Keegan's Irish Pub Prices in Minneapolis, MN 55413
Hours of Operation
- Mon: 11:00 am - 2:00 am
- Tue: 11:00 am - 2:00 am
- Wed: 11:00 am - 2:00 am
- Thu: 11:00 am - 2:00 am
- Fri: 11:00 am - 2:00 am
- Sat: 11:00 am - 2:00 am
- Sun: 11:00 am - 2:00 am
Restaurant Menu
| Appetizers |
| Cheese Pints | $8.99 |
Beer battered cheddar cheese baked and served with marinara
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| Fish Bites | $8.99 |
Ite sized pieces of our famous Icelandic cod served with red pepper aioli sauce.
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| Crab Cake | $14.99 |
Large five ounce lump crab cake made fresh daily. Seasoned and pan fried golden brown. Served with red pepper aioli. Gluten free.
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| Chicken Tenders | $7.99 |
Three generous sized, battered, deep-fried chicken fingers served with chips and tasty barbecue sauce or ranch dressing.
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| Chicken Wings | $10.99 |
Choice of caramelized in a balsamic honey vinegar sauce, Korean, Caribbean or hot wings. Served with crisp celery and choice of dressing.
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| Jumbo Pretzel | $6.99 |
Two large oven baked pretzel served with spicy mustard. Add nacho cheese: $1.50
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| Artichoke & Spinach Dip | $8.99 |
Tasty combination of artichoke, spinach and cheese, baked and served with freshly toasted crispy corn chips.
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| Vegetable Spring Rolls | $7.99 |
Traditional spring rolls backed to a crispy crunch and served with sweet and sour sauce.
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| Crisps | $4.99 |
House made potato chips served with killarney sauce
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| Caprese | $8.99 |
Olive oil and balsamic vinegar served with roma tomatoes, baby mozzarella and fresh basil.
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| St Brigids Irish Chips | $9.99 |
Wedge fries topped with tomatoes, spring onions, bacon and melted co jack cheese. Served with keegans exclusive killarney sauce. Serves two.
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| Boxty | $7.99 |
Sauteed fresh vegetables wrapped in a potato pancake. Served with vanilla, balsamic vinegar. Add bangers: $2.50
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| Nachos | $7.99 |
Crispy corn chips with melted colby-jack cheese, onions and tomatoes. Served with salsa and sour cream. Add chicken $2.00, guacamole $1.50, jalapenos $0.75.
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| Quesadilla | $8.99 |
Flour tortilla toasted with monterey jack cheese, corn and black bean pico de gally, served with sour cream and salsa. Add chicken: $2.50
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| Vegetable Samosa | $7.99 |
Baked pastry stuffed with potatoes and peas, lightly seasoned with spices. Served with a spicy mint chutney sauce.
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| Sausage & Pepperoni Flatbread | $9.99 |
Oven baked crispy flatbread topped with classic pepperoni and spicy sausage in a traditional red sauce and baked with mozzarella cheese. Udi's gluten-free crust: $2.25
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| Chicken Pesto Flatbread | $10.99 |
Oven baked crispy flatbread topped with homemade pesto, artichoke hearts, grilled chicken, tomatoes and baked with mozzarella cheese. Udi's gluten-free crust: $2.25
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| BBQ Chicken Flatbread | $10.99 |
Oven baked crispy flatbread topped with chicken, BBQ sauce, onions and baked with co jack cheese. Udis gluten free crust: $2.25
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| Soups and Salads |
| Potato & Leek Soup | $4.99 |
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| Roasted Red Pepper with Smoked Gouda Soup | $4.99 |
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| Beer Cheese Soup | $4.99 |
Topped with popcorn this is a great warmer-upper.
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| Chili | $5.99 |
Add cheese and onions: $0.99
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| House Salad | $2.99 - $4.99 |
Fresh lettuce, tomato and cucumber served with croutons and choice of dressing.
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| Buffalo Chicken Salad | $9.99 - $0.30 |
Grilled chicken, sliced and layered on top of crisp lettuce, shredded co-jack cheese, tomatoes, onion, hard-boiled egg and choice of dressing.
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| Southwestern Chicken Salad | $9.99 |
Grilled chicken breast served on a bed of lettuce with tomatoes, red onions, cheddar and monterey jack cheese, corn and black bean pico de gallo. Served with picante pepper ranch dressing.
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| Spinach Salad | $7.99 |
A bed of fresh spinach, garnished with sliced apples, roasted almonds and Feta cheese. Raspberry vinaigrette served on the side. Add grilled chicken: $2.50
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| Pub Favorites |
| All sandwiches are served with crisps home made potato chips. Chips wedge fries may be substituted for $1 |
| Beer Crisped Fish n Chips | $8.99 - $13.99 |
Batter fried ocean Haddock with lemon wedge, tartar sauce and malt vinegar. Served with Keegans crispy chips wedge fries.
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| St Patricks Corned Beef Sandwich | $8.99 |
Lean corned beef piled high with Swiss cheese and Dijon mustard served grilled or cold. Add sauerkraut: $2.00
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| St. James Gate | $8.99 |
Slow roasted and thinly sliced roast beef on a grilled ciabatta bun with sauteed onions and mushrooms topped with melted pepper jack cheese.
