Kayuga Prices in Brookline, MA 02446
Hours of Operation
- Mon: 3:30 pm - 1:00 am
- Tue: 3:30 pm - 1:00 am
- Wed: 3:30 pm - 1:00 am
- Thu: 3:30 pm - 1:00 am
- Fri: 3:30 pm - 1:00 am
- Sat: 3:30 pm - 1:00 am
- Sun: 3:30 pm - 1:00 am
Restaurant Menu
| Hot Appetizers |
| Agedashi Tofu | $6.25 |
fried tofu served in light broth with scallion, bonito flakes and spicy grated daikon.
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| Croquette | $5.95 |
deep fried breaded mashed potatoes.
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| Edamame | $4.95 |
boiled soybeans.
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| Fried Oyster | $7.50 |
deep fried breaded oyster.
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| Gyoza | $5.95 |
deep fried.
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| Hamachi Kama | $9.50 |
broiled yellowtail collar, served with spicy grated daikon, scallion and ponzu sauce.
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| Hotate Hokkaiyaki | $9.25 |
baked scallop on shell with crab stick, mushrooms, flying fish roe and spicy mayo.
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| Kalamari | $8.50 |
deep fried squid.
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| Kimchi Pancake | $7.95 |
kimchi and scallion in wheat batter pancake.
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| Komochi Shishamo | $6.25 |
pan fried roe (carrying smelt fish).
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| Kushiyaki | $5.95 |
broiled meat on skewer with teriyaki sauce.
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| Sanma Shioyaki | $6.25 |
broiled whole mackerel pike.
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| Seafood Pancake | $8.95 |
shrimp, squid, clam and scallion in wheat batter pancake.
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| Soft Shell Crab | $8.95 |
deep fried soft shell crab, served with spicy grated daikon, scallion and ponzu sauce.
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| Shumai | $5.95 |
steamed shrimp dumpling.
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| Spicy Tofu | $5.50 |
pan fried tofu with mild spicy sauce on the side.
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| Spring Roll | $6.25 |
deep fried pork and vegetable spring roll.
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| Tatsuta Age | $7.25 |
japanese style fried ginger flavored chicken tenderloin.
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| Tempura |
light battered and deep fried.
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|
| Tempura | $7.95 |
a. shrimp & vegetable or c. shrimp
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|
| Tempura | $5.75 |
b. vegetable
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| Wings | $7.25 |
deep fried chicken wings.
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| Cold Appetizers* |
| Sashimi | $9.75 |
assorted filets of raw fish.
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| Sushi | $7.95 |
assorted filets of raw fish over seasoned rice.
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| Naruto | $7.25 |
thin sliced cucumber rolled over crab stick, flying fish roe and avocado with light vinegar.
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| Tuna Tataki | $8.50 |
slightly cooked thin sliced tuna served with scallion, spicy grated daikon and ponzu sauce.
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| Beef Tataki | $9.95 |
thin sliced rare beef, scallion, onion and spicy grated daikon with ponzu sauce.
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| Tartare | $9.25 |
with chopped onion, scallion and black caviar with spicy citrus olive oil.
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| Sushi Pizza | $11.95 |
with tortilla, spicy mayo, jalapeño dressing, tomato, red onion, scallion and pepper.
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| Soup |
| Miso Shiru | $2.00 |
soybean paste soup with tofu, scallion and seaweed.
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| Dobin Mushi | $6.95 |
seafood, chicken and shiitake mushroom in light broth, served in little pot.
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| Clam | $11.95 |
clam with shell in a light broth.
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| Odeng | $11.95 |
japanese fish cake and vegetables in light broth.
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|
| Salad* |
| Garden | $3.95 |
greens with sesame dressing.
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| Seaweed | $5.50 |
seasoned seaweed.
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| Oshitashi | $6.25 |
seasoned boiled spinach.
