Kavala Estiatorio Menu and Prices
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Kavala Estiatorio Menu
| Appetizers |
| Appetizer |
| Dolmades |
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$11.00 |
Grape vine leaves, burgur and lemon-cumin yogurt.
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| Spanakopita |
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$11.00 |
Spinach, leeks, feta and country filo.
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| Seared Tuna |
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$14.00 |
Wild mushrooms and crispy beet strings banyuls.
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| Grilled Head-On Prawns |
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$15.00 |
Quinoa salad and Meyer lemon essence.
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| Kalamarakia |
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$13.00 |
Olive oil, crisped baby calamari and htipiti coulis.
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| Saganaki |
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$10.00 |
Pan fried kefalograviera cheese, ouzo, lemon and extra virgin olive oil.
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| Grilled Octopus |
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$14.00 |
Pickled red onion salad, red wine and vinaigrette.
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| Kolokithi |
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$10.00 |
Crispy zucchini fritter, kavala chips and saffron yogurt.
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| House-made Lamb Ravioli |
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$12.00 |
Lamb ragu, natural jus and feta creme fraiche.
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| Souvlaki |
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$11.00 |
Skewered and grilled meat chicken or lamb.
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| Traditional Table Spreads |
| Traditional Table Spread |
| Tzatziki |
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$8.00 |
Yogurt and cucumber.
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| Htipiti |
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$8.00 |
Roasted red peppers and feta.
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| Melitzana |
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$8.00 |
Eggplant and walnuts.
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| Hummus |
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$8.00 |
Chicken and roasted garlic.
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| Skordalia |
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$8.00 |
Potato and lemon.
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| Soups and Salads |
| Soups and Salad |
| Horiatiki Salad |
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$11.00 |
Beefsteak tomato, cucumber, green bell pepper, onion, oregano fried feta croutons, red wine vinaigrette and extra virgin olive oil.
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| Watermelon Salad |
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$11.00 |
Feta, shaved vidalia onions, chive sticks, fresh oregano, aged balsamic reduction and wild greens.
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| Chilled Bean Salad |
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$13.00 |
Haricot vert, caramelized shallot, toasted almond, preserved lemon and sherry vinaigrette.
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| Avgolemeno Soup |
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$9.00 |
Chicken, egg and lemon.
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| Entrees |
| Entree |
| Daily Market Fresh Fish |
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$28.00 |
Fried or grilled whole horta.
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| Roasted Boneless Half Chicken |
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$19.00 |
Kavala fries and lemon herb jus.
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| Oregano Brushed Wild Salmon |
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$23.00 |
Spinach-filo pie, roasted butternut squash puree and truffle.
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| Wood Grilled Filet Mignon |
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$30.00 |
Lemon potatoes and herb emulsion.
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| Lamb Duo |
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$28.00 |
Grilled baby lamb chop and braised lamb pie jus.
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| White Bean and Artichoke Prasorizo |
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$23.00 |
Pearl, onion, grape, tomato, preserved lemon and kefalograviera cheese.
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| Sides |
| Side |
| Kavala Fries |
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$6.00 |
| Wild Mushrooms |
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$7.00 |
| Horta |
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$7.00 |
| Quinoa Salad |
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$7.00 |
| Lemon Potatoes |
0
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$6.00 |
| Dessert |
| Dessert |
| Loukoumades |
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$9.00 |
Fried dough puffs, attiki honey and toasted walnuts.
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| Chocolate Hazelunt Baklava |
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$9.00 |
Chocolate, hazelnut, buttery filo and raspberry sauce.
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| Pistachio Cheesecake Katifi |
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$9.00 |
Blueberry, honey drizzle and lemon mousse.
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| Strawberry Shortcake |
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$9.00 |
Ouzo macerated strawberries, lemon vanilla cake and white chocolate anglaise.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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