Jujube Prices in Chapel Hill, NC 27517
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dumplings |
| $7 |
| Vegetable Gyoza |
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| Steamed BBQ Pork Belly |
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| Blanched Chicken & Basil |
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| Pan-fried Pork & Cabbage |
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| Pan-fried Pork & Shrimp |
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| Small Plates |
| Crispy Calamari | $13.00 |
tamarind sweet chili, chili mayo
0
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| Vietnamese Salad Rolls | $7.00 |
peanut sauce
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| Sweet Potato Fritters | $8.00 |
black vinegar sauce
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| Duck Spring Rolls | $11.00 |
orange glaze, cabbage, vermicelli noodles
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| Warmed & Crispy Kale | $10.00 |
orange, candied pecans
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| Spicy Tuna Wontons | $9.00 |
red cabbage slaw, unagi sauce
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| Crispy Beef Short Rib & Goat Cheese Wontons | $11.00 |
hot pepper-basil jam, cilantro
0
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| Bibb Lettuce Salad | $10.00 |
corn, cherry tomatoes, pickled onions & peppers, goat cheese, pistachios, basil vinaigrette
0
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| Cha Gio | $13.00 |
vietnamese-style pork, shrimp, mushroom spring rolls, lettuce, herbs, nouc cham
0
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| Braised Pork Belly Steamed Buns | $10.00 |
char siu aioli, pickled cucumber, carrots & daikon
0
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| Hawaiian Ahi Poke | $17.00 |
sweet onions, avocado, macadamia-soy jus, taro chips
0
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| Spicy Oyster Mushroom Curry Soup | $8.00 |
coconut milk, chili, lime, cilantro
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| Vietnamese Salad Rolls | $7.00 |
peanut sauce
0
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| Crispy Calamari | $10.00 |
dipping sauces
0
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| Yellow Tomato Gazpacho | $7.00 |
bell pepper, red onion, Thai chili, micro Thai basil, croûtons
0
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| Cha Gio | $11.00 |
Vietnamese style pork, shrimp & mushroom spring rolls, lettuce, herbs, dipping sauce
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| Spicy Oyster Mushroom Soup | $8.00 |
coconut milk, chili, lime, cilantro
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| Warmed & Crispy Kale | $9.00 |
orange, house-candied pecans
0
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| Sweet Potato Fritters | $8.00 |
black vinegar sauce
0
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| Bibb Salad | $9.00 |
bibb lettuce, grilled corn, cherry tomatoes, pickled onions & peppers, goat cheese, pistachios, Thai basil vinaigrette
0
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| Large Plates |
| Lemongrass Grilled Hanger Steak | $25.00 |
cucumber salad, spicy peanut sauce
0
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| Pan-roasted Duck Breast | $25.00 |
orange, duck confit taro tots, green curry, beets, kale, Chinese bacon, pickled onion
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| Crispy Joyce Farms Chicken Breast | $23.00 |
piquant glaze, crispy Brussels sprouts, peanuts, fried rice, leek
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| Hickory Smoked Ribs | $21.00 |
grilled hoisin glaze, red cabbage slaw, sesame
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| Pan-Fried Crab & Shrimp Cakes | $22.00 |
sweet potato, spinach, green curry
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| Peanut Noodles | $10.00 |
wheat noodles, spinach, scallions, spicy peanut sauce
0
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| Citrus-Basil Yellow Curry | $11.00 |
mushrooms, broccolini, carrots, bok choy, green beans
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| Jujube Pad Thai | $13.00 |
stir-fried NC shrimp, rice noodles, peanuts, bean sprouts, egg, tangy tamarind sauce
0
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| Jujube Bolognese | $12.00 |
hoisin & ginger braised pork, scallions, wide rice noodles
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| Vietnamese Crepes | $13.00 |
pork, shrimp, vegetables, herbs, dipping sauce
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| Grilled Lemongrass Beef Salad | $13.00 |
cucumber, cilantro, chopped peanuts
0
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| Pan-Fried Crab & Shrimp Cakes | $13.00 |
sweet potato-spinach green curry
0
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| Pork Bulgogi | $13.00 |
marinated pork, egg noodles, bell peppers, shiitake mushrooms
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| Kung Pao | $12.00 |
Chicken or crispy Delight soy protein, blackened chili, garlic, scallions, peanuts, broccolini
0
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| Mongolian Pork Ribs | $14.00 |
hickory smoked grilled ribs, Mongolian-teriyaki sauce, Asian slaw
0
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| Stir-Fry |
