JW's Steakhouse Prices in Los Angeles, CA 90045
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Traditional Shrimp Cocktail |
spicy horseradish sauce
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| Beef Carpaccio |
thinly sliced strip loin, capers, arugula freshly shaved parmesan, balsamic glaze, olive oil
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| Bruschetta |
grape tomatoes, boccaccini mozzarella, red onions, basil, 12 year balsamic, garlic crostini
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| Maryland Lump Crab Cake |
traditional maryland crab cake served with an old bay tarter sauce
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| Manila Clams |
steamed with garlic, white sauce and grilled crostini
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| Soups & Salads |
| French Onion Soup |
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| Lobster Bisque |
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| Caesar Salad |
chilled romaine, shaved parmesan, crunchy cotija cheese croutons, oven dried tomatoes
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| Beet And Arugula Salad |
roasted beets, baby arugula, candied pecans, burrata cheese, orange segments, tangerine oil vinaigrette
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| Wedge Salad |
iceberg, stilton cheese, grape tomatoes, crumbled blue cheese, bacon, balsamic glaze, blue cheese dressing
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| Warm Spinach Salad |
baby spinach greens, goat cheese, bacon, red onion, pepitas, oven dried tomatoes, warm bacon vinaigrette
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| Sides |
| Garlic Mashed Potatoes |
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| Crispy Sweet Potato Fries |
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| Cream Of Spinach |
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| Grilled Asparagus |
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| Wild Mushroom Medley |
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| Baked Potato |
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| Roasted Fingerling Potatoes |
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| Sautéed Spinach |
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| Seasonal Market Vegetables |
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| From The Grill |
| Steaks Come With Choice Of Sauce: Hollandaise, Red Wine, Horseradish Cream, Au Poivre, Wild Mushroom Or Compound Butter |
| Brandt Beef Natural Ribeye |
locally sourced, hormone free natural corn fed beef
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| Dry Aged New York Steak |
dry aged to enhance flavor
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| Filet Mignon |
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| Culotte Steak |
the most tender cut of the top sirloin
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| Colorado Rack Of Lamb |
balsamic glaze
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| Kurobuta Pork Chop |
bone-in chop, apple and onion confit
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| Crusted Tenderloin Medallions |
individually crusted with a walnut, goat cheese, and blue cheese
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| Entrees |
| Japanese Pumpkin Ravioli |
wild mushroom, wilted spinach and sage cream sauce
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| Penne Del Mar |
clams, scallops, shrimp, whole wheat penne pasta and charred tomato sauce
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| Beef Medallions & Lobster Tail |
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| Roasted Buddha-Style Chicken |
roasted half chicken with natural jus
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| Seared Diver Scallops |
cauliflower puree
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| Loch Duart Salmon |
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| Sharable Desserts |
| Orange Panacotta |
fresh berries
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| Cheesecake |
raspberry sauce and fresh berries
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| Bread Pudding |
vanilla ice cream
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| Banana Lumpia |
vanilla ice cream, caramel sauce
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| Gelato |
pistachio or chocolate
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| Sorbet |
lemon
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| Tasting Desserts |
| Pannacotta |
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| Chocolate Mousse |
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| Sorbet Or Gelato |
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| Crème Brulee |
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| Bread Pudding |
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| Scotch & Bourbon |
| Rocks Or Up 2oz |
| Jack Daniels Single Barrel |
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| Woodford Reserve |
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| Basil Hayden Small Batch |
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| Glenlivet Single Malt |
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| Oban Single Malt |
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| The Macallan 18 Year |
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| To Start |
| Lobster Bisque |
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| Caesar Salad |
j vineyards sparkling brut rose
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| Main Course |
| Land And Sea |
filet mignon medallions, shrimp with chipotle butter sauce served with mashed potatoes and market fresh vegetables
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| Bogle Petite Sirah |
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| La Crema Chardonnay |
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| Dessert |
| Cheesecake |
with fresh strawberries
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| Bread Pudding |
`with vanilla ice cream (st. supery moscato)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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