King's Fish House Prices in San Diego, CA 92108
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Salad |
| Caesar Salad | $6.95 |
Served with housemade croutons and parmesan
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| Fresh Mixed Greens | $7.25 |
Little gem, baby romaine, lola rosa, grape tomatoes, avocado & golden balsamic vinaigrette
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| Southwest Salad | $8.25 |
Romaine hearts & mixed greens, black bean & corn salsa, cheddar & jack, tortilla chips, avocado & chipotle ranch
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| Crunchy Iceberg Wedge | $8.25 |
Blue cheese dressing, tomato and bacon
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| Walnuts & Blue Cheese | $8.75 |
Baby lettuces, grape tomatoes, candied walnuts, dried cranberries & golden balsamic vinaigrette
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| Roasted Beets | $10.25 |
Red & yellow beets, baby arugula, drake farms goat cheese, toasted pecans, dried cranberries & grapefruit red wine vinaigrette
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| Large Salad |
| Southwest Salad | $14.25 |
Blackened chicken, black bean & corn salsa, cheddar & jack, tortilla chips, avocado & chipotle ranch
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| Seared Albacore | $16.45 |
Wild pacific albacore, soba noodles, shaved napa & red cabbage, cilantro, carrots & citrus ginger vinaigrette
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| Steak Cobb | $15.45 |
Choice top sirloin & filet mignon tips, roma tomato, avocado, bacon, blue cheese & egg
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| Seafood Cobb Salad | $17.95 |
Jumbo shrimp & bay scallops, avocado, tomato, bacon, blue cheese & egg
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| Louie Salad with Jumbo Shrimp | $15.25 |
Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado
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| Louie Salad with Jumbo Shrimp & Lump Crab | $17.45 |
Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado
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| Louie Salad with Wild Lump Crab | $19.45 |
Romaine hearts, iceberg, cucumber, carrot, celery, tomato, onion, egg & avocado
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| Sandwiches |
| All served with french fries |
| Grilled Chicken | $15.45 |
Brioche bun tomato little gem lettuce emmentaler swiss cheese pickled red onions remoulade
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| Grilled Ono | $15.75 |
Brioche bun tomato little gem lettuce remoulade choice of cheese
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| Tuna Melt | $15.75 |
Albacore tuna confit grilled ny rye bread/tomato remoulade melted tillamook sharp cheddar cheese
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| Cheeseburger | $14.95 |
Private label ground beef brioche bun emmentaler swiss or tillamook sharp cheddar cheese
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| Soups |
| Miso Soup | $3.75 |
Served with tofu and wakame
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| New England Clam Chowder | $5.50 - $7.25 |
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| King's Spicy Seafood Chowder | $5.50 - $7.25 |
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| Pasts |
| Tomato Basil | $14.95 |
Tomatoes fresh basil garlic parmesan white wine & tomato sauce
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| Farmed Manila Clams | $16.75 |
Fresh basil shallots white wine crushed red peppers
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| Roasted Chicken | $15.75 |
Red peppers zucchini carrots garlic cream
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| Wild Jumbo Shrimp | $16.95 |
Tomatoes garlic fresh basil white wine & tomato sauce
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| Favorites |
| Blackened Farmed Mississippi Catfish | $16.60 |
Served with mango salsa
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| Parmesan Crusted Wild Hawaiian Ono | $18.75 |
Served with lemon butter sauce
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| Hazelnut Crusted Wild Columbia River King Salmon | $24.76 |
Served with lemon butter sauce
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| Macadamia Nut Crusted Wild Alaskan Halibut | $23.75 |
Served with orange ginger butter sauce
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| Sautéed N'awlins BBQ Shrimp | $17.75 |
Wild jumbo shrimp with steamed jasmine rice and toasted sour dough baguette
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| Seared Sirloin & Filet Steak Tacos | $14.75 |
Grilled choice top sirloin and filet mignon tips with house made chips and guacamole
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| Grilled Farmed Atlantic Salmon Tacos | $16.75 |
Served with house made chips and guacamole
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| Wild Alaskan Halibut En Papillote | $23.75 |
Served with zucchini, carrots, white wine, meyer lemon & yukon gold potatoes
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| Beer Battered Fish And Chips | $15.50 - $17.50 |
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| King's Crab Cakes | $14.75 |
Wild blue crab
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| Fried Wild Jumbo Brown Shrimp | $15.75 |
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| King's Combo Platter | $16.95 |
Beer battered fish, fried scallops and shrimp
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| Hot Small Plates |
| Edamame | $5.00 |
Salted or crispy garlic
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| Baked PEI Blue Mussels | $9.75 |
Served with spicy mayo, eel sauce, sesame seeds, mushrooms and avocado
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| Jumbo Castroville Artichoke | $10.95 |
Grilled with basil vinaigrette marinade and served with pesto mayo dipping sauce
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| Buffalo Chicken Wings | $11.25 |
Tossed in frank hot sauce and served with housemade blue cheese
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| Blackened Shrimp Taquitos | $12.25 |
