Kells Irish Restaurant & Pub Prices in Portland, OR 97204
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Appetizers |
| Irish Cheese Platter | $9.95 |
A variety of cheeses from Ireland. Come with Irish soda bread.
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| Ballycastle Sausage Roll | $5.95 |
On the antrim coast sits the town of Ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a borde
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| Irish Pub Stew | $6.50 |
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| Steamed Clams or Mussels | $9.95 |
From a heaping bowl fresh clams or mussels.
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| Fresh Oysters | $1.50 |
Oysters served on the half shell with our own cocktail sauce and lemon.
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| Baked Brie and Fruit | $9.95 |
Brie cheese blanketed by filo dough and baked to a golden brown. Served with seasonal fruits.
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| Potato Farl Wrap | $5.95 |
A traditional county antrim farm filled with sundried tomatoes, onions and meat.
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| Chicken Liver Pate | $6.50 |
Served with ethnas Irish soda bread.
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| Irsh Soda and Wheaton Bread | $3.50 |
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| Side of Baked Chips | $3.50 |
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| Crab Cake | $7.95 |
One crab cake, baked and served in a lemon ver-blanc sauce.
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| Side of Beets | $3.50 |
Pickled beets with crumbled bleu cheese.
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| Side of Baked Chips | $3.50 |
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| Salads & Soups |
| Hibernian Salad | $6.50 |
Hibernia is latin for ireland. Our not-so-basic basic- a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives.
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| Kells Chicken Salad | $12.95 |
Northwest breast of chicken served on a bed of mixed greens. Tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and Parmesan cheese.
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| Crab Salad | $14.95 |
Dungeness crab on a bed of mixed greens with choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon.
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| Shrimp Salad | $11.95 |
Bay shrimp on a bed of mixed greens with a choice of dressings. Garnished with tomato, cucumber, red cabbage, and lemon.
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| Kells Combination Crab & Shrimp Salad | $12.50 |
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| Country Cobb Salad | $12.95 |
A meal in itself! mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles.
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| Kells Famous Clam Chowder | $5.50 |
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| Hibernian Salad | $6.50 |
Hibernia is latin for Ireland. Our not-so-basic basic- a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives.
0
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| Kells Chicken Salad | $11.95 |
Northwest breast of chicken served on a bed of mixed greens. Tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and Parmesan cheese
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| Cobb Salad | $11.95 |
A meal in itself mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles.
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| Shrimp Salad | $11.95 |
Bay shrimp on a bed of mixed greens with dressings. Garnished with tomato, cucumber, red cabbage, and lemon.
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| Crab Salad | $14.95 |
Dungeness crab on a bed of mixed greens with dressings. Garnished with tomato, cucumber, red cabbage and lemon
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| Combination Crab & Shrimp Salad | $12.50 |
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| Smoked Salmon and Beet Salad | $12.95 |
Served with bleu cheese dressing.
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| Pasties |
| Chicken Pasty | $8.50 |
Delicate chicken and mushroom topped with a tarragon sauce.
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| Corned Beef Pasty | $8.50 |
Small pieces of delicate corned beef and shredded cabbage with swiss cheese, topped with a stone ground mustard sauce.
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| Vegetarian Pasty | $8.50 |
Light pastry filled with garden vegetables, three cheeses and served in a mornay sauce.
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| Seafood Pasty | $8.95 |
Local crab and shrimp with cream cheese and herbs in a delicate puff pastry.
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| Ballycastle Sausage Roll | $8.00 |
On the antrim coast sits the town of ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. topped with a borde
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| Steak and Kidney Pie | $11.95 |
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth Guinness, then sealed with a light flaky crust and baked to perfection. Served with the soup of the day.
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| Traditional Favorites |
| Dublin Coddle | $9.50 |
A savory stew of potatoes, onions, browned sausage, and bacon. Served with a hibernian salad. Guinness is the traditional mate for this stew.
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| Shepherd's Pie | $9.95 |
Ground beef and vegetables topped with creamed potatoes.
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| Limerick Ham Sandwich | $7.95 |
Thinly sliced ham served on or house made Irish soda bread with a touch of dijon, lettuce and tomatoes. Served with the soup of the day.
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| Danny Boy Special | $9.00 |
Fresh roast served with creamed potatoes.
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| Roast Turkey Sandwhich | $7.95 |
Thinly sliced roast turkey breast served on our homemade Irish soda bread with buttermilk spread, lettuce and tomatoes.
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| Potato Farl Wrap | $8.95 |
A traditional county antrim farl filled withsun dried tomatoes, onions and sausage.Served with the soup of the day.
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| Kells BLT | $7.95 |
Thick sliced bacon, lettuce and tomatoeson fresh Irish soda bread. Served with the soup of the day.
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| Crab Sandwich | $12.95 |
Open faced, oven roasted fresh dungeness with pepper jack and tomato slices.Served with the soup of the day.
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| Crab Cakes | $12.95 |
Two crab cakes, baked and served in a lemon ver-blanc sauce, with capers. Servied with the soup of the day.
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| Steak and Kidney Pie | $11.95 |
An individual casserole of marinated beef tips,lamb kidney and onions, braised in smoothGuinness then sealed with a light pastry dough and baked to perfection. Served wth bordelaise sauce and the sou
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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