoes, carrots, onions, sweet basil and Granny Smith apple. Vegetarian. Medium spicy.
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| Green Sea Curry | $16.95 |
Mixed seafood with sweet basil, eggplants, straw mushrooms, bell peppers, baby corns green beans, carrots and bamboo.
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| Noodles |
| Fat Noodles | $13.95 |
Also known as pudt see ewe. Fat noodles with eggs, snow peas and sweet soy sauce. Vegetarian.
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| Pad Thai | $11.95 |
Stir fry rice noodles with eggs and tamarind sauce. Vegetarian.
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| Kow Pow Noodle Basil | $14.50 |
Rrad na savory sauce with carrots, Chinese broccoli and a selection of chicken, pork, beef over crispy noodles or fat noodles. Colorful dish with lots of flavor. Your choice of extra mixed vegetables
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| Lao Squid | $12.50 |
Fresh vegetables and rice noodles topped with a choice of vegetarian, tempura chicken or grilled chicken satay served with house dressing and egg rolls. Vegetarian.
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| Entrees |
| Basil Ka Pow | $12.50 |
Ka pow holy and Thai sweet basil, green beans, bell peppers, carrots, onions and mushrooms. Choice of beef, chicken or tofu. Vegetarian. Just a little spicy.
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| Peanut Fan | $12.95 |
Peanut sauce with coconut milk, carrots, baby corn, onions, bell peppers and scallions with your choice of extra mixed vegetables, chicken or tofu. Vegetarian.
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| Volcano | $12.50 |
Sweet and tangy tamarind sauce over tempura chicken or crispy tofu on a bed of steamed cabbages, carrots and broccoli. Vegetarian.
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| Waterfall Beef | $12.95 |
Thinly sliced beef with fresh cilantro, mint and scallions mixed with crushed toasted rice, lime juice and house spices wrapped with lettuce and sliced cucumbers or with jasmine rice. Vegetarian.
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| Mango Pineapple | $12.95 |
Mixed vegetables, pineapple, ginger and tomatoes topped with mango sauce. Your choice of extra mixed vegetables, chicken or tofu. Vegetarian.
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| Hot and Spicy Pudt Prik | $12.95 |
An intensely flavorful combination of Thai spices with green beans, onion, bell pepper, carrots, mushrooms and sweet basil. Your choice of extra mixed vegetables, tofu, chicken, pork or beef. Vegetar
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| Cashew Delight | $13.25 |
Roasted cashews, carrots, baby corn, onions, bell peppers and scallions with choice of tempura chicken or tofu. Vegetarian.
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| Beef Lovers | $13.50 |
Tender beef sauteed with mushrooms, garlic, onions, carrots and tomatoes.
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| Ginger King | $12.95 |
Your choice of meat with ginger sauce with bell peppers, onions, snow peas and sweet basil. Vegetarian. Just a little spicy.
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| Garlic Shrimp | $18.95 |
Served with rice and lettuce wrap with cucumber and tomato topped with cilantro. Just a little spicy.
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| S and P Combo | $15.95 |
Salt and pepper with shrimp, crispy squid or both mixed with garlic, crispy onions, jalapenos and cilantro. Side of red curry or tom yum soup. Just a little spicy.
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| Yum Pah Fish | $15.95 |
Crispy tilapia topped with citrus salad with cabbage, carrots, red and green onions, tomatoes and cashews.
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| Sweet and Spicy Rad-Prik | $15.95 |
Grilled or crispy tilapia with bell pepper, onion and garlic topped with sweet and spicy chili sauce.
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| Fish Curry Pan | $16.95 |
Marinated fish topped with jownai red curry, bell peppers, onions, green bean, pineapple and fresh basil. Medium Spicy.
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| Lava Seafood | $16.95 |
Shrimp or squid with roasted sweet chili lava sauce mixed with onions, bell peppers, bamboo, green beans and sweet basil. Just a little spicy.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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