Khyber Pass Prices in Santa Cruz, CA 95060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Ashak | $5.50 |
steamed scallion dumpling with yogurt-mint sauce; with or without meat (ground beef).
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| Badenjan Bouranee | $5.50 |
sautéed eggplant slices topped with yogurt-mint sauce; with or without meat (ground beef).
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| Boulanee Kadu | $4.95 |
turnover filled with pumpkin; with yogurt dip.
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| Sambosa | $4.95 |
crispy deep-fried dumpling stuffed with beef, split peas and spices; with yogurt dip.
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| Fesenjan | $5.50 |
sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice
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| Mantoo | $5.50 |
steamed dumpling filled with beef, onion and spices; topped with yogurt, and meat sauce.
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| Boulanee | $4.95 |
turnover filled with scallion; with yogurt dip.
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| Boulanee Kachaloo | $4.95 |
turnover filled with potatoes, herbs and spices, with yogurt dip.
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| Combo Turnover | $12.50 |
sambosa, boulanee kadu, and boulanee kachaloo.
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| Humus | $5.00 |
chick peas spread topped with olive oil and spices.
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| Soups |
| Ashe Soup | $3.50 |
traditional vegetable soup with homemade noodles, yogurt; with or without meat (ground beef).
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| Salads |
| Herb Salad | $5.95 |
chopped fresh lettuce, tomatoes, and cucumbers; topped with fresh herbs.
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| Panir Sabzee Salad | $4.95 |
fresh mint, watercress, basil leaves, scallions, radishes, feta cheese.
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| Masto Khiar Salad | $5.00 |
homemade yogurt with chopped cucumbers and mint.
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| Greek Salad | $6.95 |
chopped fresh lettuce, tomatoes, and cucumbers, green pepper, olives, and feta cheese; with oil-vinegar.
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| Salad Shirazee Salad | $4.95 |
sliced cucumbers, tomatoes, scallion and mint leaves, with lemon juice and olives oil dressing.
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| Kabobs |
| Charcoal Grilled On Skewers And Served With Choice Of Rice. |
| Barg | $13.95 |
tender pieces of fillet mignon, marinated with saffron and other spices, served with choice of rice and grilled tomatoes.
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| Kabab-E-Sultani | $16.95 |
one skewer of barg and one skewer of koobideh; served with white basmati rice and grilled tomatoes.
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| Joojeh | $12.95 |
marinated cornish game hen; served with choice of rice and grilled tomatoes.
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| Choopan (Shepherds Kabab) | $14.95 |
lamb chops marinated with fresh herbs; served with rice and grilled tomatoes.
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| Chicken Adana | $13.95 |
grounded chicken marinated with garlic onion herbs and spices served with rice and grill tomato.
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| Koobideh | $11.95 |
mildly spiced patties of minced lean beef; served with choice of rice and grilled tomatoes.
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| Morgh | $12.95 |
tender pieces of boneless chicken, marinated in garlic, onions and spices; served with choice of rice and grilled tomatoes.
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| Shish Kabab (Bara) | $12.95 |
chunks of boneless lamb, marinated in onions, garlic and spices; served with rice, grilled tomatoes and onions.
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| Combination Kabab | $20.00 |
1/2 skewer of barg, koobideh and morgh; served with rice and house salad (lettuce, tomatoes and cucumber).
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| Vegetarian Dishes |
| Kabuli Palow | $11.50 |
browned basmati rice topped with raisins, slivered carrots and almonds. served with a choice of spinach, eggplant, pumpkin or red kidney beans.
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| Quorma Badenjan | $10.50 |
eggplant sautéed with onion, tomatoes and green pepper; served with browned basmati rice.
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| Sabze Chalow | $10.50 |
spicy sautéed chopped spinach, and scallions, served with white rice.
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| Quorma Kadu | $10.50 |
pumpkin sautéed with onions, tomatoes and spices; served with white basmati rice.
