Keeva Indian Kitchen Menu and Prices
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Keeva Indian Kitchen Menu
| Beverages |
| Mango Lassi |
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$4.00 | |
| Masala Chai |
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$4.00 | |
| Thumbs Up |
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$3.50 |
Indian soda.
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| Starters |
| Samosa |
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$6.00 |
Puff pastry stuffed with potatoes and English peas.
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| Pakora |
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$6.00 |
Chick pea batter fried seasonal vegs.
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| Paneer Pakora |
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$7.00 |
Fresh paneer coated with chick pea batter fried.
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| Paneer Tikka |
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$9.25 |
Marinated cheese in spices chargrilled sauteed with peppers and onion.
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| Vegetable Hara Bhara Kebab |
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$6.50 |
Spinach, cheese potatoes patties mixed with aromatic herbs and crispy.
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| Apollo Fish |
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$7.25 |
Spicy tilapia cooked with curry leaf, red pepper sauce.
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| Soup |
| Tomato Dhaniya Shorba |
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$5.95 |
Tomatoes flavoured with cilantro stem puree and fresh herbs.
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| Ginger Pepper Chicken |
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$6.25 |
Fresh ginger, saluted chicken cooked with spices.
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| Chicken Curries |
| Chicken Tikka Masala |
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$13.95 |
Tandoor grilled chicken cooked in creamy tomato sauce with smokey flavor.
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| Butter Chicken |
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$13.95 |
Shredded chicken cooked in velvety gravy and honey.
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| Chicken Vindaloo |
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$13.50 |
Spices soaked in vinegar cooked with spices a Goan delicacy .
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| Chicken Kadhai |
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$13.25 |
Tomatoes, pepper and onion wok fried chicken.
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| Chicken Curry Chettinad |
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$13.50 |
Chicken cooked in freshly ground homemade spices blend with coconut milk.
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| Chicken Fenugreek |
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$13.95 |
Chicken cooked in mildly flavored creamy fenugreek sauce.
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| Lamb and Goat Curries |
| Lamb Vindaloo |
0
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$14.50 |
Spices soaked in vinegar cooked with spices a Goan delicacy.
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| Classic Goat Curry |
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$14.50 |
Slowly cooked goat on bone in tomato onion gravy and fresh herbs.
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| Lamb Korma |
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$14.50 |
Lamb boneless cooked in mild creamy cashew base gravy.
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| Chettinad Goat Curry |
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$14.75 |
Goat on bone slow cooked in freshly ground homemade spices blend and coconut milk.
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| Seafood Curries |
| Goan Fish Curry |
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$14.50 |
Coconut milk and curry leaves fenugreek. Spicy.
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| Prawn Pepper Curry |
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$14.50 |
Wok stir fried onion, peppers and tomatoes.
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| Goan Shrimp Curry |
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$14.50 |
King prawns cooked in coconut milk andcurry leaves Fenugreek. Spicy.
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| Vegetables |
| Indian Eggplant in Salan Sauce |
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$10.95 |
Baby eggplant cooked in peanut base nutty gravy.
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| Crispy Okra |
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$10.95 |
Stir fried okra with fried onions and carom seed
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| Aloo Gobi Masala |
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$10.95 |
Cauliflower and potatoes cooked in tomato and fresh ginger.
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| Paneer |
| Palak Paneer |
0
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$12.25 |
Cream of spinach tempered with roasted garlic.
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| Paneer Makhani |
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$12.25 |
Paneer cubes cooked in mild creamy sauce.
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| Mattar Paneer |
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$12.25 |
Cheese and English peas cooked in creamy tomato sauce.
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| Kadhai Paneer |
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$12.25 |
Onion, peppers and tomatoes stir fried.
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| Potatoes |
| Dum Aloo Kashmiri |
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$10.95 |
Baby potatoes cashew nuts and raisin sauce.
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| Malai Kofta Curry |
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$10.95 |
Potato cheese dumplings cooked in mild gravy.
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| Aloo Vindaloo |
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$10.95 |
Spicy potatoes cooked with vinegar soaked spices.
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| Crusted Cumin Potatoes |
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$10.95 |
Potatoes stir fried with roasted cumin and onions.
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| Bang Bang Egg Curry |
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$12.25 |
Crispy fried egg cooked in housemade fresh tomato and onion sauce.
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| Lentils |
| Dal Tadka |
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$10.75 |
Yellow lentils tempered with onion, garlic and asafoetida.
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| Dal Makhani |
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$11.25 |
Whole black lentils cooked in spices slowly for a long time.
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| Channa Masala |
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$10.75 |
Chick pea cooked in onion base gravy.
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| Tandoor Kebabs |
| Half Tandoori Chicken |
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$10.50 | |
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| Full Tandoori Chicken |
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$21.00 |
Whole chicken served with naan and rice.
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| Chicken Tikka |
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$12.75 |
Boneless, yoghurt and spice marinade char grilled.
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| Malai Tikka |
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$12.75 |
Mild creamy marination and boneless.
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| Haryali Tikka |
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$12.75 |
Fresh herbs base marination and boneless.
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| Kebab Platter |
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$16.00 |
Assortment of all tikka kebab.
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| Tandoori Tiger Prawns |
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$19.00 |
Jumbo prawns grilled in tandoor served with rice.
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| Tandoori Sea Bass with Carom Seeds |
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$16.00 | |
| Breads |
| Nan |
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$1.95 |
| Garlic Nan |
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$2.25 |
| Tandoori Roti |
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$2.50 |
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| Onion Kulcha |
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$3.25 |
| Paneer Kulcha |
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$3.50 |
| Rice and Biryanis |
| Basmati Rice |
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$2.95 | |
| Jeera Rice |
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$3.50 | |
| Vegetable Biryani |
0
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$14.00 |
Slow cooked flavored rice with fresh herbs, saffron and rose water served with raita.
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| Chicken Biryani |
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$15.00 |
Slow cooked flavored rice with fresh herbs, saffron and rose water served with raita.
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| Goat Biryani |
0
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$16.00 |
Slow cooked flavored rice with fresh herbs, saffron and rose water served with raita.
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| Sides |
| Raita |
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$3.00 |
| Masala Papad |
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$2.50 |
| Mango Chutney |
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$2.50 |
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| Lunch Specials |
| Vegetable Lunch Box |
0
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$9.95 |
Cumin rice, salad, chana masala and mattar paneer.
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| Non-Vegetable Lunch Box |
0
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$10.95 |
Cumin rice, salad, chana masala and chicken tikka masala.
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| Vegetable Combo Platter Lunch |
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$12.95 |
Seasonal vegetable, chana masala or dal, mattar paneer, potato and peas, rice, maan, salad and papadum.
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| Non-Vegetable Combo Platter Lunch |
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$13.95 |
Seasonal vegetable, chana masala or dal, chicken tikka masala, rice, naan, salad and papadum.
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| Desserts |
| Rasmalai |
0
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$5.00 |
Cheese dumplings in condensed milk.
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| Gulab Jamun |
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$5.00 |
Fried doughnuts in saffron cardamom flavored sugar syrup.
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| Rice Pudding |
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$5.00 |
Flavored rice cooked in condensed milk.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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