Kalbi House Prices in White Plains, NY 10606
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Beverages |
| Beverages |
| Canned Soda | $2.50 |
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| Japanese Soda | $3.50 |
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| Perrier | $3.00 |
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| Appetizers |
| Appetizers |
| Sushi Appetizer | $10.95 |
Five pieces of raw filets of fresh fish on specially prepared seasoned rice.
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| Gyoza | $6.95 |
Pan-fried homemade dumpling served with soy and vinegar sauce.
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| 3 Piece Shrimp Tempura | $8.95 |
Deep-fried shrimp with tempura sauce.
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| Chicken Yakitory | $8.95 |
Barbecued chicken and scallion on bamboo skewers with teriyaki sauce.
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| Hiyayako | $7.95 |
Cold tofu with ginger dressing.
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| Yachae Mandoo | $6.95 |
Pan-fried homemade vegetable dumplings.
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| Sashimi Appetizer | $12.95 |
Assortment of sliced raw fish.
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| Shumai | $5.95 |
Four pieces of steamed shrimp dumpling.
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| 5 Piece Vegetable Tempura | $7.95 |
Deep-fried vegetable with tempura sauce.
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| Agedashi Tofu | $7.95 |
Deep-fried bean curd with tempura sauce.
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| Edamame | $6.95 |
Steamed soy beans.
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| Soups |
| Soups |
| Miso Soup | $2.95 |
Soy bean soup with scallion, seaweed and bean curd.
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| Gyoza Soup | $5.95 |
Beef broth with homemade dumplings.
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| Jogae Kook Soup | $6.95 |
Clam soup.
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| Clear Soup | $3.95 |
Beef broth with scallion and mushroom.
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| Miyuk Kook Soup | $5.95 |
Beef broth with seaweed.
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| Salads |
| Salads |
| Seaweed Salad | $6.95 |
Assorted fresh seaweed and homemade dressing.
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| Avocado and Shrimp Salad | $8.95 |
Assorted fresh vegetables, avocado and boiled shrimp with homemade dressing.
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| Green Salad | $6.95 |
Assorted fresh vegetables with homemade dressing.
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| Tofu Salad | $7.95 |
Assorted fresh vegetables and soft bean curd with homemade dressing.
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| Korean Hot Pot Special |
| Korean Hot? Pot Special |
| Hae Mool Jun Ko | $49.95 |
Variety of seafood vegetables and noodles in spicy broth. Served with rice and Korean side dishes. For three people.
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| Kimchi Jun Kol | $49.95 |
Kimchi with beef tripe, and noodles with vegetables in spicy broth. Served with rice and Korean side dishes. For three people.
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| Kop Chang Jun Kol | $49.95 |
Beef tripe, noodles and vegetables in spicy broth. Served with rice and Korean side dishes. For three people.
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| Bo Shin Jun Kol | $49.95 |
Lamb meat and vegetables in special spicy lamb broth. Served with rice and Korean side dishes. For three people.
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| Korean Casserole |
| Korean Casserole |
| Kimchi Ji Gae | $12.95 |
Famous popular Korean kimchi and sliced pork. Served with rice and Korean dishes.
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| Doo Bu Ji Gae | $12.95 |
Bean curd and vegetables in spicy broth. Served with rice and Korean dishes.
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| Kimchi Jun Kol | $17.95 |
Kimchi with beef tripe and noodle. Served with rice and Korean dishes.
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| Dae Koo Mae Woon Tang | $16.95 |
Cod fish and vegetables in spicy broth. Served with rice and Korean dishes.
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| Jo Gae Tang | $16.95 |
Clam and vegetables in mild broth. Served with rice and Korean dishes.
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| Ko Nee Mae Woon Tang | $18.95 |
Cod fish's soft roe and vegetables in spicy broth. Served with rice and Korean dishes.
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| Doen Jang Ji Gae | $12.95 |
Bean paste with vegetables in spicy broth. Served with rice and Korean dishes.
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| Soon Du Boo Ji Gae | $12.95 |
Very soft bean curd in spicy broth. Served with rice and Korean dishes.
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| Saeng Tae Mae Woon Tang | $16.95 |
Korean whiting and vegetables in spicy broth. Served with rice and Korean dishes.
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| Dae Koo Ji Ri | $16.95 |
Cod fish and vegetables in mild broth. Served with rice and Korean dishes.
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| Ah Koo Mae Woon Tang | $16.95 |
Monk fish and vegetables in spicy broth. Served with rice and Korean dishes.
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| Noodle |
| Noodle |
| On Myun | $13.95 |
Sliced beef over buckwheat noodles in hot broth. Served with Korean side dishes.
