Kislings Tavern & Grill Prices in Baltimore, MD 21231
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages done |
| Soda |
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| Hot Tea | $2.00 |
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| Coffee |
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| Bottled Water | $2.50 |
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| Red Bull |
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| Breakfast |
| Breakfast done |
| 2 Eggs Any Style | $5.99 |
With two pieces of bacon, home fries and toast.
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| 3 Eggs Any Style |
With three pieces of bacon, home fries and toast.
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| Bacon, Egg and Cheese Sandwich | $4.99 |
Served on a toasted bagel with home fries.
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| Crabby Omelette |
Three eggs with fresh jumbo lump, tomato and shredded cheddar, served with home fries and toast.
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| Chesapeake Benedict | $11.99 |
Poached eggs and crab cake topped with Hollandaise atop an English muffin, served with home fries.
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| Steak and Egg Breakfast Burrito |
Scrambled eggs and thinly sliced flank steak with diced onion topped with melted shredded cheese, served with home fries.
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| 3 Homespun Buttermilk Pancakes and Bacon | $6.99 |
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| French Toast |
Topped with fresh fruit puree served with bacon.
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| Appetizers |
| Appetizers done |
| Chicken Tenders | $8.99 |
Lightly breaded all breast meat, served with our own honey mustard sauce.
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| Dipped Tenders |
Dipped in your choice of wing sauce.
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| Mozzarella Sticks | $6.99 |
Served with a marinara sauce.
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| Beer Batter Rings |
Enough for two.
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| Potato Skins | $8.99 - $8.99 |
Your choice topped with melted cheddar.
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| Nachos Grande |
Everything you can think of with your choice of chicken, beef or chili.
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| Fresh Veggie Platter | $7.59 |
Served with ranch for dipping.
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| Crab Dip |
Served hot out of the oven, topped with melted cheddar cheese.
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| Buffalo Chicken Dip | $8.99 |
Chunky white meat chicken, cream cheese and a hint of our world famous hot sauce topped with melted cheddar cheese.
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| Maryland Crab Pretzel |
Large soft pretzel topped with our delicious crab dip.
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| Steamed Shrimp | $12.99 - $19.99 |
Kisling's has long been recognized for it's original way of steaming our shrimp with beer and onion served with cocktail sauce and drawn butter.
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| Fresh Cut Fries |
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| Loaded Fries | $5.99 |
Chili, cheese, sliced jalapenos and bacon crumbles.
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| Cheddar Fries |
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| Kisling's Bay Fries | $3.99 - $5.99 |
Served with old bay seasoning.
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| Seasonal Favorites - Appetizers |
| done |
| 1/2 Dozen Local Oysters |
Served on the half shell with cocktail sauce and lemon.
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| Kisling's Bang-Bang Shrimp | $7.99 |
Seven lightly fried jumbo shrimp tossed in a spicy Asian sauce.
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| Pulled Pork Nachos |
Fresh tortilla chips topped with oven roasted shredded pork, melted cheddar, pico de gallo and jalapenos with a side of sour cream and corn salsa.
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| Soups |
| Soups done |
| Baked French Onion Soup | $5.99 |
Topped with homemade croutons. Best in Baltimore.
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| Chili |
Topped with cheddar, chopped onions and sour cream. Spicy.
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| Seasonal Favorites - Salad |
| done |
| Grilled Heart of Romaine Salad | $11.99 |
Topped with two Cajun crab cakes, grated Parmesan cheese, creamy Caesar dressing and served with garlic crustini's.
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| Dinner Basics Salads |
| done |
| Garden Salad |
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| Caesar Salad | $4.99 - $7.99 |
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| Seasonal Garden Salad |
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| Greek Salad | $5.59 - $8.59 |
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| Grilled Salads |
| done |
| Garden Salad |
Garden greens topped with cucumbers, tomatoes, red onions and green peppers with choice of dressing. Served with your choice of blackened, Buffalo style or plain grilled chicken breast.
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| Caesar Salad | $9.99 |
Fresh romaine, Parmesan cheese and homemade crustinis, tossed with Caesar dressing. Served with your choice of blackened, Buffalo style or plain grilled chicken breast.
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| Greek Salad |
Fresh greens dressed with Kalamata olives, cucumbers, red onions, tomatoes and feta cheese with choice of dressing. Served with your choice of blackened, Buffalo style or plain grilled chicken breast
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| Seasonal Garden Salad | $10.99 |
Fresh lettuce blend topped with cucumbers, tomatoes,fresh fruit, bleu cheese crumbles and walnut pieces. Served with your choice of blackened, Buffalo style or plain grilled chicken breast.
