Kabul Prices in Madison, WI 53703
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Ashak | $6.50 |
Scallion-filled steamed dumplings topped with yogurt & meat or vegetable sauce, sprinkled with mint
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| Sambosa | $5.25 |
Fried pastries tilled with chick peas and ground beet served with cilantro chutney & mint yogurt sauce
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| Bulani | $5.50 |
Fried potato & scallion-tilled pastries served with cilantro chutney & mint yogurt sauce
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| Burani | $6.50 |
Saute of eggplant served with yogurt & meat or vegetable sauce, sprinkled with mint
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| Hummus | $5.75 |
Steamed chick peas blended with tahini, lemon & herbs, served with mint yogurt sauce & sprinkled with sumac
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| Baba Ghanoush | $5.75 |
Cooked eggplant mixed with tahin i, lemon & herbs, served with mint yogurt sauce & sprinkled with sumac
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| Tabbouleh | $5.75 |
Salad made with bulgur wheat and tine, chopped scallions, tomatoes, mint, & parsley
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| Appetizer Platter | $12.00 |
Bulani, hummus, baba ghanoush, tabbouleh
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| Seafood or Chicken Salad | $8.75 |
Grilled, marinated fresh fish & shrimp or chicken, with grilled vegetables, served over large garden salad with curry-cucumber dressing, served with afghan bread
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| Soup & Salad | $7.25 |
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| Entrees |
| Choice of mashawa soup or house salad with curry cucumber dressing, served with afghan bread |
| Qabuli Chicken | $13.00 |
Seasoned sauteed chicken served with seasoned rice, topped with sauteed carrots & raisins
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| Chafik's Moroccan Lemon Chicken | $12.50 |
Saute of chicken with onions, olives, potatoes, lemon & pimento, served with rice
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| Curry Chicken | $12.00 |
Chicken cooked in our chef's special blend of herbs, spices, mushrooms, green pepper & onions, served with rice
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| Chicken Couscous | $12.50 |
Chicken cooked with carrots, mushrooms, cauliflower, green peppers & garbanzo beans in a spicy sauce, served over couscous
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| Stuffed Chicken | $16.75 |
Chicken breast stuffed with spinach, mushrooms & feta cheese, topped with black raspberry burgundy sauce
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| Ginger Chicken | $14.00 |
Pieces of breast meat sauteed with ginger & garlic in a light curry sauce with artichokes
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| Lamb Kabobs | $15.00 |
Marinated meat, grilled & broiled with vegetables, served with tabbouleh & hummus over rice
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| Chicken Kabobs | $14.00 |
Marinated meat, grilled & broiled with vegetables, served with tabbouleh & hummus over rice
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| Seafoods Kabobs | $15.00 |
Marinated meat, grilled & broiled with vegetables, served with tabbouleh & hummus over rice
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| Combos Kabobs | $15.50 |
Marinated meat, grilled & broiled with vegetables, served with tabbouleh & hummus over rice
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| Beef Korma Chalow | $15.00 |
Medallions of beet cooked with onions, tomatoes, mushrooms, green peppers & spices, served over seasoned white rice
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| Koftachalow | $13.50 |
Afghani-style meatballs with a sauce of onions, tomatoes, yellow split-peas & fresh herbs, served with white rice
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| Lamb Sabsi Chalow | $14.00 |
Saute of lamb and spinach with onions & a touch of garlic, served over seasoned white rice
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| Lamb Curry | $15.00 |
Pieces of lamb leg with mushrooms, potatoes & spinach in a light tomato curry sauce
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| Lamb Couscous | $15.00 |
Tender lamb pieces cooked with carrots, mushrooms, cauliflower, green peppers, zucchini, potatoes & garbanzo beans in a spicy sauce, served over couscous
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| Ashak | $12.00 |
Scallion-filled steamed dumplings, topped with yogurt & meat sauce, sprinkled with mint
0
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| Salmon | $16.50 |
Broiled salmon ,topped with dill & pimento in a light white wine cream sauce
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| Tilapia | $14.00 |
Broiled tilapia topped with artichokes in a lemon butter sauce
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| Vegetarian |
| Vegetarian Couscous | $11.00 |
Carrots, mushrooms, cauliflower, zucchini, potatoes, green peppers & garbanzo beans in a spicy sauce, served over couscous
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| Tunisian Spinach Stew | $11.00 |
Fresh spinach cooked with a roasted blend of spices, potatoes & carrots, served with seasoned rice
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| Badin jan Chalow | $10.50 |
Cooked eggplant seasoned with coriander & garlic, served with seasoned white rice, garnished with yogurt mint sauce
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| Fasuliya | $10.50 |
Green beans cooked with onions, tomatoes, yellow split peas & a blend of special seasonings, served with rice
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| Vegetarian Ashak | $11.00 |
Scallion-filled steamed dumplings, topped with green beans & yogurt sauce, sprinkled with mint
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| Bamya | $11.00 |
Okra seasoned with tandoori masala, gara masala & garlic served over rice
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| Lubya | $10.00 |
Red kidney beans seasoned with cumin, coriander & cayenne, simmered with tomatoes & onions, served with rice
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| Desserts |
| Custard | $3.95 |
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| Pastry with Walnuts & Pastacios | $4.75 |
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| Turkish Coffee | $2.75 |
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| Arabic Coffee | $2.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price