Kam's Fine Chinese Restaurant Menu and Prices
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Kam's Fine Chinese Restaurant Menu
| Lunch Menu |
| Fried or steamed rice; wonton, egg drop or hot & sour soup; and a crispy chinese vegetable spring roll |
| Sweet & Sour |
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$8.75 - $9.25 |
Golden fried and mixed with pineapple, carrots, green bell peppers & onion paired with our home made sweet and sour sauce on the side. Pork stir-fried with a savory sweet & sour brown sauce
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| Honey |
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$8.75 - $9.99 |
Golden fried and mixed with bell pepper, scallions with a pure clover honey brown sauce drizzled on top, atop a thin bed of crisp rice vermicelli noodles and sprinkled with green onions
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| Orange Zen - Golden Fried Chicken |
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$8.75 |
Sauteed with orange peel and chili peppers prepared with a sweet & savory brown sauce
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| Orange Zen - Marinated Beef |
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$9.50 |
Sauteed with orange peel and chili peppers prepared with a sweet & savory brown sauce
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| Sesame Chicken |
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$8.75 |
Golden fried chicken sauteed in a sweet & savory brown sauce with sesame seeds
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| General Tsos Chicken |
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$8.75 |
Golden fried chicken, bell peppers & jalapenos in a sweet & savory brown sauce
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| Lemon Chicken |
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$8.75 |
Golden fried chicken breast served with a homemade lemon sauce on the side
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| Luc Lac |
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$9.50 - $10.50 |
A vietnamese dish with caramelized onion served on a bed of watercress with salt, pepper & limes for dipping
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| Luc Lac - Beef Tenderloin |
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$12.95 |
A vietnamese dish with caramelized onion served on a bed of watercress with salt, pepper & limes for dipping
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| Garlic Beef |
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$8.75 - $9.50 |
Water chestnuts, carrots, bamboo, celery, green & white onion, chinese mushrooms in a spicy garlic brown sauce
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| Mongolian |
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$8.50 - $9.99 |
Sauteed with white & green onions in a zesty & savory mongolian brown sauce
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| Mongolian - Triples |
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$10.50 |
Sauteed with white & green onions in a zesty & savory mongolian brown sauce
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| Kung Pao |
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$8.75 - $9.99 |
Celery, water chestnuts, & peanuts in a spicy szechwan brown sauce
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| Szechwan |
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$8.75 - $9.99 |
Broccoli, carrots, baby corn in a spicy brown sauce
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| Cashew |
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$8.75 - $9.99 |
Celery, water chestnuts & cashews in a savory brown sauce
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| Black Bean |
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$8.75 - $9.99 |
Baby corn, water chestnuts, carrots, bamboo shoots, straw mushrooms, bell pepper & onion in a black bean sauce
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| Canton (Moo Goo Gai Pan) |
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$8.75 - $9.99 |
Bok choy, carrots, baby corn, water chestnuts, champignon mushrooms, napa cabbage & snow peas in a white sauce
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| Chicken, Shrimp & Asparagus |
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$10.25 |
Sauteed with asparagus, carrots & white mushrooms in a white sauce
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| Broccoli & Vegetables |
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$8.75 - $9.99 |
Broccoli, bamboo shoots, water chestnuts & carrots in a savory brown sauce
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| Garlic String Beans |
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$7.99 - $9.99 |
Sauteed with garlic & black beans
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| Buddha Delight |
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$7.99 |
Fried tofu, baby corn, straw mushrooms, white mushroom, broccoli, bamboo shoots, snow peas, & chinese cabbage in a white sauce
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| Singapore Vermicelli |
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$8.99 |
Shrimp, chicken, snow peas, bamboo shoots, champignon mushrooms, carrots white & green onions yellow curry sauteed with rice vermicelli
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| Chow Mein |
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$8.75 - $9.99 |
Chinese egg noodles, black mushrooms, carrots, bamboo shoots, green cabbage, green & white onion & bean sprouts topped with cilantro
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| Lo Mein |
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$8.75 - $9.99 |
Soft egg noodles topped with green cabbage in a zesty brown sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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