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| Avocado | $7.25 |
avocado, cucumber, flying fish roe and crab stick mixed with spicy mayo.
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| Seafood | $8.50 |
seafood, avocado, cucumber, flying fish roe and crab stick mixed with spicy mayo.
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| Tuna Avocado | $9.95 |
avocado salad with tuna, tempura flake and teriyaki sauce.
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| From The Sushi Bar* |
| Nigiri Regular | $15.50 |
9pcs of assorted filets of raw fish over seasoned rice and tuna roll.
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| Nigiri Deluxe | $18.50 |
12pcs of assorted filets of raw fish over seasoned rice and tuna roll.
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| Maki Combo | $14.50 |
california maki, spicy tuna maki and unagi maki.
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| Cooked Maki Combo | $14.50 |
cooked spicy tuna maki, idaho maki, chicken teriyaki maki.
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| Sashimi Dinner | $24.50 |
assorted filets of raw fish.
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| Chirashi | $16.00 |
assorted sashimi on a bed of seasoned rice.
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| Tekka Don | $15.00 |
sliced raw tuna over a bed of seasoned rice.
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| Kohaku Don | $15.00 |
sliced raw tuna and yellowtail over a bed of seasoned rice.
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| Ikura Sake Don | $15.00 |
salmon roe and sliced salmon over a bed of seasoned rice.
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| Una Ju | $19.50 |
broiled fresh water eel with sweetened soy sauce over a bed of rice.
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| Sushi & Sashimi | $21.00 |
assorted sushi, sashimi and tuna roll.
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| Kayuga Special | $45.00 |
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| Kayuga Boat | $90.00 |
chef's choice of sushi, sashimi and maki.
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| Nigiri Sushi* |
| Botan Ebi | $9.00 |
jumbo sweet shrimp.
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| Hamachi | $4.95 |
yellowtail.
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| Hotategai | $5.25 |
scallop.
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| Ikura | $5.25 |
salmon roe.
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| Kanikama | $3.50 |
imitation crab.
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| Saba | $4.50 |
mackerel.
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| Super White Tuna | $4.95 |
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| Tamago | $3.50 |
egg omelette.
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| Unagi | $5.75 |
fresh water eel.
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| Wasabi Tobiko | $4.95 |
wasabi flavored flying fish roe.
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| Ebi | $3.95 |
shrimp.
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| Hokkigai | $4.25 |
surf clam.
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| Ika | $4.50 |
squid.
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| Inari | $3.50 |
sweetened tofu.
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| Maguro | $4.95 |
tuna.
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| Sake | $4.95 |
salmon.
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| Smoke Same | $5.50 |
smoked salmon.
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| Tako | $4.95 |
octopus.
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| Tobiko | $4.50 |
flying fish roe.
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| Uni | $6.95 |
sea urchin.
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| Maki Rolls* |
| Asparagus | $3.75 |
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| Avocado | $3.75 |
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| Avo-Cu | $3.95 |
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| Kappa | $3.50 |
cucumber.
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| Sweet Veggie | $4.50 |
sweetened tofu, cucumber and avocado.
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| Vegi Dreaming | $4.50 |
avocado, cucumber and asparagus.
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| Idaho | $4.95 |
sweet potato tempura and teriyaki sauce.
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| Alaska | $4.95 |
salmon, avocado and cucumber.
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| California | $4.95 |
crab stick, avocado, cucumber and flying fish roe.
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| Chicken Teriyaki | $4.75 |
cooked chicken, avocado and teriyaki sauce.
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| Comm. Ave | $7.50 |
eel, egg omelette and crab stick.
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| Ebi-Cu | $4.95 |
shrimp and cucumber.
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| Negihamachi | $4.95 |
yellowtail and scallion.
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| Philly | $6.25 |
smoked salmon, cream cheese and cucumber.
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| Salmon Teriyaki | $5.95 |
cooked salmon, avocado and teriyaki sauce.
