Kiyosaku Menu and Prices
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Kiyosaku Menu
| Appetizers |
| Teriyaki Black Cod |
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$16.50 |
| Teriyaki Salmon |
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$16.59 |
| Oshinko |
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$6.75 |
| Beef Kushiyaki |
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$16.50 |
| Tempura |
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$16.50 |
| Hamachi Kama |
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$16.50 |
| Miso Soup |
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$3.50 |
| Fresh Clams |
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$16.50 |
| Hiayakko |
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$4.95 |
| Edamame |
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$5.50 |
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| Soft Shell Crab |
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$16.50 |
| Sunomono Salad |
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$3.85 |
| Rice |
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$2.50 |
| Sushi Handrolls |
| Cucumber |
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$4.50 |
| Cucumber & Avocado |
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$6.50 |
| Veggie |
0
|
$7.50 |
| Tuna |
0
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$9.50 |
| Spicy Tuna |
0
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$13.50 |
| Yellowtail |
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$9.50 |
| Spicy Yellowtail |
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$13.50 |
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| Salmon |
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$7.50 |
| Spicy Salmon |
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$11.50 |
| Salmon Skin |
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$13.50 |
| Spicy Scallop |
0
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$15.50 |
| Eel & Avocado |
0
|
$9.75 |
| Kiyosaku California |
0
|
$16.50 |
| Sushi Rolls |
| Cucumber Roll |
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$4.50 | |
| Cucumber & Avocado Roll |
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$6.50 | |
| Veggie Roll |
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$7.50 | |
| Tuna Roll |
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$9.50 | |
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| Spicy Tuna Roll |
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$13.50 | |
| Yellowtail Roll |
0
|
$9.50 | |
| Spicy Yellowtail Roll |
0
|
$13.50 | |
| Salmon Roll |
0
|
$7.50 | |
| Spicy Salmon Roll |
0
|
$11.50 | |
| Salmon Skin Roll |
0
|
$13.50 | |
| Spicy Scallop Roll |
0
|
$15.50 | |
| Eel & Avocado Roll |
0
|
$9.75 | |
| Kiyosaku California Roll |
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|
$16.50 | |
| Kiyo's Original Grapefruit Special |
0
|
$25.50 |
Alaskan, king crab, scallop, tuna, salmon, daikon sprouts, in kiyo's special sauce
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| Unagi Donburi |
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$23.50 |
Baked freshwater eel over steamed rice with kiyo's own unary tare sauce. includes sunomono salad and miso soup
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| Dinner Specialities |
| All dinners include: sunomono salad, miso soup, rice & green tea |
| Sukiyaki |
0
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$25.95 |
Finest grade of tender beef & fresh vegetables cooked in sauce
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| Shabu Shabu |
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$25.95 |
Finest grade of thinly sliced tender Prime Rib of beef and freshest seasonal vegetables in special clear broth, cooked and served in authentic ceramic pot
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| Sashimi |
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$29.95 | |
| Sushi - Nigiri |
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$27.50 |
Assorted sushi plus salad and miso soup
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| Sashimi Platter - Tuna |
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$17.50 | |
| Sashimi Platter - Yellow Tail |
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$17.50 | |
| Sashimi Platter - Octopus |
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$17.50 | |
| Tuna |
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$8.50 | |
| Albacore |
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$8.50 | |
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| Yellowtail |
0
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$8.50 | |
| Salmon |
0
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$8.50 | |
| Smoked Salmon |
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$8.50 | |
| Mackerel |
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$6.50 | |
| Salmon Egg |
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$4.50 | |
| Shrimp |
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$6.50 | |
| Smelt Egg |
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$6.50 | |
| Sea Eel |
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$6.50 | |
| Freshwater Eel |
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$6.50 | |
| Squid |
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$6.50 | |
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| Scallop |
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$8.50 | |
| A La Carte |
| Chicken Teriyaki |
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$14.50 |
| Yakitori |
0
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$11.50 |
| Beef Donburi |
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$18.50 |
| Katsu Donburi |
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$18.50 |
| Tomkatsu |
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$18.50 |
| Gyoza |
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|
$11.50 |
| Cha Soba |
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$12.50 |
| Nabeyaki Udon |
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$12.50 |
| Sanko Nabe |
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$25.50 |
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| Dobin Mushi |
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$15.50 |
| Desserts |
| Ice Cream |
0
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$4.75 |
Traditional green tea, ginger, red bean tempura ice cream
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| Sherbet |
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$4.75 | |
| Beverages |
| Soft Drinks |
0
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$1.75 |
Coke, diet coke, sprite, 7-up
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| Iced Team |
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$2.75 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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