Katsu-Hama Menu and Prices
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Katsu-Hama Menu
| Lunch Special |
| 11:30am-4pm. Every Lunch Special Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad. |
| Pork Katsu Lunch |
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$12.00 |
breaded pork loin cutlet
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| Surprise Katsu Lunch |
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$22.00 |
breaded pork loin cutlet
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| Loin & Filet Katsu Lunch |
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$16.00 |
breaded pork loin cutlet 120g. and pork tenderloin cutlet 70g.
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| Minced Meat Katsu Lunch |
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$12.00 |
deep fried pork and beef minced meats mixed with onion
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| Tori Kara Nanban Lunch |
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$12.00 |
japanese style deep fried free range chicken in sweet soy sauce vinaigrette
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| Berkshire Lunch Special |
| 11:30am-4pm. Every Berkshire Lunch Special Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad. |
| 1. Kurobuta Loin Katsu |
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$17.00 |
breaded 120g of berkshire pork loin cutlet
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| 2. Kurobuta Loin Katsu |
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$20.00 |
breaded 180g of berkshire pork loin cutlet
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| 3. Oroshi Kurobuta Loin Katsu |
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$19.00 |
breaded 120g of berkshire pork loin cutlet with grated radish, scallion and ponzu sauce
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| 4. Oroshi Kurobuta Loin Katsu |
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$22.00 |
breaded 180g of berkshire pork loin cutlet with grated radish, scallion and ponzu sauce
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| 5. Kurobuta Miso Lion Katsu |
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$19.00 |
breaded 120g of berkshire pork cutlet with scallion and sweet miso sauce
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| 6. Kurobuta Miso Lion Katsu |
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$22.00 |
breaded 180g of berkshire pork cutlet with scallion and sweet miso sauce
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| Seafood Katsu |
| Every Seafood Katsu Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad. |
| 1. King Salmon Katsu |
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$17.00 |
breaded king salmon
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| 2. Shrimp Katsu |
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$17.00 |
breaded prawn
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| 3. Kani Cream Croquette |
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$14.00 |
snow cream meat cream croquette
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| 4. Shrimp & Pork Fillet Katsu |
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$18.00 |
breaded shrimp 2pcs and pork tenderloin cutlet 70g.
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| 5. Ebi & Pork Fillet Katsu & Kani Cream Croquette |
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$18.00 |
breaded prawn, pork tenderloin cutlet and snow crab meat cream croquette
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| 6. Seafood Katsu Dish |
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$18.00 |
breaded cod fish, prawn, salmon and snow crab meat cream croquette
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| Starter |
| 1. Edamame |
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$4.50 |
boiled green soybeans
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| 2. Zakkuri Cabbage |
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$4.00 |
fresh cabbage with spicy yuzu miso sauce
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| 3. Orochi Takowasabi |
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$4.50 |
wasabi flavored diced octopus with grated radish
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| 4. Hiya Yakko |
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$4.00 |
chilled tofu with bonito and scallion
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| Grill |
| 5. Kakuni |
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$8.00 |
simmered pork in sweet soy sauce
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| 6. Kabocha No Nimono |
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$5.50 |
braised pumpkin
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| 7. Nasu No Nibitashi |
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$6.00 |
stew of the eggplant
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| Salad |
| 8. Green Salad |
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$6.00 |
mixed w/lettuce, cucumber, red cabbage & carrot
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| 9. Potato Salad |
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$6.00 |
boiled & chilled potato, cucumber & carrot mixed w/mayonnaise
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| 10. Daikon Salad |
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$6.00 |
shredded japanese radish and green shiso salad w/original plum dressing
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| 11. Tofu Salad |
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$6.50 |
diced tofu & tomato salad topped w/pickled onion & nori seaweed w/homemade onion dressing
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| 12. Seafood Salad |
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$7.50 |
mixed with green leaf and diced seafood
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| 13. Ika Karikari Salad |
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$7.25 |
green salad w/ fried calamari served w/ miso dressing
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| 14. Gyutan Daikon Salad |
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$7.25 |
beef tongue with japanese radish salad
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| Saute & Roast |
| 15. Nasu Shoga Itame |
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$6.00 |
sauteed eggplant with ginger sauce
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| 16. Buta Shoga Yaki |
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$6.75 |
pork ginger
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| 17. Buta Kimchi Itame |
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$6.75 |
stir fried pork with spicy korean pickle
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| 18. Buta Miso Itame |
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$6.95 |