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| Mori Soba | $13.95 |
Japanese wheat noodles served with special dipping sauce. Served with Korean side dishes.
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| Bibim Naeng Myun | $14.95 |
Sliced beef and vegetables over cold buckwheat noodles with spicy sauce. Served with Korean side dishes.
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| So Myun | $13.95 |
Wheat noodle with vegetable in hot broth. Served with Korean side dishes.
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| Sushi a la Carte |
| Sushi a La Carte |
| Maguro Sushi | $3.00 |
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| Hirame Sushi | $2.50 |
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| Hamachi Sushi | $3.00 |
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| Ika Sushi | $2.50 |
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| Salmon Sushi | $2.50 |
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| Red Snapper Sushi | $2.50 |
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| Inari Sushi | $2.00 |
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| Unagi Sushi | $3.50 |
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| Smoked Salmon Sushi | $3.00 |
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| Tako Sushi | $2.50 |
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| Ebi Sushi | $2.50 |
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| Kani Sushi | $2.00 |
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| Tamago Sushi | $2.00 |
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| Saba Sushi | $2.50 |
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| Ikura Sushi | $3.50 |
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| Masago Sushi | $3.50 |
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| From Sushi Bar |
| From Sushi Bar 1 |
| California Maki | $4.50 - $0.50 |
Crabmeat, cucumber, avocado and seasoned rice rolled in seaweed.
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| Oshinko Maki | $3.95 - $0.50 |
Pickled daikon radish and seasoned rice rolled in seaweed.
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| Uni Maki | $6.95 |
Fresh sea urchin and seasoned rice rolled in seaweed.
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| Salmon Skin Maki | $5.95 |
Broiled salmon skin and seasoned rice rolled in seaweed.
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| Hamachi Maki | $5.95 |
Fresh yellowtail and seasoned rice rolled in seaweed.
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| Ikura Maki | $5.95 |
Salted salmon roe and seasoned rice rolled in seaweed.
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| Tekka Maki | $5.95 |
Fresh tuna and seasoned rice rolled in seaweed maki.
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| Spicy Tuna Maki | $5.95 - $0.50 |
Spicy fresh tuna and seasoned rice rolled in seaweed.
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| Kimchi Maki Dinner Roll | $11.95 |
Famous and popular Korean kimchi and seasoned rice rolled in seaweed.
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| Futo Maki Dinner Roll | $11.95 |
Variety of vinegared vegetables, masago, egg and seasoned rice rolled in seaweed.
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| Unagi Maki | $6.95 - $0.50 |
Broiled eel and seasoned rice rolled in seaweed.
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| Salmon Maki | $4.95 - $0.50 |
Fresh salmon and seasoned rice rolled in seaweed.
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| Kappa Maki | $3.95 |
Cucumber and seasoned rice rolled in seaweed.
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| 8 Piece Sashimi Appetizer | $12.95 |
Assortment of sliced raw fish.
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| 30 Piece Sashimi Deluxe | $39.95 |
Assortment of sliced raw fish.
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| 18 Piece Sashimi Regular | $25.95 |
Assortment of sliced raw fish.
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| 5 Piece Sushi Appetizer | $10.95 |
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| 10 Piece Sushi Deluxe | $22.95 |
With tuna roll, miso soup and green salad.
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| Sushi Regular | $18.95 |
Eight pieces and California roll served with miso soup and green salad.
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| 14 Piece Sushi Special | $39.95 |
California roll, tuna roll and served with miso soup and green salad.
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| Sushi and Sashimi Combination Regular | $31.95 |
Six pieces of sushi and 12 pieces of sashimi. Served with green salad and miso soup.
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| Sushi and Sashimi Combination Deluxe | $59.95 |
One California roll, one tuna roll, 10 pieces of sushi and 18 pieces of sashimi. Served with green salad and miso soup.
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| Combination Roll | $15.95 |
One California roll, one tuna roll and one salmon roll served with green salad and miso soup.
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| Chi Ra Shi Don | $19.95 |
Assortment of raw fish on sushi rice in a serving bowl. Served with green salad and miso soup.
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| Tekka Don | $22.95 |
Fresh tuna on sushi rice in a serving bowl. Served with green salad and miso soup.
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| 50 Piece Sashimi Special | $59.95 |
Assortment of sliced raw fish.
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| Chef's Special Roll |
| Chef's Special Roll |
| Kalbi House Roll | $6.95 |
California and spicy tuna.
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| Winter Roll | $6.95 |
California and eel.
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| Spring Roll | $6.95 |
California and yellowtail.
