Kil@wat Prices in Milwaukee, WI 53202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Lump Crab Cake | $15.00 |
Jicama, lime and green apple slaw, mango coulis
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| Potato Crusted Scallops | $12.00 |
roasted cauliflower-potato puree, red wine glace, petite watercress
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| Hot Rock | $12.00 |
Kobe style beef, roasted garlic ponzu, daikon radish
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| Calamari Bruschetta | $10.00 |
Sauteed calamari, baby tomato-cherry pepper salad, ciabatta bread, basil pesto
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| Red Pepper and Roasted Fennel Soup | $6.00 |
Aged parmesan, fennel fronds, herb oil
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| Soup of the Day | $6.00 |
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| Salads |
| Greens | $8.00 |
Locally grown organic lettuces, baby tomatoes, dijon-verjus vinaigrette
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| Sunflower Salad | $10.00 |
Sunflower sprouts, toasted sunflower seeds, fresh goats cheese, cucumber, strawberry-balsamic dressing
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| Poached Pear Salad | $9.00 |
Locally grown organic lettuces, sweet walnuts, baby tomatoes, vintage van gogh gouda
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| Watercress | $9.00 |
Imported feta, figs, tomatoes, olives, garden herb-lemon dressing
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| Spinach Salad | $9.00 |
Locally grown spinach, egg, baby tomatoes, croutons, warm bacon dressing
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| Entrees |
| Braised Short Ribs | $25.00 |
White cheddar grits, kale, herb cornbread crust, roasted pepper relish
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| Grandmas Chicken | $19.00 |
Green bean casserole, yukon gold potato puree, crispy onions
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| Seared Ahi Tuna | $28.00 |
Sauteed spinach, cured olives, fennel, aromatic tomato sauce
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| Grilled Organic Salmon | $21.00 |
Herb roasted red potatoes, swiss chard, whole grain mustard sauce
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| Asian Noodle Bowl | $23.00 |
Black tiger shrimp, teriyaki broth, napa cabbage, shiitake mushrooms, ginger, udon noodles
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| Rosemary Polenta Cake | $18.00 |
Warm mushroom & fig salad, arugula, aged balsamic syrup
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| Baked Wisconsin Trout | $22.00 |
Housemade spaetzle, brussel sprouts, toasted hazelnuts, brown butter
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| 8 oz Filet | $39.00 |
Puree of yukon gold potatoes, sugar snap peas, bearnaise
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| Free Range Pork Loin | $22.00 |
White bean and artichoke ragout, braised greens, natural jus
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| 14 oz Bone in New York Strip | $42.00 |
Potato cake, caramelized pearl onion compote, au poivre sauce
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| Tapas |
| Bacon Wrapped Dates | $6.00 |
Medjool dates, roasted sweet pepper coulis
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| Peruvian Chicken Skewers | $7.00 |
Peruvian yellow pepper sauce, cilantro, black bean salad
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| Spicy Tuna Tartare Tacos | $11.00 |
Asian chili aioli, toasted sesame seed, crispy garlic, taro tacos
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| Flatbread | $9.00 |
Roasted garlic olive oil, shaved onion, vine ripe tomatoes, basil, fontina cheese
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| Baked Fresh Goats Cheese | $7.00 |
Herbed tomato sauce, grilled ciabatta bread
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| Spanish French Fries | $6.00 |
Crispy red potatoes, aioli, queso fresco
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| Fire Roasted Shishito Peppers | $6.00 |
Sea salt, lime, sambal chili mayo
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| Swedish Meatballs | $7.00 |
Creamy wild mushroom sauce
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| Crab Boursin Tater Tots | $9.00 |
Blue crab, herb boursin cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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