Kitchen 56 Prices in Phoenix, AZ 85018
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Coffee |
| Coffee | $3.00 |
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| Cappuccino | $4.00 |
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| Espresso | $3.00 |
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| Latte | $4.00 |
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| Appetizers |
| Edamame | $6.00 |
With shallots, oyster and soy sauce.
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| Potato Chips | $6.00 |
House made potato chips with Parmesan onion dip.
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| Enchiladas Poblanas |
Three enchiladas with your choice of beef, chicken, or pork, covered with melted cheddar cheese and mol'e sauce
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| Onion Straws | $6.00 |
Beer battered with spicy remoulade.
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| Enchiladas Cozumel |
Three enchiladas filled with a crabmeat blend, covered with melted Chihuahua cheese and ranchera sauce.
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| Chicken Wings | $8.00 |
Spicy garlic and cilantro with bleu cheese dip.
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| Enchiladas Suizas |
Three enchiladas with your choice of beef, chicken, or pork covered with melted cheddar cheese and ranchera sauce.
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| Corn Cakes | $8.00 |
Griddled and topped with pulled pork.
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| Tamales |
Three pork tamales wrapped in corn husks and topped with ranchera sauce
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| Calamari | $9.00 |
Cornmeal crusted over Asian slaw with Thai peanut and miso caramel sauce.
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| Tostadas De Guacamole |
Three tostadas layered with guacamole, shredded lettuce, tomatoes and Mexican cheese.
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| Drunk Bread | $10.00 |
Our nearly famous bread ("pan borracho").
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| Tostadas |
Open face tacos layered with fried beans, topped with your choice of beef, chicken, or pork, then lettuce, tomatoes and Mexican cheese.
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| Mussels | $12.00 |
In white wine and tomato herb broth with garlic baguette.
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| Tostadas Suizas |
Open face tacos layered with fried beans and your choice of beef, chicken, or pork, covered with sizzling melted cheddar cheese and ranchera sauce.
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| Tuna Tartare | $13.00 |
With lavosh and cilantro salad.
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| Flautas |
Three flute shaped tacos, choice of beef or chicken, fried to a golden crispness. Light and crunchy.
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| Soups |
| Soup of the Day | $7.00 |
Please contact restaurant for today's selection.
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| Steak Taco Dinner |
Two tacos filled with sauteed steak and onions.
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| Stuffed Taco Dinner |
Two ultimate tacos with melted cheese, made with beef, chicken or pork.
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| Taco Dinner |
Three of our famous tacos with beef, chicken or pork.
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| Stuffed Steak Taco Dinner |
Two ultimate tacos with sauteed steak and onions and melted cheese.
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| Salads |
| Burrata Caprese Salad | $10.00 |
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| Grilled Romaine Salad | $8.00 |
With Caesar dressing and grana padano.
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| Regular Burrito Dinner |
Large flour tortilla filled with beans and your choice of beef, chicken or pork.
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| Arugula and Fennel Salad | $8.00 |
Salad with pears, Dijon coated pecans and Sherry vinaigrette.
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| Burrito Suizo Dinner |
Our regular meat and bean burrito topped with melted cheddar cheese and ranchera sauce. Choice of beef, chicken or pork.
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| Arcadia Salad | $9.00 |
Mixed greens, apples, cranberries, pecans, bleu cheese and citrus vinaigrette.
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| Burrito Frito Dinner |
Our regular meat and bean burrito, deep-fried and covered with fresh guacamole and chopped tomatoes. Choice of beef, chicken or pork.
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| Regular Steak Burrito Dinner |
Large flour tortilla filled with beans and diced steak, sautéed with onions, bell peppers, lettuce, tomatoes and sour topping.
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| Steak Burrito Suizo Dinner |
Steak and bean with sautéed vegetables. All steak with sautéed vegetables.
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| Steak Burrito Frito Dinner |
Steak and bean with sautéed vegetables. All steak with sautéed vegetables.
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| Fajita Burrito Suizo or Frito Dinner |
Steak or Chicken fajitas with sautéed onions, bell peppers, tomatoes and sour topping.
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| Fajita Burrito Dinner |
Steak or chicken fajitas, with sautéed onions, bell peppers, tomatoes and sour topping.
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| Vegetable Burrito Suizo or Frito |
Sautéed seasonal vegetables with fried beans, lettuce and sour topping.