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| Philadelphia Roll | $5.95 |
Smoked salmon and cream cheese.
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| Boston Roll | $5.95 |
Shrimp, lettuce and mayonnaise.
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| Alaska Roll | $5.95 |
Salmon, avocado and cucumber.
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| Shrimp Tempura Roll | $7.95 |
Deep-fried shrimp crunch.
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| Mexican Roll | $7.95 |
Spicy tuna, avocado, tobiko with crunch.
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| Rock and Roll | $6.95 |
Yellowtail, tuna and crab stick.
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| Rainbow Roll | $10.95 |
Tuna, salmon, hirame, ika and avocado.
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| Spider Roll | $10.95 |
Deep-fried soft shell crab.
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| Dancing Eel Roll | $10.95 |
Eel and cream cheese.
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| Dragon Roll | $10.95 |
Eel and avocado.
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| Godzilla Roll | $9.95 |
Deep-fried tuna, salmon, yellowtail with cucumber, carrot and jalapeno in spicy sauce.
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| Kamikaze Roll | $8.95 |
Deep-fried shrimp with cucumber, carrot and jalapeno in spicy sauce.
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| Three Stoogie Roll | $8.95 |
Tuna, salmon, yellowtail, cucumber, carrot and scallion with spicy sauce.
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| Fire Dragon Roll | $10.95 |
Spicy crab roll covered with spicy tuna.
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| Red Dragon Roll | $10.95 |
California roll covered with spicy tuna.
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| Alligator Roll | $13.95 |
Soft shell crab, avocado and tobiko inside covered with spicy tuna and eel sauce.
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| Crazy Couple Roll | $13.95 |
Deep-fried shrimp inside covered with tuna, salmon, yellow tail and white fish outside.
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| Veggie Roll a and B | $10.95 |
Shiitake mushroom and avocado roll. Oshinko, carrot, cucumber and kampyo.
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| Authentic Korean Table BBQ |
| Authentic Korean Table BBQ M |
| Kalbi | $31.95 |
Marinated prime rib. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
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| Rosegooyee | $25.95 |
Unmarinated, sliced tender prime beef served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Bulkoki | $27.95 |
Marinated thin slices of prime rib eye. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Chadol Bae Kee | $25.95 |
Un-marinated very thinly sliced beef brisket served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Sam Kyop Sal Gooyee | $24.95 |
Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Sae Woo Gooyee | $24.95 |
Marinated fresh jumbo shrimp. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Mushroom Gooyee | $24.95 |
Specially seasoned shiitake mushroom. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Scallop Gooyee | $28.95 |
Marinated scallops. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Heumit Goyee | $25.95 |
Un-marinated thin slices of beef tongue served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Jae Yook Gooyee | $24.95 |
Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Dak Gooyee | $24.95 |
Marinated chicken breast filets. Marinated in special sauce, served with rice authentic Korean side dishes.
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| O Jing Uh Gooyee | $24.95 |
Spicy marinated slices of squid. Marinated in special sauce, served with rice authentic Korean side dishes.
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| Pork Kalbi | $24.95 |
Marinated pork ribs. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Yachae Gooyee | $21.95 |
Marinated vegetables. Marinated in special sauce, served with rice and authentic Korean side dishes.
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| Japanese Dishes |
| Japanese Dishes |
| Salmon Teriyaki | $18.95 |
Broiled salmon and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Beef Teriyaki | $19.95 |
Choice cut rib eye steak and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Yakitori | $18.95 |
Broiled chicken and scallion on bamboo skewers with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Salmon Shioyaki | $18.95 |
Broiled salmon filet with light salt. Served with rice and miso soup and Korean side dishes.
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| Nabeyaki Udon | $13.95 |
Hot noodle with chicken and vegetable in broth. Served with Korean side dishes.
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| Soft Shell Crab | $22.95 |
Deep-fried soft shell crap with tempura sauce. Served with rice and miso soup and Korean side dishes.
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| Chicken Teriyaki | $18.95 |
Broiled chicken breast and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Scallop Teriyaki | $25.95 |
Barbecued chicken and scallion on bamboo skewer with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Unaju | $22.95 |
Broiled eel over white rice with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
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| Shrimp and Vegetable Tempura | $19.95 |
Deep-fried shrimp and vegetable served with tempura sauce. Served with rice and miso soup and Korean side dishes.
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| Tempura Udon | $15.95 |
Hot noodles with shrimp and vegetables in broth. Served with Korean side dishes.
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| Broiled Fish |
| Broiled Fish |
| Yun Uh Gooyee | $18.95 |
Fresh caught salmon broiled lightly salted. Served with rice and Korean side dishes.
