Katie Mullen's Prices in Denver, CO 80202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Wings | $9.99 |
Our extra large fresh chicken wings fried to order with your choice of dipping sauces, served with carrots, celery and ranch.
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| Shrimp Cocktail | $9.99 |
Eight jumbo shrimp cooked in-house. Served with fresh lemon wedge and house-made cocktail sauce.
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| Katie's Tatties | $9.99 |
Crispy potato skins with a blend of melted cheese and bacon, topped with tomato, green onion and sour cream.
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| Carrick-On-Shannon | $9.99 |
House made potato chips with cheese, bacon, corned beef, tomato, green onion and chipotle sour cream.
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| Spinach Artichoke Dip | $8.99 |
Served warm and creamy with potato chips, pita bread, carrots and celery.
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| Crab Cakes | $8.99 |
With red and green peppers tossed in classic bechamel and Old Bay, pan-seared and drizzled with sherry truffle vinaigrette and cherry tomatoes.
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| Chicken Tenders | $9.99 |
Five fresh tenders marinated in-house, hand-breaded and fried. Your choice of Buffalo or BBQ.
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| Cheese Plate | $7.99 |
Imported and domestic cheese. Served with crackers and English biscuits.
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| Calamari | $10.99 |
1/2 lb. of calamari hand breaded in seasoned flour and cornmeal.
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| Scotch Egg | $5.99 |
Hard-boiled egg wrapped in sausage, breaded and fried. Served with Irish brown bread and maille mustard.
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| Ground Buffalo Sliders | $9.99 |
Two ground Buffalo patties topped with fries.
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| Pulled Pork BBQ Sliders | $9.99 |
Two pulled pork sliders with Jameson BBQ topped with fries.
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| Soup |
| Katie's Seafood Chowder | $4.50 - $6.99 |
Creamy stew of clams, cod, salmon, bacon and fresh herbs and vegetables.
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| Guinness Onion Soup | $2.99 - $4.99 |
Guinness infused beef stock with caramelized onions, croutons and melted Swiss cheese.
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| Soup of the Day | $2.99 - $4.99 |
Please contact the restaurant for daily options.
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| Salads |
| Roasted Beets Salad with Salmon | $14.99 |
Baby arugula and spring mix tossed in shallot mustard vinaigrette with roasted beets, grape tomatoes, avocado, goat cheese and toasted hazel nuts. Served with fresh grilled Scottish salmon.
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| Chimichurri Tenderloin Brochette Salad | $15.99 |
Prime beef tenderloin marinated in chimichurri, skewered and grilled to order. Served on a bed of baby spinach with pickled red onions, grape tomatoes, bacon and Amish bleu cheese topped with warm sh
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| Rocket Salad | $10.99 |
A bed of fresh mixed greens with balsamic vinaigrette, fresh strawberries, blackberries, raspberries and blueberries, goat cheese fritter. Drizzled with a balsamic reduction.
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| Cobb Wedge Salad | $12.99 |
Iceberg wedge, grilled chicken, bacon, avocado, tomato, cucumber, Amish bleu cheese and hard-boiled egg. Served with your choice of dressing.
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| Traditional Farmhouse Salad | $9.99 |
Mixed greens, carrots, red onions, tomatoes, cucumber, seasoned croutons and Dubliner Irish cheese. Served with your choice of dressing.
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| Caesar Salad | $9.99 |
Whole leaves of romaine hearts topped with Caesar dressing and shredded Parmesan cheese with focaccia bread croutons.
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| Poached Salmon Salad |
Scottish salmon poached in white wine and black peppercorn on a bed of spinach with cucumbers, fresh shallots and smoked bacon with shallot mustard vinaigrette.
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| Sandwiches |
| Katie's Reuben | $10.99 |
On toasted focaccia bread with melted Swiss cheese, signature Guinness-braised corned beef and sauerkraut with Thousand Island dressing. Served with a side.
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| Triple Decker Club Sandwich | $11.99 |
Black Forest ham, smoked turkey, Irish cheddar, thick sliced bacon, lettuce, tomato and malt mayo piled three stories high! Served with your choice of side.
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| Grilled Portobello Sandwich | $10.99 |
With squash, zucchini and red peppers marinated in balsamic vinegar and olive oil, grilled and topped with Boursin cheese on toasted focaccia bread. Served with a side.
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| Mullen's Ham and Cheese | $10.99 |
Thinly sliced Black Forest ham seared until caramelized on toasted focaccia bread with Swiss and Wisconsin Cheddar cheeses and a light layer of Dijon mustard. Served with a side.
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| Burgers |
| Katie's Cheeseburger | $9.99 |
Your choice of cheese with lettuce, tomato and red onion. Served with your choice of side.
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| Dubliner Burger |
Irish cheddar, corned beef and fried egg with your choice of side.
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| Limerick Burger | $12.99 |
Swiss cheese, sauteed mushrooms and onions topped with peppercorn demi glaze with your choice of side.
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| Carrick-O-Shannon BBQ Burger | $11.99 |
With fried onion ring, provolone and our house Jameson BBQ sauce with your choice of side.
