K S Seafood Menu and Prices
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K S Seafood Menu
| Appetizers |
| Shanghai Spring Rolls |
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$2.50 |
(vegetable) egg rolls filled with fresh vegetables
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| Crab Rangoon |
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$3.50 |
fried golden crispy dumplings filled with crabmeat and cream cheese
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| Pot Stickers |
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$4.50 |
pan fried dumplings with ground meat mixed with vegetable fillings
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| Salt and Pepper Calamari |
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$5.95 |
fried calamari stir fried with vegetable salt and pepper
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| Pork Fried Dumpling |
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$4.50 | |
| Soup |
| Egg Drop Soup |
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$1.95 | |
| Hot and Sour Soup |
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$1.95 | |
| Chicken Wonton Soup |
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$1.95 | |
| Tom Yum Chicken Soup |
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$3.25 |
(Thai) sliced chicken cooked with tomato basil in a spicy and sour soup
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| Vegetable |
| Hunan Mixed Vegetable |
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$4.99 - $7.99 |
(hunan)
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| Panang Curry Vegetable |
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$4.99 - $7.99 |
(Thai) fresh mixed vegetables simmered in spicy Panang curry sauce
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| Szechwan String Beans |
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$4.99 - $7.99 |
(szechwan) fresh green bean stir fried with the house special mix spices
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| Tofu Szechwan Style |
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$4.99 - $7.99 |
(szechwan)
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| Home Style Tofu |
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$7.99 |
(mandarin)
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| Chef's Recommendation |
| Hot Pepper Triple Combination |
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$11.95 |
(hunan) shrimp, beef and chicken fried with hot spicy pepper
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| Clam with Black Bean Sauce |
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$11.95 |
(szechwan) clam sauteed with hot pepper in black bean sauce)
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| Honey Walnut Shrimp |
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$12.95 |
(canton) fried jumbo shrimp stir fried with creamy honey sauce, fresh fruits and walnuts
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| Golden Salmon Steak |
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$14.95 |
(Shanghai) baked salmon steak serving on top of steamed vegetable
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| Steamed Chillian Sea Bass |
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$21.95 |
(canton) steamed sea bass fillet with the flavor of ginger scallions
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| Hot Spicy Beef and Scallops |
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$11.95 |
(hunan) beef and scallops stir fried in hot and spicy brown sauce
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| Treasures of The Sea |
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$12.95 |
(szechwan) tender sea scallops and shrimp sauteed in a delicate garlic sauce
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| Seafood |
| Shrimp with Vegetable |
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$6.99 - $10.99 |
(Shanghai) shrimp with fresh vegetable sauteed in a light sauce
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| Shrimp with Garlic Sauce |
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$6.99 - $10.99 |
(szechwan) shrimp stir fried in delicate spicy garlic sauce with fresh vegetable
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| Shrimp Chicken Combo |
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$6.99 - $10.99 |
(peking) combination of shrimp and chicken in a delicious brown sauce
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| Panang Curry Shrimp |
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$6.99 - $11.99 |
(Thai) shrimp and vegetable simmered in spicy Panang curry sauce
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| Mandarin Combination |
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$6.99 - $10.99 |
(mandarin) shrimp, beef and chicken sauteed with an assortment of vegetable
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| Crispy Shrimp |
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$6.99 - $12.99 |
(peking) crispy fried shrimp sauteed with sweet and spicy sauce on a bed of vegetable
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| Kung Bao Triple Delight |
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$11.99 |
(szechwan) shrimp, beef and chicken sauteed in spicy sauce topped with peanuts and chili pepper
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| Hot and Spicy Scallops |
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$12.99 |
(hunan) scallops sauteed in a rich sweet and spicy hunan sauce accompanied by a ring of broccoli flourettes
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| Chicken and Duck |
| Sweet and Sour Chicken |
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$4.99 - $7.99 |
(canton) crispy chicken sauteed with vegetable in a sweet and sour sauce