sauteed pork with sweet miso sauce
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| 19. Goya Chanpuru |
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$6.95 |
stir fried bitter melon, sliced pork & tofu seasoned w/ dried fish broth and soy sauce
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| 20. Negi Shio Gyutan |
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$7.95 |
sliced beef tongue broiled with salt
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| Seafood |
| 21. Maguro Poki |
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$7.00 |
tuna mixed lightly w/sesame oil, soy sauce, onion & pine nuts
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| 22. Salmon Carpaccio |
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$6.75 |
fresh salmon, tomato & marinated onion w/soy sauce based dressing
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| 23. Maguro Kimchi |
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$6.95 |
mixed diced tuna sashimi & kimchi w/sesame- flavored scallion
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| 24. Sashimi |
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$7.00 |
one choice of sashimi. one kind from tuna, salmon or white fish.
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| 25. 3 Kinds Sashimi |
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$15.00 |
sashimi of tuna, salmon and white fish
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| 26. 5 Kinds Sashimi |
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$19.00 |
sashimi of tuna, salmon, white fish, sweet shrimp and bonito
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| F R Y |
| 27. Tori Karrage |
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$6.50 |
bite-sized japanese style fried chicken leg
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| 28. Torikara Nanban |
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$6.75 |
marinated japanese style fried chicken
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| 29. Cream Croquette |
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$8.00 |
snow crab meat cream croquette
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| 30. Agedashi Tofu |
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$6.25 |
deep fried tofu with broth & grated japanese radish
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| 31. Kurobuta Kushi Katsu |
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$7.00 |
berkshire pork skewers katsu
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| 32. Kushi Katsu Five |
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$9.50 |
assorted 5 skewers katsu chicken, pork, salmon & 2 vegs
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| 33. Iidako Kara Ponzu |
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$6.25 |
fried octopus with ponzu
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| 34. Avocado Kushi Age |
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$5.00 |
fried avocado on skewers
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| 35. Kami Katsu |
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$8.00 |
breaded thin like paper kami pork cutlet
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| 36. Curry Dip Calamari |
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$7.75 |
fried calamari w/ homemade dipping curry sauce
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| Katsu |
| Every Katsu Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad. |
| 1. Pork Fillet Katsu |
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$17.00 |
breaded 140g of pork tenderloin cutlet
MORE
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| 2. Oroshi Pork Fillet Katsu |
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$19.00 |
breaded 140g of pork tenderloin cutlet with grated radish, scallion and ponzu sauce
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| 3. Miso Pork Fillet Katsu |
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$19.00 |
breaded 140g of pork tenderloin cutlet with scallion and sweet miso sauce
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| 4. Pork Fillet Cheese Katsu |
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$20.00 |
breaded 140g of pork tenderloin cutlet with shiso green perilla and american cheese
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| 5. Pork Loin Katsu |
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$16.00 |
breaded 120g of pork loin cutlet
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| 6. Oroshi Pork Loin Katsu |
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$18.00 |
breaded 120g of pork loin cutlet with grated radish, scallion and ponzu sauce
MORE
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| 7. Miso Pork Loin Katsu |
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$18.00 |
breaded 120g of pork loin cutlet with scallion and sweet miso sauce
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| 8. Pork Loin Cheese Katsu |
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$19.00 |
breaded 120g of pork loin cutlet with shiso green perilla and american cheese
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| 9. Free Range Chicken Katsu |
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$17.00 |
breaded 140g of free range chicken breast cutlet
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| 10. Oroshi Free Range Chicken Katsu |
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$19.00 |
breaded 140g of free range chicken breast cutlet with grated radish, scallion and ponzu sauce
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| 11. Miso Free Range Chicken Katsu |
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$19.00 |
breaded 140g of free range chicken breast cutlet with scallion and sweet miso sauce
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| 12. Free Range Chicken Cheese Katsu |
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$20.00 |
breaded 140g of free range chicken breast cutlet with shiso green perilla and american cheese
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| Pickles |
| Kimchi |
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$4.50 |
spicy korean pickles
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| Hakusai Zuke |
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$4.50 |
homemade cabbage pickle
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| Kyuri Ippon Zuke |
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$5.50 |
spicy korean pickles
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| Tsukemono Moriawase |
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$6.50 |
assorted pickles
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| Shiage |
| Shiage Soba |
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$6.75 |
small portion of soba noodle. you can pick cold or hot.
