Koreana Prices in Cambridge, MA 02139
Hours of Operation
- Mon: 11:30 am - 10:30 pm
- Tue: 11:30 am - 10:30 pm
- Wed: 11:30 am - 10:30 pm
- Thu: 11:30 am - 10:30 pm
- Fri: 11:30 am - 10:30 pm
- Sat: 11:30 am - 10:30 pm
- Sun: 11:30 am - 10:30 pm
Restaurant Menu
| Main Dishes |
| Gal Bi |
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| Sang Galbi |
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| Deung Shim |
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| Nangmyun |
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| Bibim Nangmyun |
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| Haemul Jungol |
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| Mushroom Jungol |
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| Gopchang Jungol |
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| Appetizers |
| Steamed Tofu | $5.00 |
freshly steamed tofu, seasoned soy sauce, dried seaweed, and scallions
0
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| Edamame | $5.00 |
lightly salted boiled soybean pods
0
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| Gyoza | $5.00 |
beef and vegetables dumplings, served with a soy dipping sauce. offered steamed or pan-fried
0
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| Vegetable Gyoza | $5.00 |
vegetable dumplings, served with a soy dipping sauce. offered steamed or pan-fried
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| Shumai | $6.00 |
steamed round shrimp dumplings, served with a soy dipping sauce
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| Green Salad | $5.00 |
garden salad, served with a house ginger dressing
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| Seaweed Salad | $5.00 |
seasoned seaweed topped with sesame seeds
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| Kani Salad | $7.00 |
crabstick, sliced avocado, sliced cucumber tossed with sesame seeds and house wasabi-mayonnaise dressing
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| Avocado Salad | $7.00 |
avocado and sliced vegetables tossed with a house vinegar dressing
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| Tataki | $10.00 |
seared tuna, served with ponzu sauce
0
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| Shrimp Tempura | $10.00 |
shrimp and assorted vegetables, lightly battered and deep fried. served with a citrus soy dipping sauce
0
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| Vegetable Tempura | $8.00 |
assorted vegetables, lightly battered and deep fried. served with a citrus soy dipping sauce
0
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| Ddok Bok Gi | $9.00 |
fresh rice cake and vegetables, stir fried in a sweet korean chili pepper sauce
0
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| Scallion Pancake | $10.00 |
korean scallion pancake, served with a soy dipping sauce
0
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| Seafood Scallion Pancake | $11.00 |
korean scallion and seafood pancake, served with a soy dipping sauce
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| Oyster Scallion Pancake | $13.00 |
korean scallion and oyster pancake, served with a soy dipping sauce
0
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| Kimchee Pancake | $10.00 |
korea scallion and kimchee pancake, served with a soy dipping sauce
0
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| Yook-Hwe | $18.00 |
* raw beef tenderloin tartare, seasoned with sesame oil, topped with a raw egg yalk and sliced korean pear
0
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| Soups |
| Tofu Soup | $4.00 |
tofu and shitaki mushrooms, simmered in a light beef broth
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| Miso Soup | $2.00 |
tofu, seaweed and scallions in a miso (soy-based) soup
0
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| Wakame Soup | $4.00 |
seaweed and tofu, in a light beef broth
0
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| Dumpling Soup | $5.00 |
beef and vegetable gyoza simmered in a light beef broth, finished with dried seaweed shavings and egg
0
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| Yuke Jang Soup | $6.00 |
clear noodles and vegetables in a spicy beef broth, finished with egg
0
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| Sushi Specials |
| No Substitutions Please |
| Vegetable Maki Combination | $11.00 |
kappa maki, avocado maki and spinach maki
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| Futo Maki | $12.00 |
10 pieces of giant roll of tamago, crab stick, cooked spinach, shaved carrot, kanpyo and pickled radish
0
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| Maki Combination | $14.00 |
california maki, tekka maki and salmon skin maki
0
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| Sushi Regular | $17.00 |
* 8 pieces of nigiri (chef's choice), 6 pieces of tekka maki
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| Sushi Deluxe | $26.00 |
* 12 pieces of nigiri (chef's choice), 6 pieces of california maki
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| Sushi Special | $40.00 |