| Gado Gado | $17.00 |
sautéed vegetables, tofu, Szechuan black bean, spicy peanut sauce
0
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| Citrus-basil Yellow Curry | $19.00 |
haricots verts, oyster mushrooms, carrots, bok choy
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| Kung Pao Chicken | $19.00 |
blackened chilis, garlic, scallion, carrots, peanuts. Also available with crispy Delight Soy "chicken"
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| Jujube Pad Thai | $21.00 |
NC Shrimp, rice noodles, bean sprout, local egg, chives, tamarind
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| Pork Bulgogi | $18.00 |
Egg Noodles, scallions, bell peppers, shiitake mushrooms
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| Jujube Bolognese | $19.00 |
hoisin braised shredded pork, scallions, rice noodles
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| Dumplings - Steamed |
| BBQ Pork Belly |
0
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| Chicken & Basil |
0
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| Dumplings - Fried |
| Vegetable Gyoza |
0
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| Pan-Fried Pork & Cabbage |
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| Lightly Crisped Pork & Shrimp |
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| Bún - Vietnamese Noodle Salad |
| Shredded lettuce, napa cabbage, pickled vegetables, fresh herbs, cucumber, crispy shallots & your choice of topping: |
| Crispy Delight Soy Protein or Grilled Chicken | $11.00 |
0
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| Lemongrass Grilled Beef | $13.00 |
0
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| Banh Mí - Vietnamese Sandwich |
| Toasted baguette, carrot, daikon, fresh herbs, cucumber, sweet chili mayo, jalapeños, Asian slaw & your choice of topping: |
| BBQ Pork, Crispy Delight Soy Protein or Grilled Chicken | $11.00 |
0
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| Lemongrass Grilled Beef | $13.00 |
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| Craft Cocktails |
| Xi | $11.00 |
Cucumber, Thai basil, St. Germaine, Sake, Snow Maiden nigori
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| Raise the Red Lantern | $12.00 |
Botanist gin, Solerno, cardamom, Aperol, cava, saffron bitters
0
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| Togarashi Sour | $10.00 |
yuzu-ginger sour, Mt. Gay Eclipse, Disaronno, cashew juice, Togarashi
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| Paper Crane | $12.00 |
sparkling wine, blood orange, pomegranate, gin, hibiscus-ginger rim
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| Balefire March | $9.00 |
Kraken black spiced rum, yuzu-passion fruit sour, Barritts ginger beer, bitters
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| Love Child | $9.50 |
Vodka, pomegranate, ginger and lime
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| Bangkok Fever | $10.00 |
Thai-chili infused tequila, passion fruit and cinnamon salt
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| That Thing Yuzu | $11.00 |
Bourbon, house yuzu-ginger sour, egg white
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| Hot Date | $9.50 |
Jujube preserves, bourbon, cayenne and lemon
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| A Nice Old Fashioned | $11.00 |
Ridgemont Reserve 1792, Benedictine, muddled fruit, bitters, Barritts
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| El Presidente | $12.00 |
Mt. Gay, Contratto bianco, Vya sweet, Grand Marnier
0
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| Coco Cavalli | $11.50 |
cocoa nib-infused Campari, Tanquerey, Contratto rosso, flamed orange peel
0
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| Manhattan | $12.50 |
Redemption Rye, Carpano Antica, Cocchi Americano, bitters
0
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| Case St. | $13.50 |
Old Scout Rye, Tawny Port, Luxardo Maraschino, Mezcal, chocolate bitters
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| Plymouth gin and Fever Tree Indian tonic | $13.00 |
Kinda like a drink and a half
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| Jujube Sangria | $8.00 |
Red wine, brandy, citrus, hibiscus, lychee, spices
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| Rotating Draft |
| 10oz or 16oz; Ask your server for today's selection; price varies |
| Amstel Light (Amsterdam) | $5.00 |
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| Singha Pale Lager (Thailand) | $5.00 |
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| Great Divide 'Hoss' Rye Lager (CO) | $5.00 |
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| Mother Earth 'Endless River' Kolsch (NC) | $5.00 |
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| Steamworks Pilsner (Vancouver, BC) (500ml) | $5.00 |
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| Highland Gaelic Ale (NC) | $5.00 |
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| Anchor Steam (CA) | $5.00 |
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| Hitachino Nest Red Rice Ale (Japan) | $9.00 |
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| Weihenstephaner Hefe Weissbier (Germany) | $6.00 |
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| Sierra Nevada 'Otra Vez' Gose (NC) | $5.50 |
w/cactus and grapefruit
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| Anchor Mango Wheat (CA) | $5.00 |
