Kennebec Tavern & Marina Prices in Bath, ME 04530
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Starters |
| Fried Calamari | $9.00 |
Coated with rice flour, fried and accompanied with pesto mayonnaise, spicy marinara and sweet chili pepper dipping sauces.
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| Fried Parsnips | $7.00 |
Our trademark parsnips sliced thin, fried and tossed with coarse salt.
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| Crab Cakes | $11.00 |
Served with spicy remoulade and fresh lemon.
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| Salmon Wrapped Scallops | $14.00 |
Fresh sea scallops wrapped in smoked salmon oven roasted with a maple butter.
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| Maine Mussels | $12.00 |
Tossed with white wine, garlic, thyme and butter, served with grilled bread.
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| Duck Wings | $9.00 |
Maple leaf farms duck tossed in a cherry buffalo sauce, served with honey lime dijon dressing.
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| Tavern Oysters | $15.00 |
Three oysters on the half shell with lemon and hot sauce & three ale-battered oysters with a bacon chili sauce.
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| Chicken Wings | $8.00 |
Choice of buffalo, sweet & spicy, barbeque or ghost pepper sauce, served with celery, carrot sticks and bleu cheese dressing.
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| Pickle Chips | $7.00 |
Ale-battered dill pickle chips, served with ranch dressing.
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| Nachos | $10.00 |
Freshly fried corn tortilla chips topped with melted cheddar and monterey jack cheese, served with guacamole, salsa & sour cream. Add ground beef or grilled chicken $5.
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| Salads |
| Add lobster $12, beef tenderloin $10, chicken, $5. Wrap it: combine appetizer salad with any above meat or seafood and wrap it in a flour tortilla, served with french fries $2. House made dressings: balsamic vinaigrette, buttermilk bleu cheese, honey lime |
| Garden Salad | $4.00 - $8.00 |
Mixed greens, cucumber, carrot, red onion, tomato, banana peppers with choice of dressing.
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| Chef Salad | $7.00 - $10.00 |
Roasted turkey, lean corned beef, hardboiled egg, seasonal vegetables, cheddar and bleu cheese over romaine lettuce.
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| Panzanella Salad | $7.00 - $10.00 |
Pretzel bread and romaine hearts lightly grilled with olive oiltossed with baby spinach, capers, red onion and fried goat cheese, finished with a balsamic glaze.
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| Caesar Salad | $4.00 - $8.00 |
Romaine lettuce, hand-cut croutons and parmesan cheese.
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| Soups |
| Soup of the Day | $4.00 - $6.00 |
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| Lobster Stew | $9.00 - $14.00 |
Fresh lobster meat, cream, sherry and butter.
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| Clam Chowder | $5.00 - $8.00 |
Clams, potatoes, onions, celery, cream and butter.
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| Smoked Cream of Tomato Soup | $4.00 - $6.00 |
With hand-cut croutons.
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| French Onion Soup | $5.00 |
Topped with provolone.
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| Entrees |
| Lobster Dinner |
Served with baked potato and coleslaw.
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| Shore Dinner |
Lobster served with mussels, baked potato and coleslaw.
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| Grilled Ribeye | $26.00 |
12oz cut seasoned with sea salt and black pepper, served with a baked potato and roasted balsamic mushrooms.
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| Roasted Scallops & Asparagus | $24.00 |
Served over a parsnip mash, finished with a cranberry jalapenos vinaigrette.
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| Seafood Pasta | $26.00 |
Fresh crab, mussels, haddock and scallops simmered in a lemon cream with housemade sea salt linguini.
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| Grilled Beef Tenderloin Risotto | $28.00 |
Rich creamy risotto with a touch of balsamic topped with sliced tenderloin fillet and roasted mushrooms.
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| Maine Haddock | $19.00 |
Broiled with tomato, leek and mushrooms, finished with a balsamic glaze, served with mashed potatoes.
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| Grilled Lobster Risotto | $27.00 |
Grilled lobster simmered with butter and lemon over a chive and goat cheese risotto with grilled meyer lemon.
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| Tavern Mac & Cheese | $15.00 |
Cavatappi pasta tossed in a rich cheddar parmesan sauce, topped with fried banana peppers add lobster $0.10 chicken $0.5.