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| Shiage Udon |
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$6.75 |
small portion of udon noodle. you can pick cold or hot.
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| Rice Ball |
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$2.50 |
rice balls are filled with your choice of one of the following ingredients. 1. salmon, 2. plum, 3. bonito, 4. spicy cod roe, 5. leaf mustard, 6. preserved seaweed
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| Katsu Curry |
| Every Katsu Curry Is Served With Shredded Cabbage Salad. Please Ask Servers To Request A Free Refill Of Cabbage Salad. |
| 1. Pork Fillet Katsu Curry |
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$13.00 |
curry sauce and breaded 70g of pork tenderloin cutlet on rice
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| 2. Pork Lion Katsu Curry |
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$16.00 |
curry sauce and breaded 120g of pork loin cutlet on rice
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| 3. Chicken Katsu Curry |
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$13.00 |
curry sauce and breaded 70g of free range chicken cutlet on rice
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| 4. Kurobuta Katsu Curry |
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$19.00 |
curry sauce and breaded 120g of berkshire pork loin cutlet on rice
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| Katsu Don |
| Every Katsu Donburi Is Served With Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Miso Soup. |
| 5. Pork Fillet Katsu Donburi |
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$13.00 |
breaded 70g of pork tenderloin cutlet and mixed egg with onion on rice
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| 6. Pork Lion Katsu Donburi |
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$16.00 |
breaded 120g of pork loin cutlet and mixed egg with onion on rice
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| 7. Chicken Katsu Donburi |
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$13.00 |
breaded 70g of free range chicken cutlet and mixed egg with onion on rice
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| 8. Oyako Donburi |
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$13.00 |
cooked chicken leg meat and mixed egg with onion on rice
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| 9. Kurobuta Katsu Donburi |
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$19.00 |
breaded 120g berkshire pork loin cutlet and mixed egg with onion on rice
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| Dessert |
| Green Tea |
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$4.00 |
ice cream
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| Red Bean |
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$4.00 |
ice cream
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| Pumpkin Pudding |
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$5.00 | |
| Pannacotta |
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$5.00 | |
| Shochu |
| House Shochu |
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$5.00 | |
| House Shochu |
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$18.00 |
carafe
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| Oolong Hi |
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$5.50 |
shouchu with oolong tea
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| Green Apple Hi |
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$5.50 |
green apple flavor shouchu
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| Peach Hi |
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$5.50 |
peach flavor shouchu
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| Plum Hi |
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$5.50 |
plum flavor shouchu
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| Soft Drink |
| Coke |
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$2.00 |
| Diet Coke |
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$2.00 |
| Ginger Ale |
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$2.00 |
| Sprite |
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$2.00 |
| Sparkling Seltzer Water |
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$2.00 |
| Oolong Tea |
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$2.00 |
| Orange Juice |
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$2.50 |
| Draft Beer |
| Kirin Ichiban Shibori |
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$3.75 - $16.00 |
| Bottled Beer |
| Budweiser |
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$4.00 |
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| Kirin Ichiban Shibori |
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$5.00 |
| Kirin Light |
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$5.00 |
| Asahi Super Dry |
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$6.00 |
| Sapporo Black Label |
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$7.00 |
| Wines By The Glass $6 |
| Red Wine |
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Price may varies |
| White Wine |
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Price may varies |
| Choya Plum Wine |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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