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| Wraps |
| Waldorf Salad Wrap | $9.99 |
Fresh crisp apples, grapes, celery, walnuts and grilled chicken tossed in savory white sauce wrapped in a spinach tortilla with mixed greens. Served with your choice of side.
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| Blackberry Turkey Brie Wrap | $10.99 |
Fresh blackberries, smoked turkey breast and imported French Brie cheese rolled in a spinach tortilla with Dijon mustard and mixed greens. Served with your choice of side.
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| Poached Salmon Wrap | $12.99 |
Norwegian salmon poached in white wine and black peppercorn with spinach, cucumber, fresh shallots and smoked bacon wrapped in a spinach tortilla. Served with your choice of side.
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| Traditional Items |
| Chicken and Bacon Boxty | $10.99 |
Grilled chicken, bacon, tomato, Dubliner Irish cheddar cheese, spinach and chive sour cream. An old Irish recipe using a blend of mashed and shredded potato, simply seasoned with salt and pepper, sto
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| Beef Tenderloin Boxty |
USDA choice beef tenderloin tips with peppers, onions, mushrooms, provolone cheese and chipotle sour cream. An old Irish recipe using a blend of mashed and shredded potato, simply seasoned with salt
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| Drumshanbo Chicken Curry | $12.99 |
Grilled chicken breast, steamed vegetables, spicy curry sauce, basmati rice and mango chutney.
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| Irish Stew | $13.99 |
Diced leg of Colorado grown lamb, veal demi glace, root vegetables and peas topped with mashed potatoes. Served with Irish brown bread and carrot parsnip mash.
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| Full Irish Breakfast | $12.99 |
Two eggs cooked your way, black and white pudding, rashers, fried tomatoes, Irish beans and traditional Irish bangers with brown bread.
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| Shepherd's Pie | $13.99 |
Made from scratch with fresh Colorado ground lamb, carrots, celery, peas and demi glaze. Topped with mashed potatoes, with a side of Irish brown bread and butter.
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| Bangers and Champ | $11.99 |
Two of our locally made traditional English bangers flavored with a hint of sage. Served over fresh mashed potatoes with chives, topped with brown gravy.
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| Mullen's Fish and Chips | $12.99 |
Icelandic cod fillet, battered in our signature Harp batter with coleslaw, french fries and scratch made tartar sauce.
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| House Entrees |
| Lamb Skewer | $19.99 |
Center cut Colorado grown lamb sirloin skewered and cooked to order. Lightly finished with a brush of olive oil and fresh herbs over mushroom pilaf and vegetable of the day.
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| New York Strip | $29.99 |
14 oz. USDA choice center cut strip steak, grilled to order with choice of basil butter, whiskey peppercorn demi or broiled blue cheese. Served with mashed potatoes and vegetable of the day.
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| Dry Rub Pork Chops | $16.99 |
10 oz. boneless pork seasoned with our dry rub, grilled and topped with spicy mango chutney. Served with mashed potatoes and seasonal vegetables.
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| Magner's Mac and Cheese |
A rich cheddar cheese sauce featuring Magner's Irish cider with tomatoes, chives, smoked bacon and shrimp.
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| Beef Tenderloin Stroganoff | $15.99 |
Sauteed beef tenderloin with porcini and butter mushrooms in a rich beef demi finished with a touch of sour cream and chives over egg noodles.
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| Bushmill's Glazed Salmon | $18.99 |
Fresh Scottish salmon grilled medium, brushed with Bushmill's Irish whiskey glaze, served with mashed potatoes and seasonal vegetables.
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| Wild Mushroom Ravioli | $13.99 |
Hand made wild mushroom and ricotta cheese ravioli tossed in a garlic cream sauce finished with Parmesan cheese and fresh basil garnish. Served with grilled garlic bread.
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| Sides |
| French Fries | $2.99 |
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| Potato Chips | $2.99 |
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| Carrot Parsnip Mash | $2.99 |
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| Roasted Mushroom Rice Pilaf |
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| Side House Salad | $2.99 |
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| Side Caesar Salad | $2.99 |
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| Mashed Potatoes | $2.99 |
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| Sauteed Vegetables tossed in Basil Butter | $2.99 |
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| Sweet Potato Fries | $2.99 |
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| Onion Rings | $2.99 |
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| Coleslaw | $2.99 |
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| Lunch Specials |
| Mullen's Fish and Chips Lunch Special | $8.99 |
Icelandic cod fillet, battered in our signature Harp batter with coleslaw, french fries and scratch made tartar sauce.
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| Shepherd's Pie Lunch Special | $8.99 |
Made from scratch with fresh Colorado ground lamb, carrots, celery, peas and demi glaze. Topped with mashed potatoes, with a side of Irish brown bread and butter.
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| Irish Stew Lunch Special | $8.99 |
Diced leg of Colorado grown lamb, veal demi glace, root vegetables and peas topped with mashed potatoes. Served with Irish brown bread and carrot parsnip mash.
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| Bangers and Champ Lunch Special | $8.99 |
Two of our locally made traditional English bangers flavored with a hint of sage. Served over fresh mashed potatoes with chives, topped with brown gravy.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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