Wrapped in dianas corn tortillas served with cotija cheese and guacamole
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| Crispy Calamari | $12.50 |
Served with mae ploy and roasted pepper aioli
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| Kings Crab Cakes | $12.50 |
Served with house made remoulade and baby arugula
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| Nawlins BBQ Shrimp | $12.75 |
Sauteed and served with toasted sour dough bread
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| Hot Seafood Comb | $27.95 |
Blackened shrimp taquitos, kings crab cakes, crispy calamari and popcorn shrimp
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| Sautéed PEI Blue Mussels | $16.50 |
Pan sautéed in butter, white wine, garlic, shallots and fresh herbs
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| Sautéed Manila Clams | $17.50 |
Pan sautéed in butter, white wine, garlic, shallots and fresh herbs
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| Cold Small Plates |
| Ahi Poke | $12.50 |
Yellowfin tuna with poke sauce, avocado, and fresh wonton chips
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| California Roll | $7.95 |
Krab salad, Japanese cucumber, and avocado
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| Wild Lump Crab Cocktail | $15.95 |
Lump crab meat and housemade cocktail sauce
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| Oysters - Pacific |
| Bahia Falsa | $2.30 - $24.00 |
San quintin bay, mexico
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| Laguna Bay | $2.40 - $25.80 |
San quintin bay, mexico
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| Chef Creek | $2.50 - $27.00 |
Baynes sound, british columbia
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| Buckley Bay | $2.50 - $27.00 |
Denman bay, british columbia
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| Shakespeare Creek | $2.60 - $28.20 |
Jervis inlet, british columbia
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| Oysters - Eastern |
| James River | $2.55 - $27.60 |
Chesapeake bay, virginia
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| Malpeque | $2.65 - $28.80 |
Prince edward island, canada
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| Long Island Sound | $2.75 - $30.00 |
Great south bay, new york
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| Naked Cowboy | $2.95 - $32.40 |
Long island sound, new york
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| Island Creek | $3.00 - $33.00 |
Duxbury, massachusetts
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| Oyster Sampler | $15.50 - $30.00 |
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| Oyster's Rockefeller | $15.25 - $29.50 |
Baked with spinach and topped with hollandaise
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| Chillee Shellfish |
| Wild Canadian Scallops | $2.60 - $28.20 |
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| Farmed PEI Blue Mussels | $7.50 - $14.25 |
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| Wild Mexican Jumbo Brown Shrimp | $1.95 - $35.25 |
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| 2 lb Live Wild California Dungeness Crab | $13.50 - $26.50 |
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| Wild Hard Shell North American Lobster | $14.50 - $27.00 |
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| Cold Platters |
| Bahia Falsa | $1.00 - $2.00 |
San quintin bay, mexico
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| Chef Creek | $1.00 - $2.00 |
Baynes sound, british columbia
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| Buckley Bay | $1.00 - $2.00 |
Denman bay, british columbia
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| James River | $1.00 - $2.00 |
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| Wild Canadian Scallops | $2.00 - $4.00 |
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| Farmed PEI Blue Mussels | $5.00 - $10.00 |
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| Wild Mexican Jumbo Brown Shrimp | $7.00 - $14.00 |
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| Wild California Dungeness Crab |
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| Hard Shell North American Lobster |
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| Sushi |
| Shrimp | $5.25 |
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| Salmon | $5.75 - $11.50 |
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| Albacore | $5.85 - $11.95 |
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| Freshwater Eel | $6.25 - $12.95 |
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| Yellowtail | $6.25 - $13.50 |
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| Yellowfin Tuna Tataki | $6.25 - $13.50 |
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| Tuna | $6.25 - $14.25 |
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| Sashimi Platter | $28.95 |
Sliced tuna, tuna tataki, albacore, yellowtail and atlantic salmon
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| Sushi Platter | $22.50 |
Yellowtail, shrimp, eel, albacore, tuna, salmon and a california roll
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| Large Sushi Platter | $29.95 |
Yellowtail, shrimp eel, albacore, tuna tataki, salmon, california roll and spicy tuna roll
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| Signature Sushi |
| Spicy Tuna | $9.85 |
Pan sautéed sticky rice, topped with spicy tuna and jalapeño rings
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| Salmon Carpaccio | $12.50 |
King's ponzu & olive oil, ikura, onions & crispy leeks, pink peppercorns, wasabi aioli and balsamic glaze
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| Yellowtail Carpaccio | $13.95 |
King's ponzu & olive oil, jalapeno, wasabi cream, ikura, spicy sesame seeds & micro cilantro
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| Hand Cut Sushi Rolls |
| California Roll | $7.95 |
Krab salad japanese cucumber avocado
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| Spicy Tuna Roll | $9.50 |
Hand chopped spicy yellowfin tuna japanese cucumber
