Kitchen Denver Prices in Denver, CO 80202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| The Kitchen Tomato Soup | $8.00 |
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| Roasted Beet Salad | $11.00 |
Hazelnuts & chevre
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| Fries, Garlic Fries | $7.00 |
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| Toma Almonds | $9.00 |
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| Valdeon | $9.00 |
2rs Farm honey
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| Dark Moon Marmalade | $9.00 |
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| La Quercia Prosciutto | $10.00 |
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| Salumeria Biellese Finocchiona | $12.00 |
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| House Merguez Sausage | $12.00 |
Lentils & cumin yogurt
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| Goat Gouda Gougere | $6.00 |
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| Escarole Salad | $10.00 |
Bleu dauvergne & almonds
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| Ingrids Mussels | $14.00 |
Grilled bread
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| Roasted Beets & Haystack Chevre | $5.00 |
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| Long Farm Pork Terrine | $10.00 |
Cornichon & dijon
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| Grilled East Coast Squid | $12.00 |
Fresno chili & arugula
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| Burrata Bruschetta | $9.00 |
Grilled radicchio & saba
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| Hummus & Grilled Bread | $6.00 |
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| Marinated Olives | $6.00 |
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| Marinated Beans & Peppers | $7.00 |
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| Roasted Nuts | $4.00 |
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| Brussels Sprouts | $9.00 |
Sauteed with almonds
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| Cure Farm Spicy Greens | $9.00 |
Hazelnuts & chevre
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| Crispy Pig Ears | $6.00 |
Paprika aioli
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| Rosemary & Lardo Toasty | $6.00 |
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| Sauteed Cure Farm Greens & Lemon | $6.00 |
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| Mains |
| The Kitchen Bolognese | $18.00 |
Penne, chives & parmesan
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| House Made Tagliatelle | $17.00 |
Hazel dell mushrooms, cream & marjoram
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| Orecchiette | $18.00 |
House fennel sausage, sauteed rapini, chili & parmesan
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| Wisdom Farm Chicken | $24.00 |
Harissa, cumin yogurt, cucumber, couscous & almond salad
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| Colorado Lamb Sirloin Oven Roasted | $28.00 |
Appaloosa beans, cure farm greens & anchoyade
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| Colorado Quinoa & Cure Farm Pea Shoots | $18.00 |
Beans, roasted hazel dell mushrooms & lemon yogurt
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| Alaskan Halibut Pan Seared | $32.00 |
Braised lentils, cure farm greens & beurre blanc
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| White Sturgeon Char Grilled | $24.00 |
Potato, celery, capers, kalamata olives & salsa verde
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| Long Farm Pork Loin | $28.00 |
Heirloom polenta verde, grilled radicchio & green garlic anchovy dressing
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| Ribeye Steak Pan Seared | $36.00 |
Chive mashed potato, rapini, garlic & thyme
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| Hanger Steak Frites | $23.00 |
Maitre d hotel butter & arugula
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| Colorado Lamb Burger Char Grilled | $14.00 |
Red pepper relish, fries & greens
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| The Kitchen Seafood Platter |
| Champagne mignonette, aioli, cocktail sauce & lemon |
| Grand | $110.00 |
Whole ingrids lobster 12 oysters 18 chilled smoked mussels 6 littleneck clams 10 oz king crab legs
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| Small | $72.00 |
Half ingrids lobster 6 oysters 9 chilled smoked mussels 3 littleneck clams 5 oz king crab legs
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| Seafood Bar |
| Potted Salmon | $12.00 |
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| Half or Whole Ingrids Lobster | $19.00 - $38.00 |
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| Littleneck Clams | $3.00 |
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| King Crab Legs | $35.00 |
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| Pickled Sardine | $10.00 |
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| Chilled Smoked Mussels | $8.00 |
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| Oysters |
| Lemon, cocktail sauce & champagne mignonette |
| Bagaduce | $19.00 - $38.00 |
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| Pipers Point | $19.00 - $38.00 |
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| Shigoku | $19.00 - $38.00 |
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| Sweet Carraquette | $19.00 - $38.00 |
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| Kusshi | $19.00 - $38.00 |
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| Kumamoto | $19.00 - $38.00 |
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| Caviar |
| Potato blini, creme fraiche, shallot & chive |
| American Sturgeon (Wild Hackleback) | $50.00 - $75.00 |
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| Siberian Osetra (Farmed &imported) | $80.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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