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| Boards |
| Artisan Cheese Board | $13.00 |
Selection of artisan cheese with dried fruit, salted nuts and local honey.
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| Charcuterie Board | $15.00 |
Artisan selection of cured meats with accompaniments.
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| Mariachis Mexican Shish-ka-bob! |
Skirt steak or chicken breast, with bell peppers, tomatoes and Spanish onions; broiled and served on skewers.
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| Meats and Cheese Board | $15.00 |
Chef's selection of meats and cheese with pickled vegetables, olives and bread.
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| Carne Asada |
Beef skirt steak broiled to perfection. Tender, juicy and flavorful.
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| Carne a La Mexicana |
Sautéed and diced beef skirt steak seasoned with garlic, tomatoes, onions and peppers. Mild or Hot.
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| Carne Asada Especial |
Beef skirt steak served with a chile relleno
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| Carne Asada Suiza |
Beef skirt steak broiled to perfection. Tender, juicy and flavorful, smothered with melted cheese.
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| Carne Asada a La Tampiqueña |
Tender, juicy and flavorful beef skirt steak served with choice of one of the following: taco, tostada suiza, enchilada suiza, flauta or tamale.
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| Wood Fired Pizzas |
| Classic Pizza | $12.00 |
San Marzano sauce, fresh mozzarella, basil and olive oil.
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| Spicy Salami and Sausage Pizza | $13.00 |
San Marzano sauce, fresh mozzarella, herbs and spiced oil.
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| Chicken En Mol'e |
Boneless breast of chicken simmered in our velvety mol'e sauce. Spicy, but not hot!
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| Smoked Salmon Pizza | $14.00 |
Fresh mozzarella, creme fraiche, roasted garlic, chives, smoked salmon and arugula.
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| Guisado De Res |
Sautéed beef simmered in our delicious tomato and jalapeño pepper sauce.
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| Pepperoni Pizza | $12.00 |
Aged pepperoni, San Marzano sauce and fresh mozzarella.
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| Chile Relleno |
A poblano pepper stuffed with cheese; deep-fried in Pepe's special batter.
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| Arcadia Pie | $13.00 |
Goat cheese, leeks, scallions, garlic and bacon.
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| Chicken a La Mexicana |
Boneless breast of chicken with sautéed onions, tomatoes and peppers. Hot or Mild
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| Calzone | $16.00 |
Pepperoni, sausage, chicken, mozzarella, san marzano sauce and fresh herb.
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| Menudo |
A hearty bowl of Mexican pepper-pot. An after drinking eye-opener!
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| Sandwiches |
| Pulled Pork Sandwich | $10.00 |
Slow smoked pork sandwich with onion straws.
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| Black Angus Burger | $10.00 |
10 oz. burger with American cheese, red onion, bread and butter pickles.
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| Steak Fajitas |
Broiled and marinated strips of steak, with a compliment of sautéed Spanish onions, tomatoes and bell peppers.
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| Burger Deluxe | $12.00 |
With onion marmalade, roasted mushrooms and fontina.
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| Chicken Fajitas |
Broiled and marinated strips of chicken breast, with a compliment of sautéed Spanish onions, tomatoes and bell peppers.
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| Ahi Tuna Sandwich | $16.00 |
On brioche with basil pesto, grilled red onion and pickled ginger.
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| Traditional Carnitas |
Steam-fried pork specialty
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| Carnitas Fajita Style |
Our traditional carnitas, marinated and served with sautéed Spanish onions, tomatoes and bell peppers.
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| Steak and Chicken Fajitas |
Broiled and marinated strips of steak and chicken with a compliment of sautéed Spanish onions, tomatoes and peppers.
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| Vegetable Fajitas |
The freshest vegetables sautéed in our fajitas marinade!
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| Pastas |
| Pappardelle | $16.00 |
Handmade with slow roasted pork sauce, tomatoes and herbed ricotta.
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| Green Chile Macaroni | $16.00 |
With roasted pablano peppers and pepper jack cheese.
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| Kids 10 and Under |
Served with a heaping portion of golden French fries or Spanish rice and beans
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| Chicken Sausage Pasta | $16.00 |
Orichette, rapini, grana padano and Calabrian chiles.
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| Taco Dinner |
1 Golden soft or crisp beef taco.
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| Mac and Cheese | $15.00 |
Baked pasta with rustic bread crumbs and petite salad.
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| Tostada Suiza Dinner |
1 Beef and bean tostada suiza.
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| Spaghetti with San Marzano | $13.00 |
Spaghetti with San Marzano sauce.