* 18 pieces of nigiri (chef's choice), 6 pieces of california maki, 6 pieces of spicy tuna
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| Sashimi Regular | $19.00 |
* assorted skillfully sliced fresh sashimi
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| Sashimi Deluxe | $29.00 |
* assorted skillfully sliced fresh sashimi
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| Sashimi Special | $73.00 |
* assorted skillfully sliced fresh sashimi
0
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| House Special | $93.00 |
* sashimi, 36 pieces of nigiri (chef's choice), dragon maki, spicy tuna maki and california maki
0
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| Barbecue Table Menu |
| Minimum Of 2 Orders Required For Use Of BBQ Grill. All BBQ Entrees Served With A Bowl Of Rice, Side Dishes, Red Leaf Lettuce, Soybean Paste And Sesame Leaves (Seasonal) |
| Galbi | $27.00 |
prime beef short ribs, in a traditional korean soy sauce and sesame oil based marinade
0
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| Sang Galbi | $27.00 |
unmarinated prime beef short ribs, served with a dipping sauce
0
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| Jumullok Galbi | $29.00 |
boneless prime beef rib meat, in a traditional korean soy sauce and sesame oil based marinade
0
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| Bulgogi | $23.00 |
thinly sliced beef rib eye, in a traditional korean soy sauce and sesame oil based marinade
0
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| Yuksu Bulgogi | $42.00 |
thinly sliced beef rib eye, enoki mushrooms, and clear noodles, in a traditional korean soy sauce and sesame oil based broth
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| Deungshim | $27.00 |
thick-cut slices of beef rib eye, served with salted sesame oil and sweet soy sauce
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| Pork Bulgogi | $21.00 |
sliced pork, in a sweet and spicy soy sauce and chili paste marinade
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| Sam Gyup Sal | $20.00 |
thinly sliced pieces of pork belly served with salted sesame oil
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| Wine Sam Gyup Sal | $22.00 |
thinly sliced pieces of pork belly, marinated in red wine, served with salted sesame oil
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| Chadol Baegi | $20.00 |
thinly sliced beef brisket, served with salted sesame oil and sweet soy sauce
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| U Sel | $19.00 |
beef tongue, served with a sweet soy sauce and salted sesame oil
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| Chicken Gui | $17.00 |
chicken breast marinated in a traditional korean soy and sesame oil based marinade
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| Shrimp | $20.00 |
served in our house teriyaki sauce
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| Scallops | $24.00 |
served in our house teriyaki sauce
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| Vegetable Barbeque | $19.00 |
shitake mushrooms, button mushrooms, green peppers, red peppers, zucchini and eggplant, served with our house special sauce
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| Tofu Barbeque | $16.00 |
sliced tofu, served with our house special sauce
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| Char-Broiled Entrees |
| All Entrees Served With A Bowl Of Rice And Side Dishes |
| Galbi | $27.00 |
prime beef short ribs, in a traditional korean soy sauce and sesame oil based marinade
0
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| Jumullok Galbi | $29.00 |
boneless prime beef rib meat, in a traditional korean soy sauce and sesame oil based marinated
0
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| Bulgogi | $23.00 |
thinly sliced beef rib eye, in a traditional korean soy sauce and sesame oil based marinade
0
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| Ddok Bae Gi Gulgogi | $22.00 |
bulgogi, enoki mushrooms and clear noodles in a beef broth
0
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| Pork Bulgogi | $21.00 |
sliced pork, in a sweet and spicy soy sauce and chili paste marinade
0
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| Chicken Gui | $17.00 |
chicken breast marinated in a traditional korean soy based sauce
0
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| Beef Teriyaki | $22.00 |
pieces of steak, broiled and topped with our house teriyaki sauce
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| Chicken Teriyaki | $16.00 |
chicken breast, broiled and topped with our house teriyaki sauce
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| Salmon Teriyaki | $18.00 |
salmon fillet, broiled and topped with our house teriyaki sauce
0
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| Shrimp Teriyaki | $19.00 |
large shrimp, broiled and topped with our house teriyaki sauce
0
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| Children's Menu $8 |
| Bulgogi Combo |
bulgogi, fried dumpling, chapchae and chioce of white rice or fried rice
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| Chicken Teriyaki Combo |