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| Duvel Golden Ale (Belgium) | $8.00 |
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| Wicked Weed, 'Lunatic Blonde' Belgian-Style Pale (NC) | $6.00 |
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| Ommegang 'Rare Vos' Amber Ale (NY) | $6.00 |
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| Victory 'Golden Monkey' Belgian-style Tripel | $6.00 |
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| Mother Earth 'Dark Cloud' Dunkel (NC) | $5.00 |
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| Weihenstephaner 'Korbinian' Doppelbock (Germany) (500ml) | $10.00 |
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| Wicked Weed, 'Napoleon Complex' Dry-Hopped Pale Ale (NC) | $6.00 |
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| Founders 'Mosaic Promise' Single-Hop Ale (MI) | $5.00 |
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| Ballast Point GRAPEFRUIT 'Sculpin' IPA (CA) | $6.50 |
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| Smuttynose Robust Porter (NH) | $5.50 |
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| Left Hand 'Fade to Black' Export Stout (CO) | $7.00 |
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| Wicked Weed 'El Paraiso' Imperial Coffee Stout (NC) (500 ml) | $16.00 |
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| Erdinger (Non-alcoholic) Hefeweizen | $5.00 |
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| Ciders, Ginger Beers, Etc. |
| Wicked Weed, LA Bonte, Tart Farmhouse Ale w/ Pear (500ml) | $15.00 |
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| Wicked Weed, Brettaberry, Tart Farmhouse (500ml) | $19.00 |
brewed with Blueberries, blackberries, strawberries and Haw Creek Honey
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| Wicked Weed, LA Bonte, Tart Farmhouse Ale w/ Plum (500ml) | $15.00 |
0
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| Blake's 'Beard Bender' Dry Cider (MI) | $5.50 |
crafted to remove gluten
0
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| Sonoma Organic Pear Cider (CA) | $6.00 |
0
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| Citizen "Dirty Mayor" Ginger infused Apple Cider (VT) (16oz) | $8.00 |
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| Robinsons Ginger Old Tom Ale (UK) | $9.00 |
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| Gin |
| Tanquerey | $8.00 |
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| Bombay Sapphire | $9.00 |
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| Conniption (Durham) | $9.00 |
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| Death's Door (WI) | $10.00 |
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| Hendricks | $11.00 |
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| Plymouth | $11.00 |
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| The Botanist | $12.00 |
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| Vodka |
| Luksusowa | $6.50 |
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| Titos | $8.00 |
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| Topo | $10.00 |
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| Ketel One | $10.00 |
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| Grey Goose | $11.00 |
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| Covington | $11.00 |
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| Tequila |
| Degollado | $6.50 |
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| Jose Cuervo Tradicional | $9.00 |
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| Cazadores Reposado | $10.00 |
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| Don Julio Anjeo | $15.00 |
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| Vida Organic Mezcal | $12.00 |
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| El Tesoro Platinum | $15.00 |
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| Rum |
| Bacardi | $6.50 |
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| Captain Morgan Spiced | $8.00 |
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| Kraken Black Spiced | $8.00 |
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| Mt. Gay Eclipse (BB) | $8.50 |
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| Zaya 12Y (TT) | $12.00 |
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| Bourbons |
| Ridgemont Reserve 1792 | $9.00 |
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| Eagle Rare 10Y | $10.00 |
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| Makers Mark | $11.00 |
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| Smooth Ambler 7Y | $12.00 |
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| John J. Bowman 10yr | $14.00 |
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| Bookers | $15.00 |
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| FEW Bourbon | $15.00 |
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| Whiskeys |
| Jack Daniels | $10.00 |
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| Jim Beam Rye | $7.50 |
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| Redemption Rye | $10.00 |
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| Virgil Kaine 'Robber Barron' Rye | $12.00 |
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| Lot 40 Rye | $14.00 |
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| Tullamore Dew (IRL) | $10.00 |
