King Garden Prices in Rochester, MI 48307
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Steamed Dumplings (6) or Pot Stickers (Pan Fried) | $4.50 |
Finely cut chicken & chinese cabbage in a special wrapping
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| Beef Dumpling (4) Steamed or Pan Fried | $3.50 |
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| Fried Wonton (12) (Chicken) | $3.40 |
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| Spicy Pan Fried Wonton (12) (Chicken) | $3.40 |
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| Crab Rangoon (4) | $3.40 |
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| Spring Roll (3) | $3.70 |
Finely cut chicken, green onion, bamboo shoot & celery in a special crispy shanghai wrapping
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| Egg Roll (1) | $1.40 |
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| Barbecue Ribs (4) | $4.75 |
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| Pan Fried Soft Noodle | $3.50 |
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| Coconut Chicken (10) | $3.70 |
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| Crispy Vietnamese Roll (3) (Beef) | $3.40 |
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| Crispy Beef Wontom (12) | $3.40 |
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| Soups |
| Wonton | $2.20 - $3.85 |
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| Vegetable | $2.20 - $3.85 |
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| Egg Drop | $2.20 - $3.85 |
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| Chicken Rice or Chicken Noodle | $2.20 - $3.85 |
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| Hot & Sour Soup | $3.15 - $5.15 |
Fresh bean cake, bamboo shoot, woodear & mushroom
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| Sizzling Rice Soup | $3.35 - $5.00 |
Chicken, shrimp, vegetables & sizzling rice
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| Special Wonton Soup | $3.20 - $5.15 |
Roast pork & chinese vegetables
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| Chow Mein or Chop Suey |
| With noodles, with rice |
| Vegetables (Meatless) | $5.50 - $9.20 |
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| Chicken, Pork & Beef | $5.65 - $9.45 |
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| Chicken, Pork & Beef Mushroom | $5.95 - $9.75 |
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| Chicken, Pork & Beef Subgum | $5.95 - $9.75 |
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| Fresh Shrimp | $6.55 - $10.55 |
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| Fresh Shrimp Subgum | $6.75 - $11.00 |
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| Fresh Shrimp Mushrooms | $6.75 - $11.00 |
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| Fried Rice or Egg Foo Young |
| Chicken, Roast Pork, Beef & Ham | $5.60 - $9.20 |
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| Shrimp | $6.10 - $9.95 |
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| Yung Chow | $6.10 - $9.95 |
Shrimp, roast pork & chicken
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| Vegetable (Meatless) | $5.35 - $8.75 |
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| Lo Mein (Soft Noodle) |
| Chicken or Pork or Beef | $5.95 - $10.20 |
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| Shrimp | $6.95 - $11.30 |
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| Vegetarian | $5.75 - $9.45 |
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| Poultry |
| Lemon Chicken | $6.05 - $10.25 |
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| Almond Chicken | $5.90 - $9.95 |
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| Sweet & Sour Chicken | $5.90 - $9.95 |
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| Hung Shew Gai | $6.50 - $10.95 |
Breaded chicken with vegetables
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| Gai Kew | $6.05 - $10.05 |
White meat chicken with vegetable
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| Chicken with Broccoli or Fresh Mushroom | $5.90 - $10.00 |
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| Chicken with Pea Pod | $6.40 - $10.95 |
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| Chicken & String Bean in Black Bean Sauce | $6.15 - $10.40 |
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| Cashew Chicken Ding | $6.40 - $10.75 |
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| Sesame Chicken | $5.90 - $9.95 |
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| Peking Chicken | $6.10 - $10.40 |
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| Seafood |
| Shrimp with Broccoli | $6.65 - $11.75 |
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| Fresh Shrimp Lobster Sauce | $6.40 - $11.00 |
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| Chinese Fried Shrimp with Plum Sauce | $6.40 - $11.00 |
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| Har Kew | $6.65 - $11.25 |
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| Sweet & Sour Shrimp | $6.40 - $11.00 |
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| Shrimp with Peapod | $6.90 - $11.25 |
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| Beef & Pork |
| Steak Kew | $6.15 - $10.75 |
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| Pepper Steak | $6.15 - $10.75 |
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| Beef with Peapod | $6.40 - $10.95 |
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| Beef with Fresh Mushrooms or Broccoli | $5.90 - $10.00 |
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| Beef & String Bean in Black Bean Sauce | $6.40 - $10.75 |
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| Sweet & Sour Pork | $5.90 - $9.95 |
