Kezar Bar & Restaurant Prices in San Francisco, CA 94117
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| Todays Oysters On The Shell |
Served with lemon, house mignonette and horseradish
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| Fresh-Fried Calamari | $14.00 |
With jalapeno pepper slices, alongside our tartar and cocktail sauces
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| Mussels Provencal | $16.00 |
Pernod, shallot, wine with splash of cream or tomato, garlic, white wine
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| Charbroiled Quesadilla | $12.00 |
Chicken, prawn, steak. Squash, bell pepper, pepper jack, tomatillo salsa
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| Antipasto | $12.00 |
Bellwether san andreas raw sheep milk cheese, olives, artichoke hearts, fresh basil and crostini
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| Empanadas | $10.00 |
Todays special filling, sweet chili beer sauce, served with yucatecan pepper lime slaw
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| Kezar Fries or Spicy Cajun | $7.00 |
Huge plate of fresh large cut kennebec potatoes
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| Chicken Wings | $15.00 |
Korean, spicy or BBQ. Celery sticks & blue cheese dip six 8.5 doz
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| House Chips n Salsa | $10.00 |
Homemade cooked to order chips. Smoky salsa 7 with guacamole
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| Luis Nachos | $9.50 - $15.00 |
With guacamole and sour cream
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| Soup and Salads |
| Dressings: House vinaigrette, champagne vinaigrette, white balsamico, house ranch or blue cheese |
| Green Salad | $8.50 |
Butter and oak leaf lettuce, with roma tomato, red onion and homemade croutons
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| Spinach Salad | $13.50 |
With feta cheese, cucumber, red onion, olives and house vinaigrette
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| Rainbow Salad | $13.50 |
Organic spinach, red and gold beets, apples, walnuts, blue cheese, balsamico
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| Classic Caesar Salad | $11.00 |
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| Classic Caesar Salad | $17.50 |
With a charbroiled chicken breast
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| Entrees |
| Junos Pasta Marinara | $14.00 |
Bowl of hand cut pasta in a light marinara, with pecorino romano
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| Juno's Pasta Marinara with Chicken Breast | $19.00 |
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| Juno's Pasta Marinara with Black Tiger Prawns | $20.00 |
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| Mac n Three Cheese | $15.00 |
Huge bowl of pasta shells in our creamy 3 cheese bechamel sauce
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| Mac nThree Cheese with Applewood Smoked Bacon | $18.50 |
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| Potato Pancakes | $16.00 |
Traditional german pancakes, andouille sausage, sourcream, house applesauce
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| Free Range Chicken Enchiladas | $18.00 |
Pasilla salsa verde, pepper jack; avo, tomato with romaine salad
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| Yucatecan Fish Tacos | $15.00 |
Homemade masa tortillas, black bean n corn salad, dirty rice, salsa roja
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| Grass Fed Charbroiled New York Steak | $29.00 |
With classic creamed spinach & kezar fries
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| Burgers and Sandwiches |
| Fries or Salad Side | $4.00 |
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| Kezar Burger | $10.00 |
delicious grass fed charbroiled beef
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| Turkey Burger | $10.00 |
Charbroiled and served with our sun dried tomato aioli
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| Garden Burger | $10.00 |
Our light and flavorful veggie n grain patty
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| Lamb Burger | $10.00 |
A favorite with our regulars. Charbroiled and served with our mint lime aioli
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| Patty Melt | $12.00 |
The charbroiled kezar with swiss cheese and grilled onions on light rye
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| Pastrami Rueben | $15.00 |
Local artisan pastrami. Sauerkraut, swiss cheese, 1000 island or mustard, on light rye
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| Classic 1920s BLT | $11.00 |
Applewood smoked bacon. House mayo, crispy lettuce, roma tomato & red onion
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| Chicken Breast Sandwich | $11.00 |
Perfectly charbroiled tender chicken breast. Onion poppyseed bun
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| Chicken Torta Milanesa | $15.00 |
Lightly breaded grilled chicken. Avo, quezo fresco & house chipotle mayo
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| The Falafel | $10.00 |
With hummus, cucumber, tomato, sprouts & tzatziki on pita bread
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| Eggplant Sandwich | $11.00 |
Lightly breaded eggplant, with onion, bell pepper, smoked mozzarella & marinara
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| Todays Specials - Start |
| Oysters on the Shell | $16.50 |
Hammersley inlet, point reyes, or east point. Champagne mignonette, lemon, and horseradish six
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| Black Bean Soup | $9.00 |
Vegetarian. Garnished with queso fresco and tortilla strips
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| Avocado Romaine Salad | $11.00 |
With tomato, cucumbers & red onion in a light lime pepper dressing
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| Avocado Romaine Salad | $17.50 |
With lime marinated skirt steak
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| Smoked Chicken Salad | $16.00 |
Kezar smoked chicken, greens, celery, sweet almonds, cilantro, honi mustard dressing
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| Todays Specials - Share |
| Baked Meatballs | $14.00 |
Savory pork & veal meatballs baked in spicy house marinara sauce
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| Mezze Platter | $14.00 |
Baba ganoush, hummus, feta, tunisian olives, caper berries, and pita bread
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| Baked Salmon Plate | $16.00 |
With dill aioli, crostini and a baby greens salad tossed in white balsamico
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| 2 Sausage Plate | $16.00 |
Maple bacon & wild boar by local show dogs charcuterie, mash potato & sauerkraut
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| Barbeque Pork Ribs | $17.00 |
A big stack of sustainably raised pork ribs, with a rich apple ginger BBQ sauce
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| Todays Specials - Dinner |
| Fettuccine | $20.00 |
Sauteed sweet prawns in a fresh basil pesto sauce with walnuts
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| E Touffee | $18.00 |
Thick cajun stew of andouille and hot link sausages with smoked chicken and spices, over rice
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| Louisiana Seafood Gumbo | $20.00 |
Prawns, crawfish, and oysters in a savory stew. Served over rice
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| Country Style Beef Stew | $20.00 |
Grass fed beef braised in red wine with carrots, onions, and mushrooms, served with a raspberry vinaigrette salad
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| Yucatecan Style Chicken | $19.00 |
Charbroiled free range chicken marinated with achiote spicing. Served with macaroni and fresh avocado salads
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| Pistachio Pork Loin | $19.00 |
Pistachio crust; served with sauteed green beans and cherry tomatoes, bourbon apple sauce, and mashed potatoes
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| Today's Desserts |
| 3 Scoop Bowl O Gelato | $7.50 |
Tahitian vanilla, green pistachio, strawberry, jack daniels butter pecan, chocolate, hazelnut
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| Classic Hot Fudge Sundae | $8.50 |
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| Double Chocolate Brownie a la Mode | $8.50 |
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| Opera House Cheesecake with Raspberry Coulis | $8.50 |
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| Frangelico Creme Brulee with Toasted Hazelnut Brittle | $8.50 |
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| Tiramisu | $8.50 |
Flavored with coffee, brandy and chocolate
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price