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| Scotch Whisky |
| Dewer's White Label | $9.00 |
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| J.W. Black Label | $11.00 |
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| Talisker 10Y | $14.00 |
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| Balvenie D.W. 12Y | $15.00 |
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| Laphroig Quarter Cask | $16.00 |
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| Macallan 12Y | $16.00 |
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| Oban 14Y | $18.00 |
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| Other Spirits |
| Campari | $10.00 |
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| Aperol | $10.00 |
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| Fernet-Branca | $9.00 |
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| Benedictine | $10.00 |
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| Avion Espresso | $9.00 |
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| Grand Marnier | $10.00 |
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| Hennessy V.S | $10.00 |
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| Calvados Christian Drouin | $11.00 |
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| Bailey's | $9.00 |
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| Whites |
| Las Lisas Vinho Verde '15 (Portugal) | $7.00 - $28.00 |
A bright, fresh, easy drinking, effervescent, low-alcohol treat that is the perfect wine for spring and summer
0
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| Arona Sauvignon Blanc '15 (Marlborough, NZ) | $9.00 - $36.00 |
Fresh and vibrant fruit and great acidity from a certified sustainable winery. Perfect for spring
0
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| Forchir Pinot Grigio "Lamis" '15 (Friuli, IT) | $10.00 - $40.00 |
Crisp and mineral driven from the Dolomites. Wines like this are why Pinot Grigio is so popular
0
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| Fess Parker Chardonnay '14 (Santa Barbara, CA) | $11.00 - $44.00 |
Exotic and ripe pear on the nose, with plush texture, long fruit, and a nice clean finish
0
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| Laurent Miquel Viognier '13 (D'Oc, FR) | $46.00 |
Lovely French viognier that has all the aromatics and texture you expect, but brightness you may not
0
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| Gini Soave Classico '13 (Veneto, IT) | $48.00 |
A very clean but supple wine that shows lush peach fruits and a downright sexy texture
0
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| Domaine Sautereau Sancerre '14 (Loire, FR) | $50.00 |
This delicious textbook Sancerre is exactly what I'm looking for. Stately, refreshing, but still ripe
0
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| Domaine Bagnol Cassis Blanc '14 (Provence, FR) | $54.00 |
Coastal vineyards create a juicy but dry white that is a perfect marriage for seafood. Gloriously exotic
0
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| FEL Chardonnay '13 (Anderson Valley, CA) | $56.00 |
From Cliff Lede, a beautifully polished and generous Chardonnay with delicious fruit and nice acidity
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| Dom Zind Humbrecht Riesling '13 (Alsace, FR) | $60.00 |
An opulent and very rich wine from an icon of the region. Technically dry but with tons of texture and fruit
0
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| Suavia Le Rive Garganega '11 (Soave, IT) | $72.00 |
Made from the same grapes as soave, but harvested late to create a delicious and uniquely opulent wine
0
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| Stolpman L'Avion Roussanne '12 (Lompoc, CA) | $78.00 |
A special bottling of their finest grapes, this gorgeous wine is rich with lush pineapple and honeysuckle
0
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| Tegernseerof Gruner Hohereck '12 (Wachau, AT) | $80.00 |
Smaragd-level deliciousness from a single vineyard in Austria's most iconic region. Lovely peach flavors
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| Carene Vouvray Sec "Le Clos" '10 (Loire, FR) | $80.00 |
Was one of the hits of our recent Chenin Blanc dinner. Restrained richness, lovely balance, and fineese
0
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| Hirsch Gaisberg Riesling '09 (Kamptal, AT) | $100.00 |
A top producer from a great vineyard. More ripe than sweet. Lovely evolved peach flavors, great acidity
0
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| Schonborn Pfaffenberg Riesling Auslese '94 (DE) | $80.00 |
What a treat, a 20 year old Riesling, held back by the winery, so it's both aged and pristine
0
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| Ramey Platt Chardonnay '12 (Sonoma Coast, CA) | $125.00 |
Refined and sexy, single vineyard Chard from one of California's coolest regions. Rich but very balanced
0
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| Delas Condrieu "Clos Boucher" '12 (Rhone, FR) | $150.00 |
This may be the single most opulent wine you ever try. Silky, rich, and highly aromatic
0
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| Gaunoux Mersault, Perrieres 1er Cru, '10 (Burgundy, FR) | $180.00 |
Lacy, profound, and all together wonderful Chardonnay from the mother land
0