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| Fried Local Seafood |
| Served with tartar sauce or cocktail sauce, french fries and coleslaw. Scallops and haddock fillet available broiled |
| Haddock Fillet | $14.00 |
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| Clams | $15.00 |
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| Fish N Chips | $12.00 |
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| Scallops | $16.00 |
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| Lobster | $18.00 |
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| Calamari | $12.00 |
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| Seafood Platter | $23.00 |
A selection of all seafood.
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| Sandwiches |
| Sandwiches served with french fries & a pickle, substitute sweet potato fries or onion rings $1.50, substitute gluten-free roll $1 |
| Lobster Roll | $16.00 |
Fresh local lobster meat lightly mixed with mayonnaise on lettuce in a torpedo roll, served with coleslaw.
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| Haddock Sandwiches | $12.00 |
Fried or broiled, choice of american, cheddar, swiss or pepper jack cheese, on a bulkie rollwith lettuce, served with coleslaw.
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| Reuben | $10.00 |
Corned beef, sauerkraut, swiss cheese and thousand island dressing grilled on rye bread.
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| Hells Gate Haddock Sandwich | $12.00 |
Cajun pan blackened haddock, fried jalapenos and our ghost pepper sauce, served open-faced on red pepper flake mashed potatoes on grilled rye bread.
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| Ribeye Sandwich | $12.00 |
Sliced grilled ribeye on a brioche roll with spinach, pickled onions and black pepper mayo.
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| Haddock Reuben | $12.00 |
Broiled haddock, sauerkraut, swiss cheese and thousand island dressing grilled on rye bread.
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| Spicy Chicken Sandwich | $11.00 |
Grilled with chipotle seasoning, served on a pretzel roll with jalapeño slices, pepperjack cheese and our ghost pepper sauce.
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| Scallops Po Boy | $12.00 |
Lightly fried fresh sea scallops on a bun with lettuce, tomato and cocktail sauce.
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| Turkey Club | $11.00 |
Roasted turkey, applewood bacon, lettuce, tomato and cranberry mayonnaise on wheat bread.
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| Black Bean Burger | $9.50 |
Housemade and served on a brioche roll with pickled onion, banana peppers and pepper mayonnaise.
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| Burgers |
| ½ pound of fresh ground all natural beef or substitute chicken breast, served with french fries and a pickle. Add sauteed onions $0.50 sauteed mushrooms $0.50 bacon $1, substitute gluten-free roll $1 |
| Kennebec Burger | $9.50 |
Choice of american, cheddar, swiss or pepper jack cheese, served on a grilled bulkie roll with lettuce and tomato.
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| BBQ Bacon Burger | $10.50 |
Bacon, fried onions, tomato, lettuce,cheddar cheese & smothered with barbeque sauce.
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| Turkey Burger | $10.00 |
Served on wheat bread with baby spinach and cranberry mayonnaise.
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| Diablo Burger | $10.50 |
Rubbed with habanero and cilantro paste, topped with fried jalapenos, lettuce, tomato and chipotle mayonnaise.
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| Shipbuilders Burger | $10.50 |
Topped with fried pickle chips, barbeque sauce and cheddar cheese on a pretzel bun
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| Morse Booster Burger | $10.50 |
Bacon, sauteed onions, sauteed mushrooms & american cheese.
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| Senior Menu |
| Broiled Haddock | $13.00 |
Served with mashed potatoes and seasonal vegetables.
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| Grilled Lobster Risotto | $18.00 |
Grilled lobster simmered with butter and lemon over a chive and goat cheese risotto with grilled meyer lemon.
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| Crab Cakes | $13.00 |
Lightly breaded crab cakes with bell peppers and onion, served with remoulade sauce, mashed potatoes and seasonal vegetables.
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| Maine Haddock | $14.00 |
Broiled with tomato, leek and mushrooms, finished with aged balsamic vinegar served with mashed potatoes.
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| Grilled Ribeye | $14.00 |
6 oz cut seasoned with sea salt, black pepper, served with a baked potato and roasted balsamic mushrooms.