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| Grilled Cheese | $7.99 |
English muffin bread lightly toasted with melted American cheese. Served with Roasted Red Pepper and Smoked Gouda soup. Add vegetables: $2.00
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| Black Bean Burger | $9.99 |
House made black bean patty grilled then topped with pico de gallo, guacamole, crispy lettuce served with corn chips and salsa. Pretzel bun: $1.00 Udi's gluten-free bun: $1.50
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| Clubhouse Sandwich | $9.99 |
Classic clubhouse with turkey, bacon, lettuce, tomato and American cheese served on white toast.
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| Turkey Chipotle Ranch Panini | $9.99 |
Roasted turkey sliced then stacked with onion, tomato, spinach, Swiss cheese then finished with our house-made chipotle ranch sauce toasted between two slices of English muffin bread.
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| Buffalo or BBQ Chicken Wrap | $8.99 |
Julienned chicken, crisp lettuce, tomato, red onion and cheddar cheese tossed with either a buffalo or chipotle BBQ sauce wrapped in a tortilla.
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| Chipotle Frisco Melt | $10.99 |
Fresh beef burger grilled and layered between melted American and swiss cheese on grilled Frisco toast with onions and chipotle sauce.
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| Chicken Pesto Panini | $10.99 |
Topped a seasoned chicken breast with basil-pesto sauce, roasted tomatoes, red onion, gooey fresh mozzarella and finished with a hint of basil, all grilled between two slices of english muffin bread.
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| Big Boru Burger | $12.99 |
Fresh beef burger topped with four strips of bacon, two slices of jalapeno monterrey jack cheese and julienned strips of corn chips. Served with lettuce, onions and tomatoes on a grilled ciabatta bun
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| Durango Burger | $10.99 |
A 1/3-pound garden burger grilled to order and topped with Monterey Jack Jalapeno cheese, guacamole and a touch of Siracha. Served on a ciabatta bun with mayo, lettuce, tomato and onion. Pretzel bun:
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| Northeast Slaw Burger | $10.99 |
Fresh beef burger topped with sweet yet tangy coleslaw, Irish chips and sharp cheddar. Served on a ciabatta bun with lettuce, tomato and onion. Pretzel bun: $1.00. Udi's gluten-free bun: $1.50
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| Danny Boy Burger | $10.99 |
Hereford beef grilled to specification and topped with corned beef brisket, Swiss cheese, stone-ground mustard and layered between a toasted brioche bun. Pretzel bun: $1.00. Udi's gluten-free bun: $1
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| All American Hamburger | $9.99 |
Hand-blended burger grilled to order and served with lettuce, tomato, red onion on a toasted bun. Add bacon & cheese: $2.50. Pretzel bun: $1.00. Udi's gluten-free bun: $1.50
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| Bacon, Egg and Cheese Hamburger | $10.99 |
Hand blended burger grilled to order and topped with thick bacon, melted American cheese and topped with an egg. Served on a Brioche bun. Pretzel bun: $1.00 Udi's gluten-free bun: $1.50
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| BBQ Bacon Burger | $10.99 |
Hand blended burger grilled to order topped with spicy BBQ sauce, melted co jack cheese and topped with beer battered onion rings. Served on a pretzel bun. Served with crisps. Pretzel bun $1.00 Udis
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| Irish Specialties |
| Corned Beef Dinner | $12.99 |
Tender slices of corned beef topped with mustard butter sauce. Served with champ traditional Irish mashed potatoes, fresh steamed cabbage and Irish soda bread and butter.
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| Bangers & Mash | $9.99 |
Three bangers with gravy on top of a generous portion of champ traditional Irish mashed potatoes.
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| Chicken Pot Pie | $10.99 |
Diced chicken, onions, carrots, celery and peas in a garlic sherry sauce and topped with a flaky puffed pastry shell. Served with chips wedge fries.
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| Cod Dinner | $14.99 |
North Atlantic cod baked to perfection. Served with vegetable and champ traditional irish mashed potatoes.
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| Sheperds Pie | $12.99 |
Carrots, onions, peas, and ground beef seasoned in a beef stock covered with champ traditional Irish mashed potatoes. Served with Irish soda bread.
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| Steak & Guinness Pie | $11.99 |
Top sirloin simmered with carrots, mushrooms, onions, celery and a special Guinness sauce. Covered with puff pastry. Served with chips wedge fries.
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| Pot Roast Dinner | $12.99 |
Slow roasted beef seasoned and cooked to tender perfection with champ traditional Irish mashed potatoes and steamed vegetables.
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| Beef Stew | $10.99 |
Diced tender grilled steak sauteed with carrots, potatoes and celery. Served with Irish soda bread.
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| Dessert |
| Cupcake of the Day | $4.99 |
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| Bread Pudding | $4.99 |
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| Salted Caramel Cheesecake | $4.99 |
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| Chocolate Guinness Cake | $4.99 |
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| Guinness Gingerbread | $4.99 |
A slice of dark, guinness infused bundt cake with a caramel sauce on top.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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