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| Reds |
| M Perrin Cotes du Rhone "Nature" '13 (Rhone, FR) | $8.00 - $32.00 |
Absolutely correct, delicious, and organic wine from an iconic family in the Rhone
0
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| Catena "Vista Flores" Malbec (Mendoza, AR) | $9.00 - $36.00 |
Deep and succulent Malbec, just the way you like it. From an iconic producer and great source
0
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| Casablanca Chianti Colli Senesi Res. '12 (IT) | $10.00 - $40.00 |
A perfect Chianti for the spring and summer. Bright, expansive, with delicoius and nuanced fruit
0
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| Villeneuve Samur Champigny '11 (Loire, FR) | $11.00 - $44.00 |
A stunning example of the finesse and nuance of Cabernet Franc with uncommon ripeness
0
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| Redemption Dry Creek Zinfandel '12 (Sonoma, CA) | $44.00 |
From one of the best sub-regions for Zin, comes this baby loaded with spice and bramble-berry fruits
0
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| Dom. de L'Hortus Pic St. Loup '10 (Languedoc, FR) | $45.00 |
A unique, Grenache-syrah blend from the south of France. Deep, ripe, earthy, and loaded with nuance
0
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| Chasselay Beaujolais '14 (Burgundy, FR) | $46.00 |
Beaujolais like this is making it really hard to ignore these wines. Refined, pretty, and with lovely juice
0
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| Scala Dei Garnatxa Priorat '13 (Priorat, ES) | $48.00 |
Rich, brooding, and generous. Has structure, but more fruit than tannin
0
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| Matanzas Creek Merlot '12 (Sonoma, CA) | $51.00 |
Classic, old-school Cali Merlot. Lush, plum and black fruits but with a spice-box thread woven through
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| Vietti Nebbiolo "Perbacco" '12 (Piedmonte, IT) | $54.00 |
A true "baby Barolo", which makes this an approachable version of Barolo loveliness
0
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| R Strong Knights Valley Cab. Sauv. '13 (Sonoma, CA) | $60.00 |
Tons of blueberries and structure in this wine made from a tiny and very exclusive corner of Sonoma
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| Stolpman Estate Syrah '13 (Central Coast, CA) | $65.00 |
Lush, powerful, and loaded with nuance. The subtly of the old world with the ripeness of the new world
0
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| Matarromera Ribera del Duero Crianza '08 (ES) | $66.00 |
An impressive, delicious, and structured wine with some nice age on it from one of the finest sites in Spain
0
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| Franco Serra Barbaresco '12 (Piedmonte, IT) | $67.00 |
An impressive and muscular wine that is, yet, showing very well right now with deep black cherry fruit
0
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| Hyland Estate Pinot Noir '12 (McMinnville, OR) | $70.00 |
One of Oregon's oldest producers. Making ripe but entirely correct pinot in northern Willamette
0
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| Gros Nore Bandol Rouge '12 (Provence, FR) | $75.00 |
A beautifully earthy, structured, and ripe wine that was listed on Spectator's top 100 list this vintage
0
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| Palazzo Red (Bordeaux blend) '10 (Napa, CA) | $115.00 |
A tiny production, hand-crafted, right-bank-inspired wine that is sexy as all get out yet very sturdy
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| Dom. Bonserine Cote Rotie La Valliere '11 (FR) | $125.00 |
Profound and completely gorgeous. An impressive and structured wine to be sure, but really beautiful
0
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| Merry Edwards Meredith's Pinot Noir '13 (CA) | $135.00 |
Coveted and delicious Russian River Pinot Noir from one of California's favorite producers
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| Sparkling |
| Juve y Camps Cava 'Xarel-Lo Essential '13 (Spain) | $9.00 - $36.00 |
A unique and delicious single-varietal Cava. Exuberantly pretty with floral character and minerality
0
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| Laurent-Perrier Brut Champagne (France) | $30.00 |
Bright, delicious, and loaded with finesse. And the size makes it too easy to get
0
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| Hillenger Secco Sparkling Pinot Rose (Austria) | $40.00 |
Juicy and so damned easy to like. Not at all serious, but that is fine with me
0
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| Gruet Blanc de Noir (New Mexico) | $45.00 |
Blanc de Noir and pan-fried dumplings are a match made in heaven
0
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| Croix des Vainquers Vouvray '09 (France) | $46.00 |
Nervy and nuanced like Champagne, but unmistakably Chenin Blanc and aging beautifully
0
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| Steininger Gruner Veltliner Sekt (Austria) | $48.00 |
Lovely mousse and just a tad bit of residual sugar, but also with great acid
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| Les Cordeliers Cremant de Bordeaux Brut (France) | $57.00 |
Among the most beautiful and unique sparkling wines I've tasted. A blanc de noir of Cabernet Franc!