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| Enchilada Suiza Dinner |
1 Beef enchilada suiza
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| Taquitos (mini-tacos) Dinner |
4 Beef or cheese mini-tacos
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| Hot Dog |
One hot dog with all the trimmings
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| Quesadillas |
4 Flour quesadillas filled with cheese
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| Grilled Cheese Sandwich |
Grilled just right, to a golden brown
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| Chicken Fingers |
Deep-fried breaded chicken fingers
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| Entrees |
| Tofu Entree | $15.00 |
Tempura battered tofu with mixed vegetables and buckwheat soba noodles.
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| Santa Fe Chicken Breast Entree | $15.00 |
Low calorie Santa Fe chicken breast served with petite salad, tomato and onion.
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| Pepe Grande Burger Deluxe |
1/3 lb. Broiled hamburger (pre-cooked weight) served with crisp lettuce, sliced tomato and onion. Served with a heaping portion of golden french fries
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| Steak Frites Entree | $19.00 |
10 oz. hanger steak with compound butter, petite salad and hand-cut frites.
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| Hot Dog |
Served with a heaping portion of french fries.
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| Pork Chop Entree | $18.00 |
Mongolian pork chop with braised red cabbage, potato puree and spinach.
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| French Fries |
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| Short Ribs Entree | $19.00 |
Cabernet braised short ribs over celery-root puree with spinach.
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| Cheese Fries |
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| Chicken Stir Fry | $16.00 |
With sauteed onions, red bell peppers and pablano peppers served over yaki soba noodles.
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| Ahi Tuna Entree | $21.00 |
Coriander crusted ahi tuna with mixed greens, cucumber and red bell pepper.
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| Fried Chicken Entree | $17.00 |
Breast with sausage gravy and green beans.
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| Baby Back Ribs Entree | $17.00 - $25.00 |
Smoked and grilled baby back ribs with French fries, house slaw, corn cake and honey butter.
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| Filet Mignon | $25.00 |
6 oz. filet mignon served with green chile macaroni, sauteed onions and demi glaze.
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| Trout | $17.00 |
Pan seared trout with almond brown butter and green beans.
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| Duck Breast | $21.00 |
Sweet chile rubbed duck breast brussel sprout hash and tomatillo jam.
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| Sides |
| Braised Red Cabbage | $12.69 |
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| French Fries | $20.99 |
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| Empanada |
A sweet puff of lightly fried flour tortilla, with blueberry, apple or cherry filling, topped with powdered sugar and cinnamon.
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| Mashed Potato | $4.49 |
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| Chocolate Sundae |
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| Green Chile Macaroni | $6.49 |
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| Strawberry Sundae |
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| House Vegetables | $4.99 |
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| Buñuelos |
Crisp flour tortilla chips, sprinkled with powdered sugar & cinnamon; served with honey or chocolate syrup or both! Garnished with whipped topping.
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| Garlic Bread | $1.50 |
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| Fried Ice Cream |
Crunchy coated ice cream. Flash fried, topped with a cloud of whipped topping.
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| Kid's Menu |
| Kids Cheeseburger with French Fries | $6.00 |
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| Kids Cheeseburger with Mixed Fruit | $6.00 |
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| Soft Drinks |
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| Kids Chicken Fingers with French Fries | $6.00 |
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| Domestic & Imported Beer |
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| Kids Chicken Fingers with Mixed Fruit | $6.00 |
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| Cocktails |
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| Kids Pizza | $6.00 |
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| Margaritas |
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| Kids Spaghetti with Marinara | $6.00 |
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| Wine & Sangria |
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| Kids Spaghetti with Parmesan Butter | $6.00 |
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| Kids Gluten-Free Cheese Crisp with Mixed Fruit | $6.00 |
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| Lunch (Served Only 11 a.m. - 3 p.m.) |
| Arcadia Salad (Lunch Only) | $9.00 |
Mixed greens, apples, cranberries, pecans, bleu cheese and citrus vinaigrette.
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| Arugula and Fennel Salad (Lunch Only) | $8.00 |
Salad with pears, Dijon coated pecans and Sherry vinaigrette.
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| Chile Con Queso |
cascabel sauce with melted cheese and fresh tortillas or chips.
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| Petite Salad (Lunch Only) | $5.00 |
Mixed greens, Parmesan and Sherry vinaigrette.
