Khyber Pass Cafe Prices in Saint Paul, MN 55105

4.4 based on 117 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Mashawa  
Vegetarian bean soup, topped with yogurt and mint
0
Aushak  
Leek dumplings, served with ground beef or beans vegetarian, topped with yogurt and mint
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Borani  
Eggplant cooked in tomato sauce, topped with yogurt sauce. Served with bread
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Bharta  
Roasted eggplant spread made with yogurt garlic and fresh hot peppers. Served with bread
0
Hummus  
Spread made with organic chickpeas and extra virgin olive oil. Served with bread
0
Salata  
Tomato, cucumber, onion, lettuce, fresh mint and cilantro dressed with limejuice
0
Entrees - Vegetarian
Vegetarian Shola  
Mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney
0
Vegetarian Plate  
Combination of two or three of the following vegetables. Served on basmati rice
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Daal  
Yellow lentils cooked with onions and garlic
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Baanjaan  
Eggplant in tomato sauce
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Sabzi  
Fresh spinach cooked with leeks and spices
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Kachaloo (Stewed Potatoes)  
0
Entrees - Chicken
Kebab-e-Murgh  
Marinated boneless chicken grilled on a skewer, topped with cilantro chutney. Served on a bed of basmati rice
0
Korma-e-Murgh  
Boneless chicken in a curry sauce served with stewed potatoes. On a bed of basmati rice
0
Entrees - Lamb
Kebab-e-Gosfand  
Marinated organic lamb broiled on a skewer with tomatoes and onions. Served on a bed of basmati rice
0
Korma-e-Sabzi  
Braised organic lamb, served with fresh spinach cooked with leeks. On a bed of basmati rice
0
Korma-e-Daal  
Braised organic lamb, served with yellow lentils cooked with onions and garlic. On a bed of basmati rice
0
Shola-e-Goshti  
Mung beans cooked with sticky brown rice, served with braised organic lamb, topped with cilantro chutney
0
Entrees - Beef
Kof a-Chalau  
Meatballs made with ground beef and spices, topped with cilantro chutney, served with potatoes on a bed of basmati rice
0
Kichiri-Koroot  
Meatballs made with ground beef and spices, served with mung beans cooked with sticky brown rice, topped with yogurt sauce and cilantro chutney. Add spinach or potatoes
0
Combination Plater
Combination 1  
Skewer of chicken kebab, braised organic lamb and meatballs, topped with cilantro chutney. Served on a bed of basmati rice
0
Combination 2  
Skewer of organic lamb kebab, chicken curry and meatballs topped with cilantro chutney. Served on a bed of basmati rice
0
Kebab Plate  
Skewer of organic lamb kebab and skewer of chicken kebab topped with cilantro chutney. Served on a bed of basmati rice
0
Accompaniments
Sides: daal lentils, sabzi spinach, kachaloo potatoes, baanjaan eggplant
Chutneys  
Chutneys are condiments made with fruits, nuts, herbs and vegetables. They add sweet tangy and hot accents to any dish
0
Cilantro Chutney  
The classic afghani blend, tangy and slightly spicy. Goes well with lentils, potatoes, kebabs, mung beans & meatballs. Contains walnuts
0
Red Pepper Chutney  
A semisweet blend with a big bite. Versatile & hot
0
Mango Chutney  
Indian styled sweet and fruity condiment
0
Rotating Specials
Kadoo Borani  
Butternut squash cooked according to a family recipe, topped with garlic laced yogurt
0
Kabuli Pilau  
Basmati rice browned with caramelized onions and cooked with chicken or lamb, julienne of carrots, raisins, almonds and a special blend of spices
0
Do Piaza  
Lamb cooked with onions, split yellow peas and spices, topped with marinated onions
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Bamia Chalau  
Okra cooked with lamb, onions, tomatoes, bell peppers and spices
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Gulpi Chalau  
Cauliflower, ginger, and red bell pepper cooked with lamb in a tomato sauce
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Fasulia Chalau  
Green beans cooked with lamb, bell peppers, onions, tomatoes and spices
0
Laawand  
Mushrooms, chicken and bell peppers cooked in a special sauce with yogurt and mint
0
Samaaruq o Rawaash  
Rhubarb and mushrooms cooked with lamb in a spicy onion and tomato sauce
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Korma Chalau  
Chicken and split yellow peas cooked with caramelized onions, bukharan prunes and spices
0
Desserts
Baklava  
Filo pastry with crushed walnuts syrup and honey
0
Fimi  
Milk custard flavored with cardamom and rose water, topped with crushed pistachios
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Daygcha  
Cardamom and rose scented rice pudding with pistachios and walnuts
0
Beverages
Afghani Tea  
Green tea with cardamom
0
Sheer Chai  
Sweetened black tea brewed with milk and cardamom
0
Herb Tea (Mint or Chamomile)  
0
Black Tea  
0
Iced Tea  
0
Coke or Diet Coke  
0
Aranciata & Limonata (San Pellegrino)  
Italian orange or lemon spritzers
0
San Pellegrino  
Sparkling mineral water 1/2 liter
0
Mange or Guava Juice  
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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