Kashin Japanese Restaurant Prices in Cary, NC 27511
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch |
| Served with Soup, Salad, and Rice |
| Chicken Teriyaki | $5.25 |
charbroiled chicken with teriyaki sauce
0
|
| Beef Teriyaki | $6.75 |
charbroiled beef with teriyaki sauce
0
|
| Pork Ginger | $5.95 |
charbroiled pork sauteed in ginger sauce
0
|
| Beef Ginger | $6.75 |
charbroiled beef sauteed in ginger sauce
0
|
| Seafood Tempura | $7.75 |
deep-fried shrimp, scallop, crab, and mixed vegetables
0
|
| Pork Cutlet | $5.95 |
deep-fried breaded pork loin
0
|
| Fish Cutlet | $6.50 |
deep-fried breaded fish with sauce
0
|
| Yakizakana | $6.50 |
charbroiled seasonal fish
0
|
| Sashimi | $11.95 |
chef's choice of sashimi
0
|
| Sushi | $10.25 |
chef's choice of sushi (6p. nigiri + 6 p. roll).
0
|
| Sushi Ala Carte | $9.50 |
orders of & above per person served with soup & salad
0
|
| Combination Lunch |
| Shrimp Tempura and Chicken Teriyaki | $9.95 |
0
|
| Shrimp Tempura and Beef Teriyaki | $10.95 |
0
|
| Shrimp Tempura and Sashimi | $12.95 |
0
|
| Sushi and Chicken Teriyaki | $11.95 |
0
|
| Sushi and Beef Teriyaki | $11.95 |
0
|
| Sushi and Shrimp Tempura | $12.95 |
0
|
| Donburi |
| Served with Soup, Salad, and Pickles |
| Katsu-don | $6.75 |
pork cutlet cooked with egg served on white rice
0
|
| Ten-don | $6.95 |
shrimp tempura sauteed in sauce served on white rice
0
|
| Oyako-don | $5.45 |
chicken with egg served on white rice
0
|
| Unatama-Don | $7.95 |
eel and vegetables cooked with egg served on white rice
0
|
| Tekka-don | $10.25 |
tuna slices on sushi rice
0
|
| Chirashi-don | $9.50 |
assorted raw fish on sushi rice
0
|
| Katsu-don | $7.25 |
pork cutlet cooked with egg served on white rice. served with soup
0
|
| Una-don | $14.00 |
sliced barbeque eel with sauce on white rice. served with soup
0
|
| Noodles |
| Served with Salad. Udon: White Wheat Noodles. Soba: Buck Wheat Noodles |
| Tempura Udon or Soba | $6.95 |
with shrimp tempura and vegetable in soup
0
|
| Kitsune Udon or Soba | $6.25 |
with fried tofu skin in soup
0
|
| Zaru Soba | $5.95 |
cold soba with sauce
0
|
| Side Order |
| Spinach | $3.50 |
0
|
| Bean Curd | $3.00 |
0
|
| Calamari | $6.00 |
0
|
| Fried Chicken | $4.00 |
0
|
| Pickles | $2.50 |
0
|
| Rice | $1.00 |
0
|
| Miso Soup | $1.00 |
0
|
| Seaweed Soup | $1.50 |
0
|
| Appetizer |
| Yakitori | $3.00 |
grilled chicken and green onion with sweet sauce
0
|
| Soft Shell Crab | $8.25 |
crispy fried soft shell crab with ponzu sauce
0
|
| Pork Gyoza | $4.25 |
pork and vegetable dumpling served with dipping sauce
0
|
| Calamari | $6.00 |
fried squid japanese style
0
|
| Shrimp Tempura | $7.50 |
crispy fried shrimp and vegetable
0
|
| Vegetable Tempura | $4.00 |
crispy fried vegetable
0
|
| Beef Tataki | $7.50 |
thin slices of very rare beef served with flavorful kashin's sauce
0
|
| Ikura | $5.50 |
salmon egg with grated radish
0
|
| Shirasu | $3.75 |
tiny fish with grated radish
0
|
| Mentai | $6.00 |
spicy fish egg with grated radish
0
|
| Oshitashi | $3.50 |
boiled fresh spinach with fish flakes
0
|
| Goma-Ae | $3.50 |
boiled fresh spinach with sesame sauce
0
|
| Edamame | $4.00 |
steamed soy beans, lightly salted
0
|
| Ponzu-Ae | $6.50 |
white meat fish with lemon sauce
0
|
| Chawan-Mushi | $4.75 |
japanese style egg custard containing shrimp, chicken, and vegetables
0
|
| Yamasaki | $8.95 |
tuna with grater yam
0
|
| Sungari | $5.50 |
shredded yam
0
|
| Torero | $5.50 |
grated yam
0
|
| Negimaki | $9.95 |
slices of beef, rapped around green onions with sweet sauce
0
|
| Ika-butter | $8.00 |