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| Chicken in Black Bean Sauce |
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$5.99 - $8.99 |
(szechwan) chicken stir fried in delicious spicy black bean sauce
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| Kung Bao Chicken |
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$5.99 - $8.99 |
(szechwan) chicken stir fried with peanuts and red chili pepper in a special spicy sauce
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| Hot Pepper Chicken |
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$5.99 - $8.99 |
(hunan) chicken stir fried with hot pepper
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| Chicken with Garlic Sauce |
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$4.99 - $7.99 |
(szechwan) sliced chicken stir fried with shredded vegetable in delicate garlic sauce
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| Chicken with Cashew Nuts |
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$4.99 - $7.99 |
(Shanghai) chicken sauteed with crispy cashew nuts and zucchini in delicious brown sauce
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| Chicken with Basil |
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$6.99 - $9.99 |
(Thai) chicken stir fried with fresh basil and hot pepper
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| Crispy Sesame Chicken |
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$6.99 - $9.99 |
(mandarin) crispy fried chicken stir fried in chef sesame sauce: the perfect combination
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| General Tso's Chicken |
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$6.99 - $9.99 |
crispy fried chicken stir fried in spicy dark brown sauce with chili pepper
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| Panang Curry Chicken |
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$6.99 - $9.99 |
(Thai)
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| Mandarin Roast Duck |
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$12.99 |
(mandarin)
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| Crispy Duck |
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$12.99 |
(peking)
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| Pork |
| Sweet an Sour Pork |
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$4.99 - $7.99 |
(canton)
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| Pork in Garlic Sauce |
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$4.99 - $7.99 |
(szechwan) shredded pork with fresh vegetables stir fried in delicate garlic sauce
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| Crispy Pork |
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$5.99 - $8.99 |
(peking)
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| Mu-Shu Pork |
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$8.99 |
(peking) shredded pork sauteed with vegetables and eggs served with 4 thin pancakes and sweet plum sauce
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| Beef |
| Beef with Broccoli |
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$5.99 - $8.99 |
(mandarin) beef sauteed with fresh broccoli in a brown sauce
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| Hunan Beef |
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$5.99 - $8.99 |
(hunan) thin slices of beef stir fried with fresh seasonal vegetables
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| Mongolian Beef |
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$5.99 - $8.99 |
(peking) thin slices of beef sauteed with green and yellow scallion
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| Pepper Steak |
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$5.99 - $8.99 |
(mandarin) shredded beef sauteed with fresh green pepper and onions in mandarin sauce
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| Orange Peel Beef |
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$6.99 - $10.99 |
(hunan) golden crispy beef sauteed in spicy orange sauce with red chili pepper
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| Hot Pepper Beef |
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$6.99 - $10.99 |
(hunan) beef stir fried with hot pepper and green onions
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| Fried Rice and Fried Noodles |
| Shrimp Fried Rice or Fried Noodle |
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$5.95 - $7.99 | |
| Chicken Fried Rice or Fried Noodle |
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$5.25 - $6.99 | |
| Beef Fried Rice or Fried Noodle |
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$5.25 - $6.99 | |
| Pork Fried Rice or Fried Noodle |
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$5.25 - $6.99 | |
| Vegetable Fried Rice or Fried Noodle |
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$5.25 - $6.99 | |
| Pineapple Fried Rice |
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$5.25 - $6.99 |
(canton)
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| Combination Fried Rice or Fried Noodle |
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$5.99 - $7.99 | |
| Singapore Stir Fried Rice Noodle |
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$5.99 - $7.99 |
(canton) thin rice noodle stir fried with shrimp and egg with mild spicy curry powder
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| Pad Thai |
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$5.99 - $7.99 |
(Thai) Thai rice noodle stir fried with house special mix
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| Pan Fried Noodle |
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$10.99 |
(canton) chicken, beef, shrimp and vegetable stir fried in brown sauce over crispy pan fried noodle
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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