Julian Serrano Prices in Las Vegas, NV 89158
Hours of Operation
- Mon: 11:30 am - 11:00 pm
- Tue: 11:30 am - 11:00 pm
- Wed: 11:30 am - 11:00 pm
- Thu: 11:30 am - 11:00 pm
- Fri: 11:30 am - 11:00 pm
- Sat: 11:30 am - 11:00 pm
- Sun: 11:30 am - 11:00 pm
Restaurant Menu
| Salads |
| All salads are served with avocados, tomatoes, spanish olives, sliced red onions and your choice of: mixed greens with sherry vinaigrette or kale with raspberry vinaigrette |
| Rib Eye Steak | $13.00 |
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| Shrimp And Calamari | $12.00 |
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| Grilled Chicken | $12.00 |
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| Seared Tuna | $13.00 |
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| Roasted Eggplant And Red Bell Pepper | $11.00 |
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| Tapas |
| Served monday - thursday, 11:30 am - 4:00 pm. |
| Lobster Gazpacho | $11.00 |
Traditional chilled spanish soup with lobster meat
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| Sauteed Baby Spinach | $11.00 |
Pine nuts, raisins, apple, shallots
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| Stuffed Piquillo Peppers | $12.50 |
Goat cheese, mushrooms
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| Brava Potatoes | $10.00 |
Spicy tomato, alioli sauce
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| Pan Manchego | $8.00 |
Toasted bread, tomato sauce, aged manchego cheese
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| Pan Tomate | $7.00 |
Toasted bread, fresh garlic tomato sauce
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| Spanish Tortilla | $8.00 |
Potatoes, eggs, onion
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| Sauteed Padron Peppers | $8.00 |
Imported mini green peppers, e.v.o.o., maldon salt
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| Traditional Spanish Chicken Croquetas | $12.50 |
Chicken, béchamel
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| Garlic Chicken | $12.50 |
Marinated chicken thighs, garlic, herbs
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| Marinated Olives | $4.00 |
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| Roasted Marcona Almonds | $6.00 |
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| Tuna Raspberry Skewer | $14.00 |
Seared tuna, molecular raspberry, wasabi, sesame seeds
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| Gambas | $12.00 |
Sauteed shrimp, garlic, arbol chilis
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| Fried Calamari | $14.00 |
Fried calamari, alioli
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| Mediterranean Bass | $14.00 |
Donostiarra sauce, tomato confit
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| Huevos Estrellados | $11.00 |
Fried potatoes, eggs, imported spanish pork chorizo
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| Bomba | $12.50 |
Veal & pork tenderloin spicy meatball, spicy rocoto sauce
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| Albondigas | $12.50 |
Beef and pork meatballs, tomato, sherry sauce
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| Spanish Iberico Sliders | $12.50 |
Prime beef, iberico pork, caramelized onion
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| Stuffed Dates | $12.00 |
Medjol dates, goat cheese, crispy pancetta, tomato marmalade
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| Pintxo De Chorizos | $12.50 |
Mini pork chorizo, garlic mashed potatoe
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| Short Ribs | $16.00 |
48 hours short ribs, lime sweet potatoes, manchego crisp, cipolinni
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| Grilled Rib Eye Steak | $17.00 |
Japanese eggplant, mushroom demi
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| Beef and Cheese | $17.50 |
Prime tenderloin, cheese, honey, walnuts
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| Rice |
| Arroces |
| Arroz Marinero | $14.00 |
Saffron rice, monkfish, mussels, clams, shrimp, vegetables, sofrito
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| Arroz Serrano | $14.00 |
Saffron rice, spanish chorizo, chicken, pork, vegetables, sofrito
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| Arroz Vegetariano | $12.00 |
Saffron rice, cauliflower, french beans, pepper, green peas, zucchini, sofrito
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| Arroz A La Cubana | $13.00 |
Spanish white rice, fried egg, fried banana, tomato sauce
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| Burgers And Sandwiches |
| Bocatas. All sandwiches are made with toasted ciabatta bread, served with a cup of gazpacho, and a choice of french fries or mixed salad |
| Bocata De Ternera | $13.00 |
Rib eye steak, cabrales blue cheese, caramelized onions
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| Bocata Pollo | $12.00 |
Boneless chicken breast, manchego cheese, fresh tomato and romaine lettuce, garlic sauce
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| Bocata De Chorizo | $12.00 |
Spanish chorizo, spanish goat cheese, fried egg, fresh tomato and romaine lettuce
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| Bocata Vegetariano | $12.00 |
Manchego cheese, roasted zucchini, roasted eggplant, roasted portabella mushroom, pesto sauce
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| Serranos Burger | $14.00 |
Tenderloin and black pig ground meat, sliced tomato, roasted onion, fresh sprout
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| Serranos Cheese Burger | $15.00 |
Tenderloin and black pig ground meat,sliced tomato, roasted onion, fresh sprout, brie cheese
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| Paellas |
| Paellas take 40 minutes to prepare. portions are designed for two people and larger paellas can be made for larger groups upon request |
| Valenciana | $45.00 |
Chicken, pork shoulder, chorizo, vegetables, saffron rice
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| Marinera | $45.00 |
Calamari, shrimp, mussels, monkfish, vegetables, saffron rice
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| Mix Paella | $50.00 |
Lobster, mussels, chicken, chorizo, vegetables, saffron rice
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| Rosellat | $40.00 |
Shrimp, rock-fish, angel hair pasta, paella pan style
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| Platos Grandes |
| Crispy Chicken Roulada | $24.00 |
Chicken breast, sautéed cube potatoes, spanish chorizo
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| Mini Mariscada | $40.00 |
Lobster tail, shrimp, scallop, mussels, clams, savory meringue
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| Mar Y Montana | $48.00 |
Surf and turf, filet mignon and head-on shrimp a la plancha
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| Desserts |
| Santiagos Cake | $8.00 |
Almond cake, turrón ice cream, candied almonds
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| Flan | $8.00 |
Creme custard, raspberry caviar, chantilly cream
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| Molten Chocolate Cake | $8.00 |
(Allow 10 minutes preparation time) baked meringue, blood orange sorbet
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| Arroz Con Leche | $8.00 |
Traditional spanish rice pudding
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| Churros | $8.00 |
Fried spanish pastries, spicy hot chocolate
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| Bunuelos | $8.00 |
Spanish doughnuts, butterscotch
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| Pistachio Tart | $8.00 |
(Allow 10 minutes preparation time) pistachio cream, raspberries, roasted pistachio, vanilla ice cream
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| Fruit Bowl | $8.00 |
Fresh fruit, cava foam
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| Frozen Trio | $8.00 |
Chef selection of ice cream or sorbet
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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