Korali Estiatorio Menu and Prices
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Korali Estiatorio Menu
| Meze |
| Grilled Octopus |
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$18.00 |
Greek fava, pickled onions, cherry tomatoes, capers and saffron infused lemon oil.
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| Kalamarakia |
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$11.00 |
Crispy calamari and garlic rosemary tomato.
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| Kalamari |
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$16.00 |
Stuffed calamari, spinach, sundried tomatoes, feta and tomato ouzo sauce.
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| Mussels |
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$12.00 |
Tomato sauce, green chillies and smoked feta.
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| Garides |
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$16.00 |
Grilled jumbo shrimp and lemon garlic emulsion.
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| Fava Santorini |
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$9.00 |
Yellow split pea puree, onions, capers, parsley and extra virgin olive oil.
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| Cheese Saganaki |
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$12.00 |
Baked Greek cheeses and roasted tomato compote.
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| Grilled Haloumi Cheese |
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$11.00 |
Slow roasted oven dried grapes and extra virgin olive oil.
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| Kavourokeftes |
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$15.00 |
Crab cake and roasted pepper aioli.
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| Keftedes |
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$10.00 |
Greek meatballs in tomato sauce.
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| Gigantes |
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$10.00 |
Braised Greek giant beans, tomato, vegetables, herbs and feta.
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| Kolokythokeftedes |
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$10.00 |
Zucchini croquettes stuffed with feta cheese.
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| Korali Chips |
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$12.00 |
Thin cut zucchini and eggplant chips, skordalia and tzatziki.
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| Shrimp Saganaki |
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$17.00 |
Jumbo shrimp, tomato sauce and feta.
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| Spreads |
| Single Item Pikilia |
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$6.00 | |
| 4 Item Pikilia |
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$14.00 |
With taramosalata (tangy caviar dip), tzatziki (Greek yogurt, cucumber, garlic and dill), htipiti (whipped spicy feta and roasted chilies), and melitzanosalata (roasted eggplant dip, garlic, herbs an
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| Soups |
| Avgolemono Soup |
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$7.00 |
Chicken soup, orzo, egg, lemon and dill.
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| Fakes Soup |
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$6.00 |
Lentil and 100% vegetarian.
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| Salads |
| Horiatiki Salad |
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$12.00 |
Tomatoes, cucumber, red onions, peppers, Kalamata olives, capers, feta, and extra virgin olive oil.
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| Baby Mixed Greens Salad |
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$11.00 |
Root vegetables, mint, almonds and assorted seasonal fruit.
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| Patzaria Salad |
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$10.00 |
Roasted red beets, fennel, grapefruit, pine nuts, goat cheese and garlic vinaigrette.
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| Marouli Salad |
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$10.00 |
Romaine, scallions, dill, shaved graviera and red wine vinaigrette.
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| Greek Salad |
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$12.00 |
Lettuce, tomatoes, cucumber, red onions, peppers, Kalamata olives, capers, feta, and extra virgin olive oil.
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| From the Land |
| Paidakia |
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$30.00 |
Grilled baby lamb chops and roasted lemon potatoes.
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| Kotopoulo |
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$20.00 |
Roasted organic lemon chicken and rosemary garlic mashed potatoes.
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| Brizola |
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$32.00 |
New York strip steak, Greek fries and rosemary oil.
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| Vodino Bifteki |
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$18.00 |
House ground Greek style beef chuck burger, hand cut fries and spicy feta.
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| Moussaka |
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$17.00 |
Layers of eggplant, potatoes, braised ground lamb and slow baked with yogurt bechamel on top.
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| Melitzanes Imam |
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$17.00 |
Stuffed eggplant, caramelized tomatoes, onions and feta.
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| Arni Souvlaki |
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$20.00 |
Grilled lamb kebab, vegetables and tzatziki over prasoryzo.
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| Kotopoulo Souvlaki |
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$19.00 |
Grilled chicken kebab, vegetables and tzatziki over prasoryzo.
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| Arni Yiouvetsi |
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$22.00 |
Slow braised lamb shank with tomato orzo and feta.
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| From the Sea |
| Plaki |
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$22.00 |
Atlantic cod, baked with onions, cherry tomatoes, sweet garlic and creamy celery root puree.
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| Solomos |
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$22.00 |
Grilled organic Scottish salmon and leek rice casserole.
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| Prawns |
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$29.00 |
Grilled prawns with head on.
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| Thalasino Youvetsi |
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$21.00 |
Greek orzo, shrimp, mussels, calamari, tomato and feta.
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| Grilled Lavraki |
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$24.00 |
Sweet white fish and mild moist tender flake.
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| Grilled Tsipoura |
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$23.00 |
Full flavored, firm white flake and choice of side.
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| Xifias Souvlaki |
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$22.00 |
Grilled swordfish kebab and vegetables.
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| Garido Makaronada |
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$22.00 |
Hilopites pasta, shrimp, spinach and feta.
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| Burgers |
| Crab Burger |
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$15.00 |
Aioli. Served with fries, lettuce, tomato, and onions.
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| Lamb Burger |
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$15.00 |
Tzatziki. Served with fries, lettuce, tomato, and onions.
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| Salmon Burger |
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$15.00 |
Chipotle mayonnaise. Served with fries, lettuce, tomato, and onions.
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| 10 oz. Beef Burger |
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$15.00 |
Served with fries, lettuce, tomato, and onions.
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| Greek Corner |
| Chicken Souvlaki |
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$15.00 |
Served with fries, tzatziki, Greek salad, and pita.
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| Lamb Souvlaki |
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$17.00 |
Served with fries, tzatziki, Greek salad, and pita.
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| Spanakopita |
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$16.00 |
Phyllo wrapped spinach pie and Greek salad.
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| Sides |
| Slow Roasted Lemon Potatoes |
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$6.00 | |
| Greek Fries |
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$7.00 |
Graviera cheese and oregano.
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| Horta |
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$7.00 |
Steamed local seasonal greens, lemon and extra virgin olive oil.
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| Prasoryzo |
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$7.00 |
Leek rice and dill.
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| Spanaki |
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$8.00 |
Sauteed baby spinach, extra virgin olive oil and garlic.
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| Broccoli Rabe |
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$9.00 |
Sauteed, feta and extra virgin olive oil.
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| Grilled Vegetable |
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$9.00 | |
| Vrasta |
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$9.00 |
Steamed cauliflower, broccoli and carrots.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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