broiled squid with kashin's special sauce
0
|
| Fried Chicken | $4.00 |
0
|
| Isobe-Age | $6.50 |
tuna and crab rolled in seaweed prepared as tempura
0
|
| Hiyayakko | $3.00 |
cold tofu
0
|
| Agedashi | $3.50 |
deep-fried tofu
0
|
| Yu-tofu | $5.00 |
boil tofu and vegetable
0
|
| Sashimi |
| Special Three Selections Below | $11.95 |
0
|
| Special Five Selections Below | $18.00 |
0
|
| Octopus | $7.00 |
0
|
| Giant Clam | $9.50 |
0
|
| Tuna | $8.00 |
0
|
| Yellowtail | $10.50 |
0
|
| Squid | $8.00 |
0
|
| Flounder or Grouper | $8.50 |
0
|
| Salmon | $8.00 |
0
|
| Usuzukuri | $11.00 |
0
|
| Sunomono |
| Octopus | $6.25 |
0
|
| Giant Clam | $9.00 |
0
|
| Fresh Water-eel | $7.00 |
0
|
| Assorted | $8.50 |
0
|
| Yakizakana |
| Pacific Saury | $6.50 |
0
|
| Mackerel | $5.00 |
0
|
| Salmon-Shioyaki | $7.00 |
0
|
| Salmon Teriyaki | $7.00 |
0
|
| Barbeque Eel | $13.00 |
0
|
| Udon and Soba |
| Tamaki | $5.00 |
0
|
| Mistune | $6.50 |
0
|
| Yamasaki | $8.50 |
0
|
| Tempura | $8.75 |
0
|
| Zaru | $5.50 |
0
|
| Ten Zaru | $8.75 |
0
|
| Nabeyaki | $9.95 |
0
|
| Ochazuke |
| Umecha | $5.00 |
0
|
| Shakecha | $6.00 |
0
|
| Ikuracha | $7.50 |
0
|
| Magurocha | $7.50 |
0
|
| Zousui |
| Egg | $5.50 |
0
|
| Crabs | $8.25 |
0
|
| Additional Items |
| Rice | $1.00 |
0
|
| Miso Soup | $1.00 |
0
|
| Seaweed Soup | $1.50 |
0
|
| Salad | $1.00 |
0
|
| Oshinko | $2.50 |
0
|
| Dinners |
| All Dinners Are served with Soup, Salad, and Rice |
| Assorted Regular Sushi | $13.50 |
chef's choice seven pieces assorted nigiri sushi and six pieces of cucumber roll
0
|
| Assorted Special Sushi | $15.50 |
chef's choice eight pieces assorted nigiri sushi and six pieces of tuna roll
0
|
| Assorted Deluxe Sushi | $19.50 |
chef's choice 10 pieces assorted nigiri sushi
0
|
| Chirashi Bowl | $15.00 |
various sliced sushi fish served over sushi rice
0
|
| Tekka Don | $16.00 |
sliced raw tuna with seaweeds served over sushi rice
0
|
| Sushi and Sashimi | $19.50 |
chef's choice four pieces assorted nigiri sushi, eight pieces assorted sashimi and eight pieces california roll
0
|
| Sushi and Seafood Tempura | $19.00 |
chef's choice four pieces assorted nigiri sushi, four pieces california roll and deep fried shrimp, scallop, crab, and mixed vegetables
0
|
| Kashin Special Dinner | $23.50 |
formal japanese-style full course dinner: sunomono, sashimi, tempura, chawan-mushi, yakizakana or chicken teriyaki, and dessert
0
|
| Chicken Teriyaki | $11.95 |
grilled chicken with teriyaki sauce served with vegetables on cast-iron plate
0
|
| Beef Teriyaki | $15.25 |
grilled sirloin steak with teriyaki sauce served with cooked vegetables on a cast-iron plate
0
|
| Seafood Teriyaki | $18.25 |
grilled fish, shrimp, and scallop with teriyaki sauce served with cooked vegetables on a cast-iron plate
0
|
| Assorted Tempura | $15.50 - $18.00 |
crispy-fried shrimp, scallop, crab, fish, chicken, and vegetables with a tempura sauce
0
|
| Pork Cutlet | $11.95 - $15.25 |
deep-fried breaded pork loin with special sauce
0
|
| Nabemono |
| Per Person |
| Sukiyaki | $17.50 |
thin sliced sirloin beef, vegetable, potato noodle, and tofu served with sukiyaki sauce. cooked at your table
0
|
| Shabu-Shabu | $18.00 |
thin sliced sirloin beef, vegetable, rice noodle, and tofu served in seaweed soup and cooked at your table and served with ponzu sauce and sesame sauce
0
|
| Yosenabe | $18.25 |
seafood, chicken, beef, vegetables, and cooked in a pot with special sauce. cooked at you table
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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