chicken teriyaki, fried dumpling, chocolate and choice of white rice or fried rice
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| Rice Entrees |
| All Entrees Served With A Cup Of Miso Soup And Side Dishes |
| Bibimbop | $13.00 |
beef or chicken; carrots, shitake mushrooms, zucchini, bellflower root, spinach, soybean sprouts, topped with a fried egg. served with a spicy korean chili paste
0
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| Dolsot Bibimbop | $15.00 |
beef, chicken, or kimchee; bibimbop served in a hot sizzling stone pot
0
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| Shrimp Dolsot Bibimbop | $17.00 |
shrimp bibimap served in a hot sizzling stone pot
0
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| Yook Hwe Bibimbop | $19.00 |
* bibimbop with sesame oil seasoned steak tartare and served with a raw egg yolk
0
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| Bokembop | $10.00 |
korean style fried rice, rice, carrots, peas, egg, and your choice of beef, pork, chicken or kimchee, lightly sauteed with sesame oil
0
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| Shrimp Bokembop | $12.00 |
rice carrots, peas, egg, and shrimp, lightly sauteed with sesame oil
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| Unazu | $25.00 |
rice topped with broiled eel and our house unazu sauce
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| Hwe Dop Bop | $18.00 |
* sliced fresh raw fish, crabstick, masago, thinly sliced fresh vegetables and lettuce, over rice. served with a spicy korean vinegar-chili paste
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| Noodle Entrees |
| All Entrees Served With Side Dishes |
| Chapchae | $14.00 |
beef or chicken; clear noodles stir fried with vegetables served with a bowl of rice
0
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| Yaki Soba | $14.00 |
beef, chicken or shrimp; thin egg-noodles stir fried with vegetables
0
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| Nabe Yaki Udon | $15.00 |
udon noodle soup, with shrimp tempura, fishcake and vegetables
0
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| Naeng Myun | $13.00 |
fine buckwheat noodles, served in a chilled beef broth, topped with sliced chilled beef, cucumbers, pickled radish, and a hard boiled egg
0
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| Bibm Naeng Myun | $14.00 |
cold, fine buckwheat noodles, topped with a spicy korean chili paste, sliced chilled beef, cucumbers, pickled radish, and a hard boiled egg
0
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| A La Carte |
| All Entrees Served With A Bowl Of Rice And Side Dishes, Unless Otherwise Noted |
| Yuk Gae Jang | $14.00 |
sliced of tender beef, vegetables and egg simmered in a spicy beef broth
0
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| Mushroom Yuk Gae Jang | $16.00 |
slices of tender beef, assorted mushrooms and egg simmered in a spicy beef broth
0
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| Galbi Tang | $15.00 |
tender short ribs, radish and egg, in a beef broth
0
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| Spicy Galbi Tang | $16.00 |
tender short ribs, red chili peppers, radish and egg, in a spicy beef broth
0
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| Dumpling Soup | $14.00 |
meat and vegetable dumplings in a beef broth. finished off with dried seaweed shavings and egg. rice not included
0
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| Dumpling Ricecake Soup | $14.00 |
sliced rice cake, and meat and vegetable dumplings in beef broth. finished off with dried seaweed shavings and egg. rice not included
0
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| Stir Fried Squid | $16.00 |
strips of squid, onion, noodles and scallion, stir fried in a spicy chili sauce
0
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| Jeonbokjook | $16.00 |
abalone in a rice porridge
0
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| Clam And Spinach Soup | $13.00 |
in-shell clams, spinach and tofu, in a seafood broth
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| Gom Tang | $14.00 |
sliced beef, noodles and scallions in a hearty beef broth
0
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| Sa Gal U-Gergi Guk | $14.00 |
outer leaves of cabbage in a soybean based beef broth
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| Tofu Kimchee Jaeyuk Bokum | $21.00 |
sliced of tender pork, stir fried with kimchee and sliced rice cake, served with steamed tofu
0
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| Augu Chim | $32.00 |
chunks of steamed monk fish, vegetables and soy bean sprouts, in a thick spicy chili sauce
0
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| Hot Pot Entrees |
| All Entrees Served With A Bowl Of Rice And Side Dishes |
| Kimchee Chigae | $14.00 |
a spicy stew of kimche, pork, scallions, sliced rice coke and tofu
0
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| Duenjang Chigae | $14.00 |
beef, pork, of seafood; vegetables in a soybean paste based stew
0
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| Soft Tofu Chigae | $14.00 |