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| Fresh Pasta | $9.00 |
Housemade sea salt linguini in a lemon cream sauce with parmesan. Add lobster for $10, crab $6, chicken $5.
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| Happy Hour Bar Menu |
| Buffalo Chicken Dip | $7.00 |
House smoked buffalo chicken folded into a blend of bleu cheese and cream cheese and served with pretzel sticks.
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| Tavern Chips | $6.00 |
Home style potato chips dusted with smoked paprika and served with barbeque sauce.
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| Duck Wings | $7.00 |
Maple farms duck tossed in a cherry buffalo sauce and served with pickled fried ginger.
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| Pickle Chips | $6.00 |
Dill pickle chips ale battered and deep fried, served with ranch dressing.
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| Shrimp Cocktail | $7.00 |
Fried maine shrimp topped with a balsamic glaze and served with sweet chili sauce.
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| Sides |
| French Fries |
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| Steamed Broccoli |
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| Apple Slices |
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| Carrot Sticks |
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| Stonyfield Yogurt |
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| Kids Menu |
| Choice of main, side and a drink. |
| Chicken Finger | $8.00 |
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| Cheeseburgers | $8.00 |
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| Hot Dog | $8.00 |
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| Mac & Cheese | $8.00 |
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| Pasta | $8.00 |
With butter and cheese or marinara sauce.
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| Grilled Cheese | $8.00 |
On wheat or white bread.
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| BLT on Wheat Bread | $8.00 |
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| Desserts |
| Triple Chocolate Cake | $7.00 |
Fudgy cake layered with white & dark chocolate ganache.
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| Carrot Cake Torte | $6.00 |
Classic spiced cake with golden raisins and walnuts with a cream cheese frosting.
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| Blueberry Sour Cream Pie | $5.00 |
Maine blueberries in a sour cream custard with pecan crumble topping.
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| Tollhouse Pie | $6.00 |
Milk chocolate chips and walnuts in a buttery crust, with vanilla ice cream.
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| Red Velvet Cheese Cake | $6.00 |
Creamy cheese cake layered on red velvet cake.
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| Brownie Sundae | $6.00 |
Rich fudge brownie, your choice of ice cream, homemade fudge and salted caramel sauce, pecans and fresh whipped cream.
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| Blueberry Cobbler | $6.00 |
Maine blueberries with a sour cream biscuit topping, with vanilla ice cream.
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| Round Top Ice Cream | $3.00 - $5.00 |
Choice of vanilla, chocolate or our two featured flavors, choice of toppings: homemade fudge sauce, homemade salted caramel sauce, pecans, whipped cream.
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| Non Alcoholic Beverages |
| Juice | $3.00 |
Cranberry, pineapple, apple, grapefruit, orange, tomato.
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| Soda | $2.25 |
Pepsi, diet pepsi, ginger ale, sierra mist, soda water.
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| Bottled Poland Spring Sparkling Water | $2.50 |
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| Ice Tea | $2.25 |
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| Lemonade | $2.50 |
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| Milk | $3.00 |
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| Chocolate Milk | $2.25 |
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| Arnold Palmer | $2.50 |
Ice tea and lemonade, garnished with a lemon.
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| Kennebec Punch | $4.00 |
Orange, pineapple, cranberry juice, lemonade and ginger ale, garnished with a slice of orange and a cherry.
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| Cranberry Spritzer | $2.75 |
Soda water, cranberry juice and a splash of lime juice, garnished with a lime
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| Shirley Temple | $2.25 |
Ginger ale with a splash of grenadine, garnished with a cherry and an orange.
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| Roy Rogers | $2.25 |
Pepsi with a splash of grenadine, garnished with a cherry and an orange.
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| Ginger Orange Ale | $2.75 |
Ginger ale and orange juice, garnished with a slice of orange.
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| Virgin Bloody Mary | $5.00 |
Our hearty housemade mix, garnished with an olive and a slice of lime.
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| Phil Collins | $2.50 |
Lemonade and sierra mist, garnished with a lemon.
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| Drinks |
| Soda |
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| Lemonade |
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| Juice |
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| Milk |
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| Chocolate Milk |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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