0
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| Vorin-Jumel Blanc de Blanc Champagne (France) | $65.00 |
Lovely, Grand Cru grower champagne at an extraordinary price
0
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| Veuve Cliquot Brut Champagne (France) | $95.00 |
Iconic, pinot-based Champagne that barely needs an introduction
0
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| Soter Brut Rose '10 (Yamhill-Carlton, OR) | $105.00 |
So coveted and highly regarded, it rarely makes wine lists, because guys like me keep it for themselves
0
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| Gimonet Bl de Bl Sp. Club Champagne '06 (France) | $150.00 |
More unique in process than most tete de cuvees. This is such a lovely, lovely wine
0
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| Bellefon Cuvee d Moines Champagne '02 (France) | $120.00 |
A rich, but still racy example of how amazing the '02 vintage is
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| Dom Perignon '04 (France) | $225.00 |
I've never had a bottle of Dom that wasn't amazing. As if you didn't already know that
0
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| Sake - Sparkling |
| 'Mio' Sparkling Sake | $18.00 |
New Traditional Sake from Nada. Fruity, unique, and fun. (SMV -70)
0
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| Okunomatsu Sparkling Sake | $26.00 |
Sparkling Junmai Daiginjo from Fukushima (SMV -25)
0
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| Sake - Still |
| Bottles 300ml unless indicated otherwise |
| Tozai 'Living Jewel' | $4.00 - $38.00 |
Junmai from Kyoto -clean and dry (SMV +6.5)
0
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| Bunraku Nihonjin 'Forgotten Japanese Spirit' | $7.50 - $31.00 |
Yamahai Junmai from Saitama. Layered, expressive, earthy (SMV +5)
0
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| Tenryo Koshu Aged (3yr) Sake | $35.00 |
Aged Junmai Daiginjo from Gifu. Mellow, complex, smooth (SMV +4)
0
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| Hakkaisan Junmai Ginjo | $7.00 - $28.00 |
This is, above all things, pure, clean and refined. A truly lovely and subtle sake. (SMV+5)
0
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| Kamenoi Kudoki Jozu 'The Flirt' | $6.00 - $23.00 |
Junmai Ginjo from Yamagata Soft and flirty, with melon notes (SMV 0)
0
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| Momokawa Organic | $17.00 |
Junmai from Oregon. A great starting point as well as regular standard (SMV 0)
0
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| Ichishima Karen 'Coy' | $6.50 - $41.00 |
Bright and fruity Junmai from Niigata with plenty of strawberry, peach and kiwi (SMV -22)
0
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| Sake - Nigori |
| Tozai 'Snow Maiden' Nigori | $5.00 |
Unfiltered Junmai nigori from Kyoto. Thick, creamy, and surprisingly dry. (SMV +7)
0
|
| Miyashita "Sacred Mist" Nigori | $6.50 - $27.00 |
Honjozo-style, unfiltered sake that is a just a bit sweet and nice with fruit. (SMV -5)
0
|
| Sho Chiku Bai Nigori | $4.00 - $16.00 |
Unfiltered Junmai nigori from California. Bold and sweet (SMV -20)
0
|
| Refreshments |
| Lurisia (IT) Sparkling Water (1L) | $5.00 |
0
|