beef, pork, or seafood; soft tofu and vegetables in a spicy stew
0
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| Codfish Tang | $14.00 |
codfish, clams, tofu and vegetables in seafood broth
0
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| Spicy Codfish Tang | $14.00 |
codfish, clams, tofu and vegetables in a spicy seafood broth
0
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| Spicy Monkfish Tang | $14.00 |
monk fish, clams, soybean sprouts and vegetables in a spicy stew
0
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| Seafood Tofu Chigae | $14.00 |
shrimp, clams, squid, tofu and vegetables in a spicy stew
0
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| Fish Roe Tang | $15.00 |
fish roe, clams and vegetables in a spicy soup
0
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| Kimchee Dumpling Stew | $33.00 |
a spicy stew of kimchee, meat and vegetable dumplings, pork, clear noodles and vegetables
0
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| Seafood Delight | $38.00 |
a spicy korean style gumbo of lobster, codfish, shrimp, squid, clams, vegetables and noodles
0
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| Gopjang Jungeol | $39.00 |
a spicy stew of beef intestine, noodles and vegetables
0
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| Mushroom Jungeol | $40.00 |
a soup of assorted mushrooms, beef, vegetables and noodles
0
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| Vegetarian Entrees |
| All Entrees Served With A Bowl Of Rice And Side Dishes |
| Vegetarian Chachae | $14.00 |
clear noodles stir fried with vegetales
0
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| Farmer's Stir Fry | $14.00 |
stir-fried garden vegetables, served in a seasoned oyster sauce. available steamed, upon request
0
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| Vegetable Tempura | $14.00 |
an assortment of vegetables, lightly battered and deep fried
0
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| Vegetable Tofu Bibimbop | $13.00 |
tofu, carrots, shitake mushrooms, zucchini, bellflower root, spinach, soybean sprouts, served with a spicy korean chili paste
0
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| Vegetable Tofu Dolsot Bibimbop | $15.00 |
vegetable tofu bibimbop served in a hot sizzling stone pot
0
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| Vegetable Duenjang Chigae | $14.00 |
vegetables and tofu in a soybean paste based stew
0
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| Tofu Chigae | $14.00 |
sliced tofu and vegetables in a spicy stew
0
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| Vegetable Soft Tofu Chigae | $14.00 |
soft tofu and vegetables in a spicy stew
0
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| Deep Fried Entrees |
| All Entrees Served With A Bowl Of Rice And Side Dishes |
| Shrimp Tempura | $18.00 |
shrimp and vegetables, lightly battered and deep fried
0
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| Squid Tempura | $16.00 |
squid, lightly battered and deep fried
0
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| Cutlet | $16.00 |
beef, chicken, or pork; deep fried and served with a house steak sauce
0
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| Tang Su Yuk | $19.00 |
beef, chicken, pork or squid; lightly battered and deep fried, served with vegetables in a korean style sweet and sour sauce
0
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| Shrimp Tang Su Yuk | $21.00 |
lightly battered and deep fried, served with vegetables in a korean style sweet and sour sauce
0
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| Kan Pung Gi | $19.00 |
sweet and spicy deep fried pieces of chicken
0
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| Kan Pung Sae-U | $21.00 |
sweet and spicy deep fried shrimp
0
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| Lunch Box Specials |
| Includes Miso Soup, Rice Soft Drink, And Your Choice Of Salad Or Kimchee |
| Koreana Special A | $11.00 |
* bulgogi, fried gyoza, sushi (2pieces), sashimi (3pieces)
0
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| Koreana Special B | $10.00 |
* bulgogi, fried gyoza, california maki (3pieces), sushi (2pieces)
0
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| Galbi | $11.00 |
prime beef short ribs, in a traditional korean soy sauce and sesame oil based marinade
0
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| Bulgogi | $13.00 |
thinly sliced beef rib eye, in a traditional korean soy sauce and sesame oil based marinade
0
|
| Salmon Teriyaki | $11.00 |
salmon fillet, broiled and topped with our house teriyaki sauce
0
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| Chicken Teriyaki | $10.00 |
chicken breast, broiled and topped with our house teriyaki sauce
0
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| Vegetable Tempura | $10.00 |
an assortment of vegetables, lightly battered and deep fried
0
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| Sushi Lunch Specials* |
| Includes Miso Soup (No Substitutions Please) |
| Sashimi Lunch | $11.00 |
assortment of fresh sashimi, served with a bowl of rice