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| Kachaloo Chalow | $10.50 |
potatoes sautéed with onion, tomatoes and spices; served with white rice.
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| Shireen Palow | $11.50 |
exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with a choice of spinach, eggplant, pumpkin or red kidney beans.
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| Bouranee Badenjan | $10.50 |
eggplant sliced layered over mint yogurt, garnished with fresh coriander. steamed fresh vegetables, served over white basmati rice.
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| Lubia Palow | $9.95 |
sautéed red kidney beans with onions, garlic and tomatoes, served with brown rice.
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| Bamia Chalow | $11.50 |
okra sautéed with onions, tomatoes and spices; served with white basmati rice.
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| Authentic Afghani Pasta Dishes |
| Asheh Keshida | $9.95 |
homemade noodles in tangy yogurt sauce, drizzled with sautéed garlic and butter.
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| Asheh Gooshti | $9.95 |
homemade noodles with yogurt topped with mildly spiced meat sauce.
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| Ashak Pasta | $10.95 |
homemade noodles. steamed scallion dumpling with yogurt sauce; with or without meat (ground beef).
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| Asheh Keshida Lubiah | $9.95 |
homemade noodles in tangy yogurt sauce, topped with red kidney beans and butter.
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| Mantoo Pasta | $10.95 |
homemade noodles. steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt and meat sauce.
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| Entrees |
| Quorma Sabzee With Lamb | $11.95 |
spicy sautéed of chopped spinach, coriander and scallions, with morsels of tender lamb; served with white basmati rice.
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| Kabuli Palow With Lamb | $12.50 |
brown basmati rice topped with raisins, slivered carrots and almonds; served with tender chunks of lamb.
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| Quorma Chalow | $12.50 |
lamb, sautéed with onions and tomatoes; served with white basmati rice.
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| Lowand Chalow | $12.50 |
tender morsels of boneless chicken sautéed in a savory yogurt sauce seasoned with spices; served with white rice.
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| Chicken Curry | $12.50 |
chicken sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.
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| Kofta Chalow | $12.95 |
meatballs in tomatoes sauce and spices; served with white rice.
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| Quorma Badenjan With Lamb | $11.95 |
eggplant sautéed with onions, green peppers, tomatoes and topped with slices of lamb; served with brown basmati rice.
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| Shireen Palow Entrée | $12.95 |
exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with grilled cornish game hen.
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| Fesenjan Entrée | $12.95 |
sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice; served with white rice.
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| Badenjan Bouranee | $11.50 |
eggplant slices layered over mint yogurt, topped with savory meat sauce and garnished with parsley.
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| Lamb Curry | $12.95 |
pieces of lamb sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.
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| Sides |
| Side Order Of Vegetables | $4.50 |
choice of spinach, eggplant, beans, pumpkin, or okra.
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| Toorshi | $2.50 |
mixed pickled vegetables.
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| Dish Of Rice | $5.00 |
white rice or brown rice.
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| Extra Bread | $1.00 |
afghani bread.
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| Desserts $3.50 |
| Baklava |
rich layered dessert made with nuts and honey.
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| Firnee |
traditional afghan milk, pudding with pistachios and rose water.
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| Beverages |
| Juice | $1.95 |
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| Dough-Natural Yogurt Drink | $1.75 |
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| Sodas | $1.75 |
coke, sprite, ginger ale, diet coke, seltzer, orange
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| Tea |
| Earl Gray Tea | $1.75 |
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| Peppermint Tea | $1.75 |
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| Cardamom Tea | $1.95 |
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| Pot Of Green Tea | $4.50 |
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| Pot Of Persian Tea | $4.50 |
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| Darjeeling Tea | $1.75 |
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| Chamomile Tea | $1.75 |
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| Shir Chay Tea | $5.00 |
traditional afghani tea brewed with milk, sugar, cardamom and rose water.
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| Pot Of Mint Tea | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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