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| Philadelphia Roll | $9.25 |
Philadelphia cream cheese cucumber salmon
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| Crunchy Roll | $10.95 |
Tempura shrimp cucumber eel sauce
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| Albacore Tataki | $11.45 |
Albacorea vocado cucumber daikon sprouts poke sauce
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| Kings Albacore Roll | $11.95 |
Spicy tuna roll topped with albacore tataki kings ponzu crispy onions
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| Seared Salmon Roll | $11.95 |
California roll topped with seared salmon kings ponzu & olive oil crispy leeks
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| Caterpillar Roll | $12.25 |
California roll topped with eel avocado eel sauce sesame seeds
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| Rainbow Roll | $13.25 |
California roll topped with yellowfin tuna hamachi atlantic salmon shrimp
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| Trojan Roll | $13.25 |
Spicy tuna roll topped with tuna & citrus tobiko
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| Lobster Crunchy Roll | $13.50 |
Tempura maine lobster krab salad asparagus cucumber eel sauce
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| Lobster Vegetable Roll | $13.50 |
Tempura lobster avocado yamogobo tobiko asparagus eel sauce spicy honey sauce
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| Spicy Baked Salmon Roll | $11.45 |
California roll topped with atlantic salmon kewpie mayo masago sriracha
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| Spicy Baked Scallop Roll | $12.95 |
California roll topped with baked scallop green onions kewpie mayo masago sriracha
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| Grilled Seafood & Meat |
| Yellowfin | $20.75 |
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| Albacore | $16.75 |
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| King Salmon | $25.75 |
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| White Sea Bass | $18.95 |
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| Ono | $17.75 |
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| Halibut | $25.75 |
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| Yellowtail | $14.95 |
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| Lobster Tails | $45.95 |
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| Catfish | $15.50 |
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| Rainbow Trout | $15.50 |
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| Red Rockfish | $14.75 |
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| Shrimp | $18.95 |
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| Scallops | $20.75 |
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| Shrimp & Scallop Combo | $19.80 |
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| Meat |
| Prime Top Sirloin Steak | $20.75 |
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| Filet Mignon | $29.75 |
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| Prime Top Sirloin and South African Lobster Tail | $40.75 |
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| Herbed Chicken Breast | $17.75 |
Mashed potatoes, sweet corn, chicken au jus
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| Filet Mignon and South African Lobster Tail | $45.75 |
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| Crab & Lobster |
| Cloppino | $26.75 |
Served with wild dungeness crab
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| Dungeness Crab | $29.95 - $30.95 |
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| Season |
| Southern Style | $24.75 |
Served with corn succotash and fried green tomato
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| Picatta Style | $24.75 |
Served with Israeli couscous, lemon butter and capers
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| King Salmon |
| Wild Salmon Cakes | $11.25 - $14.45 |
Served with grain mustard, dill, and lime glaze
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| Wild Salmon Summer Salad | $21.75 |
Asparagus, tomatoes, candied walnuts, blue cheese, oranges, fennel & orange soy vinaigrette
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| Cedar Plank Roasted Wild Salmon | $24.75 |
Dry-rubbed with creole BBQ spice with summer grains and northwest vegetables
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| Pan Seared Wild Salmon | $24.75 |
Port wine reduction, parsnip puree & broccolini
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| Sides |
| Grilled Zucchini | $6.00 |
Brushed with olive oil
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| Garlic Mashed Potatoes | $6.00 |
Butter and roasted garlic
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| Sweet Buttered Corn | $6.00 |
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| French Fries | $6.00 |
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| Fresh Sautéed Spinach | $6.00 |
Roasted garlic and fresh lemon juice
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| Housemade Mac & Cheese | $6.00 |
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| Grilled Asparagus | $6.00 |
Topped with balsamic glaze
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| Northwest Vegetables | $6.00 |
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| Summer Grains | $6.00 |
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| Sides A |
| Grilled Zucchini |
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| Garlic Mashed Potatoes |
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| Sweet Buttered Corn |
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| House Salad |
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| Mac & Cheese |
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| Northwest Vegetables |
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| Sautéed Spinach |
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| Summer Grains |
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| Grilled Asparagus |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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