0
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| Sushi Lunch | $10.00 |
six pieces of sushi and three pieces of maki
0
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| Lunch Specials |
| Includes A Bowl Of Rice And Side Dishes |
| Kimchee Chigae | $10.00 |
a spicy stew of kimchee, pork, scallions, sliced rice coke and tofu
0
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| Duenjang Chigae | $10.00 |
beef, pork or seafood; vegetables in a soybean paste based stew
0
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| Soft Tofu Chigae | $10.00 |
beef, pork or seafood; soft tofu and vegetables in a spicy stew
0
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| Yuk Gae Jang | $10.00 |
sliced of tender beef, vegetables and egg simmered in a spicy beef broth
0
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| Dumpling Ricecake Soup | $10.00 |
sliced rice cake, and meat and vegetable dumplings in beef broth. topped with dried seaweed shavings and egg. rice not included
0
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| Sa Gol U-Gergi Guk | $10.00 |
outer leaves of cabbage in a soybean based beef broth
0
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| Hwe Dop Bop | $13.00 |
sliced fresh raw fish, crabstick, masago, thinly sliced fresh vegetables and lettuce, over rice. served with a spicy korean vinegar-chili paste
0
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| Sushi A La Carte |
| Sushi / Sashimi |
| 1. Tuna | $5.95 - $4.95 |
maguro
0
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| 2. Yellowtail | $4.95 - $5.95 |
hamachi
0
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| 3. Salmon | $4.95 - $5.95 |
sake
0
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| 4. Eel | $7.00 - $8.00 |
unagi
0
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| 5. Fluke | $4.95 - $5.95 |
hirame
0
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| 6. Sea Bass | $4.95 - $5.95 |
kudodai
0
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| 7. Octopus | $4.50 - $5.50 |
tako
0
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| 8. Shrimp | $4.50 - $5.50 |
ebi
0
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| 9. Mackerel | $4.50 - $5.50 |
saba
0
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| 10. Crabstick | $4.50 - $5.50 |
kani kama
0
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| 11. Squid | $4.50 - $5.50 |
ika
0
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| 12. Sea Urchin | $6.95 - $7.95 |
uni
0
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| 13. Salmon Roe | $5.95 - $6.95 |
ikura
0
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| 14. Flying Fish Roe | $5.95 - $6.95 |
tobiko
0
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| 15. Egg | $4.50 - $5.50 |
tamago
0
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| 16. Smoked Salmon | $4.50 - $5.50 |
0
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| 17. Sushi Inari | $4.50 |
0
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| Maki-Thin Rolls |
| (6pcs). Hand Roll $4.50 / Roll $5.50 |
| 18. Salmon Maki |
0
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| 19. Negihama Maki |
yellowtail, scallion
0
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| 20. Tekka Maki |
tuna
0
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| 21. Smoked Salmon Maki |
0
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| Thin Vegetarian Maki |
| (6pcs). Hand Roll / Roll |
| 22. Kappa Maki | $4.50 - $3.50 |
cucumber
0
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| 23. Oshinko Maki | $4.50 - $3.50 |
pickled radish
0
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| 24. Avocado Maki | $4.95 - $3.50 |
0
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| 25. Spinach Maki | $4.95 - $3.50 |
0
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| 26. Gobo Maki | $5.50 - $4.95 |
0
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| 27. Kanpyo Maki | $5.50 - $4.95 |
0
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| 28. Mushroom Maki | $5.50 - $4.95 |
0
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| 29. Tofu Maki | $4.50 - $3.50 |
pan-fried tofu
0
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| Maki-Inside Out |
| (6pcs). Hand Roll / Roll |
| 30. Boston Maki | $5.50 - $6.50 |
avocado, tuna, cucumber
0
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| 31. California Make | $5.50 - $4.50 |
crabstick, avocado, cucumber, masago
0
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| 32. Salmon Skin Maki | $5.00 - $4.00 |
0
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| 33. Eel Cucumber Maki | $8.00 - $7.00 |
0
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| 34. New York Maki | $5.50 - $4.50 |
avocado, salmon
0
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| 35. Spicy Salmon Maki | $5.50 - $4.50 |
0
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| 36. Spicy Tuna Maki | $5.50 - $4.50 |
0
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| 37. Kimchee Maki | $5.50 - $4.00 |
0
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| 38. Philadelphia Maki | $5.50 - $6.50 |