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| Spicy Salmon | $5.95 |
salmon, cucumber and spicy mayo.
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| Spicy Hamachi | $6.25 |
yellowtail, scallion, cucumber and spicy mayo.
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| Spicy Scallop | $6.50 |
scallop, scallion, cucumber and spicy mayo.
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| Spicy Tuna | $5.95 |
tuna, cucumber and spicy mayo.
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| Steak | $6.50 |
beef, cream cheese, lettuce and teriyaki sauce.
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| Tekka | $4.75 |
tuna.
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| Unagi | $6.75 |
eel, cucumber, avocado and teriyaki sauce.
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| House Specialty Maki Rolls* |
| Alan's Special | $9.25 |
deep fried seaweed wrapped salmon, flying fish roe, avocado and cucumber with spicy mayo and teriyaki sauce.
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| Atlantic | $10.95 |
shrimp tempura, mango and avocado maki with spicy lobster on top.
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| Bu | $9.95 |
deep fried eel, crab stick, avocado, cucumber and cream cheese with spicy mayo and teriyaki sauce.
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| Black Forest | $9.95 |
eel, sweet potato tempura, avocado and cucumber with teriyaki sauce and black flying fish roe.
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| California Tempura | $6.95 |
crab stick tempura, avocado and cucumber maki with flying fish roe and spicy mayo outside.
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| Caterpillar | $9.50 |
eel, cucumber maki with avocado, teriyaki sauce and flying fish roe on top.
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| College | $9.95 |
crab salad, cucumber, tempura flake with torched salmon on top, spicy mayo and teriyaki sauce.
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| Crispy Tuna | $7.50 |
tempura flake, tuna, cucumber, spicy mayo and flying fish roe outside.
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| Dragon | $9.95 |
tuna, cucumber, spicy mayo maki with eel, avocado, teriyaki sauce and flying fish roe on top.
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| Halloween | $8.50 |
salmon and mango maki with tobiko and tempura flake outside.
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| Kayuga | $7.25 |
shrimp, crab stick salad, avocado and lettuce.
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| Mit | $9.95 |
tamago, crab stick, avocado maki with torched salmon on top with spicy mayo and teriyaki sauce.
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| Patriot | $9.95 |
deep fried yellowtail, avocado, cucumber, flying fish roe, scallion, spicy mayo and teriyaki sauce.
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| Rainbow | $9.95 |
crab stick salad, cucumber maki with tuna, salmon, whitefish, shrimp and yellowtail on top.
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| Red Sox | $9.25 |
lobster, avocado, cucumber and spicy mayo.
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| Scorpion | $9.95 |
eel, avocado maki with shrimp, teriyaki sauce and flying fish roe on top.
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| Shrimp Tempura | $7.50 |
shrimp tempura, avocado, cucumber, flying fish roe and spicy mayo.
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| Super Shrimp Tempura | $8.95 |
eel, shrimp tempura, avocado, cucmber, flying fish roe and spicy mayo.
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| Spider | $8.25 |
soft shell crab, cucumber, avocado, flying fish roe and spicy mayo.
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| Snow | $9.95 |
spicy california maki and cream cheese with torched super white tuna on top.
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| Tropical | $9.50 |
mango, avocado and cucumber maki with shrimp and spicy mayo on top.
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| Volcano | $9.95 |
cooked scallop and avocado maki with torched crab stick salad, spicy mayo and tempura flake on top.
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| Fried Rice |
| Chicken | $10.95 |
chicken and vegetables.
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| Kimchi | $11.95 |
kimchi, pork, vegetables and egg on top.
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| House Special | $13.50 |
mixed seafood and vegetables.
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| Shrimp & Bacon | $13.95 |
shrimp, bacon and mixed vegetables.
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| Noodles |
| Nebeyaki Udon | $14.25 |
thick wheat noodles in light broth with vegetables, chicken, egg and shrimp tempura on top.