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| Garnachas |
tortilla chips layered with beans, ranchera sauce and melted cheese. served with guacamole and sour topping.
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| Pulled Pork Sandwich (Lunch Only) | $10.00 |
Slow smoked pulled pork sandwich with onion straws.
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| Guacamole |
our famous avocado dip made fresh daily in half or full order.
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| Black Angus Burger (Lunch Only) | $10.00 |
10 oz. burger with American cheese, red onion, bread and butter pickles.
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| Taquitos (beef or Cheese) |
8 golden crisp mini - tacos served with guacamole and sour topping.
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| Burger Deluxe (Lunch Only) | $12.00 |
With onion marmalade, roasted mushrooms and fontina.
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| Jalapeno Poppers |
a platter of deep - fried bread jalapeno peppers filled with cheddar cheese. served with guacamole and sour topping.
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| Veggie Burger (Lunch Only) | $10.00 |
10 oz. burger with black beans, flax seed, red peppers, spinach and onion marmalade.
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| Botana Grande |
a wonderful combination of taquitos, quesadillas and granachs. served with quacamole and sour topping.
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| Chicken Salad Wrap (Lunch Only) | $8.00 |
With celery, grapes and Dijon pecans.
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| Botana Chica |
great sample platter of quesadillas, taquitos, mini - flautas and nachos. garnished with guacamole and sour topping.
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| Salami and Sopresatta Sandwich (Lunch Only) | $9.00 |
Sandwich with coleslaw, fontina and pickled onions.
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| Queso Fundido |
A mouth watering cheese dip sprinkled with chorizo and pico de gallo, served piping hot in a crunchy tortilla bowl with your choice of tortillas or chips.
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| Spaghetti with San Marzano Sauce (Lunch Only) | $8.00 |
Spaghetti with San Marzano sauce.
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| Mac and Cheese (Lunch Only) | $10.00 |
Baked pasta with rustic bread crumbs and petite salad.
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| Smoked Turkey Sandwich (Lunch Only) | $8.00 |
Fried egg and smoked turkey sandwich with American cheese.
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| Three Cheese and Basil Omelette (Lunch Only) | $9.00 |
Three cheese and basil omelette with fruit and potatoes.
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| Breakfast Burrito (Lunch Only) | $8.00 |
Egg, cheese, pepper and potato breakfast burrito served with fruit.
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| Lox Board (Lunch Only) | $8.00 |
Smoked salmon, cream cheese spread and toast points.
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| Giant Cinnamon Roll (Saturday and Sunday Lunch Only) | $5.00 |
With fruit.
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| Lunch Kids Menu (Served Only 11 a.m. - 3 p.m.) |
| Kids Cheeseburger with French Fries (Lunch Only) | $6.00 |
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| Kids Cheeseburger with Mixed Fruit (Lunch Only) | $6.00 |
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| Kids Chicken Fingers with French Fries (Lunch Only) | $6.00 |
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| Kids Chicken Fingers with Mixed Fruit (Lunch Only) | $6.00 |
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| Kids Waffle and Syrup (Lunch Only) | $6.00 |
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| Kids Spaghetti with Marinara (Lunch Only) | $6.00 |
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| Kids Spaghetti with Parmesan Butter (Lunch Only) | $6.00 |
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| Kids Gluten-Free Cheese Crisp with Mixed Fruit (Lunch Only) | $6.00 |
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| Desserts |
| Chocolate Peanut Butter Mousse | $6.29 |
With "krispy" crust.
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| Toffee Pudding | $6.99 |
Molten sticky toffee pudding cake.
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| Beef Nacho Grande Platter |
tortilla chips layered with beef and your choice of melted japapeno cheese sauce or melted cheddar cheese. served with fried beans, guacamole, pico de gallo, and sour topping.
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| Zeppoles | $6.99 |
Warm freshly made "bag" zeppoles with cinnamon sugar.
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| Nacho Platter |
tortilla chips layered with your choice of melted jalapeno cheese sauce or melted cheddar cheese, served with fried beans, guacomole, pico de gallo, and sour topping.
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| Steak Nachos |
tortilla chips layered with fried beans, and melted cheddar plus chihuahua cheese, topped with grilled steak, lettuce, tomatoes, onions and mexican cheese. served with guacamole and sour topping.
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| Stuffed Nachos |
eight taquitos topped with melted cheddar and chihuahua cheese, served with fried beans, guacamole and sour topping.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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