smoked salmon, cream cheese, cucumber
0
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| 39. Dragon Maki | $11.45 |
cali maki topped with baked eel
0
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| 40. Rainbow Maki | $9.95 |
crabstick, cucumber, tamago topped with raw fish
0
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| 41. Maki | $8.95 |
tuna, avocado, shrimp, masago
0
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| 42. Chef special Maki | $9.95 |
0
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| 43. Tempura Maki | $6.95 |
shrimp tempura
0
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| 44. Soft Shell Maki | $9.95 |
soft shell crab tempura
0
|
| 45. Crazy Maki | $8.95 |
shrimp, avocado, cucumber, masago, eel
0
|
| 46. Alaska Maki | $8.95 |
avocado, ikura with salmon, shrimp, cucumber
0
|
| 47. Caterpillar Maki | $11.45 |
eel, cucumber, crabmeat maki topped with avocado
0
|
| Dessert |
| Ice Cream | $4.00 |
ginger, green tea, sweet red bean
0
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| Mochi Ice Cream | $5.00 |
0
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| Ice Cream Sponge Cake | $4.00 |
0
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| Non-Alcoholic |
| Soft Drinks 2 |
coca-cola, diet coke, sprite, ginger ale, club soda
0
|
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| Juice | $2.50 |
cranberry, apple, orange, pineapple
0
|
| Milk | $2.50 |
0
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| Coffee | $2.50 |
0
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| Tea | $2.50 |
0
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| Freshly Brewed Unsweetend Iced Tea | $2.50 |
0
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| Sparkling Water | $2.50 |
0
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| Spring Water | $2.50 |
0
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| Sake |
| Small | $5.00 |
0
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| Large | $8.00 |
0
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| Pot | $20.00 |
0
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| Chung Ha | $10.00 |
korean cold sake
0
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| Gek Kei Kan | $13.00 - $7.00 |
japanese cold sake
0
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| Beer |
| Budweiser | $4.50 |
0
|
| Bud Light | $4.50 |
0
|
| O'Doul's Non-Alcoholic | $4.50 |
0
|
| Samuel Adams | $5.00 |
0
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| Samuel Adams Light | $5.00 |
0
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| Amstel Light | $5.00 |
0
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| Heineken | $5.00 |
0
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| OB | $5.00 |
0
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| Hite | $5.00 |
0
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| Asahi | $5.00 |
0
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| Kirin Ichiban | $5.00 |
0
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| Kirin Light | $5.00 |
0
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| Sapporo | $5.00 - $8.00 |
0
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| Soju Cocktails $8 |
| Green Boston |
soju, triple sec, apple pucker, lemon juice
0
|
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| Orange Miami |
soju, peach schnapps, cranberry juice, orange juice
0
|
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| Blue Seattle |
soju, malibu, blue curacao, pineapple juice, orange juice, lemon juice
0
|
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| Red New York |
soju, triple sec, cranberry juice, lime juice
0
|
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| Yellow San Francisco |
soju, orange juice
0
|
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| Purple Denver |
soju, blue curacao, grenadine, lemon juice
0
|
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| White Chicago |
soju, triple sec, lime juice
0
|
|
| Special A |
soju and cinnamon punch
0
|
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| Special B |
soju calpis and lemon juice
0
|
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| Special C |
soju and plum juice
0
|
| Red |
| Cabernet Sauvignon | $7.00 |
veramonte, chile
0
|
| Cabernet Sauvignon | $10.00 |
peneley estate phoenix, coonawarra
0
|
| Merlot | $8.00 |
montgras, chile
0
|
| Shiraz | $8.00 |
javob's creek reserves, australia
0
|
| Pinot Noit, Robert Mondavi | $8.00 |
private selection, california
0
|
| Pinot Noir | $12.00 |
cambria, santa maria valley
0
|
| White |
| White Zinfandel | $6.00 |
beringer, california
0
|
| Chardonnay | $7.00 |
hogue, columbia valley, wa
0
|
| Chardonnay | $9.00 |
taz,santa barbara
0
|
| Sauvignon Blanc | $8.00 |
sterling organic, meudocino
0
|
| Riesling Des Princes Abbes | $10.00 |
domain schlumberger, alsase
0
|
| Japanese Wines |
| Japanese Plum Wine | $6.00 |
0
|
| Gek Kei Kan Plum Wine | $7.00 |
0
|
| Choya Plum Wine | $8.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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