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| Kisling's Steakhouse Salad |
Grilled, marinated sliced flank steak served over garden greens with tomato, red onion,cucumbers, potato croutons and bleu cheese crumbles.
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| Baltimore's Best Wings |
| done |
| 10 Baltimore's Best Wings | $10.49 |
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| From the Deli |
| From the Deli done |
| BLT Sandwich |
Light on the mayo.
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| Chicken Salad Sandwich | $7.99 |
All breast, the best in town.
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| Shrimp Salad Sandwich |
Plenty of spice.
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| Turkey Club Sandwich | $8.99 |
Sliced turkey, bacon, lettuce, tomato and mayo.
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| Italian Cold Cut Sandwich |
Italian meats and provolone with lettuce, tomato, onion and special sauce.
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| Grilled Cheese Sandwich | $5.49 |
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| Seasonal Favorites - Over Stuffed Sandwiches |
| done |
| Natty Boh Brats Sandwich |
Smothered in sauerkraut and Guinness mustard, served with chips and coleslaw. Served with fresh cut fries.
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| 3 Carolina BBQ Pork Sliders Sandwich | $8.99 |
Tender, slow roasted shredded pork with BBQ sauce topped with slaw, served with fries. Served with fresh cut fries.
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| The Raven Sandwich |
Grilled marinated beef tenderloin on a toasted kaiser topped with spicy remoulade, melted cheddar, bacon, jalapenos and onion ring, served with fries. Served with fresh cut fries.
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| Seasonal Favorites - Entrees |
| done |
| Yuengling Battered Fish and Chips | $8.99 |
Fresh filets battered and fried golden brown served with fries and coleslaw.
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| Homemade Meatloaf |
Baked to perfection and topped with tomato sauce. Served with fries and coleslaw.
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| After 5 Entrees |
| done |
| Fried Oyster and Shrimp Platter | $13.99 |
Six jumbo shrimp and six hand breaded oysters golden fried and served with fries and coleslaw.
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| Imperial Tenderloin |
Two filets cooked to your temperature topped with crab imperial and served with baked potato or fries and salad or veggie.
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| Chicken a la Vodka | $12.99 |
Tender grilled chicken served over spinach and cheese ravioli in a tomato sauce served with a small Caesar salad and garlic crustini's.
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| Stuffed Shrimp |
Seven broiled jumbo shrimp topped with crab imperial and served with baked potato or fries and salad or veggie.
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| Hot off the Grill |
| Hot off the Grill |
| Bleu Burger | $8.99 |
Blackened seasoning, raw onion and bleu cheese crumbles.
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| Basic Burger |
Grilled to your specific temperature.
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| Cheddar Burger | $8.49 |
Lots of cheddar.
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| Bacon Cheddar Burger |
Plenty of bacon and cheddar.
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| Kitchen Sink Burger | $9.99 |
Cheddar, relish, bacon, mushrooms, peppers, grilled onions, lettuce, tomato and mayo.
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| French Dip Sandwich |
Marinated flank steak and melted provolone served on a toasted baguette with a side of Au jus.
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| The Bayou Sandwich | $8.49 |
Grilled chicken breast with Cajun spices on a kaiser roll with lettuce and tomato.
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| The Saucy Chick Sandwich |
Grilled chicken breast with bacon and provolone cheese with honey mustard sauce.
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| Plain Jane Sandwich | $7.99 |
Grilled chicken breast.
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| Bleu Chick Sandwich |
Grilled chicken breast with wing sauce, bleu cheese and raw onions.
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| Chicken Chesapeake Sandwich | $10.99 |
Grilled chicken breast topped with crab dip and cheddar cheese.
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| Specialty Sandwiches |
| done |
| 10 oz. Kisling's Cheese Steak Sandwich |
Served with grilled onions, lettuce, tomato, mayo, hots and provolone cheese. Includes potato chips and pickle spear.
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| Cheese Steak Wrap | $7.99 |
A smaller version of our cheesesteak wrapped in a tortilla. Includes potato chips and pickle spear.
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| Crunchy Buffalo Chicken Wrap |
Crispy fried chicken, dipped in our original Buffalo sauce with lettuce, raw onions and bleu cheese dressing. Includes potato chips and pickle spear.
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| Chicken Cheese Steak | $10.99 |
Thinly sliced with your choice of toppings. Includes potato chips and pickle spear.
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| Fells Point Club |
Shrimp salad and ham on Texas toast with bacon, lettuce and tomatoes. Includes potato chips and pickle spear.
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| King Neptune Sandwich | $12.99 |
Crab cake and shrimp salad on Texas toast with bacon, lettuce and tomatoes. Includes potato chips and pickle spear.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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