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| Jo Ki Booyee | $19.95 |
Broiled cracker lightly salted. Served with rice and Korean side dishes.
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| Kong Chi Gooyee | $18.95 |
Broiled pike mackerel lightly salted. Served with rice and Korean side dishes.
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| Sam Chi Goyee | $18.95 |
Broiled fresh king mackerel lightly salted. Served with rice and Korean side dishes.
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| Jang Uh Gooyee | $24.95 |
Broiled eel glazed with teriyaki sauce. Served with rice and Korean side dishes.
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| Korean Popular Special |
| Korean Popular Special |
| Bibim Bob | $14.95 |
Marinated beef and assorted vegetables over steamed rice and fried egg on top served with red pepper paste. Served with rice and Korean side dishes.
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| Dol Sot Bibim Bob | $15.95 |
Assorted vegetables laid over rice in hot stone bowl served with red pepper sauce with meat.
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| Jang Uh Dup Bob | $22.95 |
Broiled eel over white rice with teriyaki sauce.
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| Mae Woon Kalbitang | $16.95 |
Chunks of short ribs in spicy broth.
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| Teok Mandoo Kook | $13.95 |
Homemade dumpling and sliced rice cake in mild beef broth.
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| Yook Ke Jang | $13.95 |
Very spicy beef broth with shredded beef and scallions.
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| Sam Key Tang | $18.95 |
Young chicken soup with Korean ginseng and sweet rice stuffed.
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| Bo Yang Tang | $19.95 |
Lamb meat and vegetables in special spicy lamb broth.
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| Mi Yuk Kook | $13.95 |
Beef broth with seaweed.
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| Jot Jook | $14.95 |
Pine nuts with rice porridge.
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| Yook Hwe Bibim Bob | $19.95 |
Seasoned shreds of raw flank steak over rice served with red pepper paste sauce.
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| Hwe Dup Bob | $19.95 |
Variety of raw fish and rice served with red pepper paste.
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| Kalbi Tang | $15.95 |
Chunks of short ribs in mild beef broth.
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| Mandoo Kook | $13.95 |
Homemade dumpling and sliced rice cake in mild beef broth.
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| Teok Kook | $13.95 |
Traditional sliced rice cake in mild beef broth.
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| Seol Rong Tang | $12.95 |
Beef broth and sliced beef.
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| Kal Bi Jim | $28.95 |
Short ribs simmered in tempting sauce.
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| Do Gah Nee Tang | $14.95 |
Ox tendon soup, white ox bone broth with chunks of tendon and thin wheat noodles.
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| Chun Bok Jook | $16.95 |
Abalone with rice porridge.
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| Chef`s Specialties |
| Chef`s Specialties |
| Hae Mool Pa Jun | $18.95 |
Korean style pancake mixed with shrimp, squid and oyster.
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| Kimchi Pa Jun | $17.95 |
Traditional Korean pancakes with kimchi and scallions.
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| Nakji Bokeum | $19.95 |
Stir-fried mini octopus and vegetable in spicy sauce.
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| Jae Yook Bokeum | $19.95 |
Stir-fried pork slices with spicy sauce.
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| Yang Nyum Doo Boo | $15.95 |
Steamed bean curd with special sauce on top.
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| Chin Man Doo | $12.95 |
Eight pieces of steamed homemade dumpling.
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| Yook Hwe | $25.95 |
Shredded raw flank steak marinated in seasoned sesame oil.
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| Dae Koo Muh Ree Jim | $39.95 |
Cod fish head with soy bean sprouts in spicy sauce.
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| Teok Bokee | $17.95 |
Sliced rice cake in spicy sauce.
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| Ko Choo Pa Jun | $17.95 |
Korean style pancake mixed with hot pepper and scallions.
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| Hew Moo Chim | $19.95 |
Sliced raw fish and vegetables mixed in sesame oil and spicy sauce.
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| O Jing Uh Bokeum | $18.95 |
Stir-fried squid with vegetables in spicy sauce.
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| Kimchi Jae Yook Boceum | $19.95 |
Stir-fried pork slices with spicy kimchi and steamed bean curd.
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| Man Doo Gooyee | $12.95 |
Eight pieces of pan-fried homemade dumpling.
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| Chap Chae | $17.95 |
Shredded beef, vegetables and clear vermicelli noodle sauteed in special sauce.
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| Ah Koo Jim | $39.95 |
Monk fish with soy bean sprouts in spicy sauce.
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| Ko Nee Jim | $45.95 |
Cod fish's soft roe with soy bean sprouts in spicy sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price