Kamui Den Menu and Prices
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Kamui Den Menu
| Kamui's Banquet |
| till 8pm & all day sunday |
| Kamui's Banquet |
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$20.00 |
miso soup, salad, tempura, sashimi, grilled fish, and your choice of any kind of roll, ice cream or fruit
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| Tossed Salad |
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$5.00 | |
| Seaweed Salad |
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$7.00 | |
| Asparagus Salad |
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$8.00 |
yuzu vinegre t
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| Avocado Cup Salad |
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$12.00 |
w/ king crab & shrimp
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| Yuba Soba Salad |
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$8.00 |
tofu skin & soba
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| Agedashi Dofu |
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$6.50 |
fried tofu
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| Yu-Dofu |
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$6.50 |
tofu in hot pot w / kelp broth
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| Chawanmushi |
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$8.50 |
egg custard soup w / shrimp, chicken
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| Dengaku |
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$7.00 |
broiled tofu, konnyaku, eggplant, w / dengaku-miso
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| Ebi Shinjo |
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$8.00 |
deep fried shrimp cake
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| Nimono |
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$8.00 |
simmered dish / change seasonally
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| Kuwayaki |
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$9.00 |
sliced beef rib-eye, sauteed w/teriyaki sauce
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| Salmon Tartar & Mentaiko |
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$9.00 |
chopped salmon sashimi w / tartar sauce, mentaiko (spicy cod roe)
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| Katsu-Sand |
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$9.00 |
sandwich w/ berkshire pork-loin cutlet
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| Roll |
| Tekka |
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$5.00 | |
| Kappa |
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$3.00 | |
| California |
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$7.00 | |
| Salmon |
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$4.00 | |
| Yellow Tail & Scallion |
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$6.00 | |
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| Eel & Cucumber |
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$6.00 | |
| Salmon Skin |
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$6.00 | |
| Asparagus Roll |
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$4.00 | |
| Shrimp Tempura |
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$8.00 | |
| Spicy Roll |
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$7.00 |
(tuna, salmon, or yellow tail)
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| Dragon Roll |
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$8.00 | |
| Rainbow Roll |
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$12.00 | |
| Side Order |
| Miso Soup |
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$3.50 |
| Hijiki |
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$3.50 |
| Oshitashi Or Gomaae |
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$4.00 |
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| Oshinko |
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$5.00 |
| Rice |
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$2.00 |
| Soba Udon |
| (hot or cold) |
| Plain |
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$8.00 | |
| Tempura |
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$13.00 | |
| Vegetable |
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$11.00 | |
| Fried Tofu |
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$10.00 | |
| Chicken Curry |
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$13.00 | |
| Nabeyaki Udon |
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$13.00 | |
| Udon Hot Pot |
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$13.00 |
miso flavor
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| Menu 1 |
| Oven Roasted Free- Range Chicken |
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$15.00 |
black sesame sauce
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| Berkshire Pork- Loin Cutlet |
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$17.00 | |
| Prime Rib-Eye Steak |
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$23.00 |
sake, syoyu, butter sauce
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| 'Kabayaki' |
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$16.00 |
broiled eel with unagi-sauce
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| Grilled Salmon |
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$15.00 |
with natural salt or teriyaki sauce
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| Table Cooking |
| (kitchen cook available) |
| Sukiyaki |
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$19.00 | |
| Shabu-Shabu |
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$19.00 |
berkshire pork loin, beef rib eye
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| Mizutaki |
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$17.00 |
free-range chicken & vegetable w / kelp & chicken broth, ponzu sauce
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| Hokkai-Nabe |
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$17.00 |
sea food & vegetable w / bonito, kelp, & miso broth
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| Additional Order |
| (1 portion) |
| Meat, Sea Food |
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$11.00 |
| Udon, Rarmen |
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$3.00 |
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| Zosui Set |
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$3.00 |
| Dessert |
| Ice Cream |
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$2.00 |
vanilla, maccha, or sorbet
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| Topping |
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$1.00 |
sweet red bean or b. sesame
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| Fruit |
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$5.00 | |
| Siratama |
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$6.00 |
w / sweet red bean & b, sesame
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| Tempura |
| a la carte |
| Vegetable |
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$2.50 |
onion, eggplant, carrot, broccoli, shiitake, ginko-nut, shiso-leaf, scallion, yam, squash, dried seaweed
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| Shrimp Kisu |
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$3.00 | |
| Sushi Sashimi |
| a la carte |
| Tuna |
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$3.00 |
| Salmon |
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$3.00 |
| Shrimp |
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$3.00 |
| Eel |
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$3.00 |
| Yellow Tail |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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