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| Tempura Udon | $13.95 |
thick wheat noodles in soup with shrimp and vegetable tempura on the side.
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| Sansai Udon | $11.25 |
thick wheat noodles in soup with mountain vegetables and seaweed.
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| Kayuga Udon | $14.95 |
spicy seafood and vegetable soup with thick wheat noodles.
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| Yakisoba | $11.95 |
stir fried japanese egg noodles with chicken and vegetables.
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| Yaki Udon | $12.50 |
stir fried thick wheat noodles with chicken and vegetables.
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| Yaki Seafood Udon | $14.50 |
stir fried thick wheat noodles with seafood and vegetables.
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| Sukiyaki | $15.00 |
thin sliced beef, tofu and vegetables in a sweet broth with clear noodles.
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| Tempura Dinner Entrées |
| Shrimp & Vegetable | $15.00 |
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| Vegetable | $12.00 |
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| Shrimp | $15.50 |
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| Teriyaki Or Shioyaki Dinner Entrées |
| Beef | $15.50 |
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| Salmon | $15.25 |
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| Saba | $14.50 |
filets of mackerel.
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| Miso Salmon | $16.50 |
sweet miso marinated.
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| Chicken | $13.50 |
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| Shrimp | $16.00 |
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| Agemono Dinner Entrées |
| Tonkatsu | $14.00 |
pork.
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| White Fish | $14.00 |
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| Shrimp | $16.00 |
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| Chicken | $14.00 |
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| Salmon | $16.00 |
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| Korean Specials* |
| Dukboki | $11.50 |
rice cake, vegetables and clear noodles in a spicy sauce.
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| Bibimbob | $12.95 |
assorted seasoned vegetables and egg on top.
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| Okdol Bibimbob | $13.95 |
bibimbob served in sizzling hot stone pot.
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| Haidupbab | $16.00 |
slices of raw fish with fresh vegetables.
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| Bulgogi | $14.00 |
marinated paper thin sliced sirloin.
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| Spicy Pork Bulgogi | $14.00 |
stir fried thin sliced pork in spicy sauce.
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| Kalbi | $17.00 |
marinated short ribs of beef.
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| Kimchibokum | $13.50 |
stir fried kimchi and pork with tofu.
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| Spicy Squid | $15.00 |
stir fried squid and vegetables in spicy sauce.
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| Maewoontang | $16.00 |
spicy seafood stew.
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| Yookgaejang | $13.95 |
spicy beef, egg and vegetables in soup.
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| Kimchi Jeegae | $13.50 |
kimchi, pork and tofu stew.
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| Soft Tofu Jeegae | $14.95 |
spicy chopped seafood, vegetables and soft tofu stew.
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| Side Orders |
| Steamed Rice | $2.25 |
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| Sushi Rice | $2.25 |
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| Brown Rice | $3.25 |
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| Kimchi | $3.95 |
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| Japanese Pickles | $2.95 |
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| Steamed Vegetables | $4.25 |
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| Spicy Mayo | $1.00 |
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| Desserts |
| Ice Cream | $4.95 |
green tea, red bean or vanilla.
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| Mochi Ice Cream | $4.25 |
green tea, strawberry, mango, lychee, red bean, tiramisu, chocolate coconut or chocolate espresso.
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| Cheesecake | $5.95 |
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| Beverages |
| Soda | $2.00 |
coke, diet coke, sprite or ginger ale.
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| Arizona Iced Tea | $2.95 |
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| Green Tea | $2.95 |
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| Oolong Tea | $2.95 |
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| Calpico | $3.50 |
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| Spring Water | $2.00 |
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| Voss Still Water | $3.95 |
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| Voss Sparkling Water | $3.95 |
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| Red Bull | $3.95 |
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| Smoothie | $4.50 |
lychee, mango, strawberry or piña coloda.
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|
| Thai Iced Tea | $3.00 |
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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