Kirby's Steakhouse Prices in Southlake, TX 76092
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Shrimp Cocktail | $12.00 |
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| Oysters Ladybird | $11.00 |
Pan fried on saffron braised leeks topped with bearnaise
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| Crab Cakes | $12.00 |
New orleans style remoulade sauce and tartar sauce
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| Burgundy French Escargot | $11.00 |
Sundried tomato garlic butter topped with puff pastry
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| Parmesan Crusted Petite Lamb Chops | $14.00 |
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| Grilled Tequila Shrimp | $12.00 |
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| Snow Crab Claws | $14.00 |
Served cold with absoulte pepper cocktail sauce or hot scampi style
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| Potato Crusted Calamari | $11.00 |
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| Fried Pickle Chips | $6.00 |
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| Chefs Seafood |
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| Soup & Salad |
| Soup of the Day | $4.00 |
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| Lobster Bisque | $8.00 |
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| Beefsteak Tomato Salad | $7.00 |
Red onions,blue cheese crumbles and vinaigrette
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| Blue Cheese Wedge | $7.00 |
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| Insalata Caprese | $7.00 |
Fresh mozzarlela yellow beefstek tomatoes, olive oil and aged balsmic vinegar
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| Arugula and Baby Spinach Salad | $8.00 |
Red onions blue cheese, crumbles andl lemon thyme vinaigrette
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| Caesar Salad | $7.00 |
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| Caesar Salad | $11.00 |
With grilled chicken
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| Caesar Salad | $16.00 |
With shrimp
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| Kirbys Seafood Salad |
| Lump crab, shrimp hearts of palm artihcoke hearts,tomato onion tossed in kirbys garlic dressing |
| Entree | $22.00 |
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| Appetizer | $11.00 |
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| Steaks, Lamb and Veal |
| Entrees are served with your choice of homemade soup of the day a crssp green dinner salad topped with one of our homemade salad dressing |
| Prime Cowboy Cut Ribeye 22oz | $38.00 |
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| Prime New York Strip 16oz | $36.00 |
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| Prime Porterhouse 24oz | $42.00 |
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| Blue Ribbon Filet Mignon 7oz | $27.00 |
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| Blue Ribbon Filet Mignon 10oz | $32.00 |
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| Pepper Steak | $34.00 |
Blue ribbon fielt mignon pressed in cracked peppercorns cognac pepper sauce
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| Roquefort Filet 7oz | $29.00 |
Blue ribbon filet mignon, roquefort sauce
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| Roquefort Filet 10oz | $34.00 |
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| Tournedos Bearnaise | $28.00 |
Tenderloin medalions bearnis sauce
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| Tournedos Oscar | $34.00 |
Tenderloin medallions, crab bearniase and asparagus
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| Cedar Plank Tenderloin Tips | $26.00 |
Rosemary demi glace
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| Australian Rack of Lamb | $32.00 |
Pan seared with a shiitaki mushrooms veal demi glace 14oz
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| Veal Chop | $35.00 |
Button mushrooms sauce 14oz
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| Seafood |
| Grilled Redfish with Jumbo Lump Crab | $32.00 |
Haricot verts and beuree blanc
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| Pan Roasted Sea Bass | $28.00 |
Lobster risotto
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| Cedar Plank Salmon | $25.00 |
Lemon beuree blanc
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| Pan Seared Ahi Tuna | $28.00 |
Black sesame crusted sashimi grade tuna
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| Jumbo Shrimp Scampi | $24.00 |
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| Australian Cold Water Lobster Tail |
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| Alaskan King Crab Legs |
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| Surf and Turf |
Blue ribbon filet mignon and australian lobster tail
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| King and Turf |
Blue ribbon filet mignon and alaskan king crab legs
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| A La Carte |
| Sauteed Mushrooms | $7.00 |
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| Fresh Sautéed Vegetables | $6.00 |
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| Fresh Broccoli | $7.00 |
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| Fresh Asparagus | $8.00 |
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| Creamed Spinach | $7.00 |
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| Grilled Vegetables | $6.00 |
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| Onion Rings | $6.00 |
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| Susies Famous Mashed Potatoes | $5.00 |
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| Baked Potato | $5.00 |
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| French Fries | $4.00 |
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| Sauteed Onions | $4.00 |
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| Creamed Corn | $6.00 |
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| Mushroom Risotto | $7.00 |
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| Pasta and Chicken |
| Fettucini Alfredo or Marinara | $16.00 |
With grilled chicken
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| Fettucini Alfredo or Marinara | $18.00 |
With shrimp
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| Grilled Airline Chicken Breast | $15.00 |
Rosemary demi glace and mashed potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price