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| Beef with Black Pepper Sauce | $6.40 - $11.00 |
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| Healthy Vegetarian |
| Eggplant in Garlic Sauce | $5.80 - $9.55 |
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| String Beans in Black Bean Sauce | $5.80 - $9.55 |
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| Stir Fried Mixed Chinese Vegetables | $5.80 - $9.55 |
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| Mongolian Stir Fry |
| A unique stir fry technique only available at oceania. Peapod, strip of vegetable stir fried with special soy sauce, hoisan and black pepper sauce. |
| Chicken, Pork or Beef | $5.85 - $10.00 |
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| Shrimp | $6.80 - $11.30 |
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| Young Chow | $6.80 - $11.30 |
Shrimp, chicken & roast pork
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| Vegetarian | $5.80 - $9.30 |
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| Shanghai Style Noodle |
| A special kind of noodle for people who enjoy peking & shanghai style noodle, peapod, finely cut vegetable stir fried with special soy sauce in a high intensity wok |
| Chicken, Pork or Beef | $5.80 - $9.75 |
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| Shrimp | $6.80 - $11.30 |
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| Young Chow | $6.80 - $11.30 |
Shrimp, chicken & roast pork
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| Vegetarian | $5.80 - $9.30 |
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| Phod Thai |
| Thai style noodle, with egg, bean sprout, green onion, special sauce & topped with ground peanut |
| Chicken or Pork | $5.85 - $10.20 |
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| Shrimp | $7.10 - $11.70 |
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| VegetarianTofu & vegetable | $5.60 - $9.30 |
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| Mandarin Dishes |
| Same price for pork, chicken & beef |
| Kung Bo Chicken Ding | $6.15 - $10.75 |
Also with beef or pork
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| Szechuan Chicken | $6.15 - $10.75 |
Also with beef or pork
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| Mongolian Beef or Chicken | $6.50 - $11.25 |
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| Szechuan Shrimp | $6.80 - $11.75 |
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| Chicken in Garlic Sauce | $6.15 - $10.75 |
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| General Tao Chicken | $5.90 - $9.95 |
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| Szechuan Vegetable | $5.80 - $9.55 |
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| Chicken & Egg Plant in Garlic Sauce | $6.15 - $10.50 |
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| Orange Chicken | $5.90 - $9.95 |
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| Orange Shrimp | $6.65 - $11.25 |
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| Combination Plates |
| Egg Roll & Plain Fried Rice with Chicken |
To substitute for beef, pork or vegetable fried rice add $1.00, to substitute for shrimp or yung chow fried rice add $1.50
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| Appetizers of the Month |
| Steamed Beef Dumpling (4) | $1.75 - $3.40 |
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| Crispy Vietnamese Beef Rolls (3) | $1.75 - $3.40 |
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| Crispy Beef Wonton (12) | $1.75 - $3.40 |
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| Crispy Chicken Wonton (12) | $1.75 - $3.40 |
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| Happy Meal |
| Almond Boneless Chicken (Pt.) | $20.00 |
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| Sesame Chicken (Pt.) | $20.00 |
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| Beef & Broccoli (Qt.) | $20.00 |
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| Wonton Soup (Qt.) | $20.00 |
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| Steamed White Rice (Pt.) | $20.00 |
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| Plain Fried Rice with Chicken (Pt.) | $20.00 |
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| 2 Egg Rolls | $20.00 |
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| 2 Spring Rolls | $20.00 |
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| Dinner Menu |
| Dinner for 2 |
| Wonton Soup (Qt.) & 2 Egg Rolls | $19.25 - $31.00 |
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| Sweet & Sour Chicken (Qt.) | $19.25 - $31.00 |
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| Pepper Steak (Qt.) | $19.25 - $31.00 |
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| Plain Fried Rice with Chicken (Pt.) | $19.25 - $31.00 |
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| Steamed Rice (Pt.) | $19.25 - $31.00 |
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| Family Pack |
| Limited substitution with additional $1.00 charge |
| 4 Egg Rolls | $26.75 |
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| Wonton Soup (Qt.) | $26.75 |
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| Almond Boneless Chicken (Qt.) | $26.75 |
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| General Tao Chicken (Qt.) | $26.75 |
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| Steak Kew (Qt.) | $26.75 |
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| Plain Fried Rice w/ Chicken (Qt.) | $26.75 |
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| Steamed Rice (Qt.) | $26.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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