| Barritts Ginger Beer (Bermuda) | $4.00 |
0
|
| Fever Tree Ginger Ale (200ml) | $3.00 |
0
|
| IBC Root Beer | $3.50 |
0
|
| IBC Cream Soda | $3.50 |
0
|
| Mexican Coke, Mexican Sprite | $3.00 |
0
|
| Diet Coke | $2.50 |
0
|
| Unsweetened Black-Lychee Iced Tea | $2.50 |
0
|
| Ginger Lemonade | $2.50 |
0
|
| Vietnamese Coffee - Hot or Iced | $3.50 |
0
|
| Carrboro Coffee - Drip | $3.00 |
0
|
| Premium Loose-Leaf Tea |
| $4 / $6 |
| (Green) Himalayan |
classic clean and leafy green
0
|
|
| (Green) Jasmine |
green and floral
0
|
|
| (Oolong) Tie Guan Yin 'Iron Goddess of Mercy' |
0
|
|
| (Black) Yunnan Province |
full and rich
0
|
|
| (Herbal) Hibiscus |
fruity, tangy citrus tones
0
|
|
| (Herbal) Peppermint-lemon Verbena |
refreshing
0
|
|
| (Herbal) Chamomile |
delicate and charming
0
|
|
| (Herbal) Decaf Chai |
creamy and sweet
0
|
| Main |
| $9 |
| Macadamia Sablé Tart |
Popcorn ice cream, crumbled pistachios
0
|
|
| Brûléed Yuzu-Lemon Curd |
Aerated strawberry yogurt, cashew-graham crust, red shiso, olive oil, maldon sea salt
0
|
|
| Chocolate-Peanut Butter Mousse |
Chocolate-peanut tuille
0
|
|
| Brown Butter Pot de Crème |
Sour cream, black lava salt
0
|
|
| Sorbet Trio |
Rotating selection, candied pecans, mint
0
|
| Dessert Wines |
| Santa Julia Torrontes "Tardio" (Argentina) | $5.00 |
Reminds me of a cleaner, lighter, and fresher version of Sauternes
0
|
| Croix des Vainqueurs Vouvray Liqoureux (France) | $13.00 |
Very sexy, very long, very bright. Sweet Chenin Blanc, you lovely thing
0
|
| Tabali Riserva Botrytis Muscat (Chile) | $6.00 |
Surprisingly nuanced and exotic, especially at this price
0
|
| Chateau St. Vincent Sauternes (France) | $9.00 |
Classically bright apricot goodness
0
|
| Klein Constantia Vin de Constance 2008 (South Africa) | $20.00 |
Ambrosia that has literally inspired poetry through the ages. We're not kidding. Glorious flavors of mangos, apricots, and honey coaxed from Muscat grapes
0
|
| Chapoutier Billa Haut Rivesaltes (France) | $10.00 |
Sweet Grenache that is savory and great with chocolate.
0
|
| Ferreira Tawny Port (Portugal) | $5.00 |
Does exactly what I want a tawny to do. Nutty and rich, but not too sweet
0
|
| Quita do Crasto Late Bottle Vintage Port 2011 (Portugal) | $7.00 |
The yang to the tawny's yin (or is it the other way around?) More red fruits and juice
0
|
| Taylor-Fladgate 20 year Tawny Port (Portugal) | $18.00 |
So elegant and impressive. Bright but nutty and very, very sexy
0
|
| Dios Baco Pedro Ximenez Sherry (Spain) | $6.00 |
At the crossroads of dessert wine and dessert sauce. Rich toffee and coffee
0
|
| Premium Teas |
| Small pot $4 / Large pot $6 |
| Himalayan Green |
Classic, clean green tea flavors
0
|
|
| Jasmine |
Clean green tea qualities with a lovely floral touch
0
|
|
| Tie Guan Yin- The Iron Goddess of Mercy |
Smooth oolong with hints of peach
0
|
|
| Yunnan Province Premium Black Tea |
Full and rich
0
|
|
| Hibiscus-Lavende |
Fruity and loaded with tangy citrus tones
0
|
|
| Peppermint-Lemon Verbena |
Completely refreshing
0
|
|
| Chamomile |
Delicate and calming
0
|
|
| West Cape Decaf Cha |
Spiced and creamy, slightly sweet
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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